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73 Sentences With "more appetizing"

How to use more appetizing in a sentence? Find typical usage patterns (collocations)/phrases/context for "more appetizing" and check conjugation/comparative form for "more appetizing". Mastering all the usages of "more appetizing" from sentence examples published by news publications.

His posture is more visible and the food looks more appetizing.
Dr. Cheng adopts a literal approach to making math more appetizing.
He says migrants try to make it more appetizing by adding spices.
Nestle — famous for chocolate bars and ice cream — is aiming for more appetizing products.
Rather than resign myself to that bullshit, I scour the internet for more appetizing alternatives.
Before drinking, pizza, burritos, and burgers usually seem more appetizing than, say, sushi, soup, or salad.
Apple responded with a plumper and more appetizing bagel with a healthy schmear of cream cheese.
I will Instagram photos of my cooking that I think look more appetizing than they are.
But that one — let's be honest — seems pretty flavorless, and this one looks a little more appetizing.
The payoff of the pachinko on "The Wall" is slightly more appetizing — winning up to $12 million.
Not to mention, a decade of high beef prices has made chicken more appetizing for companies' bottom lines.
Having that yellow bag hanging off of your backpack makes you a much more appetizing target for evildoers.
If you're using the Ludwig filter on those eggs benedict, there might be something more appetizing out there.
Now, however, Scottish independence is more appetizing in Brussels – if only as a negotiating tool to signal annoyance at London.
The last type of cat food we try is tuna, and it instantly looks more appetizing than the other ones.
She also holds the more appetizing world record for fastest time to eat a bowl of pasta at 26.69 seconds.
When it comes to food, for example, the closer to human the ingredients are, the more appetizing they're made to look.
It may seem like a simple, obvious decision: Fresh beef gets hotter faster and tastes juicier, delivering a more appetizing burger.
Jeremy Burge of Emojipedia first spotted the new and much more appetizing bagel in the fourth beta release of iOS 12.1.
Meanwhile, the Note 24.2's photo looks crisp, has richer colors, and simply captures a more appetizing shot than the Razer Phone.
But, should West Antarctica follow current trends and continue to destabilize, such a grand geoengineering plan may one day look more appetizing.
And it has attracted the attention of a great white shark that thinks the whale looks tasty but Nancy looks more appetizing.
"I do visit a variety of schools in my area, and I find that the meals look more appetizing to me," she said.
That's why there's a new extension for Google Chrome that will replace photos of Trump with something so much more appetizing — a burger.
It'll boost blues in the sky, make flowers more vibrant, and try to make the food you're shooting look a bit more appetizing.
The Air Force should also find it more appetizing, as it gets to monitor the new division while retaining its reach into space.
That's why they use salt, sugar, and butter to make Brussel sprouts and kale more appetizing to unsuspecting, or perhaps willfully blind, diners.
Martha Stewart recalled recently that in the early 20th century there were two dozen or more appetizing stores on the Lower East Side.
And with Netflix about to become the exclusive home for Disney films this fall, a Netflix subscription suddenly looks a great deal more appetizing.
If Neumann truly believes in his company's ability to weather a downturn, WeWork could be a much more appetizing IPO after a recession happens.
If Trump stormed off and a more appetizing Republican was put on the menu, these Clinton converts would most likely revert to their usual diet.
For those voters, and there are a lot of them, Warren's appeal for unity could be more appetizing than it was even a week ago.
And the fact that the Polish bran plates' rustic, grain-brown appearance make them look like a Nordic food stylist's wet dream only make them more appetizing.
During frying, foods can lose water and absorb fat, which may make meals crunchier and more appetizing but also encourage people to eat more than they should.
Some sights aren't worth seeing, however—the chicken sandwich (eighteen dollars) is about the size of a pile of eighteen worn dollar bills, and not much more appetizing.
Canadian astronaut Chris Hadfield had a series of "space kitchen" videos in which he made everything from desserts to burritos, a far more appetizing option than the space burger.
The trend reflects consumer cravings for healthier, high-protein meat, not to mention a decade of high beef prices, which made chicken more appetizing for the companies' bottom line.
When Yannis Psomadakis requested a low-lactose meal on a BA flight, he was expecting something more appetizing than this fish and mush, AKA cod with spinach and pulses.
The stuff you'll see on ESPN Plus will be the stuff ESPN doesn't think is worth putting on TV. Adding more leftovers from Fox won't make it much more appetizing.
But make no mistake about it, as time has gone on (and the housing interest groups have flooded lawmaker offices), the Senate version has appeared more appetizing by the day.
Trader Karen Finerman agreed, but added that Microsoft's current valuation — about a 27 price-to-earnings ratio on a trailing basis — is much more appetizing than it was 17 years ago.
Interesting... To make this pizza even more appetizing, the recipe calls for two tablespoons of smooth, natural PEANUT BUTTER, a handful of corn tortilla chips, and a quarter cup of SOUR CREAM. Help.
I wondered if this was the reason the marbling inside the brisket was more appetizing than the fat on the pork ribs and pulled pork, which could be a little wet and squishy.
The ever-popular inside-out California roll, for example—placing the nori seaweed on the inside and the rice on the outside to make the roll appear more appetizing—was created in North America.
And much like the gingerbread house from that story, it looks more appetizing than it tastes — but that's not to say you shouldn't take a bite, say, for a drunk movie night with your girlfriends.
Chicken's popularity is expected to grow in the New Year, reflecting consumer cravings for healthier, high-protein meat — not to mention a decade of high beef prices, which made chicken more appetizing for companies' bottom lines.
Yet the progress K-12 schools have made toward serving healthier and more appetizing lunches may stall unless more middle- and upper-middle-class parents can be persuaded to let their kids buy lunch at school.
Perhaps McConnell will see that bipartisanship might in fact offer his party the best way to save itself on health care and to move on to more appetizing issues, such as cutting taxes for business and investors.
Along with the subsidies, the government provided weekly "mothers'" courses to teach the mothers of the barrios not only how to prepare their government rations, but how to make them more appetizing for the Puerto Rican palate.
Politically speaking, it's a lot more appetizing to have a ribbon-cutting ceremony at a brand new stretch of roadway, but for many places, most of the costs tend to fall in terms of operation and maintenance.
Fans who want to nod to the dish, but present eaters with something palatable above all else might might sacrifice aesthetics and concept in favor of more appetizing: unconvincing noodle dishes, or just a handful of gummy worms.
Betty Smith details a slightly more appetizing version of the same idea in her A Tree Grows in Brooklyn, when protagonist Francie explains the attraction of putting her pennies toward the mystery bags at the penny candy store.
Democratic leaders, however, think they still have some leverage that could sweeten a bill and make it more appetizing to House Republicans, who refused to vote on a comprehensive immigration reform bill passed by the Senate in 2013.
When participants were fed puréed meals (comprised of the kinds of foods they knew and enjoyed), they absorbed on average 70 percent less iron than they did when fed those same meals in their more appetizing, un-puréed, format.
And to be honest, many in his audiences and the wider world are starting to see his offer as more appetizing and preferable than the meager fare currently being prepared for the world by President-elect Trump and his administration.
"Infusion technology has really improved in the last few years, that's part of what made it the right time for this product," Schroeder said in a recent interview, making it easier to combine flavors in ways that are more appetizing.
In a photo I took of a homemade loaf of bread, Food mode made the brown crust appear more appetizing, and in photos I took of a plate of arepas, it made the tomatoes look redder and an avocado slice greener.
It was a more appetizing prospect than usual until just a couple of weeks ago, when Kevin Durant of the Golden State Warriors — perhaps the most prized potential free agent this summer — ruptured his Achilles' tendon in the N.B.A. finals.
Taking all of this together, it seems like marijuana may make us hungrier by working on a few different levels: It increases our appetite, it makes already-good food even more appetizing, and it makes food taste better when we get it.
Take for example a photo taken at a swanky outdoor working space where the XZ2 avoided the overly yellow color cast captured by the S9 Plus, or another shot in low-light at a local restaurant that made the food simply look more appetizing.
Bellingham/Bybee, 93. The meat patties are superficially cooked, the edges browned with a torch and the meat made to look more appetizing with a colorant.Bellingham/Bybee, 95. The edges of melted cheese slices may be brushed with household cleaner to make them look freshly melted longer.
Nonetheless, S. candidum is a close relative of other nightshades cultivated for their edible fruit, including the tomato (S. lycopersicum), the naranjilla (S. quitoense) and the eggplant (S. melongena). Its relatively strong resistance to pests and disease (in comparison with its more appetizing relatives) has drawn some agricultural interest.
Then they opened a shop in a local train station, selling their specialty to tourists. The dish quickly became popular: travelers spread the word about the delicious chicken, and soon it gained national fame. In 1956, their descendants joined the Dezhou branch of the China Food Company. They work together to make this dish more appetizing.
Alan challenges Billy to eat a worm a day for 15 days. The winner gets $50. Tom prepares the worms in a variety of ways to make them more appetizing, using condiments such as ketchup, mustard, horseradish, and maple syrup. His parents eventually find out about the bet, but he is allowed to finish and eventually wins.
For example, whoever killed the prey had right to its pelt and hind legs. Other reported conventions regulated the divisions of meat in a fair manner and when Shasta were allowed to hunt. California Black Oak were commonly consumed, although imported Tan Oak acorns were considered more appetizing. Additional nutritional sources included several smaller animal species.
This is enhanced with rice, chopped pancetta or bacon, cured ham, parsley, garlic, a pinch of cinnamon, salt and white pepper. Chireta literally means "inside out"—i.e., the sheep's intestines which make up the casings are cleaned and turned inside out for a smoother, more appetizing appearance. The casing is cleaned in white vinegar then rinsed very well before filling.
The ingredients of khao lam are glutinous rice, black beans, coconut milk, sugar and salt. Moreover, taro or young coconut may be added for a more appetizing taste. To make khao lam, the first step is to cut a piece of bamboo with one knot intact at one end and the other end exposed. Then, clean the outside surface of the bamboo and dry it.
For these variations, sometimes they mix glutinous rice with gac so that the cake can have a red skin which is more appetizing. In the countryside, bánh chưng chay was once made by the poor families who could not afford the pork for stuffing, they replaced pork by cardamom, black pepper and cooked mung bean, this type of bánh chưng was eaten with molasses.
190 Prior to the Apollo program (1968–1975), early space food development was conducted at the US Air Force School of Aerospace Medicine and the Natick Army Labs. The variety of food options continued to expand for the Apollo missions. The new availability of hot water made rehydrating freeze- dried foods simpler and produced a more appetizing result. The "spoon-bowl" allowed more normal eating practices.
In China, pork is preferred over beef for economic and aesthetic reasons; the pig is easy to feed and is not used for labour. The colours of the meat and the fat of pork are regarded as more appetizing, while the taste and smell are described as sweeter and cleaner. It is also considered easier to digest. In rural tradition, pork is shared to celebrate important occasions and to form bonding.
It was said that Safwan "always remained a good Muslim," and he narrated traditions about Muhammad. One example occurred when he went to a party hosted by the family of Muhammad ibn Al-Fadl ibn Al-Abbas. When the food was served, he said, "Eat the meat with your front teeth, for I heard the Prophet say, 'Eat meat with your front teeth, for it is more appetizing, more wholesome and more enjoyable like that.'" However, he did not participate in any of the Islamic military campaigns.
Though the group built cabins for shelter as the winter months came, rising water levels forced the unite to leave their cabins behind and head up the Ohio River towards Camp Pain. Cook remained at this location until returning to Michigan in February 1862. In Michigan, she served at Island Number 10 with Doctor Kendall once again, in charge of clothing, hospital supplies, and preparing food for the sick. During her time at Island Number 10, Cook was well-loved by the soldiers particularly because she was able to cook much more appetizing bread than what was served previously.
With the constant amount of fishing, bluefin tuna population rates have been steadily declining. A proposed solution has been farming bluefin tuna in fisheries, but this poses a problem in that the captive fish are not raised from spawn, but rather from small wild fish that are netted and transported to the farms, mostly in the Mediterranean; however, Japanese scientists have found a way to successfully breed and raise the fish entirely in captivity. Despite this technical accomplishment, this may not lead to a viable solution to maintain a sustainable bluefin population, because chefs and consumers see wild bluefin to be more appetizing, and look down upon farmed bluefin.

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