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6 Sentences With "ormers"

How to use ormers in a sentence? Find typical usage patterns (collocations)/phrases/context for "ormers" and check conjugation/comparative form for "ormers". Mastering all the usages of "ormers" from sentence examples published by news publications.

What highly-prized shellfish are known as ormers in Jersey and muttonfish in Australia?
No ormers may be taken from the beach that are under 80 mm in shell length (90 mm in Jersey). Gatherers are not allowed to wear wetsuits or even put their heads underwater. Any breach of these laws is a criminal offence which can lead to a fine of up to £5,000 or six months in prison. The demand for ormers is such that they led to the world's first underwater arrest, when a Mr. Kempthorne-Leigh of Guernsey was illegally diving for ormers, and was arrested by a police officer in full diving gear.
Ormers are considered a great delicacy in the British Channel Islands. Overfishing has led to a dramatic depletion in numbers since the latter half of the 19th century. "Ormering" is now strictly regulated in order to preserve stocks. The gathering of ormers is now restricted to a number of "ormering tides", from January 1 to April 30, which occur on the full or new moon and two days following that.
The fish catch decreased but provided a useful source of calories with Germans taking 20% of all catches. Fish was rationed, a week per household from May 1941. Shore gathering of limpets, winkles and ormers were permitted in certain places at certain times. Rod fishing was also permitted on some beaches, care had to be taken of barbed wire and mines.
A frontal view of a live Haliotis asinina, out of the water Haliotis asinina, common name the ass's-ear abalone, is a fairly large species of sea snail, a tropical gastropod mollusk in the family Haliotidae, the abalones, also known as ormers or paua. Both the common name and the scientific name are based on the shape of the shell, which is long, narrow and curved, resembling the shape of a donkey's ear.
Jersey wonders, or mèrvelles, are a favourite snack consisting of fried dough, found especially at country fêtes. According to tradition, the success of cooking depends on the state of the tide. Seafood has traditionally been important to the cuisine of Jersey: mussels (called moules in the island), oysters, lobster and crabs – especially spider crabs – ormers and conger. Jersey milk being very rich, cream and butter have played a large part in insular cooking.

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