How to use more pulp in a sentence? Find typical usage patterns (collocations)/phrases/context for "more pulp" and check conjugation/comparative form for "more pulp". Mastering all the usages of "more pulp" from sentence examples published by news publications.
Allow us one more "Pulp Fiction" reference, this time for Danny's bod ... I said goddamn!!!
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The show has barbed dialogue and a blind-item documentary interest in the lives of the ultra-wealthy, but at heart it's a pleasingly amoral caper series, a Wall Street fever dream, scored to ironic pop songs—more pulp than grit, with a streak of camp.
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The Hollingsworth & Whitney Company was a pulp and paper company that owned one or more pulp and paper mills in Winslow, Maine. The company opened in 1892, providing work for Waterville residents who lived on the far bank of the Kennebec River. A footbridge was constructed in 1901 so the citizens of Waterville could commute to Winslow. The bridge became known as the Two Cent Bridge due to the price of its toll.
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When she has found a suitable site for nesting, she performs dance-like wing movements which allow her to locate the site even after she has left the area. (Please see 'behavior' section for more detailed description of the queen's movement.) After she has fixed the position of the nest, she begins to build it. She repeats the procedure of bringing in a pulp, attaching it to the nest to form a spindle and flying back out to bring in more pulp. During this process, the queen clings to the nest with her two posterior pairs of legs and attaches the pulp using her anterior legs and mouth parts.
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Poha Beer is a tamarind based beverage, composed primarily of tamarind pulp in addition to spices, such as ginger and peppercorn, commonly consumed in Ghana. The preparation of Poha Beer involves seven key stages including: threshing (removal of the outer covering of the fruit), fermenting (the fruit is covered in water and left to ferment), moulding (the fruit is moulded into balls), soaking (the pulp is extracted by leaving the fruits to soak in warm or cold water), mashing (the fruits are mashed to extract more pulp), decanting (the removal of unwanted materials) and spicing (spices, such as ginger and peppercorns, are added to flavour).
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