"I smell something much more pungent from the Clinton campaign: fear."
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You can add more yuzu kosho if you want to make it more pungent.
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The patty is thicker than that of Impossible Foods, and it's much more pungent.
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It was certainly more pungent and fresh-smelling than the average 20-bag of haze.
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Then I use Guatemalan chorizo, more pungent than the Portuguese, less spicy than the Mexican.
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As they pull away bits of debris, the stench of rotting flesh grows more pungent.
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"It's too much shared stuff," he said, although he used a more pungent word than stuff.
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During this unhealthy diet, her vagina's taste didn't come across as acerbic, but definitely a bit more pungent than usual.
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In most onions, volatile compound levels increase during storage, and those higher levels cause the onion to become more pungent.
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This results in an imbalance in their systems, and a more pungent body odor could be a by-product of that.
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The sweet smell of success was replaced by something altogether more pungent as she helped her father out with his daily work.
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It became evident, as the strange scene unfolded, that the continuously growing lake was not just plain water, but something rather more pungent.
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Jordan Casteel: Emory was working toward getting people information through his visual language, and that necessity was much more pungent at that time.
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That may matter less in podcast form; there's something philosophical about the abstract space of pure sound that may prove the play more pungent.
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I apologized to the leech therapist for my smell, which grew progressively more pungent as I stripped off my costume, but he didn't seem to mind.
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If you didn't know what kind of pie you were eating, you might think it was some combination of lemon, dried apples and dates, but zingier and more pungent.
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Archbishop Mark Coleridge of Brisbane, Australia, delivered a homily at the Mass that formally ended the conference, with words that were in many ways more pungent than the pope's.
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Bret: A few reminders: Donald Trump's "American carnage" inaugural speech (neatly summed up by George W. Bush as "some weird" stuff, though he used a more pungent word than "stuff").
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In the last two seasons, the show's senses of satire and pathos are stronger and more pungent than everBut it's true: Funny narcissists are indeed easy to come by (even on HBO).
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But then she got all squeamish about the "Access Hollywood" tape in which Mr. Trump shared some of his more pungent dating tips, and she called on him to leave the race.
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DeLauer recommended slowly incorporating more Mediterranean keto foods into your diet over time, focusing on add more veggies, fish, white meat, and olive oil, and save the more pungent ingredients for later.
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Spicier, more pungent flavors have been going more mainstream in American food for decades, thanks to the continued and growing popularity of Asian cuisines, from regional Indian and Chinese to modern Korean and Japanese.
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The audience paraded to the new site but, in an irony more pungent than any of Blitzstein's, the actors' and musicians' unions forbade their members to perform under the terms of their existing contracts.
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Interestingly, there are two works that succeed on distinctly different terms: the standard set by Rosalind Krauss in "LeWitt in Progress," and the expectations aroused by the show's title and even more pungent subtitle.
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In one of the show's more pungent zingers, John Kasich was described as "the neglected taint between the Republican Party's dick"—Bee flashed a photo of Cruz onscreen—"and asshole": a shot of Trump.
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" Saturday, in a two-hour speech before the Conservative Political Action Conference, Mr. Trump offered a more pungent take on his tormentors, using a vulgarity to describe the special counsel inquiry and calling the investigations "collusion delusion.
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He said that at a time when Hollywood was criticized for its lack of imagination and for churning out cynical garbage (although Mr. Berg used a more pungent term), "Deepwater Horizon" represented the mainstream movie business at its finest.
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On Twitter, Buttigieg campaign volunteers were being mocked for videos of a dance they had choreographed to his campaign song, "High Hopes," whose aroma of corporate marketing was made only more pungent by the fact that some of the videos showed high-energy young people teaching the dance to earnest older volunteers.
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But it played a role in the wiretapping of Carter Page, it presumably influenced the F.B.I.'s post-election decision to open a counterintelligence investigation into Trump himself, and the sequence that gave us the Comey firing and the Mueller investigation might have played out differently without the circulation of the dossier's more pungent allegations.
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Hat Yai co-owner Alan Akwai describes the sweeter, more pungent flavors of southern Thai food as "big, rich, powerful flavors that can be very spicy"—perfect descriptors for my recent dinner of beef cheek curry, fried chicken, rice salad with shrimp powder, a hamachi special, Jasmine rice horchata with rum, and a bourbon tamarind smash.
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From the beginning, this transparent liquid, readily mistaken for water, seems to have self-infused, sucking up our deepest intimations—more pungent than any botanical—about how we should live together, how fast the standards of that living can plunge, how they might best be raised, and how, if we renounce all hope, any of us could die in a ditch.
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I p 18. Unlike the more pungent, robust herbs such as thyme and rosemary, which can take prolonged cooking, the are added at the last minute, to salads, omelettes, and soups.
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Baechu-kimchi is made by fermenting salted napa cabbages with Korean radish, aromatic vegetables, jeotgal (salted seafood), gochugaru (chili powder) and various seasonings. Northern varieties are milder and soupier. Southern varieties are saltier and more pungent.
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Ya cai (芽菜), is a pickled vegetable originating from the Sichuan province of China. It is made from the upper stems of a variety of mustard green. Ya Cai is more pungent than the similar zha cai.
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The musk is similar to that of striped skunks, but contains 2-phenylethanethiol as an additional component, and lacks some of the compounds produced by the other species. These differences are said to give western spotted skunk musk a more pungent odor, but not to spread as widely as that of striped skunks.
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The curry is not necessarily sweeter than other Thai curries but, although the spiciness varies, it tends to be more pungent than the milder red curries.David Thompson, Thai Food (edition 2010), Pavilion Books, pages 218-220, Green curry evolved during the reign of King Rama VI or Rama VII, between the years 1908-1926.
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It contains water, protein, carbohydrate waste material, and NaCl. The sweat only attains its characteristic odor upon being degraded by bacteria, which releases volatile odor molecules. More bacteria (especially corynebacteria) leads to stronger odor. The presence of axillary hair also makes the odor even more pungent, as secretions, debris, keratin, and bacteria accumulate on the hairs.
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Brie de Melun Brie de Melun has an average weight of and a diameter of . It is therefore smaller than Brie de Meaux but is considered to have a stronger flavor and more pungent smell. It is made with unpasteurized milk. Brie de Melun is also available in the form of "Old Brie" or black brie.
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Once the rind is cut on Camembert, the cheese typically has a more pungent aroma than does brie. In terms of taste, Camembert has a stronger, slightly sour, and sometimes chalky taste. The texture of Camembert is softer than that of brie, and if warmed, Camembert will become creamier, whereas brie warms without losing as much structure.
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Lavandula latifolia. Lavandula latifolia, known as broadleaved lavender, spike lavender or Portuguese lavender, is a flowering plant in the family Lamiaceae, native to the western Mediterranean region, from central Portugal to northern Italy (Liguria) through Spain and southern France. Hybridization can occur in the wild with English lavender (Lavandula angustifolia). The scent of Lavandula latifolia is stronger, with more camphor, and more pungent than Lavandula angustifolia scent.
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Insects can be eaten in a variety of forms, with the more pungent types being used as spices or substitutes, such as common red fire ants for lemon-like sourness in southern soups. Smaller game is typically barbecued and sold at roadside stands. Thai influence on Laos can be seen in many of the popular curry based dishes like khao-pun which is commonly eaten during festivals.
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Hot table mustard may easily be prepared by the home cook by mixing "powdered mustard" (ground mustard seed, turmeric, and wheat flour) to the desired consistency with water or an acidic liquid such as wine, vinegar, milk or beer, and letting it stand for 10 minutes. It is usually prepared immediately before a meal; mustard prepared with water, in particular, is more pungent, but deteriorates rapidly.
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There are many varieties of fish sauce and many variations in the way it is prepared. Some fish may be fermented with shrimp or spices. Another type of sauce made from fermented fish is pla ra. It is more pungent than nam pla, and, in contrast to nam pla, which is a clear liquid, pla ra is opaque and often contains pieces of fish.
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Water pepper is eaten in Japan, where it is known as tade (蓼), or more specifically, yanagi tade (柳蓼). The leaves are used as a vegetable, but only from the cultivar, not the wild type which has a far more pungent taste. The herb is usually sold in markets as seedlings. Young red sprouts are known as beni-tade (紅蓼), and are used to garnish sashimi, tempura, and sushi.
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The older the cheese gets, bigger and harder its crust get, making the taste of this product more pungent and striking. There can be a formation of small white mold in its external part, but that does not affect the quality of the product. This problem can be solved by storing it in environments of low relative humidity. Usually this cheese is consumed accompanied by red wines, or it can also be used for cooking, especially in pizzas, lasagnas and other pastas.
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The bark of canella or white cinnamon has a soft, delicate flavor that might have eased the acceptance of the more pungent cinnamon of Ceylon into modern Mexican cuisine. Before the arrival of onions and garlic, subtler but similar wild plants such as Kunth's onion and other southern- ranging species of the genus Allium, as well as the fragrant leaves of garlic vine may have been appropriated. Other flavorings available included mesquite, vanilla, achiote, epazote, hoja santa, popcorn flower, avocado leaf, and other indigenous plants.
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When sold, brie segments typically have been cut from the larger wheels (although some brie is sold as small, flat cylinders), and therefore its sides are not covered by the rind. By contrast, camembert is ripened as a small round cheese in diameter by thick and fully covered by rind. This ratio change between rind and paste makes camembert slightly stronger when compared to a brie ripened for the same amount of time. Once the rind is cut on camembert it typically has a more pungent aroma than brie.
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In both schemes, deviance from or adherence to a normative act is guided by identity pursuit. In the first scheme behavior was guided by the preservation of positive identity through the avoidance of negative self-regard; and in the second scheme, behavior was guided by the pursuit of positive identity. Which motivation will guide behavior will depend on the context within reference groups and individual variance, although avoidance of negative identity seems to be a more pungent motivator. In the first example the negative self-views would come from ideas of social obligation.
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Byadagi chillies are primarily sold at the Byadagi chilli market; annual sales are about Rs. 3 billion ($75 million). This market attracts traders from all over Karnataka and from neighbouring Andhra Pradesh because of favourable conditions for the business like a fair price, immediate payment and accurate measurement of the chillis. The recent increase in sales of low-priced, more-pungent chilli varieties into the market has caused a decrease in the price of Byadagi chillies as well. Because of this, the farmers involved in its cultivation may not be able to make the required profits on their yield.
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It is grown in Idalgashinna in Uva Province. Ceylon green teas generally have the fuller body and the more pungent, rather malty, nutty flavour characteristic of the teas originating from Assamese seed stock. The tea grade names of most Ceylon green teas reflect traditional Chinese green tea nomenclature, such as tightly rolled gunpowder tea, or more open leaf tea grades with Chinese names like Chun Mee. Overall, the green teas from Sri Lanka have their own characteristics at this time – they tend to be darker in both the dry and infused leaf, and their flavour is richer.
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Powder-forte (poudre forte) was a medieval spice mix similar to poudre douce, but often incorporating more pungent flavors like pepper. Spice mixes like powder-forte were a common ingredient in the recorded recipes of medieval cuisine, often used in combination with foods that are not heavily spiced in modern preparations. One example is a recipe for cherries, washed clean with wine and filtered through a cloth, then heated with "white grease" and rice flour in a pot until stiff. To this cherry mixture, the cook would add honey, vinegar, egg yolk and "strong powder" - in this case, a mix of cinnamon and cypress root.
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The broth is set to boil for a further 10 ~ 20 minutes before filtering the anchovies out of the broth. Next, ingredients are added into the broth in the general order of potato and zucchini first for enough time for them to ripe, then onions, green onions and tofu, and finishing with the addition of minced garlic for more pungent flavor. In contrary to doenjang-guk, doenjang-jjigae is served at the center of the dining table, mainly as a sharing dish between 2 or more people. Similarly to other jjigae type dishes, doenjang-jjigae is served alongside steamed rice, and other banchans (side-dishes) consisting of meat or vegetables.
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The characteristic fragrance and flavor of ginger result from volatile oils that compose 1-3% of the weight of fresh ginger, primarily consisting of zingerone, shogaols, and gingerols with [6]-gingerol (1-[4'-hydroxy-3'-methoxyphenyl]-5-hydroxy-3-decanone) as the major pungent compound. Zingerone is produced from gingerols during drying, having lower pungency and a spicy-sweet aroma. Shogaols are more pungent and have higher antioxidant activity but not found in raw ginger, but is formed from gingerols during heating, storage or via acidity. Fresh ginger also contains an enzyme zingibain which is a cysteine protease and has similar properties to rennet.
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Even in West Africa, alligator pepper is an expensive spice, so is used sparingly. Often, a single whole pod is pounded in a pestle and mortar before half of it is added (along with black pepper) as a flavouring to West African soups or boiled rice. The spice can also be substituted in any recipe using grains of paradise or black cardamom to provide a hotter and more pungent flavour. When babies are born in Yoruba culture, they are given a small taste of alligator pepper (atare) shortly after birth as part of the routine baby- welcoming process, and it is also used as an ingredient at traditional meet- and-greets.
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The timbre of the cornettino is more pungent, brighter and a little more incisive than that of the regular cornetto. Cornettini were frequently used in large consorts and orchestras in the company of trumpets and high violin parts. The timbre of the instrument seems to have been regarded by 17th century Northern European composers as very agreeable juxtaposed the natural trumpets of the time which featured a conical bell and a much more "oboe-like" sound and the violins pitched at a' = 466 Hz. The second and third octaves of the cornettino can be made to sound piercing. The primary/fundamental octave has an agreeable "reedy" quality, which is reminiscent of the later oboe.
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Dr. Brown’s sodas are kosher and are often found at Jewish delicatessens and restaurants and can also be found in specialty grocers and grocery stores that specialize in American food in Israel. The flavor, derived from celery seed extract, is reminiscent of ginger ale but with a pronounced celery flavor that is more pungent or peppery than ginger ale. Dr. Brown’s Celery Tonic was, according to the company, first produced in 1868 in Brooklyn, New York. It was served in New York delicatessens starting in 1869 and sold as a bottled soda starting in 1886. The Food and Drug Administration objected to its being called a “tonic,” and in the 1900s the name was changed to Dr. Brown’s Cel-Ray (soda).
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The Wiener oboe (Viennese oboe) is a type of modern oboe that retains the essential bore and tonal characteristics of the historical oboe. The Akademiemodel Wiener Oboe, first developed in the late 19th century by Josef Hajek from earlier instruments by C. T. Golde of Dresden (1803–73), is now made by several makers such as André Constantinides, Karl Rado, Guntram Wolf, Christian Rauch and Yamaha. It has a wider internal bore, a shorter and broader reed and the fingering-system is very different than the conservatoire oboe. In The Oboe, Geoffrey Burgess and Bruce Haynes write "The differences are most clearly marked in the middle register, which is reedier and more pungent, and the upper register, which is richer in harmonics on the Viennese oboe".
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A tajine of goat meat Goat has a reputation for having a strong, gamey flavour, but the taste can also be mild, depending on how it is raised and prepared. Caribbean cultures often prefer meat from mature goats, which tends to be more pungent; while some other cultures prefer meat that comes from younger goats that are six to nine months old. Ribs, loins, and tenderloin goat meat are suitable for quick cooking, while other cuts are best for long braising. Despite being classified as red meat, goat is leaner and contains less cholesterol, fat, and protein than both lamb and beef, and less energy than beef or chicken; therefore, it requires low-heat, slow cooking to preserve tenderness and moisture.
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