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"Indian corn" Definitions
  1. a type of corn (maize) with large brown and yellow grains, not usually eaten but sometimes used to make decorations, for example at Thanksgiving

89 Sentences With "Indian corn"

How to use Indian corn in a sentence? Find typical usage patterns (collocations)/phrases/context for "Indian corn" and check conjugation/comparative form for "Indian corn". Mastering all the usages of "Indian corn" from sentence examples published by news publications.

Recent Indian corn import shipments have been reported from Ukraine, said to be the first in about three years.
That was followed by chicken dumplings in jerk coconut broth, and a massive "butcher's kebab" served with mustard greens, a curry grain puree, and Indian corn bread.
In Europe, "corn" is a general term that can refer to wheat in England and oats in Ireland, in addition to the "US maize" or "Indian corn" typically thought of in the United States.
Sarah had built tables, made a gorgeous chandelier out of fall leaves from around the farm, used these little ears of Indian corn for name cards and bought a bunch of Civil War-era silverware from Etsy.
Manufacturers now produce "Indian corn" (with a brown end instead of yellow) for Thanksgiving, "Reindeer corn" (red and green) for Christmas, "Cupid corn" (red and pink) for Valentine's Day, "Bunny corn" (white and various bright colors) for Easter and "Freedom corn" (red, white and blue) for July 4.
Among the seasonal decorations at the house—a plastic pumpkin, a sheaf of Indian corn, a silhouette of a black cat arching its back—this grisly, flattened body, with a witch's hat still in place and a broom also stuck to the siding, sent a shudder of revulsion mixed with pity down my spine.
Roots can also grow from the sides of the caulicle, as in Indian Corn.
Reports of the Minnesota Horticultural Society. 14: 213-221. 1887\. Smut of Indian corn. Corn rust.
Flint corn (Zea mays var. indurata; also known as Indian corn or sometimes calico corn) is a variant of maize, the same species as common corn.jugalbandi.info Indian Corn Because each kernel has a hard outer layer to protect the soft endosperm, it is likened to being hard as flint; hence the name. The six major types of corn are dent corn, flint corn, pod corn, popcorn, flour corn, and sweet corn.
In the third and fourth years, clover was sowed, and was mowed twice in each year. After the last mowing in Autumn of the fourth year, the ground was plowed and harrowed, and in May of the fifth year the cycle was begun again with Indian corn. Occasionally, rye or winter barley was substituted for wheat, and oats for Indian corn, in which case the oats were sowed in April. Frequently, buckwheat was sowed in June on a field containing wheat to be harvested in late summer, the buckwheat being reaped just before the November Frost.” German Agriculture in Pennsylvania, 1959, page 202.Germans and Agriculture in Colonial Pennsylvania Based on census records, Samuel likely planted potatoes, “Indian corn” and oats in the spring and winter wheat and winter barley in the fall.
Accessed June 7, 2012. "Indian corn" primarily means maize (the staple grain of indigenous Americans), but can refer more specifically to multicolored "flint corn" used for decoration."Indian corn", Merriam-Webster Dictionary, definition 3, accessed June 7, 2012 In places outside the US, Canada, Australia, and New Zealand, corn often refers to maize in culinary contexts. The narrower meaning is usually indicated by some additional word, as in sweet corn, sweetcorn, corn on the cob, baby corn, the puffed confection known as popcorn and the breakfast cereal known as corn flakes.
They are often called either "ornamental corn" or "Indian corn", although each of those names has other meanings as well. These varieties can be popped and eaten as popcorn, although many people incorrectly believe that such colored varieties are not palatable or poisonous.
The produce included 1600 bushels of Indian Corn, 100 bu. of oats, 100 of Irish potatoes, 20 of sweet potatoes, and 50 tons of hay. By 1851, Charles Spring and family had moved to Chicago; in November of that year, his wife Dorothy died.
He later reported on the "Indian corn" he had grown as being an "excellent" food source.Ambrose, 1996, p. 418 The expedition helped establish the U.S. presence in the newly acquired territory and beyond and opened the door to further exploration, trade and scientific discoveries.Ambrose, 1996, p.
In 1885, Joseph Tyrrell described a Metis settlement of forty families along the Battle River four miles from Driedmeat lake. They lived in "substantial log houses." Their cultivation of crops allowed them to be self-sustaining. Crops included wheat, barley, oats, potatoes, turnips, and Indian corn.
Their position as prime purchasers of Indian corn was assumed by Erichson, a corn factor of Fenchurch St, London.A Dictionary of Irish History, D.J.Hickey & J.E.Doherty, Gill and Macmillan, Dublin, 1980. Pp. page 24. In 1851, Baring and Bates brought in another American, Russell Sturgis as partner.
By 1879 the farm included thirty poultry, eight cows, two sheep, eleven swine, and five horses. A chicken house was probably constructed between before 1879. Evidence also indicates that a corncrib may have been built prior to 1879. That year, the farm produced 100 bushels of Indian corn, from the cultivated.
Mineral resources are undeveloped, but are said to include copper, gold and silver. Cattle, wheat and wine are the principal products, but Indian corn and fruit also are produced. On the coast are important salt-producing industries. The main rivers are the Lontué River and Teno River, which surround the city.
Zea is a genus of flowering plants in the grass family. The best-known species is Z. mays (variously called maize, corn, or Indian corn), one of the most important crops for human societies throughout much of the world. Several wild species are commonly known as teosintes and are native to Mesoamerica.
In antiquity the collar was called a wesekh, literally "the broad one". In the Americas, the Cherokee used bead work to tell stories. They told them by the patterns in the beads. They used dried berries, gray Indian corn, teeth, bones, claws, or sometimes sea shells when they traded with coastal tribes.
Kashmir's economy is centred around agriculture. Traditionally the staple crop of the valley was rice, which formed the chief food of the people. In addition, Indian corn, wheat, barley and oats were also grown. Given its temperate climate, it is suited for crops like asparagus, artichoke, seakale, broad beans, scarletrunners, beetroot, cauliflower and cabbage.
He also noticed the crops and livestock: plenty of pumpkins and Indian corn visible, droves of beef cattle and a flock of sheep. "The cattle seemed to be of good quality, and their hogs large, but rather long legged." He particularly noted the numerous "fences of stone."McLean, page 58, citing Washington's Diaries, Vol.
In addition, to the standard grains, the settlers planted Indian corn. Talbot was adept at finding individuals who had skill in infrastructure development. Roads were added to the new settlement by John Bostwick, starting with the Talbot Road in 1804. Bostwick was the son of the Reverend Gideon Bostwick, rector of the Barrington of Massachusetts.
Elizabeth died in 1845, but in 1851 Willcoxon remarried. His new bride was Fanny Halley Bell. During the year 1850, according to the U.S. Agricultural Census, Rezin Willcoxon was farming approximately four-hundred acres of the land he owned. His livestock was estimated to be worth $899, and his farm produced wheat, Indian corn, and Irish potatoes.
A roof might end up eight or nine mats thick with the walls made up of four or five layers. They kept chickens, geese and buffaloes. The arable land was made difficult to plough by an invasive low growing grass similar to couch grass, called Injeel or Najeel. Some wheat, Indian corn and millet (dura) was being grown.
Sagamité is a Native American stew made from hominy or Indian corn and grease (from animal fat). Additional ingredients may include vegetables, wild rice, brown sugar, beans, smoked fish or animal brains. Caddo sagamité was thick soup made from corn flour, that had previously been parched and ground into a fine meal. Beans and acorn flour could be added.
He manually plowed of the claim, planting rice, corn, Indian corn and garden produce, as well as various fruit trees, forest trees, and shrubbery. He also earned money by odd jobs in town and worked as a ranch hand. In early 1888, Carver obtained a $300 loan at the Bank of Ness City for education. By June he left the area.
Mount Warren was settled on Yugambeh land. The Queensland Daily Guardian newspaper reported that William Stanley Warren had planted a sugar crop in February 1865. Warren's estate was bounded by Milne Street, the Albert River, Windaroo Creek and Beaudesert Beenleigh Road. Warren also had Windaroo sugar plantation, planted cotton, Indian corn and told reporters he had grown wheat in 1865 also.
In June 1851, Van Vliet was appointed by the Racine County Agricultural Society as a judge for competitions in the upcoming Racine County fair, in the categories of best fields of Indian corn, winter wheat, spring wheat, and oats.Wisconsin and Iowa Farmer, and Northwestern Cultivator Racine, Wisconsin: Mark Miller, 1851. Vol. 3, nos. 6 and 7 (June-July 1851), p.
"Some of the letters were very funny," Potter wrote, "The defect was that inquiries and answers were all mixed up."Linder 1971, p. 72 Six letters involving the characters from Tom Kitten are extant. Invitations for Christmas Eve "Indian corn and dancing" were sent from Sally Henny Penny "at Home at the Barn Door" to Tom, his sisters, and the Puddle-ducks.
It is known by other names around the world. The word "corn" outside the US, Canada, Australia, and New Zealand refers to any cereal crop, its meaning understood to vary geographically to refer to the local staple. In the United States, Canada, Australia, and New Zealand, corn primarily means maize; this usage started as a shortening of "Indian corn"."corn". Oxford English Dictionary, online edition. 2012.
Governor King, disappointed at the vagueness of Grant's chart, sent him back to survey the strait more thoroughly. Bad weather prevented him from proceeding beyond Western Port, where he stayed for five weeks, planting wheat, Indian corn. peas, rice, coffee and potatoes on Churchill Island off Phillip Island. In 1801 Harbinger, under John Black, was the second vessel to sail through Bass Strait en route to Port Jackson.
Journal of Ethnopharmacology 2:365–388 p.384 Twigs are also attached to prayer plumes and sacrificed to the cottontail rabbit to ensure good hunting.Stevenson, p.88 The Native American Hopi Indians preferred the ashes of four-wing saltbush for the nixtamalization of maize (the first step in the process of creating tortillas and pinole, by which the pericarp of Indian corn is removed before parching and grinding).
The town of Vergennes, Vermont built the schoolhouse about 1840 on land leased from General Samuel Strong, an American Revolutionary War officer and descendant of one of Addison County’s first families. In the terms of the lease Strong stipulated that the town pay him an annual rent of one kernel of Indian corn and use the property for educational purposes.Shelburne Museum. 1993. Shelburne Museum: A Guide to the Collections.
Due to its specific chemical composition it also induces sleep. Dried cheese, koorat, is a kind of pudding made of boiled Indian corn, bruised between two stones, or simply bread, on which rancid grease is poured, then it is mixed with whey and salt added. Ogra is another common dish prevalent in this hilly area. It is porridge made of crushed wheat, jowar and boiled in skimmed milk.
In the central section of the city also are the fertile lands along Otter Creek. With these exceptions, few other areas of Forest Hills supported large-scale farming. Oats, Indian corn, and potatoes were primary crops, and because the topography limited crop production, livestock were essential to most farms. Swine were the dominant livestock on most farms, and many settlers also raised sheep, which made wool an important product.
GB Patent 604 (1715), Cleaning and Curing Indian Corn, applied for by Sybilla Masters but granted to her husband Thomas Masters because women could not be legally recognised. Sybilla Righton Masters (c. 1676 – 23 August 1720)Blashfield JF Women Inventors, Volume 4 Capstone, 1996 was an American inventor. Masters was the first person residing in the American colonies to be given an English patent, and possibly the first known female Caucasian machinery inventor in America.
He raised livestock, including cattle, horses, poultry and pigs. Craver Farmstead produce included butter, eggs, pork, and cider. In 1874, on only 90 acres of improved farmland, Craver had grown 16 acres of oats, 4 of Indian corn, 16 of winter rye, and 8 of potatoes, which yielded 400 bushels of oats, 75 of corn, 190 of rye, and 750 of potatoes. His 24 acres of pasture accounted for 50 tons of hay.
The original menu included "Indian corn", wild fowl, including wild turkey and waterfowl, and venison. These are only foods mentioned by primary sources, however food historians have speculated as to what else may have been served. In addition to wild turkey, duck and goose, swan and passenger pigeons were plentiful. In those times birds were typically stuffed with onion and herbs and one 17th century recipe for goose includes a stuffing of chestnuts.
Algernon Roberts's 1791 stone barn, in 1963. At the end of the 17th century, John Roberts's principal crop was barley (for making malt), but he also grew Indian corn (for livestock) and wheat. His son, Richard, made wheat his principal crop (ground into flour), and provided beef, pork, eggs, fruits and vegetables, and butter to the growing Philadelphia marketplace. By the time of John Roberts 2nd, the wonderfully fertile soil was becoming exhausted.
The multi-colored 'Indian corn' once common in New England for food. Originally from Central America, took several centuries to develop varieties of corn that thrived in the local climate. Around 500 AD, the tropical Three Sisters of maize, beans and squash originally domesticated in Mesoamerica had reached New England. By 1100 AD, these crops had replaced the earlier crops of the Eastern Agricultural Complex, although they continued to be gathered in the wild.
Harvard University Press. p. 508. . He was married to Sybilla Masters, a noted inventor and possibly the first woman inventor in colonial America. Letters patent were granted under the Privy Seal to Thomas Masters for her wife's invention (women could not have their own patents at the time) in 1715, specifically a device for "cleaning and curing Indian corn growing in the several colonies in America". They had four children, and three or four died in infancy.
Birch-bark canoes enabled traders to travel in spring, summer and fall; snowshoes and toboggans made winter travel possible; while Indian corn, pemmican and wild game provided sustenance and clothing. Equally important, Innis notes, was the natives' thorough knowledge of woodland territories and the habits of the animals they hunted.Innis, (Fur Trade) p. 13. Biographer John Watson argues that in his study of the fur trade, Innis broke new ground by making cultural factors central to economic development.
In September 1892, her song, "Columbia's Emblem," celebrating maize as the U.S. national floral emblem, appeared in The Century Magazine. This song was widely read and sung. As a reviewer said of it, "It has gone straight to the heart of the American people, ... a song which will be more potent than law to give the Indian corn its representative place in the republic." Most of the year 1897 she spent in Mexico and South America.
Green Man of the chapel There are more than 110 carvings of "Green Men" in and around the chapel. Green Men are carvings of human faces with greenery all around them, often growing out of their mouths. They are found in all areas of the chapel, with one example in the Lady chapel, between the two middle altars of the east wall. Carvings, which some believe depict Indian corn (maize) Other carvings represent plants, including depictions of wheat, strawberries or lilies.
Thus all five diploid species recognised in the genus Brassicella and both species recognised in the genus Hutera (7spp. in total) are in the same cytodeme.Harberd,1972. "A contribution to the cyto-taxonomy of Brassica(Cruciferae) and its allies." Botanical Journal of the Linnean Society.65:1-23 Perhaps the most extreme case on record concerns the wild grass, teosinte, Euchlaena mexicana and the strikingly different Maize, or Indian Corn, Zea mays, both 2n=20, fully interfertile and yielding fertile hybrids.
The first essay concerned land improvement, a concern throughout the colony. In it, Eliot described how land may be reclaimed for farming. Swamps abound with nutrient-rich soil. Draining part of the land (and diverting the water elsewhere) would improve agriculture; the drained land could support red clover, Indian corn, flax, hemp and watermelons without additional fertilizer.Thoms, 91 Eliot posits that sowing different types of grains – such as oats and peas, or summer wheat and barley – improved the crop of each.
During the Civil War, William Howson responded to the state's dire food shortages by practicing agricultural diversification, harvesting crops such as tobacco, wheat, Indian corn, oats, peas and beans, potatoes, grass seed, and hops. Horses, cows, oxen, sheep, and pigs also were raised on the plantation. Other products included 260 pounds of wool, 300 pounds of butter, and three pounds of beeswax Throughout 1863, Sims continued to transport agricultural goods to the Clover Depot of the Richmond and Danville (R&D;) railroad.
There were 15 acres of improved and 5 acres of woodland. The property, dwelling and all were valued at $18,800; with the farm tools, etc. adding another $100 and $700 in wages were paid. There were 2 horse plus 1 milch cow valued at $400. There were 25 bushels of "Indian corn", 15 bushels of peas and beans, 100 bushels of Irish potatoes, and 30 bushels from an "orchard", and $600 worth of products from a market garden were produced.
Farm yard in summer In the 15th century Samuel de Champlain and Gabriel Sagard recorded that the Iroquois and Huron cultivated the soil for maize or "Indian corn". Maize (Zea mays), potatoes (Solanum tuberosum), beans (phaseolus), squash (Cucurbita) and the sunflower (Helianthus annus) were grown throughout agricultural lands in North America by the 16th century. As early as 2300 BC evidence of squash was introduced to the northeastern woodlands region. Archaeological findings from 500 AD have shown corn cultivation in southern Ontario.
Now and then he would have an extra dish of Indian > Corn. He only drank water and many times I fetched a pitcher for him from > the large round pond or spring outside the Camp. When we lived at the > Driver's house, I lived with him, my medicine chest being close to his door. > I was the first he saw on rising in the morning and the last at night and > when we were in the field, my Hospital tent was immediately in front of the > General's.
The Christian missionary W.M. Thomson, traveling during the Ottoman Empire period, in 1852, mentions a corn mill at Mansura and comments that the wider region depended on the area around Mansura for Indian corn, rice and sesamum. He saw hundreds of bee hives in Mansura. They were made from cylindrical baskets covered in mud and dung which were piled into a pyramid and covered with a thatched roof. As well as honey production the residents also exported buffalo butter from their large herds of water buffalo.
None of the domesticated crops that are usually associated with native Virginians are native to the area. Maize (Indian corn), the predominant native crop in the collective mind of most Americans, came up from Mexico and was incorporated into the native agricultural systems. Squash and beans, the other two crops that make up the famous "three sisters" agricultural trilogy, migrated up similar routes and eventually became firmly established in native agricultural systems in Virginia around 900 A.D. during the beginning of the Middle Woodland Period.
In 1843, Barings became exclusive agent to the US government, a position they held until 1871. Barings was next appointed by Sir Robert Peel to supply "Indian corn" (maize) to Ireland for famine relief between November 1845 and July 1846, after the staple potato crop failed. The company declined to act beyond 1846, when the government instructed them to restrict its purchases to within the United Kingdom. Baring Brothers stated they would refuse future commissions in famine relief, with the blame this could so easily entail.
To prevent runaway speculation, failure to personally occupy and put the land under cultivation resulted in forfeiture. Wentworth's charters called for settlers to cultivate 5 acres in 5 years for every 50 acres they owned. Proof of cultivation was payment of an ear of Indian corn in Portsmouth once a year at Christmas (Lady Day), for the first 10 years. Thereafter, once the economy was up and running and hard currency was available, the "tax" was 1 shilling per year for every 100 acres owned, in perpetuity.
The charter was issued by the Royal Governor of New Hampshire, Benning Wentworth, and stated that each "proprietor, settler or inhabitant" should pay one ear of Indian corn for each acre of land, and after ten years, one shilling for each 100 acres. It took 22 years until the first settlers arrived in the area: Ebenezer Sanborn coming from nearby Corinth, founding the "Bradford farm", and Joseph Thurber from New Hampshire, founding the "Shepard farm". Both left a year later for New York state.
The colonial economy of what would become the United States was pre-industrial, primarily characterized by subsistence farming. Farm households also were engaged in handicraft production, mostly for home consumption, but with some goods sold. The market economy was based on extracting and processing natural resources and agricultural products for local consumption, such as mining, gristmills and sawmills, and the export of agricultural products. The most important agricultural exports were raw and processed feed grains (wheat, Indian corn, rice, bread and flour) and tobacco.
Benjamin Robinson inherited the land on which Bloomsbury Farm is located and built the house sometime between the time he obtained the land and his death in 1790. The farm remained with his widow and then their descendants until 1854, when it was sold to Clement Harris. During the time that Harris owned the farm, it produced of tobacco along with wheat, Indian corn, and oats. The farm remained in the possession of the Harris family until 1883 when it was sold by Thomas Harris to Charles and Charlotte Phillips.
At Cornell, Barreiro was founding editor of Native Americas Journal (1995–2002). In 2003–2006, he redesigned and was Senior editor of Indian Country Today. He is also the editor of Indian Roots of American Democracy (1988), and the Cornell Akwe:kon series that included "Indian Corn of the Americas: Gift to the World," (1988) and "Chiapas: Challenging History," (1994). A book published in Cuba in 2001, the ethnographical testimony Panchito: Mountain Cacique, (Ediciones Catedral, Santiago de Cuba) is the first modern ethnography of a contemporary Taino-Guajiro community, and its leader.
The recipe for cranberry sauce appears in the 1796 edition of The Art of Cookery by Amelia Simmons, the first known cookbook authored by an American. Although the Pilgrims may have been aware of the wild cranberries growing in the Massachusetts Bay area, sugar was scarce, so it's unlikely that cranberry sauce would have been among the dishes served at the First Thanksgiving meal. Cranberries aren't mentioned by any primary sources for the First Thanksgiving meal. The only foods mentioned are "Indian corn", wild turkey and waterfowl, and venison.
Many of these will have irregular hours, and remain open only until all of a day's ribs are sold; they may shut down for a month at a time as the proprietor goes on vacation. Despite these unusual traits, rib joints often have a fiercely loyal clientele. Barbecue is strongly associated with Southern cooking and culture due to its long history and evolution in the region. Indian corn cribs, predecessors to Southern barbecue, were described during the Hernando de Soto expedition in southwest Georgia, and were still around when English settlers arrived two centuries later.
Applewood Farm has served as a farm for over a century, with an 1850 census reporting it produced butter, cheese, rye, Indian corn, oats, wool, Irish potatoes and hay. Three apple orchards planted by Russell Gallup would become an important part of Applewood Farms and owe its name to those orchards. After Everett Gallup took over the farm in the 1920s, the farm produced fresh fruits and vegetables and poultry, eggs and dairy products. In 1994, the Applewood Farm reported having 700 trees tapped for maple syrup production and showed visitors the process of producing the syrup.
To pay for schooling he would constantly contribute essays, stories and prose to whichever publishers would accept them. One day, while waiting in the Salem railroad depot, Flint noticed an ad for the Essex Agricultural Society offering a $20 prize for the best essay on Indian corn, after a moment's consideration, Flint decided to give it a chance. Upon returning to Cambridge he began to research the subject, becoming increasingly interested in its history until, by the time he had finished, it was a thorough history of the crop going back to its introduction as a staple to human civilization.
On June 24, 1712, Masters left her family and headed to London to pursue patents for her invention ideas. In 1712, some American colonies were issuing patents, but Pennsylvania was not among them. On November 25, 1715, the patent was granted by King George I of Great Britain in her husband's name for the process of "Cleaning and Curing The Indian Corn Growing in the several Colonies of America," shown right. If not for her husband Thomas Masters, Sybilla Masters' name, as so many women inventors before and after her, would have been lost to history.
The explorer Henry Morton Stanley visited the river in October 1876. He said of the people: "They are tolerably hospitable, and permit strangers the free use of their dwellings. The bananas and plantains are very luxuriant, while the Guinea palms supply the people with oil and wine; the forests give them fuel, the rivers fish, and the gardens cassava, groundnuts, and Indian corn". He said of the lower reaches of the river that as far as the Lualaba the current was from three to six knots and the river was about deep, with a shaly bed.
The first settlers in Plymouth Colony planted barley and peas from England but their most important crop was Indian corn (maize) which they were shown how to cultivate by the native Squanto. To fertilize this crop, they used small fish which they called herrings or shads. Plantation agriculture, using slaves, developed in Virginia and Maryland (where tobacco was grown), and South Carolina (where indigo and rice was grown). Cotton became a major plantation crop after 1800 in the "Black Belt," that is the region from North Carolina in an arc through Texas where the climate allowed for cotton cultivation.
In 1798 he was ordained as minister of the Church of Scotland and became Minister at Ruthwell in Dumfriesshire in 1799, where he spent the rest of his life. Duncan from the first was remarkable for the breadth of his views, especially in what concerned the welfare of the people, and the courage and ardour with which he promoted measures not usually thought to be embraced in the minister's rôle. In a time of scarcity he brought Indian corn from Liverpool. At the time when a French invasion was dreaded he raised a company of volunteers, of which he was the captain.
The earliest attestation of the term "johnny cake" is from 1739 (in South Carolina); the spelling "journey cake" is only attested from 1775 on the Gulf Coast, but may be the earlier form. The word is likely based on the word Jonakin, recorded in New England in 1765, itself derived from the word jannock, recorded in Northern England in the sixteenth century. According to Edward Ellis Morris, the term was the name given "... by the [American] negroes to a cake made of Indian corn (maize)." Another suggested derivation is that it comes from Shawnee cake, although some writers disagree.
The village at Tubutama is situated on a broad lowland of good and fertile fields where few Indians cultivate their individual fields and communally plant wheat, Indian corn, beans and other crops. The house of the Father Missionary is decent and roomy with an adjoining garden of quinces, pomegranates, peaches, and other trees. The church is interiorly adorned with two altars, paintings in gilded frames, and a small side chapel. In the sacristy are three chalices, a pyx, a ceremonial cross, ceremonial candle-holders, censer, three dishes and cruets, all of silver, vestments of every kind and color and other interesting adornments for the altar and divine services.
It was first inhabited by an Algonquin tribe that there was corn (Indian corn in Quebec slang). Thereafter, the October 7, 1535, Jacques Cartier planted a cross on the island proclaiming sovereignty of French on this territory. It was not until nearly a hundred years, so that the father Paul Le Jeune (Jesuit) will notice the ruins of a fence and some Native American acres cleared when Indians grew corn.Conservation Society and animation Heritage Trois-Rivières, July 1994, p. 24 Thus June 2, 1647, Governor Charles Jacques Huault de Montmagny allowed to François Marguerie, Jean Veron de Grandmesnil and Claude David to clear the island.
The colonists were provided with four houses of varying sizes and comfort level, as well as chickens, goats and casks of dried provisions such as ship's biscuit, 500 lbs of salted fish, and 1000 lbs of salted pork. For main staples they were given a ton of wheat and half a ton each of oats and dried peas. Drink was also communal and rationed: 1 firkin of wine, 1 firkin of aqua vitae, and 1 barrel of beer. In the first episode, the colonists trade with the Passamaquoddy people to secure a supply of maize (indian corn) to be planted in the large field near the settlement.
Samuel Napier, who had grown up in Bathurst, discovered on 14 August 1857 the 145-pound gold "Napier Nugget" somewhere in the Australian state of Victoria. He later represented Gloucester County in the Legislative Assembly of New Brunswick from 1870 to 1874, replacing shipbuilder John Meahan. The estimated population of the Parish of Bathurst in 1847, the year before the bankruptcy of Joseph Cunard, was 2,605. By 1871 it had apparently shrunk to 600. One report from 1851 states that 2,000 tons of hay; 3,500 bushels of wheat; 1,500 bushels of barley; 16,700 bushels of oats, 700 bushels of buckwheat; and 10 bushels of Indian corn were produced in the area.
61 "Signing of the Mayflower Compact" () by Edward Percy Moran The group remained on board the ship through the next day, a Sunday, for prayer and worship. They finally set foot on land at Provincetown on November 13. The first task was to rebuild a shallop, a shallow draft boat that had been built in England and disassembled for transport aboard the Mayflower. It would remain with the Pilgrims when the Mayflower returned to England. On November 15, Captain Myles Standish led a party of 16 men on an exploratory mission, during which they disturbed an Indian grave and located a buried cache of Indian corn.
The dairy was managed by a tenant family, with the produce being regularly sent to market in Sydney "to meet the various items of expenditure incurred in the maintenance of the other convict-servants on the farm." The convict labour was employed in felling and burning off trees for land clearing operations and cultivation, or in grubbing up the roots of those that had been already felled; in ploughing, sowing, reaping, threshing and grinding wheat; in planting, hoeing, pulling, and threshing Indian corn. About one hundred and fifty acres of heavily timbered land had been cleared and cultivated in this way. In 1832, about eighty acres of land was under wheat and another eighty acres was under maize.
Shortly after his marriage to Sarah Cox in 1815, Compton settled on in what is now Forest Hills.[5] Around 1819, Compton erected a two-story log dwelling near what is now Tyne Boulevard. The dwelling was enlarged ca. 1900 to accommodate the Comptons' growing family, which included ten children. Henry Compton became one of the area's most prominent landowners, with improved and of woodlands in 1860. At this time his substantial farm was valued at $195,000 and produced 7,500 bushels of Indian corn, 1,800 bushels of oats, 1,500 bushels of potatoes, and 1,300 bushels of wheat. Compton's livestock included 200 swine, 150 sheep, and 29 horses. He also owned 41 cattle, 21 of which were milk cows.
The reference to Jemmy Arther is likely an early reference to the trading post of Jerhemia Wardner, employer of George Croghan. Having no place to go after losing their village at the Forks of the Ohio, the Half King expected his people to be harbored and protected by the provincial government of Pennsylvania. Croghan pleaded to the governor that he could not provide for this many families alone and that he needed funding or compensation. Conrad Weiser visited Croghan's homestead at Aughwick on September 3, 1754 to investigate the situation and reported to Governor Hamilton that Croghan had a plentiful bounty of butter, milk, squash, pumpkins, and ample acres of the best Indian corn he had ever seen.
Old Corn Meal, or Signor Cormeali, was an African-American street vendor in New Orleans, Louisiana who became famous in the late 1830s for singing and dancing while he sold his wares. He is one of the earliest known African Americans to have had a documented influence on the development of blackface minstrelsy specifically and American popular music in general. Old Corn Meal was known for walking through New Orleans singing and dancing while he led his horse and cart and sold Indian corn meal. "Fresh Corn Meal", which he composed, was his signature song; he also did popular material from blackface acts like "Old Rosin the Beau" and "My Long Tail Blue".
Charles L. Flint , UMass Presidents Towards the end of 1850 he enrolled in the Dane Law School at Cambridge to prepare for a career in court law over the next two years. During this time he entered a Harvard post- graduate essay prize, winning $50 for the best paper discussing the "Representative System at Different Times and in Different Countries." Meanwhile, he was commended with a silver medal from the New York State Agricultural Society, whose members and chairman had found his 1846 essay on Indian corn "very successful in throwing much and additional interest" over the crop's history. For part of the time that he was attending law school, Flint worked under the supervision then-Commodore Charles Henry Davis for the American Nautical Almanac in Boston.
It has been closed for about 100 years and a story still exists that an Excise officer from Omagh paid a visit to it once and he was never seen afterwards. There were two bakeries in Gortin at one time and the owner of one of them was in the habit of hitching up of two horses to the same number of carts and going to Dublin for two loads of flour. Each owner of the bakeries had a horse and bread cart delivering bread over the country. There was also a saw mill driven by a steam engine with the assistance of a windmill which also supplied power to a mill, for grinding Indian corn into meal and crushing oats, and for printing.
In 1663, the Pilgrim cookbook appears with a recipe for cranberry sauce. In 1667, New Englanders sent to King Charles ten barrels of cranberries, three barrels of codfish and some Indian corn as a means of appeasement for his anger over their local coining of the pine tree shilling minted by John Hull in the "Hull Mint" with Daniel Quincy. In 1669, Captain Richard Cobb had a banquet in his house (to celebrate both his marriage to Mary Gorham and his election to the Convention of Assistance), serving wild turkey with sauce made from wild cranberries. In the 1672 book New England Rarities Discovered author John Josselyn described cranberries, writing: > Sauce for the Pilgrims, cranberry or bearberry, is a small trayling [sic] > plant that grows in salt marshes that are overgrown with moss.
The seal now used as the Great Seal of this State and bearing the arms of this State shall be the Great Seal of this State. It is emblazoned as follows: Party per fess, or and argent, the first charged with a garb (wheat sheaf) in bend dexter and an ear of maize (Indian Corn) in bend sinister, both proper; the second charged with an ox statant, ruminating, proper; fess, wavy azure, supporters on the dexter a husbandman with a hilling hoe, on the sinister a rifleman armed and accoutered at ease. Crest, on a wreath azure and argent, a ship under full sail, proper, with the words "Great Seal of the State of Delaware," the dates "1704, 1776, and 1787," and the words "Liberty and Independence" engraved thereon.
Winthrop's attitude toward the local Indian populations was generally one of civility and diplomacy. He described an early meeting with one local chief: > Chickatabot came with his [chiefs] and squaws, and presented the governor > with a hogshead of Indian corn. After they had all dined, and had each a > small cup of sack and beer, and the men tobacco, he sent away all his men > and women (though the governor would have stayed them in regard of the rain > and thunder.) Himself and one squaw and one [chief] stayed all night; and > being in English clothes, the governor set him at his own table, where he > behaved himself as soberly ... as an Englishman. The next day after dinner > he returned home, the governor giving him cheese, and pease, and a mug, and > other small things.
The first order of business for the Board would be to find a secretary of competent administrative ability but familiar with the sciences as well; Wilder saw such a figure is as imperative for the organization's survival. Initially the members petitioned Dr. Edward Hitchcock, the president of Amherst College, to fill the position, to which he consistently declined. By this time Charles Flint had gained some distinction in the field of agricultural studies, having been a regular contributor to the Boston monthly "Journal of Agriculture", many of his articles had been reprinted in other periodicals in the United States and Europe. After reading Flint's essay on Indian corn, which had received two prizes by this time, Wilder and the other members of the Board became convinced that he was just the person they needed to fill the position.
The colonial era provides evidence of the pleasure most people took not only in consuming the familiar comfort foods of their childhoods but in adopting new foods and incorporating new ingredients and techniques into their traditions. In California, mestizo settlers from Mexico brought corn, beans, chiles, and irrigation, introducing them to the migratory natives. In the Middle Atlantic region, English Quakers adopted Indian corn and other native ingredients, along with some home remedies (especially the use of sassafras); they borrowed apple butter, bacon dumplings, bologna sausage, sauerkraut, and liver sausage from their German neighbors in Pennsylvania. The Dutch settlers of New York, like the German settlers in Pennsylvania, also gained a reputation for the pleasure they took in bounteous meals, and they too contributed a number of distinctive dishes—cookies and coleslaw—to regional food repertoires.
On July 25, 1633, the court noted that John Beavan had covenanted to serve John Winslow as an apprentice for six years and at the end of the term Winslow was to give to him twelve bushels of Indian corn and twenty-five acres of land. On July 23, 1634, Mr. Timothy Hatherly turned over the remaining term of his servant Ephraim Tinkham to John Winslow, and Winslow was obligated to perform the conditions expressed in the indenture. On March 3, 1634/35, John Winslow was on a committee to assess colonists for the costs of the watch and other charges. As early as January 5, 1635/6, John Winslow, his brother Kenelm Winslow, John Doane and other prominent men were chosen to assist the governor and council to set rates on goods to be sold and wages paid laborers.
In 1846, during the height of the Great Famine, the Distillery is noted to have sold Indian Corn Meal to its labourers at 14 pence a stone, at a time when others were selling it to the public at 2 shillings (24 pence) a stone. In 1850, the distillery was taken over by members of the famous Jameson distilling dynasty from Dublin. Henry Jameson, the son of John Jameson founder of Jameson Irish Whiskey, who resided in Marlfield for some time, and is mentioned in several newspaper articles in connection with the distillery at the time likely took charge of the distillery at that point. However, the business appears to have continued to trade under the name of “John Murray & Co.” In August 1856, it was announced that the distillery was to be dismantled, the materials sold, and the buildings put up for lease.
In 1931 Beadle was awarded a National Research Council Fellowship at the California Institute of Technology at Pasadena, where he remained from 1931 until 1936. During this period he continued his work on Indian corn and began, in collaboration with Professors Theodosius Dobzhansky, S. Emerson, and Alfred Sturtevant, work on crossing-over in the fruit fly, Drosophila melanogaster. In 1935 Beadle visited Paris for six months to work with Professor Boris Ephrussi at the Institut de Biologie physico-chimique. Together they began the study of the development of eye pigment in Drosophila which later led to the work on the biochemistry of the genetics of the fungus Neurospora for which Beadle and Edward Lawrie Tatum were together awarded the 1958 Nobel Prize for Physiology or Medicine. In 1936 Beadle left the California Institute of Technology to become Assistant Professor of Genetics at Harvard University.
McMahon's most enduring contribution was his Calendar, the most comprehensive gardening book published in the United States in the first half of the nineteenth century.(Mann Library, Cornell University) "Harvest of Freedom: The history of Kitchen Gardens in America" It finished in its eleventh edition in 1857. It was modeled on a traditional English formula, of month-by-month instructions on planting, pruning, and soil preparation for the "Kitchen Garden, Fruit Garden, Orchard, Vineyard, Nursery, Pleasure Ground, Flower Garden, Green House, Hot house and Forcing Frames". In some particulars, McMahon followed his English models so closely that J. C. Loudon suggested in 1826 that the derivative character of the Calendar was such that "We cannot gather from the work any thing as to the extent of American practice in these particulars."(Thomas Jefferson Center) Peter J. Hatch "Bernard McMahon, Pioneer American Gardener" 1993 Ann Leighton notes the absence of Indian corn among the "Seeds of Esculent Vegetables" in 1806, though he lists old-fashioned favorites like coriander, corn-salad, orach, rampion, rocambole and skirret.
In 1775 General George Washington stopped in New Rochelle on his way to assume command of the Army of the United Colonies in Massachusetts, recounting: "The road for the greater part, indeed the whole way, but the land strong and well covered with grass and a crop of Indian corn intermixed with Pompions (which were yet ungathered) in the fields... The distance of this day's travel was in which we passed through Eastchester, New Rochelle, Mamaroneck, but as these places (although they have houses of worship in them) are not regularly laid out, they are scarcely to be distinguished from the immediate farms which are very close together and are separated as one inclosure from another is, by fences of stones which are indeed easily made as the country is immensely stony". The British Army briefly occupied sections of New Rochelle and Larchmont in 1776. Following British victory in the Battle of White Plains, New Rochelle became part of a "neutral ground" for General Washington to regroup his troops.New Rochelle On- line After the Revolutionary War ended in 1784, patriot Thomas Paine was given a farm in New Rochelle for his service to the cause of independence.

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