Food was fresh and gently marinated in delicate sauces; the guests were marinated in the finest bubbly.
|
|
I get a veggie omelette, kimbap, and some marinated beef.
|
|
Chunks of manchego joined marinated olives for a tasty starter.
|
|
The idea marinated in his head for a few months.
|
|
Your chest feels warm; liquid tranquility has marinated your heart.
|
|
Sliced shallots are then marinated in beer and other spices.
|
|
Mix well and add your marinated lamb to the pot.
|
|
On offer are ribs marinated in gochujang—a sweet, fermented chili paste–cooked in a Texas smoker, and a smoky gochujang-marinated pork sandwich topped with kimchi slaw and collard greens in Korean miso.
|
|
After, I cook the meats I marinated yesterday and roast broccoli.
|
|
Richie, Vinyl's hero, comes marinated in hard drugs and self-loathing.
|
|
"I've marinated well: I'm a better quality now than I was."
|
|
Charred Spanish octopus came on couscous marinated in a tangy vinaigrette.
|
|
The deep pink cube of watermelon is marinated in Davidson's plum.
|
|
Add the marinated chicken and marinate for another 18 hours. 3.
|
|
I liked these best cut in strips, marinated and stir-fried.
|
|
Then try this recipe for Marsala-marinated chicken with roasted vegetables.
|
|
Then I make ochazuke and add a marinated egg from the fridge.
|
|
The carrots are marinated in sumac, orange blossom water, vinegar, and honey.
|
|
She marinated all the meat in soy sauce, calamansi juice, and garlic.
|
|
It's dipped in melanin, marinated with cellulite, and covered in stretch marks.
|
|
Cover the sake-soaked nori with the marinated scallops and their marinade.
|
|
As it turns out, marinated cod roe might not be immediately obvious.
|
|
Pork belly is marinated with soy sauce and hung up to dry.
|
|
All are simply marinated and grilled, served with roasted tomato and onion.
|
|
"Tonight, I'm making Persian marinated chicken and jeweled pistachio rice," he said.
|
|
So, all their chicken here is marinated for 24 hours, at least.
|
|
People in the north call it adobada because it's marinated in adobo.
|
|
And the carne asada is really well marinated with really good spices.
|
|
I knew that any answers I got would be marinated in racism.
|
|
Marinated wood-grilled fish and wood-grilled skirt steak are also offered.
|
|
The chef marinated a piece in garlic and basil for the grill.
|
|
Marinated anchovies, octopus, seafood skewers and lamb chops round out the menu.
|
|
Just like the porchetta, the pork is marinated for an entire day.
|
|
Waiters on the restaurant floor delivered platters of whale steak marinated in miso.
|
|
Nothing beats shrimp that's marinated in garlic and oil for over 24 hours!
|
|
I made honey-Dijon marinated chicken with mashed potatoes and roasted green beans.
|
|
Into the red water they put chili-paste-marinated ribs and hot peppers.
|
|
A little cream extends the flavor of juicy chopped littlenecks marinated in garlic.
|
|
Use this marinated skirt steak for the Mission-style tacos of your dreams.
|
|
These are marinated in and basted with chimichurri for plenty of bright flavor.
|
|
Grab tamarind-marinated wings (8 Singaporean dollars) and kick back to live music.
|
|
Always refrigerate foods that are being marinated, even if the marinade is acidic.
|
|
I roast Brussels sprouts and cook pre-marinated pork from the asian store.
|
|
The fact that the chicken came pre-marinated was a huge time saver.
|
|
Do so while making cauliflower "fried rice" and the marinated chicken thighs for dinner.
|
|
They each argued for it and argued against it; then they marinated on it.
|
|
Dat boi allegedly marinated on Funnyjunk and Tumblr before getting his wheels on Facebook.
|
|
A fried, spicily-breaded, marinated chicken breast on a sesame seed bun with lettuce.
|
|
Heidi Lim pulled a tray of galbi (marinated short ribs) out of the oven.
|
|
The idea for the series marinated over decades, Sedaris told The New York Times.
|
|
He'll maintain its Edomae tradition, which features fish that's often cured, aged and marinated.
|
|
Walk through her approaches to buttermilk-marinated roast chicken and Caesar salad, and learn.
|
|
Remove the marinated fluke from the refrigerator and place it on a cutting board.
|
|
Lay the grilled fish on top, add salsa, marinated onions, and garnish with cilantro. Enjoy.
|
|
It's marinated in basil, cilantro, and mint, among other things, and it tastes like summer.
|
|
The wings are marinated in southern thai curry, buttermilk, chili flakes and fish sauce, yum!
|
|
I also buy marinated salmon, blueberries, egg noodles, sunflower seeds, and two packs of bacon.
|
|
Sylva: paprika and chili marinated buttermilk chicken with grated corn pudding and Pedro Ximenez shallots.
|
|
Just imagine a mix of marinated and fried meats in their own juice and fat.
|
|
We also liked the Korean grilled marinated baby short ribs presented atop a green salad.
|
|
I order the main entrée, grilled, herb-marinated chicken with mac and cheese and veggies.
|
|
I make a dinner salad with teriyaki-vinegar dressing, marinated (vegetarian) chicken, and grilled pineapple.
|
|
The raw crab marinated in soy sauce was really delicious, and one of her favorites.
|
|
Habanero-marinated spicy fried chicken thighs are served on a Martin's potato roll with pickles.
|
|
Start with raan, one of Ruchi's standouts: skewered chunks of lamb leg marinated in yogurt.
|
|
Grilled and marinated Wagyu steak was fork-tender, resting upon a roasted garlic potato purée.
|
|
Chunky sushi-like ahi tuna, marinated in soy and embedded on creamy avocado, was adequate.
|
|
Marinated tempeh means that your veggie friends don't have to miss out on that either.
|
|
Try the house blend, 5 Pétalos, with its natural pairing, a bowl of marinated olives.
|
|
But a wood fire called upon to sear slabs of marinated meat lights that night.
|
|
I like the idea of a marinated beet salad with whipped goat cheese this weekend.
|
|
At the factory, a pig's thigh is marinated in salt for up to two months.
|
|
It's loaded with peanut, chili flakes, ginger, egg, broccoli, and—of course—marinated pork belly.
|
|
We both get a drink and split the butter beans, warm marinated olives, and tagliatelle Bolognese.
|
|
He hasn&apost marinated himself sufficiently in the writings of let&aposs say, Aristotle and Plato.
|
|
We catch up over coffee, and I prep the sandwich toppings (fennel mayonnaise and marinated onions).
|
|
Meat marinated in sweet, vinegary adobo sauce makes us all wish we had a Filipino grandma.
|
|
I go back home and semi-satisfy my craving with marinated soft-boiled eggs and yogurt.
|
|
Dinner: Butternut Squash Soup and Mini Marinated Kale Salad The final day had my favorite meals.
|
|
Kaine embodies the true complications of a big-money world for the politicians marinated in it.
|
|
Lunch today is spinach, quinoa, hot italian sausage, cucumber, green onion, marinated artichokes, and lemon juice.
|
|
Lunch began with marinated sea bream, laid delicately into a glass bowl atop ribbons of zucchini.
|
|
These fish sauce-marinated-and-glazed wings are slightly sweet but still packed full of umami.
|
|
Dancing with the Lamb is a forty-eight-hour marinated cut of meat piled over vegetables.
|
|
Pollo Tropical is a Florida-based fast food chain that specializes in citrus-marinated grilled chicken.
|
|
For the sandwich, boneless skinless chicken thighs are marinated in a sweet buttermilk mixture before frying.
|
|
Though short ribs are usually meant for braising, the marinated ones have been scored for tenderness.
|
|
Cumin and cracked coriander make up the crust on the crunchy, twice-marinated bhatti da murgh.
|
|
Among the offerings: "beef marinated and cooked in an adobo of hypnotic complexity," writes Mr. Wells.
|
|
EXID's Hani loves to read; the members of Seventeen can't get over Seungkwan's mom's marinated crab.
|
|
Recipes: Buttermilk-Marinated Roast Chicken | Caesar Salad Follow NYT Food on Facebook, Instagram, Twitter and Pinterest.
|
|
Fist-sized sea scallops follow, served raw as crudo or marinated in citrus as a ceviche.
|
|
I decide to make a cauliflower stir fry with the marinated chicken, bell peppers, onion, and broccoli.
|
|
One of Flay's first recipes on his first show, Grillin' and Chillin', was rosemary-marinated chicken thighs.
|
|
This isn't to say that art should never be research-based or marinated in multiple, converging referents.
|
|
Liberalism tends to be marinated in optimism to such an extent that it sometimes shades into naivety.
|
|
This time Ramsay goes for the dish—bull penis marinated in hot sauce—a whole heaping spoonful.
|
|
Her go-to is marinated flank steak with whatever vegetables she can find at the farmer's market.
|
|
What to order: The marinated pork quesadilla with cilantro, pico de gallo, guacamole, and pineapple is $4.75.
|
|
On a recent night, bonito was marinated in soy and sake, then gently smoked over smoldering mesquite.
|
|
The new chicken tenders are marinated in a jalapeño buttermilk mixture, giving them a slightly spicy kick.
|
|
Marinated mushrooms and the bitter crunch of fresh dandelion greens provided clever foils for the rich cheese.
|
|
Why not wallow in an Aaron-Carl record, or top a jacket potato with some marinated pig?
|
|
To make it even more of a meal, I tucked in slices of baked marinated firm tofu.
|
|
The marinated shallots are then tossed in the same flour that's used to bread Chick'n Shack sandwiches.
|
|
Recipes: Marinated Beet Salad With Whipped Goat Cheese Follow NYT Food on Facebook, Instagram, Twitter and Pinterest.
|
|
Dinner is baked chicken marinated in garlic–black bean sauce with a side salad and sautéed mushrooms.
|
|
Instead he makes dozens of spatchcocked (a la López-Alt) buttermilk-marinated (a la Nosrat) roasted chickens.
|
|
Packets of triangle-shaped cheese, marinated raw chicken and bits of human flesh were strewn across the ground.
|
|
We're so marinated in this, we have to struggle against it on a daily if not hourly basis.
|
|
"I like turkey chili, marinated chicken breast with a veggie and maybe a carb in there," Scalia details.
|
|
It was one of the reasons why I was so excited to partner with Smithfield marinated fresh pork.
|
|
Try his mayo-marinated chicken with chimichurri (above) for dinner tonight, and you may find yourself a convert.
|
|
This offcut tastes amazing when boiled slowly, sliced ultra thin, and marinated in a zesty orange-chili juice.
|
|
BRF said it expects the plant's product portfolio will include breaded and marinated products and burgers, among others.
|
|
"He basically marinated his mind in their YouTube until he was swimming in the Kool-Aid," said Ross.
|
|
Bagel chips made perfect scoops for an edamame hummus, with feta and marinated olives adding a briny tang.
|
|
Maybe leave out the tuna and make Julia Moskin's recipe for pasta with marinated tomatoes and summer herbs?
|
|
A well-grilled—and well-marinated—pork chop does not taste like the cardboard you might be expecting.
|
|
What started as a Saturday morning hobby between my father, brother, and myself slowly marinated into a business.
|
|
When I ate there, charred cucumbers dressed with pistachio butter lurked below a translucent shingling of marinated cucumber.
|
|
There's a phenomenally good steak marinated in soy sauce and dressed with fermented black soybeans and sesame oil.
|
|
The richer meat paired well with the yuzu_-soju_ cocktail, which tasted like grapefruit marinated in spiked lemonade.
|
|
The company said the tenders are marinated in a jalapeño buttermilk mix and coated with tortilla chip crumbs.
|
|
Next comes a hariyali fish tikka and river sole marinated in coriander, mint, and green chili with hung curd.
|
|
Our chicken is 100% white meat with seasonings, marinated and delivered to our stores as a finished, cooked product.
|
|
We decide on our favorite Szechuan place and order spicy marinated cucumbers, spicy pork wontons, and double-cooked chicken.
|
|
Our friends marinated ribs and there are also chicken wings, corn on the cob, potato salad, and cucumber salad.
|
|
The triangular-shaped "chips" are made with marinated white-meat chicken that are fried up with spices and seasoning.
|
|
Start with her lime and saffron chicken kebabs, which are a breeze — marinated, then roasted, then showered with sumac.
|
|
There is currently a more summery version of the burrata: spiced plum purée, spiced almonds and marinated cherry tomatoes.
|
|
My dinner started very well with tangy, tamarind-marinated quail, with a pine-nut stuffing tucked into the breast.
|
|
"Taiwanese fried chicken is first marinated for 113 hours to add flavor," said Steven Luw, the general operating manager.
|
|
The Drover is one, a dimly-lit, cavernous restaurant with a very tasty seven-ounce, whisky-marinated sirloin ($15.95).
|
|
When jarred and marinated, they hearts take on a tang and the flavor of the herbs in the marinade.
|
|
A manager's special of marinated sliced short ribs, broiled and cut into a version of Kay Chun's bulgogi Bolognese.
|
|
Our artificial intelligences are racist and sexist because the data we feed them is marinated in our own prejudices.
|
|
The chicken and beef are prepared identically, marinated in what Ms. Saget calls "green seasoning" before their eventual sauté.
|
|
Don't miss the dak (Korean style fried chicken), and the galbi (a marinated short rib that melts in your mouth).
|
|
"This can include brisket, short ribs, or a piece of meat that's been marinated and seasoned like poke," he explained.
|
|
The menu will apparently carry dishes like mayo-marinated chicken, omelets, egg mayo sandwiches — and even a custard-like dessert.
|
|
If you're watching your diet, you may also want to skip the store's marinated meat, including chicken, beef and pork.
|
|
I take the chicken I marinated earlier and chop up bell peppers, red onion, mushrooms, and zucchini to make kabobs.
|
|
We tear the filaments from the marinated peppers, lay them on the baking pan, place blocks of feta on top.
|
|
"Cooking for someone special tonight," she wrote on an appetizer platter filled with carrots, celery, hummus, chips and marinated olives.
|
|
These soil-less systems employ hydroponics (where roots are marinated in nutrient solutions) or aeroponics (roots are sprayed with nutrients).
|
|
Ten pounds of heroin that has been basted and marinated to look like a cooked rotisserie-style chicken is not.
|
|
The easy Baku fish kebabs, marinated with lemon juice, salt and dill, are grilled skin side down to ensure succulence.
|
|
Karaage itself refers to a manner of cooking: the meal is marinated, seasoned, and double-fried in a light coating.
|
|
Traditions and pre-marinated barbecue packs are fine of course, but you won't impress your mother in-law with that.
|
|
Pickled cucumbers, marinated tomatoes, herring, bacon, salted mushrooms, caviar, bread, and pork fat form the front line against blacking out.
|
|
The sandwich featured a chicken-breast fillet marinated and battered with buttermilk and topped with tomato, leaf lettuce, and mayonnaise.
|
|
A perfectly clear globe of ice, to be cracked with a spoon, kept soy-marinated ribbons of geoduck deliciously cold.
|
|
Our chicken is 100 percent white meat with seasonings, marinated and delivered to our stores as a finished, cooked product.
|
|
Yotam Ottolenghi can get us started, with his terrific new recipe for baked paella with chorizo and marinated shrimp (above).
|
|
Recipe of the day: With a little forethought, marinated short ribs can be part of a balanced weeknight rice bowl.
|
|
We make the coffee-marinated lox ourselves and tried, like, 50 different types of salmon to find the right one.
|
|
Dive into mezes like ginger-marinated salmon paired with lentil salad (€5.50) and fried meatballs topped with rich yogurt (€1333).
|
|
And in many cases, they even come marinated and ready to just cut up and bake along with your veggies.
|
|
The gobbets, he says, are disease-causing "negativities," though we know they are actually chicken guts marinated in fake blood.
|
|
Recipes: Mayo-Marinated Chicken With Chimichurri | Chimichurri Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook, YouTube and Pinterest.
|
|
Put a griddle pan over a medium heat to heat up, and meanwhile brush each marinated chicken breast with the sauce.
|
|
You'd better bet there are some muscles on those tropical beaches—plus a hell of a lot of perfectly marinated fish.
|
|
The whole head can be marinated or dry rubbed, basted and crusted and browned, but the inside remains silky and tender.
|
|
Inside the box are lemons, carrots, sweet potatoes, avocados, eggplant, yellow onion, limes, Angie's Boomchickapop popcorn, marinated artichoke hearts, and blueberries.
|
|
Plates offer a little something of everything, complete with house flatbread, house pickles, marinated cabbage and onions, olives, and seasonal greens.
|
|
Yobshrimp Noodle Salad A marinated noodle salad topped with peeled and chilled shrimp, found at Docking Bay 7 Food and Cargo.
|
|
The floods unleashed by the storm marinated people's homes in fetid seawater and rendered much of the city uninhabitable for months.
|
|
We were also impressed with the marinated and grilled large shrimp, which were served with a side dish of one's choice.
|
|
Onions marinated in lime add a slight sweetness to the taco, finishing off this masterpiece born in front of Plaza Mexico.
|
|
This was a time when I liked my mascara thick, my foundation full-coverage, and my skin marinated in self-tanner.
|
|
City Kitchen This salad puts hearty spinach leaves to work alongside marinated tofu and a dressing that takes cues from Japan.
|
|
Moo dad deaw, another Isan specialty, is fried strips of marinated pork butt so deeply caramelized they taste like meat candy.
|
|
Diners can order non-pizza entrees, like a beef tenderloin crudo or marinated white asparagus with cured egg yolk and bottarga.
|
|
Many Sicilian recipes employ them; they can be found as marinated raw fillets, fried or tossed in pasta with wild fennel.
|
|
In this summery recipe, grilled skirt steaks, marinated with garlic, coriander, cumin, chile powder and lime zest, serve as the protein.
|
|
Joyce's "round of spiced beef," Russell went on, had become a tenderloin marinated in a fig glaze, then rolled in cocoa.
|
|
The birria at Birria-Landia is Tijuana-style birria de res, beef marinated and cooked in an adobo of hypnotic complexity.
|
|
Processed meat products range from raw, marinated meat — considered semi-processed — to cooked products that are ready-to-serve after heating.
|
|
Across her five books of poems Minnis has marinated in the sort of feelings you don't like to admit you have.
|
|
And the pork belly is marinated in a magical sauce made with five-spice powder, hoisin, sesame oil, garlic, and scallions.
|
|
I've never cooked tempeh and here I was, frying up a flavorful version marinated in maple syrup, balsamic vinegar, and tamari sauce.
|
|
This take is instead made with lime-marinated cashew, hearts of palm, cucumber, leche de tigre, avocado mousse, and crispy blue corn.
|
|
And unlike many burger chains that offer the Beyond Burger, Chipotle already has a vegetarian option: sofritas, which is shredded marinated soy.
|
|
Before you start working on Linda's Best Marinated Chicken or that Grilled Asian Flank Steak , here's what you need to know: 1.
|
|
At 50 years old, Kevin Williams appears happy as can be when demonstrating his mastery of a grilling miso-marinated chicken thigh.
|
|
Steamed hard-shell clams were excellent in ponzu sauce, and thin slices of octopus made a welcome appearance with crunchy marinated cucumbers.
|
|
Each has a stake in claiming moral innocence in the events of way back when; each has, ever since, marinated in regret.
|
|
But the Tree of Life shooter had marinated in similar online alt-right forums as the ones from which our threats emerged.
|
|
In a hot pan, Sin sears the marinated chicken thighs, and once they're crisp and charred, he takes them out to rest.
|
|
It's basically hippie tofu (above): bean curd marinated in unfermented soy sauce, fried in coconut oil and served over rice and quinoa.
|
|
Pickled cauliflower and soy-marinated chayote (both very good), lettuce and ssamjang (the fermented bean paste) arrive as the beef starts cooking.
|
|
Others include marinated short ribs with Sichuan spices, braised pork knuckle with fermented bean curd and baijiu, and Japanese-style grilled eggplant.
|
|
After such a heavy Sunday, perhaps you could make this marinated beet salad with whipped goat cheese for dinner on Monday night.
|
|
He's fashioned polyhedral lights to hang over the restaurant tables where Eliasdottir serves kimchi rice with sesame-marinated cucumbers and roasted eggplant.
|
|
The ShackMeister burger was Shake Shack&aposs answer to fans&apos requests for onion rings, and it features beer-marinated fried shallots.
|
|
For the men, the Armagnac mille-feuille with poached pears and marinated prunes was the surprise winner over the dark chocolate terrine.
|
|
In 1955, Ernest Morgado, a Honolulu businessman, served a group of farmers grilled chicken that had been marinated in teriyaki-style sauce.
|
|
In this recipe for a garlicky, crunchy, marinated salad filled with lemon and spices, you don't even need to cook the cauliflower.
|
|
Get autumnal already: Make Samin Nosrat's recipe for a buttermilk-marinated roast chicken and serve it with a platter of roasted vegetables.
|
|
The meat is lean and very tough and Gutierrez suggests it would benefit from being marinated and sliced as thinly as possible.
|
|
At Hai Kee Soy Sauce Chicken at Eunos Crescent, owner Jack Wang follows a traditional recipe of braised chicken marinated in soy sauce.
|
|
I haven't had time to cook lately, so I just have some leftover marinated tempeh, half an avocado, and a tortilla with cheese.
|
|
At the same time many of his criticisms of techno-Benthamism are marinated in conservative insights about the importance of inter-generational ties.
|
|
Sure, my Egg McMuffin is a lot pricier than usual this morning, but it tastes especially delicious, marinated in my first successful bribe.
|
|
Seasonal salads, olive oil, meats marinated with garlic, and mozzarella happily replaced the salad cream and overcooked vegetables of the 1950s British kitchen.
|
|
Ang Lee's Hulk marinated in the big green guy's angst and anger without finding any of the childish glee in Hulk smashing things.
|
|
The first dish I recognize from my printed tasting menu is delicately sliced squid marinated in oyster juice, coconut water, and kaffir lime.
|
|
Place the marinated poussin and its juices on the baking sheet and transfer to the preheated oven to cook for 20 minutes. 4.
|
|
There might be a fat sirloin steak marinated overnight in bottled Italian salad dressing, for instance, and French-cut green beans with mushrooms.
|
|
Tom Bentz, Dana's husband, was cooking burgers, hot dogs, and marinated chicken breasts on a gas grill the size of a small bus.
|
|
It would have been terrible having to apply for a visa just to taste their delicious cochinita pibil, marinated turkey, papatzules, and marqusitas.
|
|
You probably would have guessed that simply by driving by and being mesmerized by their flame-kissed spit of thinly sliced, marinated pork.
|
|
And maybe you can round out the week on Friday with Alison Roman's superb new recipe for yogurt-marinated chicken with spiced chickpeas?
|
|
A Good Appetite Marinated in a rub of cracked whole spices, this barbecue pork is what firing up the grill is all about.
|
|
The chicken is marinated and griddled with ground fennel seed, coriander and other spices, a bit like the great Andalusian snack pintxos moruños.
|
|
As for their own Thanksgiving gathering, Ms. Lowe knows what dish she plans to bring: wild turkey meat, marinated and fried into nuggets.
|
|
The chicken tenders are marinated in a jalapeño buttermilk mix, coated with tortilla chip crumbs, and come with a new chili ranch sauce.
|
|
According to Brand Eating, the Volcano Crispy Chicken Chips are marinated white-meat chicken and Taco Bell's Lava Sauce is included with each order.
|
|
Another neat thing I discovered: Mayo-marinated meat can be cooked in a cast-iron or nonstick skillet as is, no extra oil necessary.
|
|
Butter Chicken This twice-marinated butter chicken is tender, with warm spices and a healthy amount of heat from fresh chilies and chili powder.
|
|
Then in 2012, they lunched together in Washington on soy-marinated Alaskan butterfish and gingered Swiss chard before hitting the road for Los Angeles.
|
|
Don't get me wrong, I think recipes like Blue Apron's Mushroom Tempura Rice Bowl with Avocado & Spicy Marinated Carrots is fantastic and certainly creative.
|
|
The evening's dinner menu included saffron risotto with farmer's market vegetables, an entrée of either citrus glazed Chilean seabass or herb-marinated beef tenderloin.
|
|
Chicken is now marinated in the evening, when restaurants are less busy, to reduce risk of cross contamination, instead of whenever there is time.
|
|
Though guaranteed to generate backlash for its personal exculpation marinated in self-pity, the piece's egotistical approach also obscures the facts of the case.
|
|
In this galantine recipe, marinated turkey meat is stuffed with bacon and even more turkey, and topped off with a flavor-packed mole sauce.
|
|
In Hawaii, poke is a fairly common snack food that's essentially Ahi tuna tartare, seasoned and marinated in delicious soy sauce, spices, and onion.
|
|
There is whole cauliflower, marinated for 24 hours with harissa-laced yogurt before being blasted with heat and carved like a slab of beef.
|
|
Molded into a dome and sprinkled with scallion and sesame seeds, the coconut-and-lime-marinated cubes of tuna could have used some salt.
|
|
Perhaps the chicken is marinated in spiced milk, dredged in spiced flour, fried in spiced cooking oil, and then coated in a spicy paste.
|
|
El Colmado's sliced jamón ibérico and marinated tuna dripping with olive oil, along with a tight list of wines and sherries by the glass.
|
|
They taste marvelous when twirled on a fork laden with the marinated tomato-pepper mixture, but nearly any other pasta shape would be fine.
|
|
If grilling: Arrange the marinated chicken on a medium hot grill and cook for about 25 minutes, turning every 5 to 7 minutes. 5.
|
|
"I was marinated in jazz, and I was seasoned in music from home," he said in a 2009 interview with the Australian Broadcasting Corporation.
|
|
I wanted to be outside on that first sunny day, wielding my tongs as a marinated hunk of pork blistered fragrantly over the coals.
|
|
At Aamanns 1921 that means smorrebrod — Denmark's traditional open-faced sandwich, adorned with fixings that include marinated herring, matured cheese, kohlrabi and pickled onions.
|
|
My table went quietly wild for the soy-marinated quail eggs and the pink pork sausage with flecks of yellow and green Thai chiles.
|
|
The same went for gently warmed peak-season cherry tomatoes and kimchi-marinated mussels served in a nori-flecked pie crust garnished with basil.
|
|
The fish is marinated in cornstarch and egg white to form a kind of skin, which is carefully passed through hot oil to set.
|
|
Then, the fish was sea bream, firm and chewy, marinated overnight with ginger in a magnificently good tangerine vinegar from the island of Jeju.
|
|
For the welcome cocktail party, Mr. Santos's father, Alvin Santos, marinated nine pounds of pork brought over on the 40-minute flight from Oahu.
|
|
Golden West Food Group is a manufacturer of meat products and value-add food products like marinated chicken, such as Jack Daniel's pulled pork.
|
|
If it's your first encounter with Senegalese food, try yassa: your choice of marinated protein cooked in a spicy, vinegary sauce that's highly addictive.
|
|
On another night, a pork version, marinated in chili and kecap manis , a sweet soy sauce popular in Indonesia, was surprisingly flat and flavorless.
|
|
Best is one packed with roast beef, a beautiful sopping mess of Black Angus chuck, marinated in root beer and roasted for 16 hours.
|
|
But through the magic of eyeshadow palettes and hairspray — or orange zest, oil and spices — the blank slate can become something else entirely: Marinated Feta.
|
|
The succulent, steak-like tentacles had been marinated overnight in olive oil, basil, chili flakes and the juice and zest of lemon, lime and orange.
|
|
But it would still break the mold in a presidency that has been marinated in traditional nuclear family values for most of the country's existence.
|
|
For good reason: this Moroccan scramble starts with a fresh and spicy chickpea salad, marinated in the flavors of za'atar, cilantro, and red Fresno chilies.
|
|
Yet recent estimates suggest that about 8,000 annual anisakiasis cases may be occurring in Spain due to consumption of raw and marinated anchovies, Bao said.
|
|
While upstate, Prince SAMO became the crew's de facto cook, rustling up giant plates of eggs for breakfasts and concocting two-day-marinated chicken dinners.
|
|
He helps them prepare a dish of breaded brains, made with green and red chilies, ginger, marinated turnips, trout egg caviar, peanuts, herbs, and capers.
|
|
White fish marinated in a garlic, ginger, and green chilli batter before being fried in breadcrumbs was a lot tastier than the local chippy's version.
|
|
This weekend, try salade niçoise with fresh tuna (above); marinated beet salad with whipped goat cheese; or more than 30 other recipes you'll surely love.
|
|
Dave Theno, Subway's Chief of Food Safety & Quality, said, 'Our chicken is 100 percent white meat with seasonings, marinated, cooked and delivered to our restaurants.
|
|
To accompany all that good booze are lovely saline-sweet, soy-marinated mussels, which come with air-thin rice crackers and a kick of ginger.
|
|
A Good Appetite Perfect for summer cookouts, marinated butterflied lamb shines when cooked over a live fire, charring on the outside and becoming succulent inside.
|
|
It is, instead, a music-business comedy marinated in specificity and local flavor, set in a real place with realistic people trying to get by.
|
|
Marinated eggplant was smooth and tangy, while a grilled eggplant dish was paired with smoked tofu and covered with a confetti of crunchy nori seaweed.
|
|
Notable dishes include Jerome Galis green asparagus with raw and marinated kibinago, as well as Korean abalone with black pepper, vinegar-seasoned tomato compote and oxtail.
|
|
When time is finally up, Ramsay presents a marinated steak of cauliflower dusted in vadouvan spice and paired with a garlic, onion, chickpea, and tomato puree.
|
|
These days, you'll find chefs adding marinated pork belly to fried rice, or, say, topping heaps of noodles with buttery lobster that was cooked sous vide.
|
|
There, we took down whole natural chicken wings, which were marinated in fish sauce and sugar, deep-fried, and tossed in caramelized Phu Quoc fish sauce.
|
|
The chicken is marinated in ranch-dressing-based brine, topped with a dill-pickle-chip mayo, and seated between two honey-butter-slathered buns of bread.
|
|
There was also a serving of three homemade feta cheeses: one of sheep's milk, and two of goat's milk (one marinated in olive oil, one not).
|
|
It consisted of five sashimi-like strips of citrus-marinated fish, paper-thin crosscuts of jalapeño covering each, with sriracha and a cilantro leaf on top.
|
|
Kingfish with sunchokes and marinated clams, black cod pastrami with rye sour cream, and pork chop with half-sour pickled mustard greens are some other choices.
|
|
The only thing about these otherwise-perfect little artichokes is that, unlike the marinated ones, they come in a slightly tangy but not especially seasoned brine.
|
|
We served adobo, which is chicken or pork that's been marinated in soy sauce or vinegar then fried, and ube, a dessert made of purple yam.
|
|
Take a sliver of marinated beef and whatever else on the platter you like and bundle it inside a lettuce leaf (ssam is Korean for "wrapped").
|
|
Dishes at this one Michelin star restaurant include cockles with vegetables; seared, eight-hour marinated beef; and seasoned snow crab and rice served with soy sauce.
|
|
The restaurant is rolling out carne asada, a marinated steak, for a limited time at its more than 853,000 stores in the United States beginning Tuesday.
|
|
Our buttermilk-marinated Blackened Wings with chili-honey glaze are obviously the greatest wings out there, so prepare to dazzle your entire living room with these masterpieces.
|
|
The crickets really did add a nice crunch, and it helped that they were coated in a lot of chili-lime seasoning and marinated in tabasco sauce.
|
|
I watch half an episode of the The Only Way Is Essex and drink half a beer (leftover from beach day) before deciding tofu is marinated enough.
|
|
While at first blush this seems super cool and James Bond-y, having marinated on it a minute, it might rather become a source of much anxiety.
|
|
During a routine stroll around a neighborhood night market, Chuang encountered a line of people waiting to purchase smoked and marinated meats from a popular food vendor.
|
|
One braai classic, lamb chunks marinated in tangy-sweet jam and perfumed with fresh citrus or curry leaves, is called sosaties — a descendant of the word satay.
|
|
Then, if you were in luck, she might carry vindaloo lamb chops to the table, having marinated the meat with vinegar for tenderness and ginger for flavor.
|
|
First, Negrete shows me his latest batch of beet skins marinated with smoked paprika that he is dehydrating to use later as a crispy topping for salad.
|
|
Snacks like pickled cucumbers, marinated mushrooms, and ham are of most importance—hence we are able to drink vodka straight from the glass or by the bottle.
|
|
After the tomatoes have marinated for about 20 minutes, they'll get battered, and since they'll be wet with buttermilk anyway, there's no need for eggs before dredging.
|
|
Also, as Blank says, whatever their religious affiliation, Texas suburbanites are marinated in a political culture much more conservative on almost all issues than comparable suburbs elsewhere.
|
|
We celebrated my mama in style with a miso-marinated black cod (à la Nobu), mashed potatoes, a simple green salad and some killer wine and Champagne.
|
|
Other potent fillings also do well: A swipe of ume, or pickled plum, is punishingly sour and salty, and bits of miso-marinated beef are exceptionally sweet.
|
|
But the duck noodle soup is deliriously good too, as is chicken "biryani" made from marinated thighs that fall off the bone served with turmeric-scented rice.
|
|
On a recent afternoon, the lunch menu was Japanese sea bass and sweet-and-sour marinated carrots and radishes, with a side dish of spinach and mushrooms.
|
|
Granola, seeded crackers, land and sea vegetables, waffles, dressings, compotes, baked marinated tempeh and other hippie-leaning delights are riffed upon to delicious, often visually lovely effect.
|
|
Spices are ground fresh daily, and curries that would usually be made in large batches are instead cooked to order, the proteins marinated overnight to intensify flavor.
|
|
When an older customer asked for a lighter dish, Gujral marinated chicken in yogurt and spices and cooked it in the tandoor, and tandoori chicken was born.
|
|
Nick gets started on the first of the toasts, which'll be marinated hot and mild peppers with husk cherries, and Aaron gets started on a cabbage Caesar salad.
|
|
From a BBQ portobello with grilled peppers to a marinated bean and avocado option with smoked tomatoes, these alternative burger recipes will blow your mind (and your tastebuds).
|
|
The first course will include assorted varieties of herring, deviled eggs with shrimp or seaweed pearls, marinated salmon with mustard sauce and poached salmon with cucumber dill sauce.
|
|
You're looking at an eye-catching Sea Bream Ceviche StarterGlaring back is raw chunks of sea bream freshly marinated in traditional tiger's milk......... Sounds amazing, taste like wise!!!
|
|
There's cheeky Isley Brothers (no, Biggie didn't invent this beat, kiddos!) sampling, smokey hip-house, and a few lazy numbers that sound like they've been marinated in promethazine.
|
|
It's presented on the plate with a piece of the shawarma-apple, white currants marinated in elderflower oil, and beach herbs and leaves dressed in a koji emulsion.
|
|
Leo's Taco TruckSunset Boulevard at Western Avenue (multiple locations) Leo's Tacos Sunset Boulevard truck keeps the massive trompos (veritable towers of mouthwatering marinated pork) spinning until 224 a.m.
|
|
Fresh fish, raw or citrus-marinated, is the heart of Nikkei cuisine, and it's offered here in many variations beautiful to both the eye and the taste buds.
|
|
I'm drawn to the $24 balsamic-marinated hanger steak, sliced into thick, juicy pieces that get more mouthwatering as a knob of herbed butter melts into the beef.
|
|
For the delicious roast chicken, marinated overnight in yogurt, Ms. Henry explains how to marinade and cook the meat, and dress a salad, in just three tidy paragraphs.
|
|
Shredded seitan marinated in a spicy beer marinade, pan-seared over high heat makes for a taco filling even your most ardent carne asada-loving friend will enjoy.
|
|
Stuff like cool sesame-marinated cucumber, the classic Koji-fried chicken served with nori salt and lemon, or the UK-Japan hybrid house special, katsu curry Scotch egg.
|
|
The marinated chicken breasts are pounded out into large steaks, then dredged, deep-fried, and seasoned heavily with a secret spice mix which lends light heat and spice.
|
|
Once the chicken has marinated, use tongs to lift out half the chicken pieces, shaking off the excess batter, and transfer to the bag with the dredging mixture.
|
|
The menu is a snapshot of New York, especially of this eclectic neighborhood, and includes pastas, pot stickers, pizza, soy-garlic marinated steak and, for breakfast, smoked fish.
|
|
Cookies for a Cause A post-wedding lunch on the church's lower level included marinated chicken breast with potatoes; cookies were from Haley House, a local soup kitchen.
|
|
Everyone is really laid back but you can tell they take their food seriously (Angus grass-fed marinated beef tips on the steak and eggs option, for example).
|
|
At all locations, the stock-in-trade is citrus-marinated raw fish with sweet potatoes and kernels of chubby Andean corn, in both its soft and crunchy forms.
|
|
On the Rue Dupetit-Thouars, Máncora Cebicheria serves exuberantly marinated Peruvian ceviche in pools of kiwi or lime, flecked with vivid dashes of beet purée and perfumed violets.
|
|
It&aposs marinated for one day, air dried for two to three, and then slow roasted for about two hours in a 600 degree oven, until unbelievably crispy.
|
|
This jumble of onions, tomatoes, cilantro, French fries and thick, soy-marinated beef tenderloin slices makes a voluptuously good taco when pinched inside a thin, crisp-edge scallion crepe.
|
|
The latter had a delicious soft-centered mozzarella, a few marinated artichokes, slices of tomato and a centerpiece of caponata, an eggplant dish made slightly sweet from blond raisins.
|
|
I throw on my favorite Ben Howard record while I cook the chicken I marinated and make a salad with mixed greens, tomato, shredded carrots, and carrot ginger dressing.
|
|
Vegetable-focussed appetizers include marinated shishito and Jimmy Nardello peppers, for layering on crusty toast with thickly squiggled ricotta that's been whipped until it's as densely creamy as labneh.
|
|
The broad patches of big bluestem had darkened as if marinated in red wine; other grasses seemed to have been bleached to the palest yellow, like sun-damaged hair.
|
|
Pork belly — Yorkshire pork or lusher, slightly more expensive Kurobuta — is marinated for three days in doenjang, fermented soybean paste, and other ingredients that Mr. Jung hesitated to reveal.
|
|
Pork butt, marinated in mojo piqued with bitter orange ("The way my dad did it," Mr. Estrada said), is roasted for a half-day until it obligingly falls apart.
|
|
Also: pork cutlets parmigiana, which would give me the chance to make another big bowl of Lucali salad, with its soft marinated tomatoes and crisp, cold shards of iceberg.
|
|
Recipes: Marsala-Marinated Chicken With Roasted Vegetables | Parsnips and Apples With Marsala | Strawberry-Marsala Cake Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook, YouTube and Pinterest.
|
|
By "traditionally French," Mr. Joulie was referring to dishes like marinated leeks, canard confit (duck preserved in its own fat) and choucroute Alsacienne (sauerkraut garnished with pork and sausage).
|
|
The chef Joe Tarasco's menu is long on fried tidbits, mostly vegetables, plus a fritto misto, marinated vegetables and a few sandwiches: 2180 East 225th Street, no phone, vinifritti.com.
|
|
Shepherd's seared herb-marinated chicken (above) – sweet and sour, pungent and fiery – would make a delicious dinner this evening, alongside his take on a classic Vietnamese green papaya salad.
|
|
In this version, a flank steak is marinated in a mix of ancho chile for heat, brown sugar for caramelization, and dried oregano and toasted sesame oil for complexity.
|
|
The last thing the dinner needs is a partisan who uses the platform to turn the evening into another resistance protest marinated in pious condescension to half the country.
|
|
Flank steaks marinated on the fly and sweet potatoes roasted in their jackets; here a plain cheese pie for a child, and there a lamb-belly one for adults.
|
|
We are immediately seated and we order five small Moroccan salads, marinated olives, lamb kebabs with harissa, and a beef tangia, with bottled water and fruit juice for drinks.
|
|
I can only imagine the offense taken by people born into a faith that considers the cow sacred: Picture your holy mother minced and marinated and barbecued over coals.
|
|
Middle school can be the worst, as you may well remember — especially today, when kids are marinated in status-obsessed social media and pressured to perform on multiple platforms.
|
|
The ginger and sake-marinated chicken gets tossed at the last second in potato starch before hitting the fryer, which makes for a light and perfectly crispy crust, sans gluten.
|
|
There has to be Wiener schnitzel, and it has to come with lingonberries (intact and not too sweet), potato salad (on the mild, creamy side) and marinated cucumber slices (classic).
|
|
Their parents would give them marinated kebabs to be cooked on the grill, and they would buy hamburgers and beef hot dogs, as they had seen other Titans tailgaters do.
|
|
There is succulent swordfish belly to grill and the freshest bluefish to set you straight about this much-maligned variety, as well as marinated dogfish, mackerel and other Atlantic fish.
|
|
Then on Monday night, when many observe the tenets of the meatless Monday campaign, perhaps you could make Julia Moskin's recipe for a marinated celery salad with chickpeas and Parmesan?
|
|
But tender grilled baby squid held their own on top of whole sweet tomatoes, cured and marinated, and so did tiny grilled clams in a tangy dressing of Calabrian chiles.
|
|
While the oil heats in the industrial shallow fryer, Defour pulls a tub of his famous green "sensing" from the chiller, a base seasoning in which the meats are marinated.
|
|
He seemed very pleased to present us with an antipasti cart — slices of prosciutto, chunks of Parmigiano-Reggiano, marinated peppers — which he then, without asking, doused with aged balsamic vinegar.
|
|
Tender, well-marbled cuts of meat are marinated in a dry rub made primarily of ground ginger, cayenne and roasted peanut powder, a mixture known as suya spice or yaji.
|
|
Now, a classic Korean barbecue restaurant on West 32nd Street has started selling these gift packages, all with the restaurant's prime short ribs three ways: marinated, bone-in and boneless.
|
|
I was mostly satisfied with baby eggplants stuffed with spices and braised in tomato, southern Indian stir-fried shrimp, a Thai steak salad, and skewers of marinated tofu and vegetables.
|
|
But the lamb ribs, the marinated lamb chops known as chalahac and the flatbread-wrapped Azerbaijani version of kofte called lulya kebabs (made from chicken or lamb) are extremely good.
|
|
Rice Noodles With Seared Pork, Carrots and Herbs This flavor-packed recipe draws inspiration from Vietnamese marinated pork chops, tossing sliced pork with rice noodles, carrots, chile, garlic and herbs.
|
|
Personally, I froze a big batch of taco soup and a bunch of marinated salmon, and made a crunchy quinoa salad that lasts well in the fridge for the week.
|
|
He began to feel symptoms of an allergic reaction soon after eating half of a grilled chicken burger he had ordered, not knowing that it had been marinated in buttermilk.
|
|
Smoke billowed from grills where skewers of octopus and ginger-marinated beef were being turned, and omelet-like "Zanzibar pizza" were tossed on oiled skillets, creating a chorus of sizzles.
|
|
Tomorrow's for hot dogs, for beers so cold they're flecked with ice, for micheladas, banana pudding, gochujang barbecue ribs with peanuts and scallions, cola-marinated fried chicken, spinach-artichoke dip.
|
|
Seasoning a buttermilk-marinated chicken the night before you plan to cook it will give salt ample time to diffuse throughout the meat and enhance the flavor of every bite.
|
|
Boka Tako (Richmond, VA) The expert order at this place is the Sambal Pork — marinated in a spicy asian sauce — Mexican-style, which includes a habanero-lime vinaigrette and chipotle crema.
|
|
The tacos are made with tuna that's been marinated in soy, ginger, and honey, and loaded with coleslaw, wasabi guacamole, and chipotle creme fruit, all wrapped in a cripsy wonton shell.
|
|
Everything was cooked to order — squid marinated in a vinegary red pepper sauce doused with sesame seeds, fish bursting with roe that you ate head to tail, and freshly steamed cockles.
|
|
Packed with chucks of roasted chicken thigh meat marinated in a special satay seasoning, a homemade peanut green chilli sauce is also added to the Chicken Satay Tacos for added oomph!
|
|
For the week I buy apples, a tray of strawberries for $5, lettuce, broccoli, spinach, celery, carrots, onions, bananas, sweet potatoes, sliced turkey, marinated chicken, and a bottle of Bulleit bourbon.
|
|
We go to a cute little café where I order a turkey wrap, a side of marinated olives, and a cup of water, and I split a brownie with a coworker.
|
|
Last night I marinated chicken, and today my husband grills it and I chop it all up so we can put the leftovers in the fridge to use for future dinners.
|
|
Chamberlin, also a graduate of Haverford, had marinated in the radicalism of Greenwich Village before alighting to the Soviet Union in 1922 as the foreign correspondent for the Christian Science Monitor.
|
|
This weekend, make cannellini-bean pasta with beurre blanc (above) — our most popular recipe right now — mayo-marinated chicken, fluffy Cheddar biscuits or any of the recipes in the collection below.
|
|
While they may not seem so groundbreaking today, in 1985 many were eye-opening: speck smoked with juniper or pine wood, imported broccoli rabe marinated in garlic vinegar, burrata, wild mushrooms.
|
|
Buttermilk-Marinated Roast Chicken This is that incredible Samin recipe, famous from her Netflix show, and if you use bone-in thighs you could do it after work on a Monday.
|
|
Diners might be served lamb kofta with marinated eggplant and yogurt alongside fried squid with caramelized pineapple and sriracha dressing one night, charred cauliflower risotto and duck pot stickers the next.
|
|
While any vehicle whose dashboard electronics were marinated in salt water should be scrapped, a car that had no more damage than rain-soaked carpets can deliver years of reliable service.
|
|
" 8 Rue des Capucines — M.J.G. Hôtel Ritz Paris "The Ritz serves an amazing Japanese breakfast, which includes fish, tofu, steamed rice, miso soup and vegetables like marinated cucumbers, turnip and radish.
|
|
The item is a new twist on their classic taco with premium all-white meat that's been marinated in jalapeño buttermilk flavored marinade and rolled in a crunchy tortilla chip coating.
|
|
Chicken is marinated in a stock of lemon juice and peels — homage to Nana's eternal pitcher of lemonade in the fridge — then sunk in buttermilk, dredged and surrendered to the fryer.
|
|
An appetizer called raices locales ($12), consisting of roasted red and golden beets, shaved carrots marinated in turmeric and shaved radishes, is arranged into a colorful tableau over a horseradish sauce.
|
|
Nodding toward Saigon, Ms. Wong makes a rendition of shaking beef by stir-frying tender and chewy marinated hanger steak with potatoes and then throwing a fistful of watercress at it.
|
|
Jammed behind one end of the counter, they arrange cheeses with house-made jam, warm some marinated olives that are as smoky as bacon, toast sliced baguettes for a knockout tomato chutney, plate some crisp, young radishes with bagna cauda, spread out sliced cross sections of fennel bulbs marinated simply and deliciously with sherry vinegar and fennel seeds, and plunge an immersion blender into batters that will go into the tiny convection oven and emerge as three-inch soufflés.
|
|
Spicy beef, a thinly sliced rib-eye fillet marinated in garlic, pepper, cilantro and shallots, was tender as the description promised but didn't capture any of the flavors it was supposed to.
|
|
Poke means "to slice or cut" in Hawaiian and refers to chunks of raw, marinated fish — usually tuna — which is then tossed over rice and topped with vegetables and umami-packed sauces.
|
|
Their venison is marinated, seared, and then subjected to several hours of a sous-vide process that Craw says helps to break down some of the gaminess and toughness of deer meat.
|
|
We pulled together some of our favorite, flavor-packed chicken recipes—whole roasted, braised thighs, marinated and grilled breasts—to end this smear campaign against chicken's reputation once and for all. 1.
|
|
The "PPAPan" burger keeps the song's acronym...by having the letters stand for Pan (the Japanese word for "bread") P/Bulgogi (Korean-style marinated beef), Avocado, and, (another layer of bread) Pan.
|
|
Women who had only moments before entered the house arm in arm were now elbowing each other out of the way as they grabbed and snatched at marinated feta, ricotta, and manchego.
|
|
"We do two things almost every week — either grilled steaks marinated in herbs or roasted chicken," the star of The Kitchen tells PEOPLE of what she cooks at home in San Diego.
|
|
And an ex of mine favored his grandmother's recipe, which she'd perfected in South Korea—marinated in garlic, dipped in honey-stirred gochujang, served over beers in our table on the floor.
|
|
Over the past few years, one of the most popular food trends to sweep across the country is poke, the Hawaiian dish of cubed pieces of raw fish, loosely marinated and seasoned.
|
|
Putting in a little extra effort to make your own ricotta cheese is so worth it when you pair it with these marinated eggplants, beans, and carrots for a unique, tangy appetizer.
|
|
We're talking serious tacos, which contain the likes of Buffalo chicken, mezcal-marinated sirloin steak, or smoked bacon with fresh mozzarella—all folded into tortillas and gloriously placed atop a delicious pizza.
|
|
Lunch or dinner might start with chilled appetizers like the fresh and tender clams in a stack of quietly seasoned Chinese chives; or the juicy smoked sole, marinated in sweet soy sauce.
|
|
"The reef was there for the taking, but it was also abused," Kinijoji "Kenny" Sarai, Mr. Masi's boss, said over a lunch of Spanish mackerel marinated in coconut milk, lemon and vinegar.
|
|
For the main course, Latta simply marinated baby artichokes, split heads of green garlic, patty pan squash and parboiled baby potatoes in garlic and olive oil, and tossed them on the grill.
|
|
Opened in 2470 by the acclaimed chef Vítor Sobral, this low-key restaurant on a quiet corner of Campo de Ourique serves fresh-caught seafood raw, cured, marinated, grilled — you name it.
|
|
Circle Restaurant, which has an intimate veranda, serves Greek-Mediterranean fare like creamy shrimp and king crab bisque and red-wine-marinated wild boar, while the Onyx Bar offers local Nemean wine.
|
|
The excellent fish-focused offerings may include dishes (around 1373 euros each) like bass carpaccio marinated with oranges and lemons, or zigoli pasta with zucchini flowers, mussels and a light basil pesto.
|
|
With the second glass, this time a crisp white from the country's Galicia region, the bartender presented cubes of manchego cheese and a pile of anchovies marinated in a peppery olive oil.
|
|
One dish on his menu, pork sorpotel, is marinated with toddy vinegar, made from the nectar of coconut flowers, and cashew feni, a strong home-brewed liquor made from fermented cashew fruit.
|
|
Get the recipe: Marinated green olives A sweet-and-spicy sauce — made from coconut aminos, red pepper flakes, sesame oil, and coconut sugar — takes the classic finger food to a addictive new heights.
|
|
The company's announcement is timed with the release of the Steak Doubledilla, which features twice the marinated steak than a normal quesadilla, as well as a spicy cream sauce and a cheese tortilla.
|
|
It might not occur to you as you sit munching a £2.99 BBQ chicken wrap on your lunchbreak, but the history of the bread encasing that questionably marinated meat product goes back far.
|
|
Servings: 4-6Prep: 4 hoursTotal: 30 minutes 33 pounds carne asada marinated skirt steak24 corn tortillas1 bunch cilantro, finely chopped1 white onion, mincedsalsa, to serve4 radishes, thinly sliced2 limes, cut into wedges 1.
|
|
Action discovered a delicious Korean bulgogi bowl of cured organic beef marinated in soy and ginger with onions and garlic that was served in a paper cone with rice, lettuce, and chili sauce.
|
|
The rage right now is Arcata's shawarma pizza, a combination of garlic paste, basil, and meat that's been marinated for 22.3 hours—they recently went through 227 pounds of chicken in two days.
|
|
Diners awkwardly fumble with their chopsticks to taste the cured hamachi which has been marinated in sake lees and served with a puree of wok-charred shishito peppers, Japanese limes, and Chinese sausage.
|
|
Featured on the Netflix series "Chef's Table," South Philly Barbacoa is known for its tacos (including tortillas filled with the eponymous marinated lamb dish) and activist owners, who regularly advocate for undocumented workers.
|
|
Peruvian chicken is worth learning to make at home because few things beat the crackling skin of a home-roasted chicken, especially when it's been marinated in garlic, chiles and plenty of spices.
|
|
The appetizers are simpler and less expensive: a plate of marinated white anchovies, a dish of warm Italian olives or a bowl of Little Gem lettuce with sunflower seeds in a Caesarish dressing.
|
|
It is one of those items that deserve to be kept on hand: Trikalinos Marinated Sardine Fillets, $19.95 for seven ounces, Lucy's Whey, 1417 Lexington Avenue (East 93rd Street), 212-289-8900, lucyswhey.
|
|
And it's probably provincial of me to think only of sushi; the fish we're looking for here is BLACK COD, and in this recipe, it's marinated in a miso mixture for four days.
|
|
McFadden rolled the kale tightly to make a chiffonade, cutting it into thin, delicate strips measuring 1/16 of an inch wide, and marinated these with garlic, olive oil, lemon juice and cheese.
|
|
Continue down San Luis for a snack of marinated salmon with egg salad and toast (6443 euros) at Kök Tu Cocina, which calls itself a gastronomic atelier, with the contemporary décor to match.
|
|
Most banchan spreads include at least one type of kimchi, plus other pickles and salads, proteins like marinated tofu and salted fish, and steamed or stir-fried vegetables that change with the seasons.
|
|
One night the fried milkfish in pritong isda was so overdone that even topping it with calamansi juice, fish sauce and a crisp, juicy spoonful of marinated chayote on top didn't revive it.
|
|
The person who hacked my Grubhub account last March ordered a black fungus salad with celery, a five-spice-marinated beef entree, and 12 pork dumplings (with chives) for a total of $26.84.
|
|
While the local food markets in Essaouira are packed with all sorts of herbs and spices and ingredients like olives brined and marinated, there seems to be no appetite for slightly funky food.
|
|
The second toast is going to be remarkably simple, just some blistered sungold tomatoes marinated with bronze fennel and basil on toast, with shaved bottarga on top, which Nick has underway in another pan.
|
|
A favorite in his home city, the dish consists of four small, soft tortillas filled with pork marinated in a citrus chile adobo sauce and garnished with pickled onions, avocado salsa and grilled pineapple.
|
|
A tangled web of lies regarding sleepovers will be woven, bedroom windows will be subtly unhinged, jackets will be marinated in the smell of cigarettes and then attacked with entire cans of Lynx Africa.
|
|
They serve sandwiches made to order, artisanal beers, local wines and elaborate platters on which are arranged small dishes of sliced meats, fish, cheese and marinated vegetables, each selection paired with perfectly complementary relishes.
|
|
From the raw bar also come things like whole white prawns marinated in white wine and garlic, or radishes shaved over anchodinas, the meaty and salty Spanish sardine fillets that are preserved like anchovies.
|
|
Sliced, marinated quickly and shallow-fried, the fish becomes golden and crisp all over, and its savory white meat takes on the flavors of caramelized ginger and garlic, browned coriander seeds and red chile.
|
|
Sometimes I worry that I don't think about it; that I'm so marinated in the state and its culture that it is possibly affecting the way I'm able to see other people and myself.
|
|
Typically, the beef used for Korean barbecue is marinated for as long as twenty-four hours, but at Dokebi Kim dips the pieces for only two minutes, to maintain the integrity of the meat.
|
|
One offering will be abomasum, the fourth stomach of a cow, which will be prepared in a two-day process — first, cleaned to banish unsavory odors, then marinated in spices before it is grilled.
|
|
Tucker has a humble, folksy manner and a knack for delicate dishes of lightly marinated blueberry-sized cubes of melt-in-your mouth fish, alongside field greens, citrus, kosher sea salt, and brown rice.
|
|
And the short rib encebollado, a take on Puerto Rico's traditional bistec encebollado (steak and onions marinated in a mix of oil, vinegar and garlic), arrives with crispy onion rings and pickled shallots ($2393).
|
|
Ms. Nishimasa strapped on an apron and began chopping, fixing an array of dishes: marinated cucumber and tomato salad, mustard greens with sesame seeds, steamed squash and hot bowls of miso soup and rice.
|
|
Some rappers have pledged a firm allegiance to the pro-soy camp, whereas others sound like they'd experience a panic attack if someone replaced their beloved steak with a piece of grilled, marinated tofu.
|
|
Two of the women chopped vegetables rhythmically by the large, bright windows; three were elbow-deep in large pots of delicious-smelling pork, marinated the way they said they used to do it in Haiti.
|
|
Use it the way you might use feta or goat cheeses—letting chunky nuglets slip from your sweaty hands into warm grain salads or greens with other savory homies like marinated artichokes and roasted walnuts.
|
|
Top round is aged for two months, then marinated in garlic and salt for two weeks, and finally smoked for two days, yielding a treat redolent of a campfire and almost jerkylike in its chewiness.
|
|
The Aumm Aumm of baby arugula, endive, radicchio, roasted artichokes, eggplant marinated in extra-virgin olive oil and cubes of tangy caciocavallo cheese, tossed in a balsamic vinaigrette, was delightful and big enough to share.
|
|
All manner of fish is cooked: Especially popular are boquerones (anchovies), calamares (calamari), salmonetes (red mullet), and cazón (dogfish that has been marinated in a mixture of spices, white wine, and olive oil), among others.
|
|
Everything on the menu—from black-eyed-pea salad to fonio, an ancient grain that Thiam imports from West Africa, to chicken marinated in lime, garlic, and thyme—is designed to pair with everything else.
|
|
Or you could make a whole meal out of the deep list of appetizers at La Shuk — the spicy eggplant salad with warm pita, the marinated artichoke hearts and the lamb koftas are quite tasty.
|
|
You can't say that about the grilled chicken skewers marinated in coconut-peanut sauce, but Ugly Baby's might be the best available version of the dish, made with meaty thighs instead of stringy white meat.
|
|
London Theater Reviews LONDON — Just when you've had your fill of epigrams and bons mots, along comes Eve Best to transform a play marinated in wit into one that also allows for gravity and pathos.
|
|
Stay a while, though, and you can sample von Hauske and Stone's clever takes on bar food, like an interpretation of the classic Basque skewer called gilda; they use umeboshi-marinated beef instead of anchovies.
|
|
If that's not available—because, say, you're in a Burger King in the center of the city—you'll have to settle for a cold shower after you've marinated your meal deal in your own sweat.
|
|
The chicken is marinated in a simple mixture of corn starch, egg whites, and soybean oil, to keep the outside golden brown but the inside juicy when you pan-fry it with garlic and scallions.
|
|
See also: Mango-Lime Marinated Chicken Thighs, Grilled Maple-Marinated Portobello Mushrooms More from Voraciously: Here's what you need to know about dining out in the age of coronavirus The good news about food safety and coronavirus: It's the same advice we've known all along Here's how Padma Lakshmi and other expert cooks say you should stock your pantry for a coronavirus quarantine Food delivery can help with 'social distancing,' though some drivers are concerned for their own health lifestyle food voraciously lifestyle food voraciously
|
|
The other mix drink is called the "Fix It in Post," and it consists of Clase Azul Plata tequila, La Pinta pomegranate tequila liqueur, marinated pineapple juice, lemon juice, agave nectar, and a jalapeño for garnish.
|
|
New York (CNN Business)Chipotle is expecting to run out of its popular new meat dish, carne asada, late next month or in early December — but it's not worried, the marinated steak has served its purpose.
|
|
We love Serpentwithfeet because his voice sounds like it was seasoned, marinated, and baked within the golden gates of heaven, which is why we included his track "Four Ethers" on Noisey's 100 best songs of 2016.
|
|
Heat a medium skillet over high heat, add the marinated beef, and cook for 2 to 3 minutes, stirring with a wooden spoon, until the beef is no longer pink and the marinade has evaporated. 10.
|
|
The menu changes with the seasons, but a recent visit started with a marinated sardine presented on toast with homemade pine nut butter — an unexpected and delightful reinterpretation of a Venetian cicchetto (anchovies and buttered bread).
|
|
Before it was cooked, it was marinated in a brine of chamomile-infused buttermilk, then had a long rest in a spiced flour mix, which allowed some of the flour to be absorbed into the chicken.
|
|
Three impressive entrees were the marinated and grilled short ribs; a dish with gently fried shrimp paste made with shrimp and pork and wrapped around sugar cane; and a puffy crepe filled with pork and shrimp.
|
|
By the time I arrived in Glasgow—straight off an eight hour shift where I'd dropped six boxes of cheese and onion sandwiches on my foot—my gut was already healthily marinated in lukewarm canned lager.
|
|
This particular recipe included marinated chicken breasts, yogurt packs, Parmesan panko crumbs, tomato sauce, ready-to-heat spaghetti pasta, broccolini, grape tomatoes, garlic Alfredo sauce, a whole lemon, a cheese blend and shredded mozzarella and Parmesan.
|
|
For their mixology debut, the goop founder and King St. Vodka CEO debuted two tasty drinks: a classic dry martini with marinated olives and artichokes — Kate&aposs fave — along with a holiday-ready cocoa espresso version.
|
|
Ichihara's restaurant offers many of these, as well as a unique take on traditional whale treats: fried whale dressed with slivered vegetables and vinegar, grilled marinated whale steak, and raw whale chopped with miso and scallions.
|
|
I buy food for the week: mushrooms, greens, apples, cheese, two bottles of wine, pasta sauce, marinated artichoke hearts, vegetable broth, a box of gluten-free mac 'n' cheese, a carton of pea soup, and frozen veggies.
|
|
I don't wanna be marinated in the upset ― because I have a lot of trauma and sadness to dwell on if I want to ― but there's so much beauty and so many things to be grateful for.
|
|
Made with chicken that's been marinated in ginger and onion for 24 hours, it's a huge chunk of skewered meat that's seasoned so aggressively that you'd think it had done something wrong—but it's oh-so-right.
|
|
The casual dining spot, which has locations across the world, including several in Illinois, Virginia, Maryland and Washington D.C., is known for its famous peri-peri chicken — chicken that is marinated in African Bird's Eye chili peppers.
|
|
Customers enjoyed the oval-shaped falafel balls with homemade tahini sauce, as well as the shawarma pita made of grilled marinated chicken or lamb and beef, topped with pickled turnips, lettuce and onions, on homemade pita bread.
|
|
" The two spent a grand total of $6 for their bun cha, a working class Hanoi speciality that Bourdain described as grilled and marinated pork served with rice noodles, herb garnishes, and a "room-temperature dipping sauce.
|
|
Samin Nosrat's buttermilk-marinated chicken is never a bad idea, nor is Melissa Clark's pork tenderloin stuffed with herbs and capers (pommes Anna and green beans with ginger and garlic would make a worthy side for both).
|
|
Hacienda San Jose, a Luxury Collection Hotel, in Tixkokob, Mexico, is inviting guests into its kitchen for a hands-on lesson on how to make cochinita pibil, a Yucatán staple of slow-roasted pork marinated in citrus.
|
|
Hacienda San Jose, a Luxury Collection Hotel, in Tixkokob, Mexico, is inviting guests into its kitchen for a hands-on lesson in how to make Cochinita Pibil, a Yucatán staple of slow-roasted pork marinated in citrus.
|
|
I ordered the Pollo Criollo — a Jidori chicken dish marinated in Peruvian mint and served with sweet potato gnocchi, ají amarillo sauce, walnut pesto, and mushroom escabeche — and Roasted Cashew Brussels Sprouts, both of which I loved.
|
|
Instead: freestyle rice and beans (above) with a bunch of extras, including maybe a red onion sliced super thin and marinated in cider vinegar and pinches of salt and sugar, no recipe required for any of it.
|
|
We all split a bottle of Tuscan wine and for appetizers get baked layer eggplant with fresh mozzarella and San Marano tomatoes, truffle Ceasar salad, limoncello marinated shrimp with pine nuts and capers, and the burrata special.
|
|
Try a few of the savory Asian-inspired small plates, like soy-marinated salmon sashimi with wasabi mayonnaise and shiitake mushrooms, or grilled avocado doused with teriyaki and topped with a pile of greens and fried shallots.
|
|
It contains some marinated corvina but much more of its life-restoring liquid, so much more that it comes in a small glass bowl of the kind that usually provide a home for a Japanese fighting fish.
|
|
The one parked at Adobe Guadalupe, a hacienda-style winery that rears horses as well as grapes, actually takes reservations because the ceviche, duck tortas and marinated mushrooms trounce the reputation of things cooked on four wheels.
|
|
"Most of them are inspired by things we ran as specials," he said, citing a hillock of crisp polenta with stewed sweet potatoes, marinated sardines with grilled avocado, and a classic braised lamb shank with salsa verde.
|
|
Under current rules, companies don't have to disclose the country of origin for a wide range of food products, including salad mixes with dressing packets, pre-cooked or marinated meat and poultry, and mixed fruits and vegetables.
|
|
He had his own fully fitted kitchen before he reached the age of ten, and every day he would prepare his father's favourite dish: steak marinated in a lime, salt, and pepper sauce, known as lok lak.
|
|
It was irresponsible for pundits and media figures to pour hope into the idea of Robert Mueller—a decorated career law-enforcement official and corporate lawyer—reversing an institutional bias he has marinated in his entire professional life.
|
|
The Rock Special is a decadent seafood platter of local delights including lobster, cigal or slipper lobster, jumbo prawns, and marinated king fish served with a side of potatoes, salad, and topped with rounds of juicy local limes.
|
|
The first Sweetcatch, in Midtown East, will not have any seats, just a counter where marinated and seasoned fish, usually tuna or salmon, will be sold by the pound and another area where customers can order poke bowls.
|
|
Or two can make a meal out of the charcuterie board of "traditional tastes from local producers," including Mangalita smoked ham, Plescoi mutton sausages, marinated olives, salty Transylvanian sheep's milk cheese, honey mustard and crunchy veggies (72 lei).
|
|
The food is surprisingly upscale and relatively health-conscious: adult-friendly ingredients like glazed beetroots and marinated kohlrabi, alongside crispy fries or fried organic chicken for the kids, who each received a minifigure chef toy with their meal.
|
|
The following day, he'd take the cologne-marinated towel joints and shove them into the air vents of his car so when he turned on the heater it would fill his Nissan or whatever with his signature scent.
|
|
Skewer the marinated chicken pieces on bamboo skewers or wooden skewers, then place them over a baking tray lined with parchment paper, making sure there is space underneath the chicken to help distribute the heat more evenly. 6.
|
|
OUT EAST The focus in this roomy, two-level restaurant with a bar on each floor is on East Coast seafood, though you'll find Montauk Pearl oysters, marinated mackerel and black bass carpaccio mainly in the starter section.
|
|
And where, on a nearly deserted corner in the city, a lone woman fried marinated sweet plantains over an open fire then sprinkled them with fresh peanuts and with a gaptoothed smile, handed the kelewele over to me.
|
|
I personally could live off nothing but chicken (although I'm trying to cut back on meat, to be more eco-conscious), so this past weekend I marinated some in red wine vinegar and soy sauce, then grilled it.
|
|
Within months of opening, Li garnered attention for a rather radical drink called "The Newborn"—a potent mix of rum, beer and homemade ginger vinaigrette that came topped with a marinated quail's egg to bring the point home.
|
|
Here are two fun facts about Hawaii: The 50th state in the Union is not home to any species of snakes, but it is home to poke, a marinated fish salad that tastes like endless summer and sesame sunshine.
|
|
For the main course, the couple offered guests a choice of organic roasted chicken beast, garlic salt crusted prime rib or a vegetarian salad with baby greens, ranch marinated tomatoes, shaved fennel, Humboldt fog cheese and thyme ricotta crostini.
|
|
In a glass baking dish, she lays out the raw mackerel and scatters the ground cherries, tomatoes, and some herbs around it, then carefully fishes the slightly-marinated eggplant from the pot and arranges that in the dish, too.
|
|
The final bowl features kale, marinated kelp, seasoned white sweet potato, roasted chicken, tomatoes, cabbage, wild rice, a lime-cashew dressing and two seasoning blends, including Momofuku's Tingly Seasoned Salt, which incorporates a small amount of numbing Sichuan peppercorns.
|
|
Place noodles in a bowl, dress with 30 ml of dressing, then top with mushrooms, one marinated egg sliced in half lengthwise, some julienne cucumber, tomatoes, pea shoots, and a sprinkle of white sesame seeds if you have them.
|
|
It is here that you will do your best shopping for tunics and gold-patterned silk shoes, and indulge in an abundance of fresh marinated olives and other delights, piled high at stand after stand in the souk (marketplace).
|
|
One of his favorites, he told me recently: lamb, the meat folded into a cast-iron pot, marinated in burned sugar and the ruddy yellow curry powder that is common across the Caribbean, as British as it is Indian.
|
|
The chef Jimmy Papadopoulos uses global ingredients and cooking techniques to create richly flavored, multi-textured seasonal dishes including, recently, a salad with port-marinated pears ($14) and grilled lamb belly with eggplant, pickled grapes and chickpea crackers ($36).
|
|
It's amazing: roasted cubes of tofu marinated in a spicy, fragrant peanut sauce that's a cousin to the groundnut stews you see across West Africa, the flavors thrumming with red miso and fish sauce and just a little honey.
|
|
UNICO GLOBAL TACOS An array of tacos with international fillings — marinated shrimp for Lima, Peru, and roasted spiced potatoes, peppers and cucumber salad with raita for India — are on the menu alongside burritos and enchiladas at this casual spot.
|
|
Alternatively, you could try Julia Moskin's superb adaptation of the chef Andrew Carmellini's recipe for marinated beet salad with whipped goat cheese, which graces the end of her marvelous deep dive into the mysteries of the deliciousness of beets.
|
|
We have dinner by the fire: grilled beef marinated with lemongrass and a pile of julienned vegetables, chiles and herbs from the garden, all doused in a vinaigrette of fish sauce, rice wine vinegar, brown sugar, chiles and lime.
|
|
And dishes like roasted carrots glazed with tahini and date syrup, labneh with caramelized pineapple and sumac, and seared baby lamb chops marinated in shug (green chile, cardamom and cilantro sauce) capture the exuberant spirit of her new home.
|
|
Usually marinated for a few hours in garlic, olive oil, salt, lemon, piri-piri chillis, and whatever secret ingredient is special to the establishment selling it, the chicken is (sometimes) spatchcocked and served with a simple salad or fries.
|
|
We have dinner by the fire: grilled beef marinated with lemongrass and a pile of julienned vegetables, chiles and herbs from the garden, all doused in a vinaigrette of fish sauce, rice wine vinegar, brown sugar, chiles and lime.
|
|
"I love Wegmans so much that up until now, when my mom takes quarterly trips upstate, she comes home with a cooler full of marinated chicken and pork from Wegmans," said Alex Bronson, a first day shopper and Brooklyn resident.
|
|
Vanderpump Rules debuted on Bravo in 2013; now approaching its seventh season, it follows a group drawn from the waitstaff at SUR as they fuck, fight, and do things like eat stuff that's been marinated in each other's butts on camera.
|
|
And while the rest of the Czech Republic eats the cheeses breaded and deep-fried or marinated in oil and alliums—in either case, as a greasy accompaniment to beer—local ingenuity like Činčara's keeps things fresh for little Loštice.
|
|
The witnesses heading to Capitol Hill consider themselves not part of any nefarious "deep state," but public servants who have loyally worked for administrations of both parties only to be denigrated or forced out by a president marinated in conspiracy theories.
|
|
In the video above, the former One Day at a Time star shares a dish that reminds her of dinnertime with her son Wolfie: marinated lamb chops—a meal so reliably foolproof, she jokes she's made them "one too many times".
|
|
This whimsical presentation of eggs and toast is known by many names—frog in the hole, egg in the basket, one-eyed Jack—but no matter what you call it, it's better topped with avocado, marinated tomatoes, and cotija cheese.
|
|
The daily menu features a range of seafood meze, Greek-style tapas, and specialties like baked scorpion fish spiced with sage, octopus marinated in tangy vinegar and karpouzopita, the sweet watermelon pie that is the island's pre-eminent summer delicacy.
|
|
The very fresh-tasting squid and octopus grilled up beautifully, but I missed the scent of charcoal, and Insa's gas flames seemed too low to give the marinated short rib strips or thinly shaved brisket the crisp edges I like.
|
|
A version of cha ca la Vong —from "Hanoi: Traditional, Authentic, Subtle"—comprised a silver-skinned, silky-fleshed fillet of turmeric-marinated branzino, piled high with fronds of dill, chopped peanuts, and sautéed scallions, atop a tangle of rice noodles.
|
|
Vivian Ku's Los Angeles restaurants, Pine & Crane in Silver Lake and Joy in Highland Park, are most focused on the Taiwanese vegetable tradition, including a daily dozen of small plates like marinated eggplant, fresh mushroom salad and edamame with black pepper.
|
|
When I arrived, he told me my Czech friends must have been playing a practical joke, for this was the diviest of dive bars, with a food menu limited to two kinds of sausages and a disc of marinated cheese.
|
|
Filled with killer ingredients like homemade carrot and daikon pickles, scallion relish, Thai chilies, and lemongrass-marinated pork chops, Bao La's take on pork summer rolls are just about the closest thing to the real deal you'll find outside Saigon.
|
|
" Gnawing on one of Mr. Chen's charred honey garlic prawns, which had been marinated in the Chinese Muslim style with chili oil and sprinkled with cumin, he added: "Or what we're eating now: uncompromising Uyghur-style barbecue from northwest China.
|
|
The refreshing raw zucchini salad with chunky slivers of Parmesan, fresh mint and roasted almonds and the flavorful lemon-marinated sea bass were winners and paired beautifully with the fruity Château La Coste Première Cuvée white wine we were served.
|
|
The only item on the menu that does not change with the season or the day of the week, it is a lamb patty served on a bun with fennel, aioli and an unusual optional upgrade: a row of marinated anchovies.
|
|
What the kitchen does really well here are yin-yang miniatures — small dishes with perfectly balanced flavors, like grilled mackerel whose oily richness was buffered by the differing tones of acidity in two garnishes, pickled cucumber and verjus-marinated mustard seeds.
|
|
The meal that followed transcended a traditional Norwegian preference for plainness and simplicity with bashfully elegant dishes like a tartare of marinated trout with watercress mayonnaise and an elderflower bouillon that was the essence of the fragile, fleeting Norwegian summer.
|
|
What I think you ought to cook tonight, while drinking my unstrung harp and thinking about what Amazon's purchase of Whole Foods means for you, personally, and for the nation at large: Pierre Franey's recipe for grilled marinated swordfish steaks.
|
|
" But along with Mime and Alberich, hated figures from Wagner's "Ring" cycle, Beckmesser is, Mr. Kosky added, a figure who is "marinated in the juices of 19th-century anti-Semitism, and consciously and unconsciously Wagner and his audience knew that.
|
|
Ms. Ameen will also put together light foods she finds ideal for a fasting stomach, like fruit chaat, a tangy, savory fruit salad made from what's ripe that day and in season, all marinated with cumin, dried mango and chiles.
|
|
Dheep' Midgard Recipes: Mayo-Marinated Chicken With Chimichurri | Chimichurri In March, more than a year after reports that Mario Batali sexually assaulted and harassed women, the celebrity chef was bought out by his partners at the Batali & Bastianich Hospitality Group.
|
|
But even so I have my sweet spots: here late night by the 7-Eleven on Soi 31 and on the quieter stretches of 23 where gwaytio nuea naam noodle soup and gai yang marinated grilled chicken appear unpredictably at dusk.
|
|
But having done so once or twice, you can also veer off into our Wednesday tradition of cooking without one, and simply respond to a prompt: Bloody Mary-marinated spiedies, meat of your choosing, broiled crisp and salty and tight.
|
|
There will be green tea-marinated salmon with bulgur wheat, tofu, and sweet soy; spiced chicken and Moroccan cous cous topped with saffron aioli; and finally Lolla Rossa lettuce resting on roasted acorn squash served with toasted farro, almonds, and a cider vinaigrette.
|
|
I can't think under the pressure and grab papaya, apples, pears, kiwis, blueberries, cauliflower, broccoli, frozen peas, soy sauce, a bottle of lemon juice, and a pack of pre-marinated chicken, hoping it's enough to last until our guests come into town.
|
|
Miniature lump crab cakes on Sally Lunn toast with Pommery mustard sauce, and buttermilk biscuits with Edwards Surryano ham and peach preserves merged seamlessly with antipasto platters of stuffed olives, aged provolone, roasted peppers, marinated mushrooms, pepperoni, celery hearts and Genoa salami.
|
|
Washington was clad in jeans, a black leopard-print sweatshirt and, of course, her Hasty Pudding medal throughout the vegetarian meal of potato and cep tortellini, marinated mushrooms, and broccoli rabe and marjoram, followed by poached pears, lemon sorbet and candied citrus.
|
|
Since his midterm loss, O'Rourke has eaten chips and guac in the car while driving, made homemade slime with his daughter, gone on a hike with his family, and even cooked a flank steak marinated in soy, lime, ginger, and freaking garlic.
|
|
"We've always got the bagels and burgers, because that's our identity," explains Aude, highlighting gourmet bagel sandwiches like the Little Italy, with cream cheese, prosciutto, sun-dried tomatoes, zucchini, and pesto; and the Louisiana, with marinated chicken, pickles, spring onions, cheddar, and ranch.
|
|
A little sugar, salt, and sesame oil are the secret to the perfect rice flavor; for the filling, there's marinated, thinly sliced beef; blanched spinach sprinkled with more sesame oil; and a smorgasbord of pickled daikon, burdock root, egg, and imitation crab meat.
|
|
You can also watch chef Magnus Reid do it over on our series How To. This easy, marinated mackerel dish needs barely any cooking and pairs well with whatever veggies you've got around—perfect for using up your bounty of summer tomatoes.
|
|
More striking were the freshness and ingenuity that guide his cooking in other starters, like marinated Scottish sea scallops with pickled apple balls and squid ink and a crab meat-filled raviolo in a ruddy shellfish sauce punctuated by crunchy, salty samphire.
|
|
Clockwise from left: chili crabs; otah otah, a fish-and-shrimp cake steamed in a banana leaf; a lunch special of poached Hainanese chicken, served with sides of marinated chicken gizzard, rice cooked in chicken fat, and achar, or South Asian pickles.
|
|
Photograph by Heami Lee for The New Yorker Both fonios go beautifully with everything else on offer: grilled chicken thighs marinated in thyme, garlic, and lime; egusi , a hearty stew of collard greens and melon seeds; Ghanaian kelewele , or spicy fried plantains.
|
|
A week or so later, the final gasps of a hurricane had chased the fish away, and Oberlin's raw bar was down to a dish dreamed up in the last hurricane season, mussels marinated in their steaming juices and a slug of aioli.
|
|
Mark Seigel, owner of Mark's Quality Meats & Seafood in NYC, says he's seeing a surge in business as wealthy clients, including F-Factor's Tanya Zuckerbrot, fill their freezers with marinated baby back ribs, 35-day dry-aged NY strip steaks and dover sole.
|
|
Or add it to a savory dish — instead of a yeasty waft, you'll be struck by an aroma reminiscent of wild mushrooms sautéing in butter, whether you're simmering a pot of root vegetables in the wine, or roasting chicken marinated in it.
|
|
Many of the New York specialties, like the Pac Man dumplings, are on the menu, but Mr. Schoenfeld said that there were also new items, like a grilled and marinated pork chop, and sliders of pork belly and salsa on fresh bao buns.
|
|
After Hong arranged silky thin slivers of marinated beef tongue on a circular grill that was embedded in the table between us, Bourdain waited until they had just browned, then reached for one with chopsticks and encouraged me to do the same.
|
|
Eggs are fried until puffy (the name of the dish derives from muxi, the Chinese name for sweet osmanthus flowers, which the puffy eggs are said to resemble), then lightly marinated pork is stir-fried with wood ear mushrooms and day lily buds.
|
|
But, alas, she was suddenly told to get on the next plane out in late April, after President Trump — having marinated himself in conspiracy theories about Ukraine showered on him by Rudy Giuliani and his corrupt Ukrainian allies — demanded she be yanked.
|
|
In their 2005 memoir, "Palladian Days: Finding a New Life in a Venetian Country House," she described how she and her husband marinated in suspense while the Italian government decided whether to act on its right of first refusal for the historic property.
|
|
And yes, H&M is downstairs, but here are some soy-marinated raw crab legs that make an immense impression even before you notice that they come with a bonus: The body of the crab is stuffed with creamy crab-roe rice.
|
|
Even compared with the millennials, this younger generation has marinated in a world of ubiquitous communication and pervasive social media: Using the earlier cutoff date, the oldest post-millennials were younger than 10 when Steve Jobs introduced the first iPhone in January 2007.
|
|
Given that the restaurant, which opened in January, was Mr. Chang's first in California, and given how deeply the menu is marinated in the Korean food he grew up with, it was probably inevitable that some diners would read it as culinary autobiography.
|
|
And so, on my visit, miso-marinated cod and whole wild sea bass swimming in a lemony butter sauce and topped with mussels shared space with a rib-eye steak with garlic butter and out-of-this-world lamb chops, succulent and perfectly cooked.
|
|
In this case, you'll just need parsley, oregano, and garlic—the herbal building blocks of pizza flavor— as well as mozzarella (duh), pepperoni (why not?) and the good-timey vegetables that would make any worthwhile pizza sauce: marinated mushrooms, kalamata olives, yellow bell pepper.
|
|
Days before he was sworn into office in 1993, the New York Times listed Clinton's favorite foods: "Chicken enchiladas, tacos, barbecued ribs, cheeseburgers, lemon chess pie, peach pie, beef tenders marinated in Italian dressing and his mom's sweet-potato casserole" all made the list.
|
|
The truck delivered tasty treats like Mountain Dew-glazed bacon and Sabra tacos, Naked Beet juice & Pepsi-glazed chicken wings tossed in Cool Ranch Dorito togarashi, Tostitos & Pepsi-marinated chipotle chicken tacos and Quaker egg white and oat casserole — just to name a few.
|
|
La Caye, a Haitian restaurant that opened in Fort Greene across the street from the Brooklyn Academy of Music in 2012, draws all kinds of people for all sorts of reasons — starting with a platter of fried plantains, marinated pork and pikliz, a spicy slaw.
|
|
As an experiment, I once marinated portobello-mushroom caps in olive oil, balsamic vinegar, soy sauce and a spray of chopped garlic, then roasted them into submission in a hot oven, before using them in an otherwise-traditional patty melt in the Tiny Naylor vein.
|
|
PARIS — The guests at this Left Bank bistro squinted at the unexpected dishes on the menu on a recent evening: purée of orange lentils, kebbeh and spinach; mackerel marinated with sweet peppers and tahini; quail served with freekeh, a grain found in the eastern Mediterranean.
|
|
After feasting on marinated wild viscacha, a large rodent, on a recent night, Mr. Alfonso sat by the hearth of a remote farmhouse in Utracán, where La Pampa's crop fields and pastures begin to give way to expanses of wild lands interspersed by humble towns.
|
|
Our first week's meals (which you can see above) were Thai Pineapple Red Curry with Shrimp & Jasmine Rice, Lobster Roll Family Pack with Marinated Cucumber & Fennel Salad (with an extra order of lobster), and Grilled Argentinian-Style Skirt Steak with Patatas Bravas & Charred Vegetables.
|
|
While the cucumber marinated on the serving bowl, she drained the tuna from its oil and scattered it — along with pieces of avocado and sliced pickled onion — all over the cucumber, building the salad and its dressing up in layers, by piling everything on.
|
|
Then move on to the marinated dishes, like citrusy salmon with passion fruit, ginger and cilantro (277 euros), followed by Sobral's superlative version of amêijoas à Bulhão Pato — a steaming bowl of plump clams seasoned simply with lemon, garlic and more cilantro (225 euros).
|
|
The Kaplans have acquired 11 Rembrandts — Mr. Kaplan encountered the painter for the first time at age 6, and has been "marinated in Rembrandt" ever since, he said — as well as works by major painters outside the Leiden orbit, including Johannes Vermeer and Frans Hals.
|
|
With the advent of networked technologies, these dynamics and dilemmas have only intensified, and yet we rarely talk about the problem of commercialism, perhaps because we are too marinated in it to see the problem clearly, let alone imagine a way out or an alternative system.
|
|
A recent meal built from fresh field peas, marinated cucumbers and tomatoes, plus an impromptu snack of radishes that spent a couple of hours in red wine vinegar, cayenne and salt, got me thinking about why vinegar is really an unsung savior as summer produce plays out.
|
|
"It is, of course, spicy, but it's also a little citrusy and fruity, with a bit of sweetness, so it's interesting for sauces and very good for marinated fish and raw fish preparations," said Eric Ripert, the chef and an owner of Le Bernardin in Manhattan.
|
|
The servings were copious: frango com tomilho e laranja, a moist half chicken with orange, apples and parsnip in a thyme-scented broth; and iscas com elas, or thin slices of marinated cow liver with boiled potatoes (a dish that has silently disappeared from most tasca menus).
|
|
In August 2017, I went to Houston Methodist Hospital to report on the health impacts of Hurricane Harvey: a tiny cut that marinated in floodwaters and became a raging infection; a displaced chemotherapy outpatient whom staff members scoured the city to locate and bring in for care.
|
|
There, Harris Salat and Rick Horiike — the celebrated team behind Ganso Ramen, which closed this year, will resurrect the Bond Street space as Taqueria, serving marinated and grilled pork, beef, chicken, mushrooms and peppers wrapped in housemade tortillas, and larger plates like braised brisket and tongue.
|
|
Instead, we stopped at Ohana Poké Bar for a bowl of miso-marinated poke — technically a Hawaiian dish, but piled high with a pan-Asian mix of chunks of sustainably sourced ahi tuna, kimchi cucumbers and taro root chips, and assembled by Benedict Lim, a Filipino chef.
|
|
Served at just about every Haitian gathering, griot consists of pork shoulder spiced with incendiary, fruity Scotch bonnet chiles; the pork is cubed, marinated and cooked to maximum tenderness before frying (or baking, as my Aunt Margaret chose to do), yielding a crispy crust on all sides.
|
|
You'll hear their family recipes for favorite foods like kelaguen, a flavorful dish of chopped chicken or other meat marinated with lemon and other seasonings; dinanche, a hot-pepper paste; and lumpia, a type of egg roll thought to have been introduced by Guam's Filipino community.
|
|
But the most impressive is 201 Main, a stylish complex once home to a Wells Fargo bank; it has several establishments, among them Giorgio's, an Italian restaurant serving dishes such as maple-bourbon-marinated rib-eye steak in a grand setting of soaring ceilings and marble columns.
|
|
Tacos are sold from the windows of takeout taquerias, from sit-down restaurants and bars with neon Modelo signs in the window, from the deli counters of convenience stores, from carts with vertical grills that roast spinning pink towers of marinated pork for tacos al pastor.
|
|
Guk-which-means-soup is a shimmering broth that Mr. Park, the chef, makes from fermented tomatoes and kelp; chilled and poured over scallop slices layered between slivers of green tomato that have been marinated in Korean fig vinegar, the broth has an electrifying sweet-sour balance.
|
|
The chef Saul Bolton and Great Performances (a catering and restaurant managing company), who run the restaurant, have invited the chef Sue Torres to kick off the round of special menus with dishes like shrimp flautas, sweet plantain gorditas cakes and pan-roasted marinated red snapper.
|
|
Photograph by Zachary Zavislak for The New Yorker From the tandoor oven come more unexpected delights: cubes of pillowy house-made paneer, without a hint of squeak, dusted in cilantro and chili powder; coral-skinned poussin, or young chicken, marinated in vinegar, Thai bird chili, and black salt.
|
|
The kitchen is already in practiced rhythm, and the first dish, like many on the menu, had the hallmarks of Noma's creative perfectionism: a raft of crisp steamed romaine stems marinated in a paste made from the leaves, served with aged turbot roe and adorned with marigold petals.
|
|
I don't know where else you will taste pistachios and anchovies combined with skinny, leaf-bud-green leeks marinated in vinegar, or a kind of panzanella made with grilled bread, capers, fresh oregano and chunks of zucchini that are still tender after a quick poaching in olive oil.
|
|
The kitchen has a way of applying just enough chile heat to register: The pink flesh of yellowfin tuna was just starting to go opaque from lemon juice stirred with fermented Serrano chiles, while pickled banana peppers accentuated the sweetness of marinated and browned scallops, and stopped there.
|
|
Sitting on a shady terrace sipping a white wine from the Loire Valley, we enjoyed an appetizer of tuna rillettes, smoked marlin and tiny cubes of raw mahi mahi marinated in coconut milk, scallions and Scotch bonnet chiles, followed by rare tuna with a slab of melting foie gras.
|
|
A Caesar-esque grilled romaine is topped with soy-marinated quail eggs, jako (tiny sardines) and a creamy sesame dressing; silky inaniwa udon noodles (a specialty of Kyogoku's mother's hometown) are paired with tempura — made with whatever local produce looks best at the Union Square Greenmarket that day.
|
|
But "this is New York kaiseki," he says, so he commits to richness and pairs the ramps with wild Alaskan king salmon, an oily fish that is marinated in bourbon — instead of sake — chosen partly for aroma and partly for provenance: It's made nearby at Brooklyn's Kings County Distillery.
|
|
Delegates can dine from a variety of restaurants including: -- Asiatown ... favorite dishes include thai spiced ramyun noodles and marinated chicken -- Slavic Village ... favorite dishes include handmade pierogis and kielbasa -- Little Italy ... favorite dishes include mozzarella stuffed risotto bites and red pepper romesco -- Ohio City ... essentially a Mexican restaurant.
|
|
Meanwhile, put the marinated chicken, skin side up, in the lined baking dish and broil in the lower third of the oven for 10-15 minutes, until well colored and charred, then turn the chicken over and grill for another 5 minutes to make sure it is cooked through. 6.
|
|
Rakowitz's second "Beneath the Date Palms" dinner began with a talk explaining the installation and the fusion taking place: with the Iraqi-Armenian restauranteur providing the main course, followed by the date-marinated al pastor tacos, a food that became a Mexican staple only after Lebanese immigrants brought shawarma to Mexico.
|
|
I've just sampled his tvarůžek ice cream, which has recently put him on the map, and he's asked a member of his waitstaff to bring over a tvarůžek panini for me to try; he's also peddling marinated tvarůžek, served with pickled peppers and bread, and two kinds of tvarůžek pizza.
|
|
Four massive turkeys (one for the neighbors!) marinated in Cajun spices in the oven, tasteful votive candles arranged just so on a white tablecloth, a team of friendly-faced personal chefs: As we learned through a series of Instagrams over the holiday weekend, Thanksgiving à la Oprah is the American dream.
|
|
Samin Nosrat, a cook, writer, and teacher who wrote the popular cookbook Salt, Fat, Acid, Heat and hosts a Netflix show by the same name, told me one of her most popular recipes ever was buttermilk-marinated roast chicken, which requires only three ingredients: a whole chicken, salt, and buttermilk.
|
|
The fish that had marinated in the booze-and-taurine combo were less likely to engage with each other, but they did display more risk-seeking behavior, spending more time in what the researchers called the "predator zone" than the fish that had been exposed to taurine only or alcohol only.
|
|
To start, it's a farm-to-table focused American restaurant serving dishes like marinated octopus with boudin noir pudding, ricotta salata, boquerones, fingerling potato chips, and green olive caramel, as well as a wild boar sloppy joe with crispy sage, onion, pickled jalapeño, housemade sesame seed bun, and beef fat fries.
|
|
A pair of pulled-pork chimichangas were imbued with two different barbecue sauces, one of them a terrific mustard-based Carolina variety, and the salad that came with them — festooned with strips of Fresno peppers and marinated nopal cactus, and drizzled with a jalapeño lime dressing — added both sweetness and fire.
|
|
The brilliant chef Kotaro Hayashi cooked us one of the best meals of our lives at his namesake izakaya in Tokyo's Shibuya district, from the classic sashimi to a rich Ibérico ham marinated in miso to a simple but perfect bowl of udon noodles with lots of ginger at the end.
|
|
As food was passed around, conversations were had and stories were told, either about specific dishes — the marinated sweet-and-sour halibut, for example, with a taste profile much more common in the medieval era than it is today — or about the significance of particular ingredients in cooking during the period.
|
|
Along with his cumin-marinated rotisserie lamb sandwich and two other sandwiches he created with his stadium food partner, Gavin Kaysen of Spoon and Stable in Minneapolis, it made a list of the best food at the new stadium compiled by Rick Nelson, the restaurant critic for The Star Tribune.
|
|
Taste its out-of-this-world soft-boiled egg marinated in Japanese Marunaka soy sauce with radish petals, which pairs perfectly with the local 2014 Château Minuty Rosé et Or. And be sure to check out the restaurant Le Clos St Basile as well; the sweet courtyard complements its rich but light fare.
|
|
When, after ordering, a parade of tiny saucers appears—a cucumber salad marinated in cilantro, parsley, and lemon juice; shaved fennel with raisins and cumin; a traditional charred-tomato-and-pepper salad called matbucha —they are so pretty and unanticipated that first-time patrons might wonder if an entrée is even necessary.
|
|
Lee Anne Wong, a Honolulu chef who is the consultant for Sweetcatch, explained that in Hawaii, the fish for poke is marinated for about 45 minutes before it goes on sale, it's cut in larger pieces than you'll often find in New York or Los Angeles, and there are few additional ingredients.
|
|
Instead of the usual ominous toss-up of vegan standards like tempeh 'stir-fry,' tofu scrambles, and black bean burgers, the menu is go-to El Paso/Juárez street food—tortas de milanesa, flautas de papa, fried gorditas, tacos de "carne" adobada, nachos, and marinated jalapeños torreados to devour between gulps of beer.
|
|
I didn't try it, because my head was turned by the rest of Navjot Arora's menu: fine pork-stuffed Tibetan momos with a ferocious garlic-chile sambal; tandoori lamb chops marinated in rum and ginger; a slow-cooked dal of mixed lentils that is inspired by Sikh temple cooking and is very delicious.
|
|
Halibut with a market's worth of mixed mushrooms in miso and lemon juice was an ideal example of how to cook and serve fish, but I can't say the same about the nondescript king salmon or the sea scallops in a sauce whose naked acidity was intensified by apples marinated in vinegar.
|
|
Mar's requisite gambas al ajillo , large head-on shrimp with fried garlic slivers, can advisedly be accompanied by chunks of red snapper marinated in vinegar and a pimenton-heavy Canary Islands spice mixture, a forest of fat white asparagus blanketed in mayonnaise, and a rich squid-ink rice, salty like the ocean.
|
|
Upstairs is a small bar where you can slither into a pale-leather booth to idle over smartly conceived snacks like soy-marinated scallop jerky; beef tartare, mixed with red and black pepper, and under a snowfall of pecorino; or fried wings stuffed with fried rice and dusted with ground Sichuan peppercorns.
|
|
One of those people happened to be Andy Ricker, the chef and James Beard Award-winning cookbook author who introduced many Americans to ballsy northern Thai dishes like khao soi (egg noodles in a curry broth with fried noodles), kai yaang (marinated grilled chicken), and sai ua (lemongrass-scented sausage) at Pok Pok PDX.
|
|
Between tossing things on and pulling them off, I never once had to come within arm's length of the FirePit, and certain dishes that I felt would be better off contained in a skillet cooked wonderfully — especially the marinated tuna belly, which I was afraid might fall apart if placed directly on the grate.
|
|
Action might be known for his flair for the decadent, but when Mr. Wonderful made us a batch of tuna poke—the traditional Hawaiian dish of marinated fish—it was super balanced, meaty, and light, all at the same time, and as good as what he had at the island corner store that inspired it.
|
|
As a child I marinated in doomsday prophecies like these, as my parents (and those of my poverty-stricken friends) gave ten percent of our yearly income to conmen like Bakker—about as much as I've spent on therapists attempting to treat the PTSD caused by spending 20 years waiting for the world to end.
|
|
We over-ordered — pozole and a packed cemita sandwich among our unfinished choices — but the highlight was a platter with four samples of goat tacos ($27.50 each): moist shredded barbacoa; an "enchilada" or chile-marinated version of the same; the surprisingly tasty panza (stomach); and "rellena," coagulated blood with jalapeños and onion, my unlikely favorite.
|
|
When De Guzman, a British-born Filipino, traveled to the Philippines in 2016 for a culinary research trip, his favorite turo turo was chicken inasal (or char-grilled chicken), a dish from Bacolod City in the Western Visayas region, which is typically marinated in calamansi (a type of citrus fruit), coconut vinegar, and achiote.
|
|
His most famous dish, cobia al pastor, recombines a traditional taco filling of fatty pork grilled with pineapple into a plump local fish fillet that is marinated in chile paste, then sautéed in butter, served with a purée of caramelized pineapple and a crisp, palate-prickling dice of raw onion, cilantro and serrano chiles.
|
|
The Pip & Nut website explains that the pop-up will offer your choice of either sourdough or rye toast with any of four topping combinations, which include almond butter with marinated strawberries; peanut butter with grated apple and maple syrup; peanut butter with fresh chili, lime, and coriander; and almond butter with avocado and spiced seeds.
|
|
The ceremony menu, developed by Wolfgang Puck (who knows a thing or two about cooking for award shows), will feature roasted acorn squash with toasted farro topped with lolla rossa lettuce, almonds and cider vinaigrette; green tea marinated salmon with bulgur wheat, tofu, and sweet soy; and spiced chicken with Morroccan cous cous and saffron aioli.
|
|
"The Outstanding Performance" is a mix of Chopin Potato vodka, infused fresh cucumbers, aloe water, fresh elderflower, lime juice and infused lemon peel garnish, while the "Fix It in Post" is a Clase Azul Plata tequila-based cocktail with La Pinta pomegranate tequila liqueur, fresh marinated pineapple juice, fresh lemon juice, agave raw nectar, and a jalapeño garnish.
|
|
Photograph by Zachary Zavislak for The New Yorker Now you can order a bowl of glossy white rice topped with luscious cubes of braised pork, caramelized and fragrant with star anise, plus wedges of pickled daikon, wispy curls of shaved scallion, sprigs of cilantro, fried shallots, and an optional gooey-yolked boiled egg marinated in soy sauce.
|
|
There, you can find vegetable-focused dishes like roasted Maui onion and beet confit with hijiki, but in Upcountry, you can simply go to the source: Twice-daily tours through the orchards conclude with a family-style meal of ahi tuna marinated in lemongrass oil, roasted rosemary chicken and heaping platters of grilled fennel, chard and eggplant.
|
|
By Maria Kuznetsova LIGHTS ALL NIGHT LONG By Lydia Fitzpatrick If contemporary American literature were labeled like processed food, some novels would list Russian Mystique as an ingredient: a hint of ground-up Chekhov, a trace of Putin, some dirty snow from the Gulag, all marinated in the air of a communal apartment, and used to signify literary depth.
|
|
But the imaginative seafood-rich dishes are exceptional: roasted, basted catfish in a juice made from its own head and tail on a velvety sweet purée of lotus seed boiled in coconut oil; or perhaps a seaweed-wrapped mackerel nugget topped with salmon roe on a cube of smoked yuzu-marinated rice larded with river shrimp and pink petals.
|
|
Regulars often tick off choices on the hors d'oeuvres list, a separate sheet of paper that comes with a golf pencil: a poached and oil-marinated sardine; crisp sticks of celery root in rémoulade that may need more mustard; ham with flageolets and a handful of other dried beans, each cooked until just tender; the egg mayo, on the menu since opening day.
|
|
Highlights of Neistat's trip (Trigger warning: It may make you sick with consumerist envy): A fully stocked minibar Caviar Glendfiddich 21-year-old malt Grey Goose Vodka A shower A bed with a pillow and a duvet Slippers Pajamas Smoked mackerel with wasabi mayonnaise on pumpernickel Marinated feta with eggplant An extensive list of gourmet food none of us quite understand Jealous yet?
|
|
We head to Yarra Valley Dairy to sit down and have a cheese platter, but unfortunately there are no tables left, so instead we do a complimentary tasting, and I buy two different types of marinated goat's feta (one in saffron, garlic, and herbs, and one in chili oil) and a cow's cheese spread with dill to put on bagels for breakfast.
|
|
The Taco Truck sells authentic Mexican street fare, including Al Pastor Tacos (marinated pork, onion, cilantro, pineapple, fresh green salsa), Aguacate Tacos (crispy avocado, black beans, sesame seeds, pickled onion, tortillas fritas, chipotle salsa) and a Barbacoa Burrito (braised beef, onion, cilantro, roasted red salsa, red rice, black beans, crema), to name a few of the items on their menu.
|
|
You can access the full menu at their wedding on Orsini's blog, but this orzo received rave reviews: Orzo Pasta Salad, Artichokes, Red Peppers, Marinated Mushrooms, Shallot Vinaigrette Their cake was made by Sweets from the Earth in Toronto, a vegan bakery: There are plenty of designers dedicated to creating ethically sourced and non-animal product wedding gowns and tuxedo's.
|
|
ON THE PLATES A shared feast ordered by Ms. Ch'ien: seafood corn dogs ($15), a half order of fried chicken ($18; a whole order is available for $32), one order of meat dumplings with pork, beef and chives and one of vegetable dumplings with kimchi (both $14), Yangnyeom Galbi marinated short ribs ($35), Chadolbaegi thinly sliced beef brisket ($28) and an order of ox bone soup ($17).
|
|
Here's how to make the baked feta dip that I'm going to try making for my Oscars party: Antoni Porowski's Baked Feta DipServes 4 Ingredients1 block feta in waterOlive oil, preferably Greek1 package or jar of your favorite olives (Kalamata and green are a nice mix), pitted and thinly sliced1 jar marinated roasted red peppersFresh oregano53 lemonPita Small baking dish (4x4 or 4x6) Instructions1.
|
|
With the backdrop of our garden and a particularly impressive sunset, attendees enjoyed spicy Korean rice cakes with Impossible sausage, Chinese broccoli, and crispy shallots; Impossible "beef" tartare lettuce wraps with yuzu kusho; kimchi-topped sliders with ssam sauce; marinated summer squash panzanella with black vinegar and herbs; ginger chili cucumbers; roasted radishes with romesco, lemon, and sprouts; and crudité with a beet hozon dip.
|
|
For dinner, you can sit in the pleasant narrow dining room, or in the back, near the bar, which was once a laboratory, and order Portuguese-Asian inspired dishes like picadinho de carapau (chopped, marinated mackerel with baby shrimps and krill), fried eel, duck breast with kimchi, and a chocolate mousse with a dash of olive oil for less than 20 euros, without wine.
|
|
But because I'm arguing at the outset here for going with the artichoke, and because I'm featuring the entire artichoke, alone, rather than parsed and used as an ingredient in a larger dish (with shell beans and mint in a ragout; with stewed leeks and flageolets to go with lamb chops; marinated with salami and provolone in an antipasto), I don't want to distract.
|
|
Servings: 21-123Prep: 212 minutesTotal: 22 minutes kosher salt and freshly ground black pepper, to taste23 pound bowtie pasta1/2 cup white wine vinegar2 tablespoons finely chopped parsley2 teaspoons dried oregano2 garlic cloves, minced1/23 cup olive oil8 ounces mozzarella, torn into pieces6 ounces marinated mushrooms, quartered6 ounces pepperoni, diced6 ounces pitted kalamata olives2 1/2 ounces arugula1 small red onion, diced1 yellow bell pepper, cored and diced 1.
|
|
Basically if you could serve it on a lettuce leaf, it was a salad — a square of frozen cream cheese, a hollowed-out turnip filled with marinated peas, some cut-up bananas and nuts packed into a banana skin, and — one of my favorites in this genre — a fruit salad inside a little pen made of four saltines, and you tied a red ribbon around the whole thing.
|
|
Legend has it that Dongpo, also a gastronome, invented the slow-cooked dish by accident; but no matter its origins, it eventually emerged as a popular Chinese delicacy — one so beloved that nearly 200 years ago, an anonymous Qing dynasty artist working for the emperor immortalized its oil-slicked form, sculpting a piece of jasper into a fleshy lump meticulously finished with wrinkles, dimples, and even a soy sauce-marinated rind.
|
|
Servings: 4-6Prep time: 15 minutesTotal time: 30 minutes 1 large red bell pepper 6 ounces|43 grams pitted kalamata olives, crushed by hand1/4 cup red wine vinegar1 (22-ounce|21 gram) can chickpeas, rinsed and drained23 (21-ounce|21 gram) jar marinated artichoke hearts24 ounces|23 grams fresh mozzarella22 ounces|25 grams salami21 (12-ounce|340 gram) jar pepperoncini10 sprigs fresh oregano, stems removed and discarded 1.
|
|
If you're a seasoned taco-eater (and we hope you are.... hmm), maybe you've been fortunate enough to experience the flavor perfection that is pork prepared al pastor, a Central Mexican dish wherein tender pork takes a cue from Lebanese and Turkish shawarma and döner kebab, and is marinated in a fiery spice mix with pineapple, cooked rotisserie-style, and shaved off in thin slices right into your waiting tortillas.
|
|
Seekh kebabs, made with lamb that's coarsely ground by hand, come out of the tandoor juicier and pinker than the usual; Mumbai-style tandoori macchi, a skewered pompano rubbed with ground mustard seeds and cilantro, is lightly charred and smoky after roasting, but still moist; bhatti da murgh, a double-marinated chicken thigh and drumstick, is so thickly crusted with coriander and cumin that it crunches when you bite it.
|
|
I picked up a new trick for the spice from "Sababa," a new cookbook of Israel-inspired food: the author, Adeena Sussman, recommends stirring it in the end of cooking, to preserve its bright taste.) Marinate everything that can be marinated, garnish everything that can be garnished (preferably with crunchy things like nuts and croutons) and season your cooking liquids (when you're pressed for time, throw in a vegetable bouillon cube).
|
|
They are: • Wegmans Italian Marinated Chicken Breast Cutlets in 1-pound packages with a January 24 use-by date • Wegmans Brown Sugar Barbecue Seasoned Chicken Breast Cutlet in 1-pound packages with a January 47603 use-by date • Wokery Sherry Chicken 27482 in 1-pound packages with a January 13 use-by date • Wegmans Ready To Cook Garlic & Fennel Seasoned Chicken in 3-pound packages with a January 13 use-by date.
|
|
"I marinate the quail eggs a few days in advance/ the same process as tea eggs, its marbling reminding me of after-school snacks and hiking with my family," Dorsey says, reminding me that a Michelin star restaurant may drive up the price of a dish to triple digits because it has been marinated for 72 hours, while the cheap takeout in Chinatown has been lovingly prepared for the same period of time.
|
|
Six options are available for the main course, including oven-roasted turkey with stuffing and mashed potatoes and gravy; herb marinated beef tenderloin with steamed vegetables, whipped potatoes, warm popovers and horseradish cream; leg of lamb with grilled pita and tzatziki sauce; pan seared Chilean sea bass with curried vegetables and coconut shellfish broth; red wine braised short ribs with potatoes and braising jus; and finally grilled diver scallops with roasted vegetable ratatouille.
|
|
We all do, even those of us who traffic in Thanksgiving for a living, who have written a book on the subject, who start cooking turkeys in September in search of recipes that we believe will someday bring someone somewhere joy: a Cantonese-style turkey (above), say; or a mojo-marinated turkey to evoke Cuba; a red-chile braised turkey that tastes of New Mexico; a jerk-style Jamaican turkey bright with thyme and allspice.
|
|
But such traditional foods would be a hard sell in a club, so Naho sticks with her Japanese-accented concoctions like kurosu-buta and yude-tamago sando, a sandwich of pork marinated in black vinegar, boiled egg, and lettuce; a toasted panini filled with karanikumiso and cheddar; and zunda muffins, small cakes flavored with a bright green sweet paste made from edamame beans, a specialty of Japan's Tohoku region, which pairs fantastically with Aoyama Hachi's shiso-infused shochu.
|
|
Joe: Today I'm trying three specialties: a huarache Azteca, which is a whole cactus paddle grilled and topped with fresh avocado, pico de gallo, and poblano sour cream; and the Garibaldi tacos Azules, which is two soft blue-corn tortilla tacos, one chorizo and one marinated steak; and a traditional Mexico City-style huarache, which is a 14-inch, freshly made corn tortilla topped with refried beans, cactus, pico de gallo, and a bunch of other great stuff.
|
|
He now has four Kogi BBQ trucks cruising around Los Angeles, as well as several brick-and-mortar restaurants, including the Hawaiian-inspired A-Frame, the cool Alibi Lounge and Chengo, serving Asian rice bowls such as the chubby pork belly bowl (kochujang-lacquered pork with a fried egg, pickled radishes, greens, cotija and peanuts) and the sour cream hen house (marinated grilled chicken with a fried egg, greens, sour cream sambal, Thai basil, toasted sesame and red chillies).
|
|
Last year the family had six options for the main course, including oven-roasted turkey with stuffing and mashed potatoes and gravy; herb-marinated beef tenderloin with steamed vegetables, whipped potatoes, warm popovers and horseradish cream; leg of lamb with grilled pita and tzatziki sauce; pan-seared Chilean sea bass with curried vegetables and coconut shellfish broth; red wine braised short ribs with potatoes and braising jus; and finally grilled diver scallops with roasted vegetable ratatouille.
|
|
Helmed by Jorge Vallejo, who trained at Noma and runs the esteemed Mexico City restaurant Quintonil, it serves a menu of contemporary Mexican cuisine built around fresh seafood and local produce (avocados, chiles, guava): Diners might choose between grilled octopus with sweet potato purée or boquinete roasted tikin-xic style, for which the fish is marinated with achiote sauce and sour oranges and then wrapped in banana leaves, before finishing the evening with a pot of baked Oaxacan chocolate.
|
|
A recent meal started with five amuse-bouches (including a supersoft, bite-size blood sausage taco), before moving on to tangy, marinated sea bass topped with crunchy red beetroot; a fisherman-meets-forager mix of cod chunks and mushrooms in warm dashi broth with herring eggs; a triple preparation of Iberian pork (including bacon pellets on ultrathin zucchini discs and a miniature kebab of pork belly cubes in tzatziki sauce); and numerous other finely wrought and flavorful inventions.
|
|
Servings: 4Prep: 10 minutesTotal: 1 hour, plus minimum of 4 hours for setting for the white chocolate pannacotta:1 cup|250 ml milk or cannamilk4 gelatin leaves1 1/1753 cups|265 grams white chocolate2 cups|500 ml heavy creamfor the marinated strawberries:21 ounces|23 grams strawberries, quartered2300 2150/23 teaspoons fresh lemon zest24 203/220 tablespoons granulated sugar or cannasugar220 sprigs fresh lemon-thyme, leaves picked for the corn chips:a few drops cannaoil24 1/2 tablespoons corn flour fioretto1 1/2 tablespoons granulated sugar 1.
|
|