Chefs and head cooks Female chefs and head cooks are most likely to marry male chefs and head cooks.
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Both chefs are active in charitable organizations, especially those supporting the food community, including Chefs Collaborative, Women Chefs & Restaurateurs and SOS.
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But now also, all the cool Southern chefs are white chefs.
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Then I remembered Chefs Collaborative, an organization that connects chefs with farmers.
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He describes his twice-yearly magazine as made for chefs, by chefs.
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These two chefs, both in their mid-20s, have been promoted from sous-chefs to executive chefs, sharing the workload, at Oceana in Midtown Manhattan.
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Trump sued the chefs for breach of contract and the chefs countersued, CNN reported.
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Read More:8 chefs reveal their favorite places to eat in Tokyo11 chefs reveal their favorite places to eat in Atlanta11 chefs reveal their favorite places to eat in New Orleans16 chefs and restaurateurs share their favorite places to eat in NYC
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BARO BY CHEFS SOCIETY A think tank organization of chefs and food personalities, Chefs Society, has developed this Korean gastro pub, bringing a modern culinary outlook to Manhattan's Koreatown.
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We have the top chefs here, and the chefs who work beneath them are amazing.
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With the exception of Troelsø, who is a professional critic, all the other judges were chefs—and not just any chefs, but some of the best chefs in the world.
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Find out how to join Chefs Collaborative, and visit the Chefs Collaborative Summit from September 9 - 11.
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To top the evening, notable Beltway chefs partnered with military chefs to create a unique culinary experience.
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"Frankly, the conservative chefs and the liberal chefs come down on the same place," Mr. Nischan said.
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It was a struggle because reality said that the greatest chefs in the world were French-driven chefs.
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In Transit PLANES, TRAINS AND CHEFS Many airlines provide meals in their front cabins designed by celebrity chefs.
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READ MORE: We're Not 'Female Chefs,' Just Chefs Why are you currently not working in the restaurant business?
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"The restaurants that used to be looking for pastry chefs are looking for pastry sous-chefs," she said.
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CHEFS CLUB COUNTER Stephane De Baets, the owner of the Chefs Club restaurants, will open this casual spot next spring featuring dishes by some of the well-known chefs already on the company's roster.
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Off the Menu CHEFS CLUB COUNTER At this extension of Chefs Club, the NoLIta restaurant where chefs from around the globe are invited to cook, Stephane De Baets, the company's president and founder, is taking a new tack on fast-casual dining featuring a rotating roster of specialties from prominent chefs.
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Chefs working here on the line, which is close to me, plating up, and chefs on the stove cooking.
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To combat this, she plans to create a kind of "Chefs Anonymous" message board where chefs can share experiences.
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Top Chefs Among the bounty of recent books written by chefs, two seem best suited to your girlfriend's interests.
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" READ MORE: We're Not 'Female Chefs,' Just Chefs Dennis Trappenburg, chief cook at GYS in Rotterdam "It's hard to explain.
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Feastly, which used to accept a range of hosts, also now focuses on professionals like private chefs or restaurant chefs.
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Unlike the trained chefs like Saffitz on Bon Appétit or the professionals who showcase their talents on cult favorite cooking shows like "Chopped," the chefs who emerge as strong fan favorites on "4 Levels" aren't even really chefs.
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Is there a big difference between chefs that grew up in Southern California and chefs who come here from other places?
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They are working chefs and corporate chefs at top restaurants in New York and California, not to mention "Top Chef" alumni.
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Women represent just 19% of chefs and 7% of head chefs and earn 28% less in base pay than male chefs, according to the initiative's website, a discrepancy Maloney said was brought to his attention nearly a year ago.
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Read More:11 pastry chefs reveal their favorite doughnutsThe 8 foods you should always make in a microwave10 things chefs wish they could tell diners, but can't5 of the best things to order at Panera Bread, according to chefs
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The National Restaurant Association reports that while 70% of all servers are women, female chefs account for just 19% of chefs nationwide.
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It is a well-known fact that chefs love drugs and booze, and touring chefs take that notion to the next level.
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She says there are many talented female chefs who deserve exposure but may not get it because they are not head chefs.
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Chefs Club X Stephane De Baets, the owner of Chefs Club by Food & Wine, is creating a casual component, now serving coffee and pastries; it is to open fully in the fall as an experimental workshop for recipes with guest chefs.
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Then, a series of brainstorms and meetings with Grubhub executives, chefs, and restaurant owners led to a collaboration with Women Chefs & Restaurateurs (WCR).
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The dishes were prepared by a collaboration of notable Washington, D.C., chefs and active military chefs from each branch of the armed services.
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It lists 40 restaurants headed by Japanese chefs, 28 of which are cataloged as "Japarisiennes," a portmanteau for Japanese chefs cooking French cuisine.
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We did an event called Indie Chefs Week recently, and we had a lot of chefs at the restaurant from out of town.
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It&aposs a platform to find unique dining experiences hosted in cool locations all around the world by professional chefs and home chefs.
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And I haven't had to work so hard—it kind of just comes with the territory because chefs understand other chefs' problems and issues.
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The Democratic presidential nominee has launched Chefs for Hillary, a food-focused initiative in which celebrity chefs share recipes they've developed for her campaign.
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The charges also alleged that she and Seidoff falsified invoices to chefs to circumvent limits on how much could be paid toward outside chefs.
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He had so many favorite chefs, and he was developing food for diabetics with different chefs and he would go and check them out.
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Lisa: I actually went to pastry school, and I feel like my chefs, my teaching chefs are gonna watch this and be like, no.
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"We wanted the benefit of building a consumer movement in the hands of professional chefs before we began to serve home chefs," Lee said.
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"I have four master chefs, 12 assistant chefs, and more than 200 staff in total," says Ratha Touch, general manager at Seng Hok Heng Catering.
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This giant celebration of food, wine and celebrity chefs kicks off today with a focus on female chefs including Giada De Laurentiis and Rachael Ray.
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That success led to the longer stay at Chefs Club, a cavernous space with an open kitchen where diners can watch the chefs in action.
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The White House garden also became a showcase for chefs, with harvest parties featuring chefs like Tom Colicchio and Rachael Ray on the South Lawn.
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"Fifteen years ago, academics were not thinking about chefs, and chefs were not thinking about climate," said Melina Shannon-DiPietro, the executive director of MAD.
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Instead of just reading about these amazing foods and chefs, you, loyal reader, can now eat the food and meet the chefs we're always talking about.
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After a coworker suggested that he reach out to local chefs, he discovered that the Besh Foundation had just sent Syrena Johnson, the first Chefs Move!
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Chefs get creative All of the chefs are flexing their creativity and skills to craft meals from the hodgepodge of perishable items that come their way.
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The chef, Martha Ortiz, is one of very few female top chefs in Mexico, and, at 49, is older than most of the new celebrated chefs.
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When we spoke back in October, you said you felt chefs—in particular celebrity chefs—don't have a responsibility or obligation to try to influence food policy.
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This isn't your standard season, though: In an unprecedented twist, eight new chefs from around the country will go up against eight returning chefs from previous seasons.
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Competing chefs train for a year under some of the best chefs in their country, devoting themselves to the task of perfecting wildly ornate dishes under pressure.
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To find out how professional chefs really feel about the Instant Pot and its current trendy moment, we asked nine chefs to share their thoughts on the machine.
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Upcoming Disney Eats shows include seasons of "Kitchen Little," which will showcase kids working with celebrity chefs, and "Tiny Kitchen," with chefs creating small replicas of Disney food.
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This badass event features 20 chefs from all over the country, partnered up with NYC chefs to throw down a series of 4 dinners, all benefiting No Kid Hungry.
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It's the day before Besh kicks off Fêtes des Chefs, a series of fundraising dinners held in private homes across the city by an all-star lineup of chefs.
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In attendance were chefs from near and far, from Lebanon, Israel, Spain, France, Poland, Germany and Britain, along with a great number of Turkish chefs, purveyors and food artisans.
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It's a happy coincidence we are here on the same weekend; the highlighted event features the city's most coveted chefs and pastry chefs, with plates ranging from $10-$15.093.
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The two chefs also continue working at wineries in the Niagara region: training new chefs, developing recipes and food programs for wineries, and advancing the culture of culinary creativity.
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Ms. Cowin, who was the editor of Food & Wine for 21 years, will become the chief creative officer of Chefs Club International and its restaurants, Chefs Club by Food & Wine.
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In the rarefied world of star chefs, Mr. Violier was firmly perched at the top, and fellow chefs and friends said there was little to suggest that anything was amiss.
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Chefs with tattoos is a subject that could have easily descended into cliche shots of tatted up "hipster" chefs, but author Isaac Fitzgerald and illustrator Wendy MacNaughton deftly sidestep this.
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Magnus, like many Canadian chefs, has no real problem with the consumption of whale and seal meats by indigenous communities, often vilified by animal rights groups and some American chefs.
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She sees developers latch on to young chefs eager for their own restaurants, but then they lock the chefs into high rent, she said, and demand 20123 percent of sales.
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It's an exciting time not only for new and up-and-coming chefs but also for chefs who have been in the industry long enough to see some major changes.
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After word got out of the success of the first ever Shuffle in 2015, the chefs were forced into doing an even bigger Shuffle this year—with 20 chefs cooking 40 dishes at a giant dinner party in Brussels, while the other 40 farflung chefs had their one-night stand in another Gelinaz!
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" Chefs featured in this episode: Description: "Frustrated by New Orleans chefs' stubborn refusal to try new things, Dave heads to immigrant-rich Houston for a taste of spicey Viet-Cajun cuisine.
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Celebrity chefs usually become celebrity chefs by creating impressive dishes, running hot restaurants, and sharing exciting recipes, but sometimes they also garner attention by revealing some less than appetizing food secrets.
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Nineteen of the chefs handled completely cooked food barehanded and only a third of the chefs demonstrate safe cutting board use, that is, changing or cleaning the board after chopping raw meat.
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Along with his fellow members, like the chefs Lester Walker and Pierre Serrao, Mr. Gray wants to see the day when the Bronx is recognized for the talent of its homegrown chefs.
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" READ MORE: It's Time for Female Chefs to Catch Up in the Kitchen Renee Heijnen, chief cook at Restaurant Muziekcafé 't Oude Pothuys in Utrecht "There are a few famous female chefs.
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"The NYC regulations to require sushi chefs to wear gloves are nonsense, because they would not keep chefs' hands or cooking surface[s] cleaner at all, and probably the opposite," Katayama says.
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The competition is part of the Ment'or BKB Foundation, which was started here in 2008 by the famous chefs Daniel Boulud, Thomas Keller and Jérôme Bocuse to develop new generations of American chefs.
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Both Melania and Ivanka have had their own personal chefs in the past, but it's not clear who those chefs are or if they will be brought on board to the White House.
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"It's a communal atmosphere, and the chefs talk with everyone at the meal," said Mr. Rafter, 25, adding that he has become friends with one of the chefs outside of the Feastly umbrella.
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Considering only 7% of U.S. restaurants are led by female chefs, these owner/chefs are part of an even more elite sorority of women doing it their way in business and in food.
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Nick Anderer and Chintan Pandya are among the chefs participating in the coming season at De Gustibus, the cooking school at Macy's, which, for 40 years, has tapped top chefs for its classes.
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""Chefs stay at home and swap their recipes for one day: 38 countries, 138 restaurants, 148 chefs across 17 time zones," the website said, describing it as the "most massive dinner on Earth.
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Other chefs carefully measured cumin, one teaspoon at a time.
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Imbiss 15.523 is apparently owned and operated by top chefs.
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I spoke to several Native American chefs and food scholars.
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Barrovecchio said that's something professional chefs think about a lot.
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Chefs, thank you so much, and thank you so much.
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Stay tuned to see who the returning chefs will be!
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Dhondy said chefs were not only people who ran kitchens.
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Foie gras producers and chefs are currently appealing the ban.
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"Properly trained sushi chefs can detect anisakis larvae," Carmo said.
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But why do chefs like JP do what they do?
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What do you think chefs' social and environmental responsibilities are?
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For burgeoning chefs and entrepreneurs, this is an invaluable investment.
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Many chefs push techniques forward, and modernize and adapt them.
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But diagonal cuts won out with most of our chefs.
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From Even Peru's Top Chefs Are Addicted to Fast Food
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Before long there are four chefs surrounding the young prodigy.
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"But on their days off, all their chefs eat here."
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Even grocery stores are snatching up bona fide pastry chefs.
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Demand for pastry chefs is soaring, but salaries are stagnant.
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Singapore Airlines tests menus with celebrity chefs around the world.
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It takes chefs a much longer time to develop one.
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A few chefs have given him leeway for interpretation, though.
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Here are the 5 things chefs would order at IHOP.
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My cooks and I are shepherds of these chefs' works.
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A cooking class from one of the nation's top chefs
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Yael Peet and Elena Yamamoto, the chefs, have other ideas.
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The kitchen was designed by chefs, according to Living Vehicle.
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Japanese chefs have been cooking in Paris for some time.
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Perhaps chefs really are the new rock stars, after all.
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Chefs Tom Harris and Jon Rotheram haven't had much sleep.
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We pizza chefs of today are always tiptoeing around memories.
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We're not the chefs that are completely immersed in ingredients.
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There are so many amazing chefs and restaurants here now.
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Where do you see the future of celebrity chefs going?
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From the off, earwigging the chefs' conversations is proving fascinating.
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"Great chefs are overweight," people often used to say. Nonsense.
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Some of our best chefs never went to culinary schools.
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Chefs note that not every vegetable works alone as dessert.
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Both chefs plan to use ingredients from the Pacific Northwest.
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These are things chefs look for: color, flavor and variety.
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Single mothers have to be homemakers, chefs, cleaners, breadwinners, individuals.
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Plenty of Atlanta chefs and diners would disagree, albeit politely.
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However, New York chefs like that the greens at Farm.
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Some chefs see that as a chance to reinvent it.
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Back in Los Angeles, the chefs tinkered with the idea.
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Ari said that AK Chefs takes its rules very seriously.
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Soul food is a gospel, and chefs are its preachers.
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Sébastien Bras, above, is one of France's most celebrated chefs.
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Other chefs have noticed it, too, as have some fishermen.
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This is for the benefit of readers, not the chefs.
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"You had too many chefs in the kitchen," Brown said.
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Food bloggers, recipe writers and chefs are ready to help.
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Like most immigrant chefs, Ms. Girma has had to adapt.
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Some chefs and activists work on an even bigger scale.
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Chefs know how much staff they need for every shift.
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"We've got rabbit," said Jess Shadbolt, one of the chefs.
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A cooking tool that's praised by chefs and cowboys alike.
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Among the chefs featured is Dilsa Lugo, a Mexican immigrant.
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"There's still so much masculinity in chefs' clothes," she says.
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Oakland's chefs are reworking the city's narrative through their cooking.
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Ms. Lo has also been a mentor to younger chefs.
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Lately, it seems to have become an inspiration for chefs.
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Mr. Fuse is held in high esteem by Austin chefs.
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And no one is more surprised than the chefs themselves.
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Eat Chefs are not generally the best source for recipes.
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Unlike Mr. Sit, some immigrants had been chefs in China.
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Most chefs, however, are happy to have Mr. Redzepi here.
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Both chefs filed counter claims in response to the lawsuit.
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Travel _____ Most chefs work a lifetime for a Michelin star.
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Among them are servers, bartenders, chefs, teachers, dishwashers, and more.
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Nor does working for some of the greatest chefs anywhere.
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Female chefs can't save the restaurant world from bad men.
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Wouldn't it be different if more female chefs ran them?
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Moving forward, six of SBE&aposs Miami-area hotels will be required to run anti-discrimination training for all chefs, sous-chefs, managers and hourly employees as part of the settlement, the Herald reports.
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In the regional chef awards, Jody Williams and Rita Sodi, the well-respected chefs behind Via Carota and two other restaurants in the West Village of Manhattan, were chosen as Best Chefs: New York.
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DINING An article last Wednesday about 16 influential black American chefs misstated the number of consecutive years that the James Beard award winners for best chef or outstanding restaurant did not include black chefs.
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In March, when I reported on the attractive business deals being given to chefs by New York hotels, I noticed that with the exception of April Bloomfield, very few of those chefs were women.
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That means, for many of the young chefs, seeing former Top Chefs like Richard Blais come through is akin to meeting a megastar, whereas celebrities outside the culinary world may only get a polite greeting.
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Two celebrity chefs, Geoffrey Zakarian and José Andrés, are also locked in a legal battle with Trump, who is suing for breach of contract after the chefs canceled plans to open restaurants in the hotel.
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As the chefs drain their glasses of Cognac, the Russian's squirrely Japanese "physical therapist" informs the assembled chefs that they are about to play a game of hyakumonogatari kaidankai, the game of 100 ghost stories.
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Earlier, dancers filled the grand entrance while a highlight of the evening was a special Indian-themed menu of canapes prepared by royal chefs working alongside chefs from Veeraswamy, the U.K.'s oldest Indian restaurant.
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Chefs from Washington to New York are busy adjusting their menus.
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And that carried over for the experience of the chefs too.
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Yes, yeah, again, lawyers first, then chefs, then home health care.
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Chefs nowadays are much more professional and a lot have degrees.
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Head chefs with alcoholic problems was a pattern that quickly emerged.
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Perhaps, but the concept is not something the chefs dismiss, wholly.
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Where do you think chefs fit into the current cultural landscape?
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For more information on the chefs' tours click here and here.
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The challenge wasn't met with enthusiasm by all the young chefs.
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We were employers, sisters, and mothers to all of our chefs.
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Just like when pastry chefs go home, they don't make muffins.
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And now chefs are moving to the forefront of the effort.
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Chefs, you're welcome back in the MUNCHIES test kitchen any time.
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Narrator: Rijo's team of 280 chefs run the kitchens 24/7.
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But those Sushi chefs feel like a pretty awkward misstep here.
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But even the most gourmet chefs have foods they can't stand.
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Of course chefs are also an important part of the equation.
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Hipsters were falling for it, and chefs were eager to oblige.
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Chefs can also share with their followers their preferences about restaurants.
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He ranks the chefs, rather than eat the salmon ice cream.
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I asked a few chefs to share their clumsy kitchen stories.
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The best chefs provide the meals in their corporate dining rooms.
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Chefs use the data to cook less of the unpopular dishes.
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If they are great chefs, they can work in craft services.
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Our visiting friends, Kevin and Curt, both experienced chefs, listen intently.
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I do have strong feelings with white chefs making Korean food.
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Shef creates a marketplace where home chefs can find nearby customers.
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Previous chefs on the closely watched list have achieved national success.
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Chefs outside the West Wing prepping for tonight's White House iftar.
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He said he never asked the parliament's chefs to serve lobster.
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Chefs respect us by working hard and serving us gorgeous meals.
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There are a lot of chefs who are doing this, too.
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Three Japanese chefs from Paris got a new star this year.
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Indeed, chefs like Dan Barber have been experimenting with veggie burgers.
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She also illegally paid approximately $10,000 for private chefs, prosecutors said.
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Some chefs have denounced diners with "fake food allergies," for example.
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Even some very notable Mexican chefs don't hit them at times.
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"Take it from the best chefs, I think, in the world."
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Now, the chefs are coming to press for new food policies.
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Usually white, male chefs command a "line" of white, male cooks.
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I called Chris Jaeckle, one of Manhattan's better chefs, to ask.
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So is it the responsibility of chefs to steer diners' tastes?
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The kitchen is equipped for gourmet chefs, according to the listing.
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These and other chefs will offer cooking demonstrations and gourmet dinners.
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That's becoming harder, because young chefs think they know it all.
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Celebrity chefs like David Chang and Hugh Acheson sing its praises.
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From Why Kimchi Is the Ultimate Blank Canvas for Innovative Chefs
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We were just chefs burnt out of the fine dining world.
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During the evenings, Unit 120 welcomes visiting chefs to take over.
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Chefs are often quite secretive about where their knife comes from.
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"My staff are 80 percent chefs, 20 percent gardeners," says Shewry.
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There's a presupposition that tattoos are requisite for bikers and chefs.
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At some points I'd vocalize those thoughts with the other chefs.
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The chefs hoped half of the dining room would run away.
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Another trend we saw catching on with investors is robot chefs.
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Depending on the need we will bring more chefs and volunteers.
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Some chefs stand by the simplicity of an old-fashioned doughnut.
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The chefs' spirit of extravagance helped make Joe Beef a success.
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The restaurant also plans training courses for chefs in the fall.
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Now, chefs and restaurateurs are figuring out how to move forward.
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Many other chefs are also bending ranch to their creative will.
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I've been with some of the best chefs in the world.
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What is your philosophy on collaborating with other chefs or brands?
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Chefs have started using it, and it's sold for home cooks.
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Two Amsterdam-based chefs are looking to elevate your dining experience.
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Mr. Kalra delighted in putting little known chefs in the spotlight.
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There were people who were really into restaurants, really into chefs.
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There are far more chefs who are just really good cooks.
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More chefs will become first responders, providing food at disaster sites.
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Chefs need people to cook for, especially in times of trouble.
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Two seafood-focused chefs — Hari Pulapaka, of Cress in DeLand, Fla.
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"Talented chefs are elevating vegan cuisine around the world," he said.
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For chefs, that means a different kind of oversight is required.
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She's one of the most accomplished, knowledgeable chefs in the country.
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That's because product designs — and hotels and chefs — change over time.
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"Chefs are part of that trend now, too," Mr. Ottenhoff said.
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AK Chefs is one of the top sneaker "cook groups" around.
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AK Chefs offers an extensive inventory of guides for its members.
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AK Chefs also offers more than 100 video guides for members.
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Like most cook groups, AK Chefs has strict guidelines for members
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The orders were then scanned and "read" by the minifigure chefs.
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Are chefs and restaurateurs running out of ways to torture pizza?
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"There's great pressure for chefs to have a story," he said.
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For Asian-American chefs, this is the conundrum, and the opportunity.
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"Many hospital chefs don't have any culinary experience," Mr. Tison said.
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Moreover, hospital chefs often have to function with meager food budgets.
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Cardoz had a huge impact on many younger chefs in India.
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Immigrant chefs of traditional cuisines operate under numerous and varying constraints.
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When Mr. Barber spoke to chefs, they were just as enthusiastic.
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With the Millennials, came opportunities for young, talented chefs and restaurateurs.
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And she has trained five women as chefs at her restaurant.
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Eat I've always believed that pastry chefs are born, not made.
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O) and gourmet food and restaurant supply company Chefs' Warehouse (CHEF.
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O) and gourmet food and restaurant supply company Chefs' Warehouse (CHEF.
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He gave street vendors the same airtime as Michelin-starred chefs.
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Among this peripatetic generation of chefs, Mat Lindsay is the homebody.
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Northern Rivers Is a Breezy, Ex-Hippie Wonderland for Australian Chefs.
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The column also misstated the surname of one of the chefs.
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The explosion of delivery services has entranced chefs of all sorts.
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Gonzalez isn't starstruck by the celebrity chefs on his client list.
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Scores of chefs and volunteers bring food and run the kitchens.
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Twitter invites guest chefs to cook at the company cafeteria periodically.
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He wrote, "Chefs can get out of the kitchen some times...."
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How (and Why) to Cook With Bugs, According to Three Chefs
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Fellow celebrity chefs who were friends with Ruiz posted tributes online.
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He enlisted countless French chefs, restaurants and celebrities to the cause.
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At dinnertime, steaks were on the menu, prepared by Navy chefs.
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The cafeteria chefs were instructed to be generous with the salt.
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She's long had a gift for evoking bygone restaurants and chefs.
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Well-known barbecue chefs say it's all about what you're grilling.
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Michelin's three-star rating, coveted by chefs and restaurateurs, is rare.
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From flower fiends to green chefs, there's a box for everyone.
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A day earlier, chefs were worrying about social distancing, after Gov.
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One of Stalin's personal chefs was Vladimir Putin's grandfather, Spiridon Putin.
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The chefs at Sushicake in Lisboa, Portugal somehow created the above.
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I spoke to Peter in Zurich to find out whether he's ever spat in a customer's meal, what he really thinks about food critics, and celebrity chefs, and whether chefs really are angry all the time.
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I've see a lot of young chefs who say things like "I've got a great idea for a book" or "I've got an idea for a television show," because of the chefs who are greatly celebrated.
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MSC, the world's biggest privately owned cruise company, already had a bang-up roster of chefs, including Carlo Cracco (two Michelin stars), Jean-Philippe Maury (known as one of France's best pastry chefs), and Jereme Leung.
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As Salon reported, Jackie Kelly, one of Puck's executive chefs in charge of Oscar prep and execution explained that the chef has been working with the charity organization, Chefs to End Hunger, for the past six years.
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I caught up with the Supermensch himself by phone and we talked about the status of celebrity chefs in 2017, and why chefs should focus on dealing with food issues and not just getting a TV show.
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Ace has earned a reputation for showcasing standout local chefs at its properties; for its hotel in the West Loop neighborhood, the choice was the team from the restaurant Giant, including one of its chefs, Jason Vincent.
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A chef with no experience building out a kitchen, building a menu, budgeting or promoting will likely sink, so Vu and other experienced chefs started the Flint Social Club, a training and mentorship program for young chefs.
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In their search for new and exciting young chefs, Mr. Millau and Mr. Gault championed a new style of cooking, practiced by chefs like Michel Guérard, Frédy Girardet and Joël Robuchon, that became known as nouvelle cuisine.
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Mr. Williams was one of 15 chefs who met this week at Serenbe, a farming and residential community south of Atlanta, as part of the James Beard Foundation's boot camps, which train chefs to shape food policy.
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For more exclusive news on celebrity chefs, follow PEOPLE Food on Facebook.
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And I think the chefs here, we're partnering with Sam with Patrick.
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As with most food matters today, though, it took chefs to make
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Would these chefs ever use an Instant Pot in their own kitchens?
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They've started selling cricket powder, too, which chefs have begun to purchase.
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Like everyone in Catalonia, chefs have been caught up in the events.
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Tilman and his chefs taste-test different cuts of 44 Farms beef.
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HelloFresh, Chefs Plate and Chef'd are among other meal kit delivery companies.
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It also delights aspiring chefs, as vacuum-packed meat is more tender.
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Narrator: Chefs on board cook up nearly 2085 different menus every week.
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In those tight quarters, chefs crank out the same menu every day.
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Chefs can see a tally of each dish ordered up on screens.
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In the hot room, chefs dish out soups, sauces, sides, and mains.
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Conversations with waiters, chefs and dishwasher staff have helped him spot weaknesses.
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There are times, however, when working with younger chefs can be hard.
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That's when the remaining four chefs have to compete against each other.
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I was a black sheep lost in a herd of chefs' whites.
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South Korea and Thailand were the only countries with female head chefs.
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Unlike these chefs, though, Fieri is offering up no-fuss counter service.
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Last year, he opened up about also roasting home chefs on Twitter.
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For more exclusive news on celebrity chefs, follow PEOPLE Food on Facebook.
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Perhaps his chief accomplishment was to make chefs emerge, proud of themselves.
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And who better to go to for advice than our favorite chefs?
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I remember being surrounded by African American Muslim musicians, lawyers, rappers, chefs.
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Like a lot of young chefs, Tien, 32, has been exploring fermentation.
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Would it kill chefs to do the same before visiting their restaurants?
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For more exclusive news on celebrity chefs, follow PEOPLE Food on Facebook.
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I know chefs that make amazing Korean food that are not Korean.
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Much like pinball, foraging taps into the obsessive, competitive side of chefs.
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They can gorge themselves on free food cooked by Cordon Bleu chefs.
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To make the candies, Altai chefs start with just sugar and water.
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The chefs started experimenting by building a shawarma stack from various greens.
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Across the country, chefs are opening their brainstorming sessions to the public.
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Both chefs had great advice for people who are newer to cooking.
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We also know there are a lot of Japanese chefs in Paris.
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It's fun to have them be little sous chefs from early on.
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There's veterans and prisoners, and chefs was clearly one that stood out.
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Now these novels are about chefs or even, in this case, servers.
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Besh, 49, is one of the city's most recognizable and celebrated chefs.
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Nishi serves the kind of food chefs cook to impress one another.
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STAMFORD "Chefs d'oeuvre," the Stamford Chorale sings Gabriel Fauré and Georges Bizet.
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STAMFORD "Chefs d'Oeuvre," the Stamford Chorale sings Gabriel Fauré and Georges Bizet.
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Restaurants run by internationally acclaimed chefs feature in the adjacent MahaNakhon Cube.
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Both chefs are French and have solid global pedigrees, including Michelin stars.
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Floyd Mayweather reportedly tipped chefs at a Las Vegas restaurant $300 each.
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Chefs are expected to work around the clock — even if they're sleeping.
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Insider asked chefs what they order at the popular breakfast chain IHOP.
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Sara Netanyahu also illegally paid approximately $10,73 for private chefs, prosecutors said.
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Insider asked six chefs about their favorite doughnuts to order at Dunkin'.
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But recent months have brought a crisis that worries fishermen and chefs.
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Sushi chefs sometimes use cold water to make their hands' temperature lower.
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Of course, the chefs behind the cookbook reinvented many of the meals.
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Oh, and most of these strangers are usually high-quality chefs. Enjoy.
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Have chefs started leading tours to their foreign regions of expertise yet?
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He's also been cooking for 60 years longer than most chefs today.
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Word of mouth connected me to this whole generation of new chefs.
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A full case of knives is like a candy store for chefs.
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Gordon Ramsay and Bobby Flay are probably our two greatest TV chefs.
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Working with chefs on logistical issues can also be a huge headache.
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The French chefs were treated better than anywhere else in the world.
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Chefs are great artists, just like Michael Jackson is a great artist.
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Reassuringly, just 15 percent of chefs turned to Twitter to find recipes.
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No milk for you, and TV chefs forced to eat their children.
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Other players in the meal-kit space include HelloFresh and Chefs Plate.
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The foundation hosts roughly 200 dinner parties a year featuring top chefs.
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Restaurants and chefs almost always use stainless steel, and for good reason.
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They are offering incentives, like repaying culinary-school tuition for their chefs.
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"I wanted to create a destination where chefs can cook," he said.
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It's just made us stronger as a community of farmers, butchers, chefs.
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Celebrity chefs like Bobby Flay and Wolfgang Puck enthused about their versatility.
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Now, the clan is also selling the flesh to these enterprising chefs.
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And for chefs and grocers, farmed branzino is already a familiar commodity.
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So he started researching ways to bring these herbs to chefs. Farm.
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Finding qualified chefs has been a challenge, much to Mr. Giusti's frustration.
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Attendees were given a pamphlet and cookies decorated by White House chefs.
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Times Square has countless restaurants and pubs, but few serious chefs' names.
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AK Chefs, like some other cook groups, is not all about sneakers
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Sometimes the chefs even placed the dish in front of the diner.
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Chefs from different parts of Spain will rotate through the open kitchen.
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Chefs Club Counter, 1920 Spring Street (Lafayette Street), 344422-438-9172, nyc.doghaus.com.
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We emphasize that they are chefs before we mention their refugee status.
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I'll talk to the managers, the chefs, the baristas and the guests.
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"It allows chefs to treat their offerings like retail items," Rivera says.
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Later it named Mr. Bocuse one of its chefs of the century.
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Ms. Bloomfield said the guest chefs are all close friends of hers.
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It also misstated the number of courses for his Chefs Club dinner.
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It is the darling of local foodies and international critics and chefs.
|
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But the chefs in the stalls have a bottom line to meet.
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In its stretch of open kitchen, the chefs concoct cocktails, not food.
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Something's happening; she notices celebrity chefs preparing dishes for their photogenic possibilities.
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British chefs are also wrapping their heads around the impact of Brexit.
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Japanese chefs will tell you that there are three variations on ikejime.
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It's the kind of care that draws me to pastry chefs too.
|
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The Sealong Bay International Beach Resort has sea views and Chinese chefs.
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We had these fabulous chefs that cooked the most natural, wonderful food.
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To our benefit, chefs from all over compete for top croqueta honors.
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At that time, lots of chefs in Japan, they were the boss.
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Many chefs consider the dish to be the heart of the menu.
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Two chefs told Insider that they love salsa from the brand Frontera.
|
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One of the chefs gave Whole Foods' store-brand salsa high marks.
|
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Nishi serves the kind of food chefs cook to impress each other.
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Fregola has become an attractive ingredient for American cooks, especially among chefs.
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Chefs were drying the fruit to make the traditional Japanese delicacy hoshigaki.
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And his praise extended to several of Montreal's chefs, including Mr. Laprise.
|
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He is widely regarded as one of the greatest sushi chefs alive.
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In fact, one of the chefs, Harold Villarosa, is a Ouest alum.
|
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Even though most sushi chefs don't, they generally do not advertise it.
|
|
But the best meals I had were prepared by young upstart chefs.
|
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Fellow chefs in my restaurants are also well-versed in such areas.
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Since the show's debut, there's been various Chopped specials added to Food Network's lineup: Chopped Champions (past contestants), Chopped All-Stars (past winners, Food Network celebrities, and celebrity chefs), and the fan-favorite Chopped Junior (four adolescent chefs).
|
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And while the chefs of Chef's Table often get to cook in fancy restaurants with white tablecloths for well-heeled guests, the chefs of Street Food are cooking for the people, retaining the cultural memories of their country.
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So I think it's a win win situation and I guess the power of chefs I'm so happy because you know 10 years ago it was very hard to partner with Chefs I was like what crazy Chef whom you know is going to the Favelas and all the chefs getting all the awards and everything and at some point now when you have Massimo??
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In a recent study in the Journal of Public Health, researchers had reviewers watch 30 cooking shows featuring 24 different chefs (including my Guy) and fill out a questionnaire about the host chefs' food safety practices while handling meat.
|
|
They both reached out to chefs they knew, or were acquainted with, like Ina Garten, Jose Andres, Tom Colicchio and Christopher Kimball to ask for their contribution and were amazed by the memories the chefs were willing to share.
|
|
The Final Table: NETFLIX ORIGINAL The Final Table is a global culinary competition show featuring the world's most talented chefs fighting for a spot at the elite, Final Table made up of the greatest chefs from around the globe.
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And yet the siren song of small cities continues calling to chefs who are feeling the pinch in places like New York — and for chefs who have already made the move, they're meeting the challenges they face head-on.
|
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Read More:8 chefs reveal their favorite places to eat in Tokyo10 of the best salad dressings to make or buy, according to chefs9 of the best cooking shortcuts, according to chefsWhat 14 chefs order at fast-food restaurants
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It includes six kitchens, three bars and a "pop-up" mezzanine kitchen for new chefs, with open kitchen designs and counter seating to generate a sense of theater as diners watch the chefs and their teams do their work.
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I think we are up to 4,000 chefs who have signed the petition.
|
|
It's great to see chefs get the recognition they deserve and have fun.
|
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Chefs inside the food and beverage division imagined what Batuu residents would eat.
|
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The chefs at Industry Kitchen recently created a pie called the Golden Pizza.
|
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He considers the truck's owner, Raul Ortega, a "rock star" among taco chefs.
|
|
It's not uncommon for physicians, chiropractors and chefs to position themselves as nutritionists.
|
|
Scroll down to preorder MUNCHIES: Late-Night Meals from the World's Best Chefs!
|
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The Royal Chefs have created 280 slices of a delicious chocolate orange torte!
|
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What are you hoping WCR will bring to younger female chefs and restaurateurs?
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Male chefs and head cooks are most likely to marry female waitresses. 11.
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|
Chefs attend the "Cibo Nostrum 2019" festival in Catania, Italy, on April 2.
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Chefs for Seniors now has 120 clients, and recently expanded to other states.
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And, according to Glassdoor, female chefs earn 28% less than their male counterparts.
|
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Now, her fellow chefs are making sure nothing keeps her from that dream.
|
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It wasn't that the network instructed certain chefs to up the calorie count.
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But there's a cyclical nature to chefs jumping into the fast-casual scrum.
|
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In dessert, chefs whip up cakes, chocolates, and 100 different types of pastries.
|
|
It's not a secret that most of the world's top chefs are men.
|
|
In a country obsessed with food, "food creators" are treated like celebrity chefs.
|
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This upper-crust sausage was developed by chefs Santana Diaz and Dinari Brown.
|
|
More and more chefs are finding ways to reclaim and express that history.
|
|
I just wanted to see how I could cook against other trained chefs.
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There are now 800 chefs working on La Belle Assiette in five countries.
|
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Well, we're all really keen chefs and we've worked with food stylists before.
|
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Chefs will replace samurai in Hungry Ghosts because, well, it's written by Bourdain.
|
|
On Friday, the two women were named Eater's 2017 Chefs of the Year.
|
|
He's slammed everything from famous chefs to pumpkin spice with his trademark disdain.
|
|
The chefs are starring on the network's new series BBQ Brawl: Flay v.
|
|
Here, four cook-light gadgets every kitchen needs, according to these top chefs.
|
|
Some vocations demand this exact strategy: Builders, surgeons and chefs must do this.
|
|
For more exclusive recipes from celebrities and chefs, follow People Food on Facebook.
|
|
Foodies can watch renowned Black chefs prepare dishes in front of huge crowds.
|
|
Most of the top chefs in the UK come from Italian, French background.
|
|
Ramsay&aposs fans and fellow chefs took to Twitter to criticize the series.
|
|
The fact that Swift singled out these three chefs' recipes makes perfect sense.
|
|
The chefs, gathered in a long kitchen near the entrance, appeared equally uninspired.
|
|
With the sustainability movement picking up steam, more chefs are interested in Kernza.
|
|
I want other young chefs to find their roots and history through food.
|
|
Hedge fund managers are arguably the celebrity chefs of the money management industry.
|
|
If we only react as chefs, then it's going to be too late.
|
|
This year also saw great chefs pushing culinary boundaries—and with delicious endings.
|
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We are all chefs, but I am supposed to be something else, too.
|
|
Chefs write menus and purchase the food and supplies to create those menus.
|
|
Chefs have tremendous power to influence on all sides of the food system.
|
|
Unlike Pauvert, most aspiring chefs today can't jaunt to the Alps to apprentice.
|
|
Most books by chefs documenting their cooking want to be works of art.
|
|
Some feature chefs with as big of a billing as the musical headliners.
|
|
Cooking and preparing lobsters evokes emotions for both animal-rights activists and chefs.
|
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Chefs in the future can no longer afford to cook the prized cuts.
|
|
Chefs must also educate themselves about how to prepare uncommon species or cuts.
|
|
All the French chefs tell you secretly that they never use dried beans.
|
|
And that's a thing for a lot of chefs—it's a huge burden.
|
|
" And other Italian chefs will say, "Oh my God, you ate in Rome?
|
|
The over 60 chefs featured basically wrote micro-memoir pieces in this book.
|
|
Oh, and since they're chefs, all the stories have to be about food.
|
|
There's a whole new generation of chefs who think in a different way.
|
|
Like chefs, most artists employ the guitar as the means to create something.
|
|
Well, it's way harder for chefs to have a woodshed to practice in.
|
|
The company regularly donates fish to sustainability events and chefs around the country.
|
|
The speed at which these chefs pound the mochigome rice is mind-boggling.
|
|
And major opportunities for talented chefs can come relatively early in their careers.
|
|
The massive chef's kitchen can accommodate as many as four chefs working simultaneously.
|
|
To date, Karakuri has built two robot chefs, called Marley and DK-One.
|
|
That's why chefs don't just open that one restaurant they've always dreamed about.
|
|
Their company, Dell'Isola Foods, produces Bottarga Dell'Isola, and chefs are praising its quality.
|
|
Chefs are masters of efficiency in the kitchen: maximum flavor for minimum effort.
|
|
Here are the 10 things chefs wish they could tell you, but can't.
|
|
Read More: 11 chefs reveal their favorite places to eat in New Orleans
|
|
Among the celebrity chefs on hand was television personality Guy Fieri, he said.
|
|
KINGSTON Smorgasburg Upstate, weekly market with chefs, food purveyors and craft brewers. Aug.
|
|
He is hiring someone to help market the sauces to chefs and restaurants.
|
|
Chefs in a glass-encased space enrobe chocolates as visitors watch them work.
|
|
Chefs will make you fresh sushi if you ask, but I was impatient.
|
|
"I would love to see more local chefs cooking local food," he says.
|
|
He would learn about food and tell the chefs how to do something.
|
|
And all the dinners at the festival were collaborations between male chefs. Yawn.
|
|
For now, we have a solid team working with amazing chefs and concepts.
|
|
What better way to experience it than with a group of incredible chefs?
|
|
Camanini leans over the chefs as they decorate the kombu with fennel seeds.
|
|
Sometimes it would come in late or the chefs would alter the recipes.
|
|
MUNCHIES investigated and compiled a list of the things chefs find most annoying.
|
|
Its judges have ordered many more chefs to pack their knives and go.
|
|
In Perth's business class lounge, for example, chefs serve up freshly baked pizzas.
|
|
O OTG works with celebrity chefs Mario Carbone, Andrew Carmellini and Michael White.
|
|
Others are relying on personal chefs to deliver premade meals to their homes.
|
|
And the chefs who designed the Misen were unimpressed with what they had.
|
|
Jobs for chefs were mainly in hotel kitchens, which did not interest him.
|
|
In this way, head chefs and soccer managers aren't so different at all.
|
|
Celebrity chefs like José Andrés and Spike Mendelsohn were almost White House regulars.
|
|
Like everybody else, I've often heard that chefs' home refrigerators are famously empty.
|
|
He is well aware that few black chefs have been granted such recognition.
|
|
They brought in chefs to cook elaborate feasts in tricked-out recreational vehicles.
|
|
Both chefs are Italian-American, he from New Jersey and she from Cleveland.
|
|
The company supplies the ingredients and chefs to prepare the rolls on-site.
|
|
As Chicago has risen to culinary dominance, our chefs have pollinated the region.
|
|
But pastry chefs know it's always better to underwhip slightly than to overwhip.
|
|
The two chefs had stepped in this summer to help rehabilitate the restaurant.
|
|
The game is local now, with newly empowered chefs and parents joining in.
|
|
Something beyond the alluring aroma of soup from a handful of local chefs.
|
|
Some hotels try to create buzz by opening restaurants with high-profile chefs.
|
|
Chefs Club New York, 22019 Mulberry Street (Houston Street), 250-250-1100, chefsclub.com.
|
|
Paella Valenciana Most American chefs use a stovetop and pan to make paella.
|
|
Celebrity chefs did demos, taught classes, and hawked their wares from large stages.
|
|
And the chefs and servers seem to take genuine pleasure in satisfying patrons.
|
|
I've tasted the finest foods prepared by famous chefs from around the world.
|
|
Chefs who hold diplomas from the cafe regard their tenures as transformative experiences.
|
|
There's no kitchen, just chefs assembling dishes in the open, sushi-bar style.
|
|
I've gotten recipes from home cooks, famous chefs and vendors in outdoor markets.
|
|
Chefs Club Counter, 2250 Spring Street (Lafayette Street), 228-438-9172, chefsclub.com/clubcounter.
|
|
Talking about chefs and restaurateurs thinking themselves artists and important, he cautioned restraint.
|
|
Both chefs are united in their reverence for by-touch, by-sight cooking.
|
|
One of the chefs gave Whole Foods&apos store-brand salsa high marks.
|
|
But then he tasted the Dover sole prepared by the White House chefs.
|
|
Orders are then placed in special rooms where chefs can pick them up.
|
|
Indeed, these chefs argue that tweaking the old recipes only makes mole stronger.
|
|
I know because I carefully chose to work in kitchens with women chefs.
|
|
Typically, airlines attract high-end chefs from restaurants to craft in-flight menus.
|
|
More than 194613 recipes from Jewish communities and Jewish chefs throughout the world.
|
|
And the people calling the shots are not professional chefs; they are grandmothers.
|
|
Chefs like Kevin Adey, of Faro in Brooklyn, are out to change that.
|
|
Bobby Flay is one of the best known TV chefs in the business.
|
|
Each episode, four chefs face off in three rounds: appetizer, entrée, and dessert.
|
|
The sixth season of this food profiles a new set of a chefs.
|
|
I have an eclectic group of friends including farmers, fisherman, neighbors and chefs.
|
|
But only in our new millennium have children joined the ranks of chefs.
|
|
It's basically, we think of it as ... I've always been inspired by chefs.
|
|
A special visa was even established in New Zealand specifically for Thai chefs.
|
|
When some chefs get bored, they smoke, drink, or fuck the boredom away.
|
|
Look no further than the other "bored" chefs uploading their creations to YouTube.
|
|
And who says that it's just chefs who can kill time this way?
|
|
They make Michelin-starred chefs weak at the knees and incite turf wars.
|
|
Patricia Zizza, who has worked by Mr. Bocuse's side for 40 years and has known some of the world's greatest chefs, including Mr. Violier, said the expectation of creating a masterwork every day could push some chefs to depression and exhaustion.
|
|
Such a scene isn't unusual, except this group of chefs is comprised of a mix of female and transgender chefs, all queer-identified; individuals who are largely underrepresented in the culinary industry and celebrated far less than their cisgender male counterparts.
|
|
In a hypercompetitive industry where chefs can be demoted overnight and where there are heavy demands to match culinary perfection with global branding, Mr. Violier's death has renewed a debate over whether the system of ranking chefs, inherently subjective, needs updating.
|
|
"Garbed in a chef's hat and cooking jacket, Adam rattled off the names of his favorite chefs, debated the influence of famed female and male chefs, and the offerings of exclusive restaurants in America and Europe," the Longmeadow News reported.
|
|
"MUNCHIES: Late-Night Meals from the World's Best Chefs", available at Amazon, $16.83If he's ever curious about what famous chefs like David Chang, Dominique Crenn, and Anthony Bourdain dig into when they're not in the kitchen, this book answers the question.
|
|
There have been cases of chefs suing Michelin when they lose a star, and chefs suing Michelin when they gain one, of restauranteurs closing shop on old ventures and opening intentionally low-key locales, instead of lofty fine-dining hotspots.
|
|
The three-course menu, prepared by the Caravelle alumni Tadashi Ono, Cyril Renaud and Laurent Richard, along with Chefs Club chefs, will include La Caravelle's crab salad, quenelles de brochet, chicken in Champagne cream sauce and crème brûlée with raspberries: May 10 and 11; $110, not including beverages, tax or tip; La Caravelle at Chefs Club by Food & Wine, 275 Mulberry Street (Houston Street), 212-941-1100, chefsclub.
|
|
Stone's role as a father informs the way he mentors and guides the chefs.
|
|
His name may still be unfamiliar to many diners, but chefs know his name.
|
|
The cooks and chefs, including the chef de cuisine Aaron Thayer, do the serving.
|
|
About 20 years ago, the average kitchen didn't have any chefs with a degree.
|
|
A controversial figure at times, Bourdain took aim at politicians and fellow chefs alike.
|
|
The company says its chefs are all food-safety trained and food-handler certified.
|
|
And the eight newbies can't help but wonder, Where are the other eight chefs?
|
|
John is one of the older chefs on the show and he wants validation.
|
|
The week before Christmas, chefs will make a terrine of game and goose liver.
|
|
The Shangri-La Hotel has begun hiring Michelin-ranked chefs for extremely affordable meals.
|
|
Some of the chefs are retired and use this service to earn extra money.
|
|
"I was general manager and Jackson was one of the sous chefs," says Sheehan.
|
|
For more exclusive recipes from your favorite celebrity chefs, follow People Food on Facebook.
|
|
The chefs make them in-house daily, and they are the basics done well.
|
|
At "family night" sessions, parents help their young chefs prepare a meal at school.
|
|
Other perks include catering by celebrity chefs and access to a private wine cellar.
|
|
Have you worked with any chefs or food stylists for any of the videos?
|
|
LA chefs like Walter Manzke, Ray Garcia, and Dakota Weiss will have tents here.
|
|
Notably, he founded the Cooking Lab, an interdisciplinary project involving chefs, writers, and scientists.
|
|
Some restaurants are tackling the 215-hour weeks that chefs often have to work.
|
|
Nom: Nom is an online live streaming video community for chefs and food lovers.
|
|
Not to mention the slew of chefs recently accused of sexual harassment and assault.
|
|
The city has had a year full of hot openings and boundary-pushing chefs.
|
|
Teigen then quickly rattled off the four chefs she thinks write the best books.
|
|
Read These Stories Next:The Chefs & Restaurateurs Who Have Been Publicly Accused Of Sexual Misconduct
|
|
By the 21st century, celebrity chefs were everywhere, foraging, posing, fronting restaurants, writing books.
|
|
Kenji Lopez-Alt, even within the realm of professional chefs, is an absolute madman.
|
|
Their restaurants were unsophisticated, their kitchens filthy and their chefs rude—and often drunk.
|
|
Even though the country's innovative chefs use piure, many younger Chileans won't consume it.
|
|
The chefs wowed the packed house of food lovers with their three-course meal.
|
|
The workers of Turnberry had been called out in force, from chefs to greenkeepers.
|
|
She has a degree from the Cambridge School of Culinary Arts' Professional Chefs Program.
|
|
The project's goal is to plant 1 million trees alongside Haitian farmers and chefs.
|
|
It's very important and it's what separates me from other vegan chefs in London.
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When I returned from Alaska, I worked for some big-name chefs around town.
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Save $58.39 on the Cuisinart TOB-260N1 Chefs Convection Toaster Oven — $200.61 See Details
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We all have personal chefs, there's a whole plethora of a buffet back there.
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Despite the economic benefits of selling ice cream, many chefs—like me—prefer gelato.
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For a better taste, chefs began cooking lobster alive, which they still do today.
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Read More: 11 chefs share the one food they always buy at Trader Joe's
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From what I've seen, I think only 1 percent of all chefs are female.
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The chefs will source the filling from Gageodo, former President Kim Dae-jung's hometown.
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Cajun chefs from Louisiana arrived with food and mobile kitchens and served free meals.
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Chefs in Italy baked the world's longest tiramisu, which was almost 900 feet long.
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Read More: 16 chefs and restaurateurs share their favorite places to eat in NYC
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Over in Sagaponack, the James Beard Foundation hosted its 26th annual Chefs & Champagne event.
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Fitness trainers and private chefs earn a little more, but may work precarious schedules.
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Meanwhile, chefs including Daniel Boulud, Drew Nieporent and Marcus Samuelsson will present food stands.
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The bacon and tomato grilled cheese is an indulgent treat that some chefs enjoy.
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You can see the chefs behind the buffet whipping up fresh (and healthy) fare.
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Educational requirements: None required, though it's increasingly common for chefs to attend culinary school.
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Chefs told INSIDER about the types of foods they pack in their children's lunchboxes.
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Some chefs said they put sweet treats, like homemade pastries, in their children's lunchboxes.
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Her prediction is backed up by Google search data and other chefs' opinions, too.
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The two chefs posted a video on Instagram Thursday to announce the annual tribute.
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There are other female sushi chefs in Japan, but they get far less press.
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If the old-school sushi chefs won't train women, how will they find work?
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The craziest group of people come together at Jumi—farmers , students, cheesemongers, chefs, butchers.
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The beautiful cookbook features dishes created by chefs Ali Currey-Voumard and Mietta Coventry.
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It's a place to sample creations from some of Mexico's best and brightest chefs.
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That whole idea of 'making somebody' is a wrong view that chefs often have.
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And it was all supported by the local community—local chefs, local food distributors.
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Nowadays, young chefs want to sign their dishes and make sure that it's different.
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Chefs are being taught too little that they have to maintain their knives themselves.
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However Hannania has hopes to launch a training programme directed at young female chefs.
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Many chefs turn to drink and drugs to artificially recreate adrenaline experienced during service.
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Curious about restaurants with chefs that are making dishes that couldn't exist anywhere else?
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Star chefs can use the app to recommend their favorite dishes from other restaurants.
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Chefs call us, send us texts and write us on WhatsApp all the time.
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Go look at these chefs that are doing amazing things with plant-based foods.
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Nevertheless, I saw a lot of chefs around me steadily gaining weight, myself included.
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Chefs have always worked long hours, but they used to be more physically active.
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There are now 700 chefs working for La Belle Assiette in six European countries.
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Will any of these returning chefs have what it takes to win it all?
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Adventurous chefs teach viewers how to hunt, skin and cook beaver in a stew.
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Chefs were doling out eggs Benedict and waffles, sending up clouds of buttery steam.
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But most chefs habitually spread around what we know and what we have experienced.
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In recent years, the Aleppo pepper's innate versatility has broadened its appeal among chefs.
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Front Burner Render is a new company that collaborates with chefs on food products.
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Brooklyn Bread Lab will provide refreshments, ingredients and critical accessories, such as chefs' aprons.brooklynbreadlab.
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I think that's one element that a lot of chefs don't really think about.
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Chefs for Norway's Olympic team mistakenly ordered 15,000 eggs for their kitchen in Pyeongchang.
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Nobuyuki (Nobu) Matsuhisa is one of the best-known Japanese chefs in the world.
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We have a lot of imitators who think they are pastry chefs, but aren't.
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Chop through the kitchen candids and indulge in what these amateur chefs are serving.
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But both had other careers when they met in New York, before becoming chefs.
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Maggie Astor Mr. Lagasse and Barbara Lynch are two of America's most successful chefs.
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The main concern of chefs, though, is having ingredients they can cook with today.
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Not many chefs earn the coveted three-star rating from the Michelin Red Guide.
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We invite chefs to prove this assertion—and they do, time and time again.
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In normal times, yes, chefs have fans who want tips on sweet breakfast pastries.
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Lately, though, chefs and diners seem to have grown weary of the communal experience.
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There's a longstanding culture of male chefs being in charge in a [...]Vietnamese kitchen.
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AK Chefs is one of the top cook groups in the sneaker resale world.
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This is a great option for home chefs who like to make larger pizzas.
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Registration and tickets are required, with all proceeds going to participating artists and chefs.
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This has taken him, as it has many other chefs, out of the kitchen.
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"He was kind and polite, unlike chefs you meet on the regular," D'Costa said.
|
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Mr. Sligh said that a seed business with chefs in the picture had potential.
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China's pigs would once more be braised by chefs rather than appraised by economists. ■
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Chongqing chicken and mung-bean jelly proliferated as skilled chefs flocked to the city.
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Front Burner Japanese chefs use a bamboo tea whisk to clean their wasabi graters.
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The food at events like these is prepared by a team of expert chefs.
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Babajan was opened in mid-2016 by the chefs Kirsty Chiaplias and Ismail Tosun.
|
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He criticized chefs accused of sexual harassment and took responsibility for his own words.
|
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As recently as the 1980s, the trains had chefs on board, but not anymore.
|
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Even chefs who stay put keep current on cooking trends from abroad on Instagram.
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At the moment, though, Sydney's newer chefs are tilting toward North America and Europe.
|
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The chefs are supplied with sustainable, mostly local, fish like porgy, fluke and grouper.
|
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An order gone wrong Norway's Olympic chefs put in an order using Google Translate.
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Algunos chefs convertidos en celebridades, como René Redzepi, han ayudado a correr la voz.
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This used to be the only style chefs thought was suitable for expensive restaurants.
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Many others compared them to Crocs, the foam clogs favored by chefs and gardeners.
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Servers wore drab uniforms and chefs complained that their uniforms were outdated and dowdy.
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Freshly works with talented chefs to dream up and cook all of its meals.
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Giusti wants to recruit chefs out of culinary school to help conduct these trainings.
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Pop-ups were once seen by young chefs as a steppingstone to a restaurant.
|
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Meal kits take nervous chefs by the hand and lead them toward real recipes.
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His death shook the food community ... with several chefs reacting publicly to the loss.
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Even celebrity chefs put their own spin on comfort foods, including macaroni and cheese.
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My training for this life is different from chefs who went to culinary schools.
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A few minutes later, he came back with espressos he'd made for his chefs.
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From chefs to dishwashers and waiters, a team of 1,850 people keeps passengers fed.
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Perhaps it's the low rents, which allow chefs to experiment without all the pressure.
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Sometimes, you have to control what chefs want in order to protect the work.
|
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As Hunanese chefs adopted General Tso's chicken, the dish entered a strange second career.
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This might be a case of great minds — or chefs and restaurateurs — thinking alike.
|
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Trump sued the chefs for a breach of contract after they canceled the plans.
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I think before this came out, chefs were simply cooks hidden in the basement.
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Among home chefs, it's the original cult-favorite appliance if there ever was one.
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As one of Ali Pacha's chefs de partie , she had been preparing for months.
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He asked his mother to send anything that she thought the chefs might like.
|
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An earlier version of this article misstated the opening day for Chefs Club Counter.
|
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The freedom the chefs take here can lead to some exciting turns of imagination.
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All the while, Ms. Brennan worked with the chefs to elevate Vieux Carré's food.
|
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Younger chefs in particular have grown up with a heightened awareness of civic responsibility.
|
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For years, chefs have been hosting fund-raisers, cooking for charities and starting foundations.
|
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Traverse City is home to Northwestern Michigan College, whose culinary school churns out chefs.
|
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Chefs are no longer hidden from the dining room, toiling away at their craft.
|
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Accused chefs and restaurateurs issued apologies and vowed to step away from daily operations.
|
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From What Happens When One of the World's Fanciest Chefs Starts a Food Truck
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Yu, after all, had spent ten years studying traditional Sichuanese cuisine under traditional chefs.
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Well, this, along with the reality of chefs not always having the best diet.
|
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PRE ORDER: MUNCHIES: Late-Night Meals from the World's Best Chefs Now, with the release of our new cookbook MUNCHIES: Late-Night Meals from the World's Best Chefs, you can feed your drunken friends this exact recipe, which Brioza kindly shared with us.
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Mr. Violier's apparent suicide shook the culinary world and spurred global debate about the intense pressures chefs face in a macho industry of punishing rankings and sometimes cruel food critics that has pushed several chefs in recent years to take their own lives.
|
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Some well-known chefs—including José Andrés and Tom Colicchio—supported the Day Without Immigrants and even went so far as to close their restaurants or publicly announce their support—while other chefs, like McNally, were not so keen on the whole thing.
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The first three nights are a series of 9-course dinners with of 9 chefs each cooking a single course at Rebelle; the final night is a total blowout with all 27 chefs cooking a 14-course dinner in the MUNCHIES test kitchen.
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Sous-chefs make a bit more, as in Mr. Shields's operation, while executive pastry chefs typically command $35,000 to $60,000 a year, depending on the restaurant's size and profitability, versus a salary in the high five figures for a top savory chef.
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In a 0.193 paper for the journal Food Ethics, philosopher Andy Lamey and political theorist Ike Sharpless examined 30 cookbooks by 26 celebrity chefs (defined as chefs with their own TV shows on a national network in the US, UK, Canada, or Australia).
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If you want to make Ovenly's dark and decadent blackout cake, the recipe is in our awesome new cookbook MUNCHIES: Late-Night Meals from the World's Best Chefs, inspired and informed by the same chefs and bakers who've made the show so entertaining.
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That was the logic behind the Drake Barn Burner Hockey Game: Toronto Vs. Montreal Chefs, which, as its name suggests, pitted the finest chefs of the two cities against each other on the ice at the Essroc Arena in Prince Edward County, Ontario.
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Those tie-ups include formal links with chefs such as Mr. Blumenthal and Wolfgang Puck and a property program on the Spanish island of Tenerife in the Canaries that offers catering in your new home by one of Spain's most decorated chefs.
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But where those chefs filtered Japanese cuisine through a Western perspective, taking Japanese elements out of context and subsuming and bending them to their will, today's chefs are doing the opposite — viewing the West and its culinary traditions through a Japanese lens.
|
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It made chefs and restaurateurs think outside the box to see what could be done.
|
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I wasn't very familiar with some of the chefs, but I wanted to respect them.
|
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Why else would so many chefs and restauranteurs look to the stars for dish inspiration?
|
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Inexperienced as chefs, Rogers and Gray decided to make it up as they went along.
|
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Although some supported their action, others, including restaurant critic Carlos Maribona, denounced the chefs' action.
|
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I sat down with some of the chefs to get their perspective on what's happening.
|
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For more festive recipes from your favorite stars and chefs, follow People Food on Facebook.
|
|
For more pointers on maximizing food budgets, we talked to a few high-end chefs.
|
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He told me that the greatest Brazilian chefs came from Minas Gerais, my home state.
|
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Most professional teams also employ private chefs to make sure players are eating healthy meals.
|
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We're pushing more awareness about how many amazing female chefs there are in our industry.
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What do you feel are some of the most prominent issues that female chefs face?
|
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Merry mix-up Chefs strive for years to get a star in the Michelin Guide.
|
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I can't live without my chefs knife; I travel with it, I bring it everywhere.
|
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The "talent," like Tyler Florence, Mario Batali, and Emeril Lagasse, were chefs first, not performers.
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"Since we opened lots of chefs have picked up on what we did," he said.
|
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The chefs believe their recipes are so delicious, they released "The Polaris Cookbook" this year.
|
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Chefs will come downstairs, pick up their order, and cart it away to be cooked.
|
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The chefs are going to kill me,' because we don't do a ton of modifications.
|
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"calabaza slaw," prepared by one of Puerto Rico's greatest chefs, Jose Enrique of El Blok.
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Centered around a fake contest and swarming with a hundred quirky fledgling chefs, Cook Off!
|
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Chefs Sam Kass and Dan Barber have been trying to make ending food waste chic.
|
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IKEA is opening a "Do-It-Yourself Restaurant", in which diners will be the chefs.
|
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Each section of the super torta had a different flavor cooked up by local chefs.
|
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This month, the menu is inspired by the chefs' recent trip to southern Thailand together.
|
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As the festivities died down, I wandered the marketplace talking to chefs, commis, and coaches.
|
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Celebrity chefs like Anthony Bourdain and Tom Colicchio used their platforms to address this issue.
|
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The chefs let us try all the different sauces and sample a bunch of stuff.
|
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Robots tend not to make good chefs, even if they are less prone to tantrums.
|
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Dinner would include the finest wines, of course, and a meal prepared by acclaimed chefs.
|
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"Food is the greatest expression of love," Mikiki, another one of the participating chefs, explains.
|
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It's no wonder chefs in this particular location would create something so inspired by nature.
|
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He was also a mentor to young chefs and a passionate promoter of his trade.
|
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Yet despite all that, chefs Alberico Nunziata and Thomas Henzi might just steal the show.
|
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The triple layer wedding cake was assembled by four chefs live on the dance floor.
|
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What was being kept a secret was just how amateur the chefs were that day.
|
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In Taiwan, as the great chefs died off, their recipes were being lost as well.
|
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Farm-to-Table was just getting rolling, and chefs were thrilled to skip the middlemen.
|
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The video also uncovered that the two TV chefs are in a mutual fan club!
|
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Because of their subtlety and elegance, they're regarded by many sushi chefs as the best.
|
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For more exclusive recipes from your favorite stars and chefs, follow People Food on Facebook.
|
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This often includes a team of trainers, personal chefs, nannies, and other unnamed, invisible assistants.
|
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It's cool because the food can be reflective of the community that the chefs serve.
|
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A team of 36 long-standing waitstaff and chefs man the kitchen and dining area.
|
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Meghan's former lifestyle site, The Tig, was largely devoted to conversations with chefs and recipes.
|
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Yeah. But like me, hundreds of other chefs, every day we adapt to new circumstances.
|
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Allen says footage of the chefs' reactions to the baskets is shot at least twice.
|
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I hope my story will inspire other people out there to seek help, especially chefs.
|
|
Mixing up the sauces and accompaniments is where chefs found the most opportunity for creativity.
|
|
When chefs come to visit us at the MUNCHIES Garden, we tend to get fancy.
|
|
In early 2017, Kwan captivated the world stage in the popular Netflix series, Chefs Table .
|
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The chefs also add one very special ingredient (a sativa concentrate) to the chocolate shells.
|
|
At 20 years old, Luther Bob Chen was already bored of working for other chefs.
|
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The foam clogs, made famous by chefs like Mario Batali, are Pachev's preferred running shoes.
|
|
And most chefs don't curate a rotating weekly menu dedicated to the entire Muslim Caliphate.
|
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Chef's Table tracks the careers of some famous chefs and the ethos behind their restaurants.
|
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Among the celebrity chefs were names like Alain Ducasse, Virgilio Martínez Véliz and Joan Roca.
|
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The event draws bacon fans, bacon makers, journalists, sociologists (apparently), chefs, culinary historians and journalists.
|
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I want chefs to come in and feel comfortable like they're cooking for their friends.
|
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Just as Jerome, his entire team of sous chefs exude a palpable warmth and energy.
|
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The way that I did it was working from photographs Isaac collected from the chefs.
|
|
Aside from his apparent skills in stealth, Tanaka is one of Britain's foremost Japanese chefs.
|
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We are to the point where chefs are now as famous as some movie stars.
|
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The menu at 21 Royal is chosen by the chefs and customized for every party.
|
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There are two notable entries in the ever popular When Chefs Cook at Home category.
|
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And Bourdain wasn't mostly eating the fanciest, highest-end food prepared by professionally trained chefs.
|
|
The chefs are all familiar faces, both to the kitchens of St. John and Fifteen.
|
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The "chefs" are a pair of robots, named Kona and Toya, which cost $154,000 apiece.
|
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The chefs worked at Masa, the incredibly expensive sushi restaurant in the Time Warner Center.
|
|
Joel Corona, a former private chef in California, and Aarti Mehta are chefs de cuisine.
|
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It can take time for chefs to sort out their suppliers in a new region.
|
|
"It's not helpful, that sort of thing," Bourdain added of the chefs partnering with Trump.
|
|
Cuban chefs are already seeking out better quality food and exchanging ideas with American peers.
|
|
Read More: 10 of the best salad dressings to make or buy, according to chefs
|
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Now, many New York chefs and farmers are worrying about the repercussions of a ban.
|
|
We take them back to the hotel and have the chefs cook them for us.
|
|
Other chefs love the brand's ready-made dishes, like its egg frittatas and breakfast burritos.
|
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She will report on restaurants, chefs and food destinations for digital, print, television and radio.
|
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Its chefs say it will be the first full Nikkei menu in New York City.
|
|
At Mokbar in New York City, chefs make 200 pounds of kimchi every two weeks.
|
|
Many Chinese chefs turned to Japanese food, as it was significantly classier and more lucrative.
|
|
Koks has a staff of ten chefs, each of whom is from a different country.
|
|
Ultimately, Hoshi says that some American chefs have a fundamental misconception of what ramen is.
|
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A lot of chefs have a different idea of how you should develop your career.
|
|
As chefs, we have witnessed a remarkable and encouraging surge in consumer interest in food.
|
|
Saying the F.B.I. does not assess credibility is like saying chefs never taste their food.
|
|
He met with farmers, chefs, and other craftsmen, determined to preserve decades-old Japanese traditions.
|
|
While investors may not be happy about Chefs' falling guidance, Trombetta said there are positives.
|
|
Some kaiseki chefs divide the year not into quarters but into seventy-two micro-seasons.
|
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Chefs in France weren't always so open-minded, said the executive chef Christian Le Squer.
|
|
For some of the participating chefs, the shop is an opportunity to broaden their reach.
|
|
In addition to significantly shrinking the training time, they also happily train female sushi chefs.
|
|
Hiring Mr. Lee is yet another example of Mr. Starr's ability to attract marquee chefs.
|
|
Pot roast shares virtues with many dishes that have enjoyed the validation of ambitious chefs.
|
|
It helps explain why many of the Japanese chefs working in France are ingredient fanboys.
|
|
For more innovative chefs and Chinatown secrets, check out the MUNCHIES Guide to British Food.
|
|
Have you done anything to court chefs or other industry professionals to use cultured meat?
|
|
To get to work with chefs has opened up a whole other world for me.
|
|
Now I hire agency chefs myself, I know how to weed out the good ones.
|
|
Do chefs not go nuts out of enthusiasm when you pass by with your knives?
|
|
In the latest installment, we hear from chefs who've witnessed some seriously gnarly kitchen accidents.
|
|
Out of my 56 cousins, five of us became chefs working at a professional level.
|
|
Then there are the uber-talented and creative genius chefs who can't hit their numbers.
|
|
Whatever the obstacles, this power outage seemed to bring out the best in the chefs.
|
|
In recent years, many chefs have shunned the use of social media in their restaurants.
|
|
When Bottura talks about chefs having "a very important sense of responsibility," he means it.
|
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There were five "lunch waves," with two chefs serving their $1.25 creations during each one.
|
|
Chefs compete in ridiculous face-offs, and each episode stands alone; there's no unifying narrative.
|
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One per se (hydroponic systems are soil-free), but sometimes chefs stop by to browse.
|
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Michel's star will shine forever lighting the way for a generation of chefs to follow.
|
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A growing number of chefs are falling in love with the flavor of aged ingredients.
|
|
He rattled off the range of store regulars: hairdressers, barbers, podiatrists, veterinarians, chefs, butchers, manicurists.
|
|
In the same way, I think that when chefs hear that term, it's cringe-worthy.
|
|
There are chefs who are making their own Spam from scratch, which is definitely awesome.
|
|
He pointed to new high-end hotels and restaurants run by New York City chefs.
|
|
The chefs of independently owned restaurants, though, tend to be extremely protective of their menus.
|
|
Other prominent chefs, like John Besh in New Orleans, and Charlie Hallowell in Oakland, Calif.
|
|
He explained that for most chefs, the adrenaline rush is a feature, not a bug.
|
|
We interviewed some of France's leading pastry chefs about the stories behind their Christmas creations.
|
|
Leadership and management, in particular, are skills that chefs rarely acquire before becoming business owners.
|
|
Last week, he was named one of America's best new chefs by Food & Wine magazine.
|
|
No Regrets And a benefit to feed schoolchildren, with David Chang and other star chefs.
|
|
Schools could hire entry-level chefs who are committed to helping solve a national problem.
|
|
Like many pastry chefs who value their craft, Ms. Coppel worried about these disappearing roles.
|
|
He closely watched the chefs, who dressed like pirates, with gold earrings and turquoise chokers.
|
|
"I saw how the cooks and chefs behaved," Mr. Bourdain told The Times in 22016.
|
|
But Daniel Humm — one of the best chefs working today — takes a different social approach.
|
|
Bottura is one of countless chefs worldwide whose restaurants have closed amid the coronavirus outbreak.
|
|
But the founders have seen what happens when high-profile chefs flex their marketing muscles.
|
|
She's following her favorite chefs doing cooking lessons and even a yoga teacher practicing online.
|
|
OddFellows Carnival at Chefs Club Counter, 62 Spring Street (Lafayette Street), 646-438-9172, chefsclubcounter.
|
|
Five restaurants stood out, each with chefs who have global origins, cosmopolitan sensibilities, or both.
|
|
I'll eat either dish again in a minute if the chefs give me a chance.
|
|
The chickpeas are dumped into a grinder before chefs mix in garlic, tahini, and water.
|
|
It marked an affirmation for Bourdain: chefs were reading the book, and they liked it.
|
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It's food that these great chefs would cook at home for their friends and family.
|
|
Front Burner The Sweet Seoul festival celebrates confections from five of that city's pastry chefs.
|
|
Some of these chefs will return to Public and take a turn before it closes.
|
|
A disproportionate amount of this diversity is the work of two veteran chefs and restaurateurs.
|
|
Chefs and restaurateurs know all kinds of tricks for keeping costs on a short leash.
|
|
At the same time he remains unburdened by culinary dogmas that would constrain his chefs.
|
|
Front Burner De Gustibus at Macy's hosts this Thanksgiving dinner cooked by two Maine chefs.
|
|
It's not like I have a stellar reputation as one of the world's great chefs.
|
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In the hands of the attentive chefs at Torishin, this technique produces something beyond convenience.
|
|
Several chefs pointed to the rigorous customer-service standards of the chains where they worked.
|
|
Many of the New Nordic chefs are guided by solemn manifestoes about nature and culture.
|
|
Like generations of chefs before her, Coblentz began by taking advantage of the local environment.
|
|
Luckily the hotel sits near many acclaimed Creole and internationally-influenced restaurants with renowned chefs.
|
|
Chefs as powerful as Mr. Keller, she said, have a responsibility to address those issues.
|
|
Mr. Ruhlman is the author of several books, most of them about cooking and chefs.
|
|
Seattle has an exciting and evolving dining scene with many nationally known venues and chefs.
|
|
She considered rejecting the "Best Female Chef" title, which many chefs, including her, consider patronizing.
|
|
Other board members include the chefs Ferran Adrià, Dan Barber, Alex Atala and Massimo Bottura.
|
|
"I don't understand the chefs that don't work in their own kitchens," Mr. DeCarlo said.
|
|
Here are 10 of the best ready-made salsas you can buy, according to chefs.
|
|
I followed brownie recipes from three celebrity chefs: Gordon Ramsay, Rachael Ray, and Guy Fieri.
|
|
Mr. Ruskey grows finger limes, which produce a citrus "caviar" prized by chefs and bartenders.
|
|
There are four chefs making nothing but sauces, and another six entirely focused on soups.
|
|
Abdullah Saeed invites chefs to create dinner party fare in a kitchen stocked with marijuana.
|
|
But, really, there are no absolutes, allowing chefs a wide range in which to freestyle.
|
|
Like other WITS chefs, Ms. Garcia helps train the kitchen workers to prepare healthy food.
|
|
The experiment was a success, as chefs reported throwing away far less gone-off produce.
|
|
Chefs and bakers have shown us that eating vegan doesn't have to be a sacrifice.
|
|
We don't need too many chefs in the kitchen, so we [help] manage their business.
|
|
And I've seen so many chefs who have died and their knowledge was never shared.
|
|
Does he harbour the near bottomless drinking capacity of many young head chefs, I wonder?
|
|
Are the best restaurant chefs in America as magnanimous as the best fans in baseball?
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Tuesday, October 24 - Sunday October 29 MUNCHIES x Chefs Counter Club TIME: 12pm - 13953pmLOCATION: Chefs Club Counter, 62 Spring St, New York, NY 10012 You'll get a taste of our debut cookbook exclusively at Chefs Club Counter, where we'll be serving up five recipes from the book—including chef Christina Tosi's Seven-Layer Dip and chef Brandon Jew's Fried Fish Sandwich—alongside the restaurant's regular menu from noon until 10pm each day.
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On Food Network's reboot of the beloved culinary competition, seven rising chefs—including Stephanie Izard and Jonathon Sawyer—will go head-to-head before the final winner has to take on Iron Chefs Bobby Flay, Masaharu Morimoto and Michael Symon to claim the title.
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That was another interesting thing of working with chefs in preparation for that film, was that film directors and chefs and to some extent DJs, there's definitely a personality type where they get a big kick out of other people having a good time.
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I admire chefs but I do not want restaurant food at home and moreover, I think sometimes the food that we see chefs cook on TV or in their books can give the idea that cooking is more complicated than it needs to be.
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OK: I accompanied some chefs to Tokyo for a research trip and had to hear all manner of jokes about women's appearances, watching the writer (a woman) "turn" the constant mansplaining of one of the chefs into a joke so as to tolerate them.
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Don't get me wrong: I want to help pave the way to make things better for female chefs in our industry—and for all chefs in general—but I worry that I will always be seen as a female chef first, and a chef second.
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There's also a strong review system with all feedback shared with chefs, which Billy Guan and Helen Sun, cofounders of Cocu Social, said has made it easy to let chefs know when they need to make adjustments in their class to improve the student experience.
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NEW YORK (Reuters) - Some of the most promising U.S. chefs are serving their food in elaborate formats, suggesting multi-course tasting menus might be enjoying a revival, according to Food and Wine magazine which released its annual list of up-and-coming chefs on Monday.
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But the main stars of the night were 12 grilled ox heads, displayed in the center of room before getting deboned by the chefs and served to the joy of the diners, which included internationally famous chefs such as Albert Adrià and José Avillez.
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In 1960 he hired chefs from Le Pavillon, then the finest restaurant in New York City.
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Maybe a new entrant starts as an app for restaurants, which helps chefs build new menus.
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Planthropy will operate an herb-centered table, helping young chefs put together their own bouquets garnis.
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I can't help but imagine the contestants — bachelorettes, chefs, housewives, you name it — filming multiple takes.
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Recently, Kellogg paid a young, culturally diverse group of chefs to create dishes using its cereals.
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Missy remarks that she uses less fats than many other chefs, and only where most needed.
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There are more restaurants than there have ever been and there's a lack of qualified chefs.
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It means that our chefs honed their craft and pursued their ambitions on their own terms.
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And I watched most of them multiple times to really get a feel for the chefs.
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Helen and I went through the outline of the book and decided which chefs needed illustrations.
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Food manufacturers and chefs know it, and they throw in salt and butter by the fistful.
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Here, you can tune into conversations happening at your favorite magazines and among chefs and travelers.
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The Duke and Duchess sample some signature dishes from British Columbian chefs at #TasteofBC #RoyalVisitCanada pic.twitter.
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He is literally one of the coolest, most handsome and charming chefs you could possibly imagine.
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Where do restaurants, grocery shopping, chefs, fishing, and farming sit at the dinner table of tomorrow?
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Hunters consider it the king of all wildfowl; great chefs deem it the caviar of birds.
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It is no secret; Anthony Bourdain and many other notable chefs have addressed it many times.
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But he sees them as a crutch for restaurants that have let their pastry chefs go.
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Though when you're one of the biggest chefs in the world, the rules really don't apply.
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Then there's that wonderful theme, played thousands of times for chefs and showmen, professors and priests.
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According to Unite Here, the average hourly salary for a Miami Sky Chefs worker is $266.
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Five years ago, chefs were not as daring in executing and creating unusual dishes, he said.
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Today over 60% of chefs and cooks are men, up from just 35% 50 years ago.
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Ikea's DIY restaurant, in which the diners become the star chefs in their very own restaurant.
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Then, week-by-week, chefs will be eliminated until one contestant is crowned Iron Chef. Finally.
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And, the guests chefs that came on the show really taught me a lot about cooking.
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The scientists analyzed the results and found that unsurprisingly, the chefs were dirty boys and girls.
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We expect chefs to be even better than us mere foodies when it comes to cooking.
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Journalists, CEOs, managers, and chefs all had to confront the fact that women were coming forward.
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Watching awestruck chefs peruse Fingal's collection of weaponry is like watching Rambo at a gun show.
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It formed a training ground for now-celebrity chefs Oliver, Hugh Fearnley-Whittingstall, and April Broomfield.
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Read These Stories Next:The Chefs & Restaurateurs Who Have Been Publicly Accused Of Sexual Misconduct Related Video:
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They're chefs, so I know whenever we go out the food and wine will be great.
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Chefs Robert Irvine and Monti Carlo will help determine the first competitor to be sent home.
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FindMeChef had to pay millions of dollars in back-pay and other benefits to its chefs.
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I don't follow too many other chefs on Instagram, I don't read cookbooks as much anymore.
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Chefs love to have that control and power to control the message they want to deliver.
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I read searing tales from reporters and techies, chefs and yogis, civil servants and mountain climbers.
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The company's bringing it back this year to host events with chefs, artists, activists, and actors.
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Michelin-starred chefs of the world take note: lignin also can improve the texture of foams.
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Ahead, I've compiled a list of fictional TV chefs who I'll never be able to quit.
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