129 Sentences With "thickening agent" | Random Sentence Generator

Xanthan gum is a powerful thickening agent that prevents liquids from separating out.

But the consistency is wrong, so I run to the beach and gather seaweed for a thickening agent.

The ingredient is sometimes used to dilute THC-based products to boost profits or as a thickening agent.

Bread sauce has been around since medieval times, when cooks would use bread as a thickening agent for sauces.

It stripped carrageenan, a thickening agent that some consumers have soured on, out of some of its ice creams.

Diethanolamine (DEA): DEA acts as a thickening agent in shampoos and conditioners, and allows them to form a foamy lather.

What's supporting that structure is some sort of thickening agent—agar (from algae), lecithin (typically from soy), or gelatin (from animals).

The material finds its way into any number of cosmetics and foodstuffs thanks to its ability to act as a thickening agent.

Vitamin E acetate might be used as an additive, most notably as a thickening agent in THC-containing vaping products, CDC said.

Methylcellulose, a common dietary fiber and thickening agent derived from plants, is considered by the World Health Organization to be harmless to health.

Vitamin E acetate is used as an additive, most notably as a thickening agent in THC-containing vaping products, according to the CDC.

But nearly all of those cases have been tied to a thickening agent sometimes found in illicit THC cartridges, not e-liquids containing nicotine.

Before long, a thickening agent had to be added to Yoel's bottles, because his weakening swallow and gag reflexes made him prone to choking.

CAL Fire tends to use a slurry mix consisting of a chemical salt compound, water, clay or a gum-thickening agent, and a coloring agent.

Simply made from bean paste, sugar and the thickening agent agar, it's usually formed into chewy, colorful little blocks, sometimes flavored with banana or coconut.

In the meantime, scientists had largely narrowed the cause of the lung disease epidemic to black-market marijuana vapes containing a particular thickening agent, vitamin E acetate.

Fibrillated cellulose, on the other hand, could be used as a thickening agent, and would be useful in fermented dairy products—again, yogurt seems like a likely beneficiary.

Health authorities in the United States have said that vitamin E acetate, a thickening agent added to cannabis vaping products, is the likely primary cause of the U.S. outbreak.

The burgers were also made with "natural flavors," methyl cellulose (a thickening agent commonly used in processed foods), oat fiber, fruit juice, onion powder, sea salt, and vegetable juice.

In fact, one possible cause of the respiratory disease outbreak is the secret introduction of a new thickening agent — vitamin E acetate oil — into black market THC oils starting in late 85033.

The ongoing outbreak of vaping-linked lung disease that has killed 55 people and sickened more than 2,500 since this summer has largely been linked to a thickening agent used in marijuana vapes.

To create the candy, Bosch combined the stevia extract with tapioca, a starch often used in puddings as a thickening agent, and chicory root to help create that gummy-like feel, among other ingredients for color and flavor.

While the Centers for Disease Control and Prevention identified vitamin E acetate, a thickening agent that&aposs mostly found in illicit vapes, as the culprit for most of these illnesses, the issue put a cloud over the vape industry.

Though the specific substance or product causing the vaping illnesses remains unclear, the New York State Department of Health has linked many cases of the illness to cannabis products that contain high levels of vitamin E acetate, a thickening agent for vaping liquid.

Achieving your desired effect is as simple as balancing the quantities of a few basic elements: Water and syrups, to achieve the right runniness; colored dyes, to reproduce blood's various colors; and a thickening agent, like flour or cornstarch, to mimic opacity and clotting.

In early November, the Centers for Disease Control and Prevention (CDC) said that it had found a "very strong culprit" for the vaping-linked illnesses: vitamin E acetate, a compound sometimes used as a thickening agent in THC cartridges sold on the black market.

On Friday, the Centers for Disease Control (CDC), announced that it had discovered a "very strong culprit"—a suspect that has been floated in the past—for the vaping-linked illnesses: vitamin E acetate, a thickening agent that has been found in black-market THC cartridges.

But almost just as quickly, the fallout arrived: By 2019, a spate of vaping-related illnesses and deaths—linked to vitamin E acetate, a thickening agent sometimes found in illicit THC cartridges—laid bare the mess that occurs when sales of vaping accessories are left unregulated.

To make it, cooks reach for a pack of their favorite store-bought curry bricks — concentrated cubes of spices with some kind of thickening agent, like flour, which create thick, dark, spicy sauces when simmered with water or stock, infusing chopped meat and vegetables with flavor as they simmer.

At this stage, you could totally place the macaroni and cheese sauce into a casserole dish and bake in the oven at 400°F until nice and golden and bubbly, serving it alongside the béchamel sauce (especially if you don't have any sodium citrate, which acts like a thickening agent).

But in an atmosphere where vaping narratives have often been conflated—the primary culprit for the vape illnesses that have cropped up around the country over the past few months, according to the Centers for Disease Control and Prevention, is a thickening agent sometimes used in illicit THC cartridges and not e-liquids containing nicotine—it's even more important to get the facts straight the first time.

Polyisobutylene is used in some formulations as a thickening agent.

Hydroxyethyl methyl cellulose is a gelling and thickening agent derived from cellulose.

Most nutshells are useful to some extent, depending on the circumstances. Walnut shells can be used for cleaning and polishing, as a filler in dynamite, and as a paint thickening agent."Walnuts as a filler in dynamite, thickening agent, and polisher.", Wikipedia Walnut Article, accessed November 07, 2010.

The majority of acrylamide is used to manufacture various polymers, especially polyacrylamide used as a thickening agent and in water treatment.

Seeds were gathered and used as grain, either shelled and boiled into soups and stews, or ground into flour to make bread or to be used as a thickening agent.

Jellied desserts are made with a sweetened liquid thickened with gelatin or another thickening agent. They are traditional in many cultures. Grass jelly and annin tofu are Chinese jellied desserts. Yōkan is a Japanese jellied dessert.

Some Senna species are used as ornamental plants in landscaping. The species is adapted to many climate types. Cassia gum, an extract of the seeds of Chinese senna (S. obtusifolia), is used as a thickening agent.

Locust bean gum (LBG, also known as carob gum, carob bean gum, carobin, E410) is a galactomannan vegetable gum extracted from the seeds of the carob tree and used as a thickening agent (gelling agent) in food technology.

Tragacanth gum works as a thickening agent for several dyes, dressing fabrics, glues, watercolors, and ink as well as a binding agent in paper making and lozenges. Incense can be derived from the burning of the stems or gum.

Esters of this dicarboxylic acid find applications in lubrication and plasticizers. In lubricant industries it is used as a thickening agent in lithium complex grease. With hexamethylenediamine, azelaic acid forms Nylon-6,9, which finds specialized uses as a plastic.

Although tapioca is a staple food for millions of people in tropical countries, it provides only carbohydrate food value, and is low in protein, vitamins and minerals. In other countries, it is used as a thickening agent in various manufactured foods.

Cornstarch is a common thickening agent used in cooking. It is also a very good example of a shear thickening system. When a force is applied to a 1:1.25 mixture of water and cornstarch, the mixture acts as a solid and resists the force.

Sodium palmitate is permitted as a natural additive in organic products.US Soil Association standard 50.5.3 The aluminium salt is used as a thickening agent of napalm used in military actions. Hydrogenation of palmitic acid yields cetyl alcohol, which is used to produce detergents and cosmetics.

The production of locust bean gum (LBG), a thickening agent used in the food industry, is the most important economic use of carob seeds (and now the carob tree as a whole.) Locust bean gum is used as a thickening agent and stabilizer to replace fat in low-calorie products, or as a substitute for gluten. To make of locust bean gum, of carob seeds are needed, which must come from roughly of carob pod fruit. Locust bean gum is produced from the endosperm, which accounts for 42–46% of the carob seed, and is rich in galactomannans (88% of endosperm dry mass). Galactomannans are hydrophilic and swell in water.

Served throughout North Carolina's Outer Banks region, this variation of clam chowder has clear broth, bacon, potatoes, onions, and flour as a thickening agent. It is usually seasoned with copious amounts of white or black pepper, and occasionally with chopped green onions or even hot pepper sauce.

Fumed silica serves as a universal thickening agent and an anticaking agent (free- flow agent) in powders. Like silica gel, it serves as a desiccant. It is used in cosmetics for its light-diffusing properties. It is used as a light abrasive, in products like toothpaste.

In food and beverages, glycerol serves as a humectant, solvent, and sweetener, and may help preserve foods. It is also used as filler in commercially prepared low-fat foods (e.g., cookies), and as a thickening agent in liqueurs. Glycerol and water are used to preserve certain types of plant leaves.

Xanthan gum () is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.

Hydroxyethyl cellulose is a gelling and thickening agent derived from cellulose. It is widely used in cosmetics, cleaning solutions, and other household products. Hydroxyethyl cellulose and methyl cellulose are frequently used with hydrophobic drugs in capsule formulations, to improve the drugs' dissolution in the gastrointestinal fluids. This process is known as hydrophilization.

Tapioca starch and vegetable gum are two common ingredients used as stabilizers in veggie burger. Tapioca starch is often used as a thickening agent for manufactured foods due to its cheaper price. It gets sticky once it is wet, which helps to hold the burger patty tightly together. This prevents the patty from breaking apart.

Amylopectin is highly branched, being formed of 2,000 to 200,000 glucose units. Its inner chains are formed of 20–24 glucose subunits. Dissolved amylopectin starch has a lower tendency of retrogradation (gelling) during storage and cooling. For this main reason, the waxy starches are used in different applications mainly as a thickening agent or stabilizer.

Hydroxyl aluminium bis(2-ethylhexanoate) is a chemical substance derived from 2-ethylhexanoic acid and aluminium(III). Nominally it is the coordination complex with the formula Al(OH)(O2CCHEt(CH2)3CH3)2 where Et = ethyl. The composition is not a homogeneous compound. It is used as a thickening agent in various products, including in napalm.

BLVisuals face painting. Taken October 2013 The skin is bathed in a salt water solution which allows the paint to adhere. The desired pattern is created by adding drops of paint to the water surface, and transferred to the skin by dipping. The water for painting is mixed with a thickening agent such as guar gum.

One use of guar gum is a thickening agent in foods and medicines for humans and animals. Because it is gluten-free, it is used as an additive to replace wheat flour in baked goods.:41 It has been shown to be beneficial to health. It has been shown to reduce serum cholesterol and lower blood glucose levels.

The tapioca industry of Thailand plays an important role in the agricultural economy of Thailand. Tapioca is dried cassava in powder or pearly form. Tapioca (; ), besides being used as a food, the "native starch" it provides is used as a thickening agent and a stabilizer in many products. Native starch is a powder obtained from plants containing starch.

The soup is generally thick with a very smooth texture, due to the use of starch as a thickening agent. It is usually whitish in color and a little transparent. The name of the dish describes it as a "gung" () rather than the standard Mandarin term for soup (tang, 汤); this reflects its southern Chinese origin.

Brown algae include a number of edible seaweeds. All brown algae contain alginic acid (alginate) in their cell walls, which is extracted commercially and used as an industrial thickening agent in food and for other uses. One of these products is used in lithium-ion batteries. Alginic acid is used as a stable component of a battery anode.

While adhesive brushed onto paper surface is still wet, mica is shaken over it and attaches to it. Unfixed mica is removed with brush strokes after the paper dries. For ”Okikira” , you will paint the design with a mixture of mica and glue on brush, and the glue functions as a thickening agent to give texture to brush strokes.

Bean chips may be deep-fried or baked, and may be seasoned. A method of preparation uses dehulled, soaked beans that are blended with vegetable oil, salt and a thickening agent. Using this method, the mixture is formed into a dough which is then steamed, after which the dough is sliced and the pieces are fried.

Since sodium polyacrylate can absorb and retain water molecules, it is used often in diapers, hair gels, and soaps. Sodium polyacrylate is considered a thickening agent because it increases the viscosity of water-based compounds. In diapers, sodium polyacrylate absorbs water found in urine in order to increase the capacity to store liquid and to reduce rashes.

Bread sauce can be traced back to at least as early as the medieval period, when cooks used bread as a thickening agent for sauces. The utilisation of bread in this way probably comes from cooks wanting to use up their stale bread who discovered that it could be incorporated within sauces to make them thicker.

Cambridge University Press, Cambridge. Red algae, like Gracilaria, Gelidium, Euchema, Porphyra, Acanthophora, and Palmaria are primarily known for their industrial use for phycocolloids (agar, algin, furcellaran and carrageenan) as thickening agent, textiles, food, anticoagulants, water-binding agents etc.Dhargalkar VK, Verlecar XN. "Southern Ocean Seaweeds: a resource for exploration in food and drugs". Aquaculture 2009; 287: 229–242.

Xanthan is used in industry as a thickening agent in foods and drinks, as a stabilizing agent for foams, as a means of enhancing oil recovery and in the manufacture of good such as paints, cosmetics and explosives. The use of xanthan lyase as a means of altering the physical properties of xanthans is an area of current research in biotechnology.

Dubbed "Alice" its bloom was broadcast via live webcam. It is one of two plants at the Botanical Garden, which kept open until 2 am on September 30 to accommodate visitors. A runner-up is Amorphophallus gigas, which is taller, but has a somewhat smaller flower. Amorphophallus konjac tubers are used to make , a Japanese thickening agent and edible jelly containing glucomannan.

Bacon soup is soup made with bacon. Generally a number of vegetables are added and often a thickening agent such as pearl barley, lentils or corn flour. It can be added to Italian minestrone soup to enhance the flavor. Many variations exist, which may incorporate primary ingredients such as cabbage, beans, potato, lentils, spinach, peas, cauliflower, broccoli, leeks, pumpkin and rice.

Grapestone is edible and can be cooked in soups or stir-fries but care must be taken as overcooking can turn the plant mushy and gelatinous. This property can be exploited to use it as a thickening agent like its close relative Mastocarpus stellatus. Grapestone has a similar flavor to oysters. Grapestone is easily foraged from the shore, but like any wild species overharvesting is possible.

Most reactions take advantage of the high reactivity of the C–Cl bond. In its largest-scale application, chloroacetic acid is used to prepare the thickening agent carboxymethyl cellulose and carboxymethyl starch. Chloroacetic acid is also used in the production of phenoxy herbicides by etherification with chlorophenols. In this way 2-methyl-4-chlorophenoxyacetic acid (MCPA), 2,4-Dichlorophenoxyacetic acid, and 2,4,5-trichlorophenoxyacetic acid (2,4,5-T) are produced.

Hot chocolate is called warme chocolademelk in the Netherlands. Hot chocolate from Warsaw, Poland In mainland Europe (particularly Spain and Italy), hot chocolate is sometimes served very thick due to the use of a thickening agent such as cornstarch. One of the thick forms of hot chocolate served in Europe is the Italian cioccolata calda. Hot chocolate with churros is the traditional working-man's breakfast in Spain.

Machher jhol() or machha jhola() is a traditional spicy fish curry in Bengali and Odia cuisines in the eastern part of the Indian subcontinent. It is in the form of a very spicy stew or gravy that is served with rice. Machher jhol is liberally seasoned with turmeric, garlic, onions, and grated ginger and Indian spices. Potatoes are added to the curry as a thickening agent.

A box of sweet rice flour Rice flour (also rice powder) is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour. It is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation.

Dirt and sweat from a person's neck and wrists would stick to the starch rather than to the fibers of the clothing, and would easily wash away along with the starch. After each laundering, the starch would be reapplied. Today the product is sold in aerosol cans for home use. Kitchen starch used thickening agent for food can also be applied to laundered fabrics (requires boiling).

The more common preparation of pepper jelly is with jalapenos, bell peppers, pectin, sugar, vinegar, and often times wine or liqueur. Pectin is the thickening agent that makes jelly the notorious gelatinous texture. There have been taste test to observe which pepper combination is most popular and desirable. The peppers looked at were Habanero, Cheiro do Norte, Biquinho, Malagueta, Cayenne, Paprika and Dedo de Moça.

In Indonesia, kwetiau sapi is a popular Chinese Indonesian dish. Kwetiau with beef is known in three variants; kwetiau siram sapi (poured upon), kwetiau goreng sapi (stir fried), and kwetiau bun sapi (a rather moist version). The kwetiau siram sapi is a kwetiau noodle poured (Indonesian: siram) with beef in thick flavorful sauce. The beef sauce has thick and rather gloppy glue-like consistency acquired from corn starch as thickening agent.

Ethyl chloride is an inexpensive ethylating agent. It reacts with aluminium metal to give ethylaluminium sesquichloride, a precursor to polymers and other useful organoaluminium compounds. Chloroethane is used to convert cellulose to ethylcellulose, a thickening agent and binder in paints, cosmetics, and similar products. Like other chlorinated hydrocarbons, chloroethane has been used as a refrigerant, an aerosol spray propellant, an anesthetic, and a blowing agent for foam packaging.

The young shoots of common greenbrier are reported to be excellent when cooked like asparagus. The young leaves and tendrils can be prepared like spinach or added directly to salads. Being familiar with eating Smilax is a familiar trait in the South Carolina Lowcountry, where Smilax is often called 'chaineybriar.' The roots have a natural gelling agent in them that can be extracted and used as a thickening agent.

The press cake can be used as cattle feed or as thickening agent for soup. Seeds can be ground or crushed and used as a thickening and flavoring agent in soups and stews. They can also be made into a cake called "dika bread" for preservation. Dika bread The nuts are often used in the Gabonese cuisine to season poultry and meat dishes, such as the poulet à l'odika.

Ascon Agro Products Limited, jointly owned by the SPS Group and the Pailan Group, produces potato flakes at Dhaniakhali. Initially set up as a fully export-oriented unit, it has subsequently acquired permission to sell in the domestic market also. It is locally marketed using the POTO brand. Potato flakes are used to make snacks and are also used as a thickening agent in soups and bakery products.

Typically, since burgoo is a slow-cooked dish, the starch from the added vegetables results in thickening of the stew. However, a thickening agent, such as cornmeal, ground beans, whole wheat, or potato starch can be used when cooked in a non- traditional way. In addition, soup bones can be added for taste and thickening. The ingredients are combined in order of cooking time required, with meat first, vegetables next, and thickening agents as necessary.

When the clear gelatin base sets, colorful shapes are injected using a syringe. The injected material usually consists of a sweetener (most commonly sugar), some type of edible liquid (milk, cream, water, etc.), food coloring and a thickening agent such as starch or additional gelatin. The shapes are drawn by making incisions in the clear gelatin base using sharp objects. Colored liquid is then allowed to fill the crevice and make the cut shape visible.

Polydextrose is commonly used as a replacement for sugar, starch, and fat in commercial beverages, cakes, candies, dessert mixes, breakfast cereals, gelatins, frozen desserts, puddings, and salad dressings. Polydextrose is frequently used as an ingredient in low-carb, sugar-free, and diabetic cooking recipes. It is also used as a humectant, stabiliser, and thickening agent. Polydextrose is a form of soluble fiber and has shown healthful prebiotic benefits when tested in animals.

In Estonia, linnupiim (also "bird's milk" in Estonian) is the brand name of a similar candy made by the Kalev candy factory. This candy also uses agar-agar instead of gelatin as a thickening agent and comes in three flavors: chocolate, vanilla, and lemon. In Moldova, lapte de pasăre (also "bird's milk" in Romanian) is the brand name of a similar candy made by the Bucuria candy factory.Candies with whipped egg- white mass.

Talc is a clay mineral, composed of hydrated magnesium silicate with the chemical formula Mg3Si4O10(OH)2. Talc in powdered form, often combined with corn starch, is used as baby powder. This mineral is used as a thickening agent and lubricant; is an ingredient in ceramics, paint, and roofing material; and is a main ingredient in many cosmetics. It occurs as foliated to fibrous masses, and in an exceptionally rare crystal form.

Japanese Kanji - 湯 hot water トウゆ In English, the name of the drink is sometimes translated as kudzu starch gruelKudzu or arrowroot tea. In order to make Kuzuyu, Kudzu flour is added to hot water and stirred until thick. Kudzu flour, or Kuzuko (葛粉), is a powder that is made from the dried root of the kudzu plant. Kudzu flour can also be used in East Asian sauces and soups, as it is a powerful thickening agent.

The established French classifications of clear soups are bouillon and consommé. Thick soups are classified depending upon the type of thickening agent used: purées are vegetable soups thickened with starch; bisques are made from puréed shellfish or vegetables thickened with cream; cream soups may be thickened with béchamel sauce; and veloutés are thickened with eggs, butter, and cream. Other ingredients commonly used to thicken soups and broths include Thickening Soups. Bhg.com. Retrieved on 2 May 2013.

The basic ingredients of ginataang ampalaya is bitter melon (ampalaya), tinapa (smoked fish), coconut milk, onions, garlic, salt, pepper, and bagoong alamang (shrimp paste, can be substituted with fish sauce or MSG). Pork or shrimp can also be added, along with other vegetables like moringa leaves (malunggay), tomatoes, and eggplants, among others. The dish can also be spiced with ginger as well as siling haba or labuyo peppers. A thickening agent like cornstarch or okra may also be added.

Oil paint is the traditional medium for impasto painting, due to its thick consistency and slow drying time. Acrylic paint can also be used for impasto by adding heavy body acrylic gels. Impasto is generally not seen done in watercolor or tempera without the addition of thickening agent due to the inherent thinness of these media. An artist working in pastels can produce a limited impasto effect by pressing a soft pastel firmly against the paper.

Seafood gumbo Gumbo - Gumbo is the quintessential stew-like soup of Louisiana. The dish is a Louisiana version of West African okra soups which the dish gumbo is named for. The name "gumbo" is derived from the French term for okra, which entered Louisiana French from West African languages as "gombo", from the West African "kilogombo" or "quingombo". Okra, often one of the principal ingredients in gumbo recipes, is used as a thickening agent and for its distinct flavor.

Various commercial preparations of chicken and dumplings are available, including canned and frozen versions of the prepared dish. Frozen raw dumplings, typically very flat strips about 1x4 inches, can be cooked in any broth. The consistency of the prepared dish, whether homemade or purchased, varies from a thin soup to a very thick casserole-like consistency, easily eaten with a fork. Thicker preparations are made by gently simmering the dumplings longer and/or adding flour or another thickening agent directly to the broth.

The tidal lagoon behind the dunes is the only natural habitat for a variety of giant Irish moss called Chondrus crispus. To protect the unique strain, the Basin Head watershed is designated a Marine Protected Area. The moss is distinctive because it has a unique life cycle, does not attach to the bottom and is significantly larger than the varieties found elsewhere. It also has a higher concentration of carrageen, a stabilizing and thickening agent used in many household products.

Despite the lack of verifiable details, the story has been published as fact repeatedly, including in nursing textbooks. The true origin of hand sanitizer gel is unclear. Alcohol-based hand sanitizers have been used for many years, but without a thickening agent the cleansers are messy and difficult to use. According to a 2020 Vanity Fair article, the first gel sanitizer appears to have been introduced in 1988 by American Gojo Industries, which eventually marketed the product to consumers as Purell.

In West African cuisine, potassium nitrate (saltpetre) is widely used as a thickening agent in soups and stews such as okra soup and isi ewu. It is also used to soften food and reduce cooking time when boiling beans and tough meat. Saltpetre is also an essential ingredient in making special porridges, such as kunun kanwa literally translated from the Hausa language as 'saltpetre porridge'. In the Shetland Islands (UK) it is used in the curing of mutton to make reestit mutton, a local delicacy.

Potato starch slurry Roux A thickening agent or thickener is a substance which can increase the viscosity of a liquid without substantially changing its other properties. Edible thickeners are commonly used to thicken sauces, soups, and puddings without altering their taste; thickeners are also used in paints, inks, explosives, and cosmetics. Thickeners may also improve the suspension of other ingredients or emulsions which increases the stability of the product. Thickening agents are often regulated as food additives and as cosmetics and personal hygiene product ingredients.

The name originally meant okra, a word brought to the region from western Africa. Okra which can be one of the principal ingredients in gumbo recipes is used as a thickening agent and for its distinct vegetable flavor. Many claim that Gumbo is a "Cajun" dish, but Gumbo was established long before the Acadian arrival. Its early existence came via the early French Creole culture In New Orleans, Louisiana, where French, Spanish and Africans frequented and also influenced by later waves of Italian, German and Irish settlers.

Food Administration, 1918, indicating corn starch as "wholesome" and "nutritious" Corn starch is used as a thickening agent in liquid-based foods (e.g., soup, sauces, gravies, custard), usually by mixing it with a lower- temperature liquid to form a paste or slurry. It is sometimes preferred over flour alone because it forms a translucent, rather than opaque mixture. As the starch is heated, the molecular chains unravel, allowing them to collide with other starch chains to form a mesh, thickening the liquid (Starch gelatinization).

A fair and healthy complexion distinguished a woman's social status. A lady of a higher social standing would use accessories like gloves and umbrellas to help protect her from the environment. Cold cream - consisting of water, oil, emulsifier, and thickening agent - became a staple in the beauty rituals of Victorian women. It was believed that cold cream is beneficial for cleansing the skin and providing a moisturizing effect, and so the cream was essential to Victorian women who wanted to maintain very soft, delicate skin.

The main use for pectin is as a gelling agent, thickening agent and stabilizer in food. The classical application is giving the jelly- like consistency to jams or marmalades, which would otherwise be sweet juices. Pectin also reduces syneresis in jams and marmalades and increases the gel strength of low-calorie jams. For household use, pectin is an ingredient in gelling sugar (also known as "jam sugar") where it is diluted to the right concentration with sugar and some citric acid to adjust pH.

By adding different ingredients, like water, sugar, and seasoning, tapioca balls can be made to vary in color and in texture. The most common, and original, tapioca balls are usually soaked in a simple sugar syrup to give it a little bit of sweetness while keeping it fresh. They typically lack flavor and gel easily, and are therefore often used as a thickening agent in foods like pudding. The tapioca pearls are simply there to provide texture, the flavor really comes from the drink itself.

Sho- Chiku-Bai® Sweet Rice garnered an unmatched reputation for purity amongst discerning Japanese and Chinese clientele who would not tolerate intermingling of other rice varieties. Mochiko Blue Star® brand Sweet Rice Flour was introduced as an innovative thickening agent with superior freezing properties valued by the food industry. Approximately ten years later, a rice-breeding program was established at the farm that resulted in a unique variety of rice that Keisaburo named Kokuho Rose®. In 1963, Kokuho Rose was introduced to the domestic market as the first premium “medium” grain rice.

The particles act as a thixotropic thickening agent, or as an anti-caking agent, and can be treated to make them hydrophilic or hydrophobic for either water or organic liquid applications Manufactured fumed silica with maximum surface area of 380 m2/g Silica fume is an ultrafine powder collected as a by-product of the silicon and ferrosilicon alloy production. It consists of amorphous (non-crystalline) spherical particles with an average particle diameter of 150 nm, without the branching of the pyrogenic product. The main use is as pozzolanic material for high performance concrete.

This cuisine is characterised by the use of a common base for all the sauces to which spices are added when individual dishes are prepared. The standard "feedstock" is usually a sautéed mixture of onion, garlic and fresh ginger, to which various spices are added, depending on the recipe, but which may include: cloves, cinnamon, cardamom, chilies, peppercorns, cumin and mustard seeds. Ground coriander seed is widely used as a thickening agent, and turmeric is added for colour and its digestive qualities. Fresh or canned tomatoes and bell peppers are a common addition.

In laundry detergents, it is used as a soil suspension polymer designed to deposit onto cotton and other cellulosic fabrics, creating a negatively charged barrier to soils in the wash solution. CMC is used as a lubricant in artificial tears. CMC is also used as a thickening agent, for example, in the oil-drilling industry as an ingredient of drilling mud, where it acts as a viscosity modifier and water retention agent. Sodium CMC(Na CMC) for example, is used as a negative control agent for alopecia in rabbits.

The retardant used to slow or retard the spread of a fire is a slurry mix consisting of a chemical salt compound, water, clay or a gum- thickening agent, and a coloring agent. While both air tankers and helicopters are equipped to carry fire retardant or water, the helicopters can also transport firefighters, equipment and injured personnel. The average annual budget of the CAL FIRE Aviation Management Program is nearly $20 million. A total of 18 CAL FIRE personnel oversee the program with an additional 130 contract employees providing mechanical, pilot and management services.

Naphthenates are the salts of naphthenic acids, analogous to the corresponding acetates, which are better defined structurally (because they crystallize readily). Such well-defined species however exhibit low solubility in hydrophobic medias such as paints. They are generally assumed have the formula M(naphthenate)2 or are basic oxides with the formula M3O(naphthenate)6. The naphthenates have industrial applications including synthetic detergents, lubricants, corrosion inhibitors, fuel and lubricating oil additives, wood preservatives, insecticides, fungicides, acaricides, wetting agents, thickening agent of napalm and oil drying agents used in painting and wood surface treatment.

Cetyl alcohol is used in the cosmetic industry as an opacifier in shampoos, or as an emollient, emulsifier or thickening agent in the manufacture of skin creams and lotions. It is also employed as a lubricant for nuts and bolts, and is the active ingredient in some "liquid pool covers" (forming a non-volatile surface layer to reduce water evaporation, related latent vaporization heat loss, and thus to retain heat in the pool). Moreover, it can also be used as a non-ionic co-surfactant in emulsion applications.

Thick soups are classified depending upon the type of thickening agent used: bisques are made from puréed shellfish or vegetables thickened with cream; cream soups may be thickened with béchamel sauce; and veloutés are thickened with eggs, butter, and cream. Other ingredients commonly used to thicken soups and broths include rice, lentils, flour, and grains; many popular soups also include carrots and potatoes. Fish soups are similar to fish stews, and in some cases there may not be a clear distinction between the two; however, fish soups generally have more liquid than stews. Fish soups have been made since early times.

Alginate absorbs water quickly, which makes it useful as an additive in dehydrated products such as slimming aids, and in the manufacture of paper and textiles. It also is used for waterproofing and fireproofing fabrics, in the food industry as a thickening agent for drinks, ice cream, cosmetics, and as a gelling agent for jellies. Alginate is used as an ingredient in various pharmaceutical preparations, such as Gaviscon, in which it combines with bicarbonate to inhibit reflux. Sodium alginate is used as an impression-making material in dentistry, prosthetics, lifecasting, and for creating positives for small-scale casting.

Tomalley and roe of gejang ready to eat Tomalley (from the Carib word ', meaning a sauce of lobster liver), crab fat, or lobster paste is the soft, green substance found in the body cavity of lobsters, that fulfills the functions of both the liver and the pancreas. Tomalley corresponds to the hepatopancreas in other arthropods. It is considered a delicacy, and may be eaten alone but is often added to sauces for flavour and as a thickening agent. The term lobster paste or lobster pâté can also be used to indicate a mixture of tomalley and lobster roe.

Full-service restaurants, ice cream shops, soda fountains, and diners usually prepare the shake in a specialized mixer known as a milkshake machine. At home, a blender is more commonly used. Milkshakes may be made from any flavor of ice cream; additional flavorings, such as chocolate syrup, malt syrup, or malted milk powder, are often added prior to mixing. Many fast food outlets do not make shakes from the individual ingredients; rather, they use automatic milkshake machines which freeze and serve a pre-made milkshake mixture consisting of milk, a sweetened flavoring agent, and a thickening agent.

In 1976, while Farley was working at Lehman Brothers, NL Industries was searching for a potential buyer for Anaheim Citrus Products Co., a small subsidiary that produced pectin, a thickening agent used in foods and other products. In October 1976, aged 34, he executed his first leveraged buyout for $1.9 million. To facilitate the buyout, Farley founded Farley Industries, a private holdings company in the Sears Tower in Chicago.Herguth, Bob (January 3, 1989). "Chicago Profile: William F. Farley" Chicago Sun-Times After six months, Farley had raised the funds for the buyout, including his life savings of $25,000, plus $1.7 million in loans and notes borrowed against the company assets.

In the Lao Isan culture of northeastern Thailand, the leaves are used in the preparation of kaeng no mai (, sometimes called kaeng Lao ()),photo, after the ethnic Lao majority of northeastern Thailand, is a chili- hot tasting soup contained bamboo shoots, chilis, salt, and sometimes also oyster mushrooms, straw mushrooms, cha-om, or other ingredients. Generally the leaves are not used whole, but rather a juice (or extract) made from the leaves is used to make the broth, primarily as a thickening agent rather than for its flavor. This juice may be prepared from scratch, from fresh leaves, or purchased in canned form.photo "Sương sâm" jelly in Vietnam.

Filé can provide thickening when okra is not in season, in types of gumbo that use okra or a roux as a thickener for gumbo instead of filé.Howard Mitcham (1978), Creole Gumbo and All That Jazz, , as quoted in How to make Homemade File Powder at Nola Cuisine Sprinkled sparingly over gumbo as a seasoning and a thickening agent, filé powder adds a distinctive, earthy flavor and texture. Filé powder is made by harvesting the young leaves and stems of the sassafras tree and grinding them. Filé powder is generally not added until after the vegetables and meats or seafood are finished cooking and removed from the heat source.

Combinations of cold water-soluble carboxymethylated starch, guar gum and tamarind derivatives are most commonly used today in disperse screen printing on polyester. Alginates are used for cotton printing with reactive dyes, sodium polyacrylates for pigment printing, and in the case of vat dyes on cotton only carboxymethylated starch is used. Formerly, colours were always prepared for printing by boiling the thickening agent, the colouring matter and solvents, together, then cooling and adding various fixing agents. At the present time, however, concentrated solutions of the colouring matters and other adjuncts are often simply added to the cold thickenings, of which large quantities are kept in stock.

Tetrasodium pyrophosphate is used as a buffering agent, an emulsifier, a dispersing agent, and a thickening agent, and is often used as a food additive. Common foods containing tetrasodium pyrophosphate include chicken nuggets, marshmallows, pudding, crab meat, imitation crab, canned tuna, and soy-based meat alternatives and cat foods and cat treats where it is used as a palatability enhancer. In toothpaste and dental floss, tetrasodium pyrophosphate acts as a tartar control agent, serving to remove calcium and magnesium from saliva and thus preventing them from being deposited on teeth. Tetrasodium pyrophosphate is used in commercial dental rinses before brushing to aid in plaque reduction.

Poe or Poke is a confection originating from Eastern Polynesia, usually eaten as a dessert. Traditionally Po'e was made by cooking and mashing bananas into a smooth consistency and mixed together with arrowroot flour. The mixture was wrapped in banana leaves and baked in an Earth oven until set into a pudding- like consistency, cut into smaller pieces and served together with coconut cream. More modern takes on the recipe replace bananas with other fruits such as papaya, mango or squashSpasifik Me'A Kae: Flaovours of the Pacific and using cassavaThe definitive Cook Islands website Cook Islands Recipes, Poke – Traditional sweetener supplied by Mereana Hutchinson, Rarotonga or cornstarch as the thickening agent.

In combination with dairy products especially cheese, they are often prepared as a dessert. For example, although a baked custard can be made using starch (in the form of flour, cornflour, arrowroot, or potato flour), the flavor of the dish is much more delicate if eggs are used as the thickening agent. Baked custards, such as crème caramel, are among the items that need protection from an oven's direct heat, and the bain-marie method serves this purpose. The cooking container is half submerged in water in another, larger one, so that the heat in the oven is more gently applied during the baking process.

The incendiary thickening agent used in the AN-M76 was "PT1" (Pyrotechnic mix 1), which was similar to Napalm but contained added magnesium powder and burned at an even higher temperature. the remaining aircraft would then drop more HE bombs and finally the aircraft would return to strafe the target before returning to base. The Mosquitos left Thorney Island at about 21:00 hours, met up with an escort of 12 Mustang Mk. IIIs for the daylight crossing, at low level, of enemy-held territory in Northern France and reached the target at approximately 21:00 local time, when the German troops were eating their evening meal.

The dish is made of yellow egg noodles, which are also used in Hokkien mee, with a spicy slightly sweet curry-like gravy. The gravy is made from shrimp or tauchu broth, shallots, lemongrass, galangal, salam leaf (Indonesian bayleaf), kaffir lime leaf, gula jawa (Indonesian dark palm sugar), salt, water, and corn starch as thickening agent. The dish is garnished with a hard boiled egg, dried shrimp, boiled potato, calamansi limes, spring onions, Chinese celery, green chillies, fried firm tofu (tau kwa), fried shallots and bean sprouts. Some eateries serve it with beef, though rarely found in hawker centres, or add dark soy sauce to the noodles when served.

Hand disinfection procedure according to the German standard DIN EN 1500 A hand sanitizer or hand antiseptic is a non-water-based hand hygiene agent. In the late 1990s and early part of the 21st century, alcohol rub non-water-based hand hygiene agents (also known as alcohol-based hand rubs, antiseptic hand rubs, or hand sanitizers) began to gain popularity. Most are based on isopropyl alcohol or ethanol formulated together with a thickening agent such as Carbomer (polymer of acrylic acid) into a gel, or a humectant such as glycerin into a liquid, or foam for ease of use and to decrease the drying effect of the alcohol. Adding diluted hydrogen-peroxide increases further the antimicrobial activity.

On May 5, 2007, upon purchasing a tube of toothpaste from the Vendela Discount Store in Panama City, Arias discovered that it contained diethylene glycol (DEG), a toxic substance that had recently caused deaths as an ingredient of cough syrup. On May 7, Arias reported his findings to the Panamanian Ministry of Health. On May 10, Dr. Camilo Alleyne, the top health official of the Panamanian Government announced that DEG had been found in toothpaste being sold in Panama City. A national uproar resulted in an investigation, the results of which indicated that PRC manufacturers were systematically using DEG as a thickening agent (in place of Glycerin, which is more commonly used, but is more expensive) at levels that were far above safety limits.

Rubaboo is a common stew or porridge consumed by coureurs des bois and voyageurs (French fur traders) and Métis people of North America. This dish is traditionally made of peas and/ or corn, with grease (bear or pork) and a thickening agent (bread or flour) that makes up the base of the stew. Pemmican and maple sugar were also commonly added to the mixture. Rubaboo that is made by the Plains Metis is often made with pemmican, rabbit, prairie chicken or sage hen and a wide variety of wild vegetables such as wild parsnip (lii naavoo) onion, turnip, and asparagus that can all be added to the food with preference. The thickened mixture was later re-served as “rowschow” (re- chaud).

I fu mie ready to eat Unlike other Chinese Indonesian favourite noodles with a soft texture—such as mie goreng for example, i fu mie has a crispy texture akin to dried instant noodles or crackers. This is because the noodles were deep fried in palm oil first. The vegetable sauce is actually quite similar to the other Chinese Indonesian favourite, cap cai it is made of stir-fried carrots, cloud ear mushroom, choy sum or napa cabbage, cauliflower, garlic and onion all seasoned with oyster sauce, ang ciu Chinese cooking wine, and a little bit of salt and sugar. The vegetable sauce then has water added to it, and it is mixed with dissolved corn starch as a thickening agent.

Fumed silica and similar products form stiff microscopic chains or fibers which interlock or agglomerate into a mass, holding the associated liquid by surface tension, but which can separate or slide when sufficient force is applied. This causes the thixotropic or shear-thinning property (also frequently exhibited by gels), where the viscosity is non-Newtonian and becomes lower as the shearing force or time increases; their usefulness is primarily that the resulting increase in viscosity is large compared to the quantity of silica added. Fumed silica is generally accepted as safe as a food additive and is frequently used in cosmetics. Additives such as precipitated silica, fine talc, or chalk also meet the definition of thickening agent in that they increase viscosity and body while not affecting the target property of a mixture.

Nyonya cooking is the result of blending Chinese ingredients with various distinct spices and cooking techniques used by the Malay/Indonesian community. This gives rise to Peranakan interpretations of Malay/Indonesian food that is similarly tangy, aromatic, spicy and herbal. In other instances, the Peranakans have adopted Malay cuisine as part of their taste palate, such as assam fish and beef rendang. Key ingredients include coconut milk, galangal (a subtle, mustard- scented rhizome similar to ginger), candlenuts as both a flavoring and thickening agent, laksa leaf, pandan leaves (Pandanus amaryllifolius), belachan, tamarind juice, lemongrass, torch ginger bud, jicama, fragrant kaffir lime leaf, and cincalok - a powerfully flavored, sour and salty shrimp- based condiment that is typically mixed with lime juice, chillies and shallots and eaten with rice and other side dishes.

Vitamin E acetate is a very strong culprit of concern in the lung illnesses related to THC-based vaping products, but the CDC did not rule out other chemicals as possible causes. Though patients have reported using vaping products containing THC, nicotine, or both types, about 86% of patients studied by the CDC admitted THC use. The majority of those affected were young adults 18-34, which is the group with the greatest prevalence of cannabis use in the US. Nicotine-containing products are regulated in the U.S. by the Food and Drug Administration; THC products are illegal under federal law, but allowed and regulated by some states. Prior to the outbreak, vitamin E acetate was used in low concentrations, or lower than 20% of the formula in vape cartridges, as a thickening agent.

On 5 September 2019, the United States Food and Drug Administration (US FDA) announced that 10 out of 18, or 56% of the samples of vape liquids sent in by states, linked to recent vaping related lung disease outbreak in the United States, tested positive for vitamin E acetate which had been used as a thickening agent by illicit THC vape cartridge manufacturers. On 8 November 2019, the Centers for Disease Control and Prevention (CDC) identified vitamin E acetate as a very strong culprit of concern in the vaping-related illnesses, but has not ruled out other chemicals or toxicants as possible causes. The CDC's findings were based on fluid samples from the lungs of 29 patients with vaping-associated pulmonary injury, which provided direct evidence of vitamin E acetate at the primary site of injury in all the 29 lung fluid samples tested.

On September 5, 2019, the United States Food and Drug Administration (US FDA) announced that 10 out of 18, or 56% of the samples of vape liquids sent in by states, linked to recent vaping related lung disease outbreak in the United States, tested positive for vitamin E acetate which had been used as a thickening agent by illicit THC vape cartridge manufacturers. On November 8, 2019, the Centers for Disease Control and Prevention (CDC) identified vitamin E acetate as a very strong culprit of concern in the vaping-related illnesses, but has not ruled out other chemicals or toxicants as possible causes. The CDC's findings were based on fluid samples from the lungs of 29 patients with vaping-associated pulmonary injury, which provided direct evidence of vitamin E acetate at the primary site of injury in all the 29 lung fluid samples tested. Research suggests when vitamin E acetate is inhaled, it may interfere with normal lung functioning.

Carried over from The Noel Edmonds Saturday Roadshow, the gunge tank was put to various uses, usually gunging celebrities or unpopular members of the public after a phone vote was carried out during the show. Gunging usually took place in the final minutes of the show. Gunged guests/celebrities include Jenny Hull, Jilly Goolden, Mary Peters, Frank Carson, Keith Floyd, Lynn Faulds Wood, Kristian Schmid, Mat Stevenson, Anthea Turner, Nigel Mansell, Richard Whiteley, Carol Vorderman, Adam Woodyatt, Piers Morgan, Edwina Currie, Garry Bushell, Mr Motivator, Richard Clayderman, Gloria Hunniford, Jeremy Clarkson, Gary Olsen, Samantha Janus, Keith Harris and Orville, David Hasselhoff, Graham Cole, Anneka Rice, John Leslie, Paul McKenna, Annabel Giles, Nicola Stapleton, Bodger & Badger, Phillip Schofield, Andi Peters, The Chuckle Brothers, Robert Kilroy-Silk, John Virgo, Pat Sharp, Eamonn Holmes, Ulrika Jonsson, Ross King, Katie Boyle, Annabel Croft, Tony Blackburn, Bruno Brookes and Liz Kershaw. The 'gunge' was a food thickening agent called Natrosol, coloured with various food dyes.