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168 Sentences With "hot drink"

How to use hot drink in a sentence? Find typical usage patterns (collocations)/phrases/context for "hot drink" and check conjugation/comparative form for "hot drink". Mastering all the usages of "hot drink" from sentence examples published by news publications.

Two burly ferrymen greet a visiting journalist with a hot drink.
Then make a hot drink and enjoy every sip of it.
Of course, patrons also come into the cafe for a hot drink.
Let it cool Love nothing better than sipping on a piping hot drink?
I've only gone and won any reg McCafé hot drink (promotional rules apply).
In Ireland, the offer entitles you to a free McCafé hot drink.
He offered me a hot drink, said I should make myself at home.
They have a "formule" breakfast deal – one entrée with juice and a hot drink.
It's the kind of moment when many of us reach for a hot drink.
Well, I got the fuzzy clothing and the fireplace and the hot drink right.
"Trefoils: "This is a plain peanut butter cookie that pairs nicely with a hot drink.
I always have a hot drink and water with me at my desk all day.
Drink it hot, drink it iced, swirled with milk and sugar or straight up, black.
It's impossible to replicate the nectary goodness of the mince pie in a hot drink.
They dilute their mate, the hot drink Argentines sip constantly, an infusion of dried leaves.
One restaurant, for example, has pledged to give away a free hot drink for every meal purchased.
Pack a thermos with a hot drink Preferably a hot tea is ideal for staying warm outside.
Maybe there is an obvious chilly weather-hot drink connection that makes tea do wonders for us.
You can use the foamy milk in just about any hot drink that typically calls for milk.
So, to savor this rich, hot drink in my hand is so fabulous — with cinnamon, not too much sugar.
First of all, a classic hot toddy is a hot drink made with bourbon, honey, lemon juice, and hot water.
Ember Mug, available at Amazon, $129.95With the app-controlled Ember Mug, her favorite hot drink will never get cold again.
Then, put on some comfortable clothes, brew your favorite hot drink and get cozy on your sofa under a blankie.
Grab a blanket and a hot drink and dive into these deliciously spooky stories, and hope a monster doesn't grab your feet!
First, we gave the hot drink a good ol' sniff to see if it savoured of the mince pie's signature spicy sweetness.
I gave Cuppy, Dunkin's hot drink mascot, a high five as I headed inside, then waited as the barista prepared an iced
I get that it's meant to look ghoulish for Halloween, but it would have been much better as an indulgent hot drink.
The Wonderbon Chocolate Company, from the founder of the shuttered bakery, is opening a West Village pop-up serving the hot drink.
A Swiss café offering robot sex services to accompany your hot drink wants to open in Geneva by the end of the year.
The measure is part of a draft field-to-fork bill that also includes a ban on plastic straws and hot-drink stirrers.
Topperfino's parchment-thin chocolate disks — in dark chocolate, French vanilla, hazelnut or caramel — float on the surface of a hot drink, then dissolve.
When you pour coffee, tea or any hot drink into the mug, the dinosaurs in a prehistoric landscape go extinct before your very eyes.
I just want a hot drink to read while I watch a mature, adult television program such as a Ken Burns documentary or HGTV.
While nobody can blame Daenerys for wanting a hot drink after a Long Night, fans still enjoyed roasting the show for the screw-up.
When he wondered whether he might have a Kit Kat to go with the hot drink, he was told to pony up £1.20 ($1.73).
The state of play: Nestle is the largest hot drink company on the planet, but saw its shares fall by 8% already this year.
The current was strong but after 90 minutes of hard rowing Ms. Pudjiastuti relaxed on her paddleboard with a smoke and a hot drink.
Here's what else is happening: Whether or not you're thirsty, you might want to pick up a hot drink on your way to work.
Kardashian has also been documenting their vacation on her Snapchat, including a cute photo of her children relaxing with a hot drink by the fire.
But, what if you could take the cutest part of the mythical horse-like creature and combine it with that lip-smackingly tasty hot drink?
Her next invention -- a mug that can charge a phone using energy from a hot drink -- led to an appearance on Jimmy Fallon's Tonight Show.
For example, ads about Brooke Bond Red Label tea used to focus on people being together over a hot drink, but in 2016 the idea changed.
In short: there are situations when a hot drink will trigger sweat, and that sweat will cool you down more effectively than an ice-cold drink.
Less than half of the women knew that children ages 6 to 24 months are the group most at risk of hot drink scalds, Burgess said.
The light tan color is flat and depthless, which makes sense, because it's supposed to be mixed into a delicious hot drink, not blended onto human skin.
Golden milk or haldi doodh -- sometimes called turmeric tea or turmeric latte -- has recently been called "the trendiest hot drink," but it has actually been around for centuries.
This time, Dr. Who had just turned to get his companion, Leela, a hot drink, when a line of static rolled across the screen, revealing the yellow man.
We head back to my place because it's way too hot, drink the last of the sangria we made, watch some trash TV, and then they head home.
WINDSOR, England (Reuters) - Coffee fans can celebrate the upcoming royal wedding of Prince Harry to actress Meghan Markle by sipping a special type of hot drink - the "Megharrycino".
When the milk is heated for a hot drink, the foam maintains its integrity longer, but you can use it for cold drinks if you don't heat it up.
"The weather was actually really good today," said Denis Merenkov, 45, whose beard was caked in frost as he sipped on a hot drink after completing the half marathon.
"The weather was actually really good today," said Denis Merenkov, 45, whose beard was caked in frost as he sipped on a hot drink after completing the half marathon.
Have a hot drink A hot (non alcoholic) beverage before bed is a great way to relax and prepare for sleep says Foster, as long as it doesn't contain caffeine.
If you're in the mood for a hot drink to keep you warm as the snow piles up outside, Cooking has rounded up 10 cocktails that will do the trick.
We get it — we're all guilty of prioritizing a soda or hot drink over water — but it's time we finally make a change and give our bodies the H2O they deserve.
Why NRA supporters are mad YETI products are popular among those who love the outdoors and a cool (or hot) drink, making them a favorite with hunters, fishermen, campers and tailgaters.
Other measures of the field-to-fork bill include a ban on plastic water bottles in school canteens, plastic straws and hot-drink stirrers, animal welfare regulations, and wide environment-friendly practices.
When Brigham Young and the other Mormon pioneers settled the state in 1847, they brought their strict teetotalling, anti-"hot drink," tobacco-less dietary code known as "The Word of Wisdom" with them.
A proprietary process turns the kelp into straws that feel plastic-like but degrade simply (and not in your hot drink — it can stand considerably more exposure than corn and paper-based straws).
But for those days, when those do occur, I like to stay inside and watch anime while drinking a hot drink sitting on my bed piled in a few blankets and a couple pillows.
Minutes later, Gal Gadot (pronounced "gah-DOTE"), the Israeli actress who plays the title superhero, was being draped in her own padded coat and given a hot drink while her hair and headpiece were adjusted.
On Wellness "One of coziest things about winter is curling up with a hot drink," says Alissa Wagner, the co-owner and chef, along with Sabrina De Sousa, behind the chic, health-conscious Chinatown restaurant Dimes.
Meet the Cow, her shop in Hangzhou, 200km south-west of Shanghai, sells the cassava-based hot drink, also known as bubble tea, to passers-by—and, increasingly, to customers who pre-order on their phones.
It said the sheriff, having already banned cigarettes and sex magazines in prison, was nixing coffee, too, in order to cut costs — and to make sure inmates could not use the hot drink as a weapon.
At a coffee house two blocks from Anyang Halla's rink, a longtime resident, huddled at a table with two friends, looked up from his hot drink with a confused expression when asked about the local hockey team.
Having a Canada Goose coat helps, but once we open the door to our place after a cold commute home, we want a big blanket, a hot drink, and a relaxing beauty product that feels like a bear hug.
Yield: four 8-ounce servings "One of coziest things about winter is curling up with a hot drink," says Alissa Wagner, the co-owner and chef, along with Sabrina De Sousa, behind the chic, health-conscious Chinatown restaurant Dimes.
Coffee drinkers tend to consume the hot drink in the morning to prepare for the workday, but Johnson said its cold caffeinated beverages, which brew for 24 hours in cold water, have opened new opportunities past the noon hour.
After a year of having a sugary hot drink every day If you've been drinking sugary drinks like these regularly, you might, says Goldstone, be in the beginning stages of insulin resistance -- and at higher risk of diabetes in the future.
They may be volunteers now, making beverages for the working media, or stalwarts who have been welcoming friend and foe alike with a hot drink and a smile for decades, but they all have a good story (or two) to tell.
Worries about overuse of 2.5 billion disposable coffee cups each year have also been raised by campaigners, and the environmental audit committee last week called for a 25 pence "latte levy" to be charged on top of the price of a hot drink.
Therefore, parents of this age group need to be particularly vigilant when they are preparing and consuming hot drinks that their hot drink is placed out of reach - at the back of the bench, in the middle of the table, not the edge, she noted.
From trying delicious flavors of hot tea such as the new Enticing Chai from Lipton, to revisiting classics like to-die-for hot cocoa, cozying up by a space heater in a furry blanket with your latest book-club book and a hot drink is the true definition of comfort.
US-FILM-LEGOMOVIE2-COFFEE/ Everything is awesome as 'Lego Movie 23' star Pratt turns barista LONDON (Reuters) - Film star Chris Pratt turned barista on Friday during a stopover in London to help launch "Lego Movie 210", and everything was just awesome - or so reckoned one young fan he served a hot drink to.
Time seemed to not exist during the days that typically began with breakfast in the cozy, wood-paneled breakfast nook/kitchen at Hotel Oberland, then involved hours of walking through farmland and forests in the crisp autumn air before returning for a hot drink as darkness deepened and it was time to retire for the evening.
It's unfair to make Daisy Ridley, now a stalwart of "Star Wars," swap her lightsabre for a waist-length tangerine wig, and, as for Hamlet, he comes across as a weedy specimen whose lust for revenge, with an unpropitiated ghost on the loose, looks less urgent than his need for a hot drink and a good cry.
Bicerin () is a traditional hot drink native to Turin, Italy, made of espresso, drinking chocolate, and milk served layered in a small glass.
There is an old wives tale that having a hot drink can help with cold symptoms, but evidence to support this is very limited.
Todd is remembered for his prescription of a hot drink of brandy, canella (white cinnamon), sugar syrup and water. This is called a Hot toddy.
Besides its use as a hot drink prepared with hot milk, Horlicks is also a popular ingredient in "honey and Horlicks" milkshakes in South Africa.
Wedang jahe (hot ginger drink) and wedang ronde (a hot drink with sweet potato balls) are particularly popular in Yogyakarta, Central Java, and East Java.
Horlick is an unincorporated community in Kittitas County, in the U.S. state of Washington. The community derives its name from Horlicks, a type of hot drink.
Huckle-my-buff is a hot drink consisting of brandy, eggs, beer, sugar and nutmeg. It was originally made with smuggled French brandy and Harveys porter beer.
Some people grind the nuts and use them in a hot drink. They are toxic to rats in the raw state, but are consumed by people raw or roasted.
Ghanaian moonshine is referred to as akpeteshie, and is distilled from palm wine, or juice from the sugar cane. It is also at times referred to as apio or simply hot drink.
Sahuayo is famous for its typical food such as carnitas, dry birria, and tacos al pastor. their traditional breads like tranca and the cemita usually are usually accompanied by milk, atole, or any other hot drink.
Showdown can also be played where players are attempting to get a low-scoring answer rather than a high-scoring one. For example, in this variation, a Hot Drink topic would see Tea (26) beating Coffee (40).
Nick reunites with Alice and they leave for Switzerland. The film ends with shots of Nick's apparently empty clothing skiing down a mountainside towards their chalet, where a pregnant Alice greets him with a hot drink and a kiss.
During the winter, Kuzuyu is traditionally served for dessert as a hot drink. In Japanese, Kuzu (葛) is the word for "kudzu". It is also translated as "arrowroot", although kudzu and arrowroot are distinct plants. Yu (湯) means "hot water".
On the market in 1919 and created by the Fred Walker and Company Bonox is manufactured in Australia. When it was created it was often offered as an alternative hot drink with it being common to offer "Coffee, tea or Bonox".
The effect is similar to the "steam" produced over a hot bath or a hot drink, or even an exercising person. Sea smoke has a turbulent appearance and may form spiralling columns.H. U. Roll, Physics of the marine atmosphere, p. 359, Academic Press, 1965 .
A caudle was a hot drink, well documented in British cuisine, particularly in Victorian times, as suitable for invalids and new mothers. So much was it associated with the visits of friends to see the new baby, that "cake and caudle" or "taking caudle" became a metonym for postpartum social visits.
Moretta (complete name Moretta fanese) is a typical hot coffee from Fano, in the Province of Pesaro and Urbino, Italy, and is popular in the fishing areas near the coast. It is strong and sweet, and usually drunk after meals as a digestive, or used as a hot drink on cold afternoons.
Qishr ( geshir, gishr, kishr) is a Yemeni traditional hot drink made of spiced coffee husks,Dresch, Paul, "A history of modern Yemen" ginger,Hestler, Anna, "Yemen" and sometimes cinnamon.Jacob, Jeanne, Ashkenazi, Michael "The World Cookbook for Students, Volume 1" In Yemen, it is usually drunk instead of coffee because it doesn't need to be roasted.
Drinks in Syria vary, depending on the time of day and the occasion. Arabic coffee is the most well-known hot drink, usually prepared in the morning at breakfast or in the evening. It is usually served for guests or after food. Arak, an alcoholic drink, is a well-known beverage, served mostly on special occasions.
Galão is a hot drink from Portugal made of espresso and foamed milk. Similar to caffè latte or café au lait, it comes in a tall glass with plenty of milk. With only half milk, it is known as "meia de leite" In Madeira, a large, milky coffee is known as a "chinesa" (literally, "Chinese Lady").
P. glabra is grown in West and Central Africa as a foodcrop. The seeds are rich in oil and contain 16% protein and 40–50% fat. The seeds taste similar to peanuts and are typically boiled or roasted, with the roasted seeds sometimes ground to make a hot drink. The young leaves and flowers are also edible.
The curry were highly seasoned and flavored by using spices. Fruits were preferred rather than dessert after main course. Once the meals are ended Kahwa (liquid hot drink) was consumed that contains ingredients to digest food. The ingredients of the cuisine varied greatly according to the seasons and festivals, and many items were preserved in the form of Pickles.
In Portugal a drink called Capilè is made of syrup of maidenhair with grated lemon zest and cold water. More modern versions uses orange flower water, water and sugar. In 17th century Bavaria, it was added to a hot drink made from eggs, milk, and tea. In 18th century Europe, it was used in a popular milk mixed drinks.
Rowlandson showing members of the lower orders enjoying saloop, which they are drinking from the saucer. Saloop was a hot drink that was popular in England in the 18th and 19th centuries. Initially, it was made from salep, mostly from Smyrna. Later, the roots and leaves of the North American sassafras tree were the key ingredient.
Deir Atiyah has a museum, a sports center and cultural center. In 2003, the first private university in Syria, University of Kalamoon, was opened in Deir Atiyah. People in Deir Atiyah consume a hot drink called Mate, which Syrian expatriates brought and introduced from South America. The invitation "Come and drink Mate" is typical of this region's hospitality.
Food is served on trays by waiters. Artificial plants, screens or curtains, depending on the location, shield tables for privacy. The three-course meals include chicken, a starch, vegetables, fruit, bread and a hot drink. For example, the menu in Queens one night was vegetable soup, roasted chicken, mashed potatoes, corn on the cob, watermelon, apples, rolls, and hot tea.
In the southern Philippines, in Visayas and Mindanao torta is generally used to refer to small cakes. It usually refers to mamón or torta mamón, a native porous sponge cake delicacy that resembles a large cupcake with butter, sugar, and/or cheese on top, traditionally served with sikwate (a thick, hot drink made of ground roasted cacao seeds) for afternoon snack or merienda.
It is often joked that a Lebanese person who does not drink coffee is in danger of losing their nationality. Drinks in Syria vary depending on the time of day and the occasion. Arabic coffee is the most well-known hot drink usually prepared in the morning at breakfast or in the evening. It is usually served for guests or after food.
Their original and best- known product is a lemon-flavoured hot drink containing 650 mg of paracetamol (an analgesic), and 10 mg phenylephrine hydrochloride (a decongestant) to help to relieve headache, fever, blocked nose, body aches and pains, and a sore throat. In 1995 the Lemsip Max range was launched which included lemon, blackcurrant and "Breathe Easy" hot drink flavours, and saw a variety of capsule products added to the range, including Lemsip Max Cold & Flu Capsules. The entire Lemsip Max range contains the maximum level of active ingredients allowed for general sales listing in the UK. In 2016 it was the fourth biggest selling branded over-the-counter medication sold in Great Britain, with sales of £63.9 million. In 2007 Lemsip launched Lemsip Max All In One hot drinks in Lemon, Wild Berry and Hot Orange, and Breathe Easy flavours.
James became the television critic for The Observer in 1972, remaining in the role until 1982. Mark Lawson described a James review as "so funny it was dangerous to read while holding a hot drink". He was at times merciless. Selections from the column were published in three books – Visions Before Midnight, The Crystal Bucket and Glued to the Box – and finally in a compendium, On Television.
The word toddy comes from the toddy drink in India, produced by fermenting the sap of palm trees. Its earliest known use to mean "a beverage made of alcoholic liquor with hot water, sugar, and spices" is from 1786. However, a few other sources credit Robert Bentley Todd for his prescription of a hot drink of brandy, canella (white cinnamon), sugar syrup, and water.
Tripe soup, trotter soup, and sheep's head soup are also traditionally very common all over Turkey for breakfast. The Turkish word for breakfast, kahvaltı, means "before coffee," (kahve, 'coffee'; altı, 'under'). but after the First World War, during which the Ottoman Empire lost its coffee-producing territories, tea has displaced coffee as the everyday hot drink in Turkey. In the Sirkeci district of Istanbul, Pide is a popular morning meal.
A glass of the modern lemon posset dessert, served with almond bread A posset (also historically spelled poshote, poshotte) was originally a popular British hot drink made of milk curdled with wine or ale, often spiced, which was often used as a remedy. In the 16th century the drink evolved into a cream, sugar and citrus-based confection, which is still consumed today as a cold set dessert similar to syllabub.
Being taller than wide, with a trimmed or turned foot it is a relatively large hot drink vessel, compared with more formal tea-drinking cups. Unlike the more formal chawan tea bowl which is used during the Japanese tea ceremony, the yunomi is made for daily (or informal) tea drinking. Although it is made in either stoneware or ceramic pottery, there are aesthetic reasons for choosing one or the other.
Garden cress, known as chandrashoor, and the seeds, known as aaliv in Marathi, or halloon in India, are commonly used in the system of Ayurveda. It is also known as asario in India and the Middle East where it is prized as a medicinal herb, called habbat al hamra (literally red seeds) in Arabic. In the Arabian Peninsula, the seeds are traditionally mixed with custard to make a hot drink.
These are made of farina and other ingredients, rolled out, shaped into rings and baked. Another form of a similar cookie is filled with crushed dates mixed with butter, to accompany . Drinks in Syria vary depending on the time of day and the occasion. Arabic coffee, also known as Turkish coffee is the most well-known hot drink usually prepared in the morning at breakfast or in the evening.
The iconic gianduiotto chocolate. Bicerin chocolate drink served in its trademark rounded glass. Turin is well knwon for its chocolate production, especially for its traditional, ingot-shapetd chocolate called gianduiotto, named after Gianduja, a local commedia dell'arte mask. Moreover, the city is also known for the so- called bicerin, a traditional hot drink made of espresso, drinking chocolate and whole milk served layered in a small rounded glass.
Corn in Mexico is not only eaten, but also drunk as a beverage. Corn is the base of a hot drink called atole, which is then flavored with fruit, chocolate, rice or other flavors. Fermented corn is the base of a cold drink, which goes by different names and varieties, such as tejuino, pozol and others. Aguas frescas are flavored drinks usually made from fruit, water and sugar.
Marmite is traditionally eaten as a savoury spread on bread, toast, savoury biscuits or crackers, and other similar baked products. Owing to its concentrated taste it is often spread thinly with butter or margarine. Marmite can also be made into a savoury hot drink by adding one teaspoon to a mug of hot water, much like Oxo and Bovril. Marmite is also commonly used to enrich casseroles and stews.
Galão is a hot drink from Portugal made of espresso and foamed milk. Similar to caffè latte or café au lait, it consists of about one quarter coffee and three quarters foamed milk. It is served in a tall glass, as opposed to the smaller garoto that is served in a demitasse. When the proportion is 1:1 it is called meia de leite (half of milk) and it comes in a cup.
One of the company's "Island Breezer" liveried buses took a two-hour journey past the most illuminated houses on the island. For the 2008 tour, a stop at the Old World Tea Rooms in Godshill was added for a complimentary mince pie and a hot drink. In 2009, the company ran the "Sailbus" during Cowes Week. There was decreased patronage due to new fares and the service did not run the following year.
Since kulhars are unglazed, a hot drink such as tea partially soaks into the interior wall of the kulhar in which it being served. This has an enhancing effect on the beverage's taste and fragrance, which is sometimes described as "earthy" (सौंधी ख़ुशबू,sondhi khushboo). Although kulhars have been losing ground to synthetic cups due to cost and efficiency reasons, higher-end restaurants often serve kulhar-waali chai (tea in kulhars) to their customers.
Former Turkish MP Emine Ülker Tarhan drinking Turkish tea Tea is an important part of Turkish culture, and is the most commonly consumed hot drink, despite the country's long history of coffee consumption. Offering tea to guests is part of Turkish hospitality. Tea is most often consumed in households, shops, and by kıraathane – social gatherings of men. Despite its popularity, tea only became the beverage of choice in Turkey in the 20th century.
The Sàmi people have also baked soft bread on stones on a more daily basis. The large Finnish minority group in Sweden has eaten a stiffer rye bread baked with sour dough. Bread was historically served in one of two ways, either broken into pieces in a soup or dipped in a hot drink, or served in the form of butter spread on a slice of bread and served as an open sandwich.Keyland, N., (1919).
A grole with 8 spouts A grole (pronounced "groll") is a multi-spouted, and often ornately carved, wooden bowl with a small lid. Groles are always round and relatively shallow, with an interior capacity for liquid proportionate to the number of spouts. Traditionally, a grole is used to serve a hot drink (sometimes called "café de l'amitié" - i.e. coffee of friendship), comprising a base of black coffee to which are added a variety of liquors.
A quiet and private environment must be created and provided throughout the entire journal writing process. This environment should contain features or elements that can make the writer feel good such as music, candles, a hot drink etc. This environment works to empower the writer and for him/her to associate good feelings with journal writing. To transition into writing, a journal writing session can be started with a drawing or sketch.
The diet consisted of quality food, but "without trimmings". Breakfast was porridge, with a third of a pint of milk, a hot drink (tea, unless the prisoner bought coffee or cocoa), and either Vegemite, honey, or margarine, depending on the week. Lunch and dinner had more variation. Both meals consisted of a meat dish – corned beef, sausages, or mince pie – as well as mashed potato and cabbage, although there was occasionally a roast dinner.
Orzo latte Caffè d'orzo (, Italian for "coffee of barley", often shortened to simply orzo) or barley coffee is a type of hot drink, originating in Italy. Orzo is a caffeine-free roasted grain beverage made from ground barley (orzo in Italian, from Latin hordeum). It is an espresso-style drink, and when prepared from the roasted barley directly, it can easily be made in typical espresso machines and coffeemakers. In Italy it is widely available in coffee vending machines.
John Coney, and held at the Fogg Art Museum A caudle (or caudel) was a hot drink that recurred in various guises throughout British cuisine from the Middle Ages into Victorian times. It was thick and sweet, and seen as particularly suitable and sustaining for invalids and new mothers. At some periods of history, caudle recipes were based on milk and eggs, like eggnog. Later variants were more similar to a gruel, a sort of drinkable oatmeal porridge.
The vestry, claiming that costers were obstructing the streets, contributing to street litter and encouraging gambling and prostitution, resurrected an ancient law to prevent street trading at certain times. They created a Street Regulation Committee and employed a salaried Street Inspector to oversee compliance. They insisted that coffee stalls close by 7.30am daily, precisely when workers, on their way to work, might be in need of a hot drink. Some 700 local residents petitioned against the laws.
After piñatas, there is a meal which usually includes tamales, atole, buñuelos, and a hot drink called ponche, which is made from seasonal fruits such as tejocote, guava, plum, mandarin orange, orange and/or prune, sweetened with piloncillo, a kind of brown sugar, and spiced with cinnamon or vanilla. For adults, rum or tequila may be added. Ponche recipes vary greatly in Mexico. The Colima version usually includes milk, sugar, orange leaves, vanilla, and grated coconut.
Grosshandlargrogg ('wholesaler grog') refers to a mix of eau de vie and Sockerdricka. In other parts of Europe, notably , grog is used for a hot drink, usually made of black tea, lemon juice, honey and a splash of rum. It is a popular winter drink, said to be a remedy for the common cold in Belgium and France or for the flu in the Netherlands. In Cape Verde, Grogue is a distilled spirit made of sugarcane, similar to rum.
The most common diet of the people is bread which is mainly made of wheat flour but maize bread is also eaten. Generally the foods are spicy. The people of the area are fond of meat, especially various forms of beef cooked in shape of chapli kebab, seekh kebab and tikkas etc. Mostly black tea with milk is taken as hot drink but Qahwa (green tea) is also popular and is liked by most of the people.
Oksusu-cha () or corn tea is a Korean tea made from corn. While oksusu-suyeom- cha () or corn silk tea refers to the tea made from corn silk, oksusu-cha can be made from corn kernels, corn silk, or a combination of both. The caffeine- free infusion is a popular hot drink in winter. Along with bori-cha (barley tea), oksusu-cha is one of the free grain teas served in many restaurants in place of water.
A mug of Horlicks Horlicks is a sweet malted milk hot drink powder developed by founders James and William Horlick. It was first sold as "Horlick's Infant and Invalids Food", soon adding "aged and travellers" to their label. In the early 20th century it was sold as a powdered meal replacement drink mix. It was then marketed as a nutritional supplement and manufactured by GlaxoSmithKline (Consumer Healthcare) in the United Kingdom, Malaysia, Australia, New Zealand, Hong Kong, Bangladesh, India, Sri Lanka and Jamaica.
In 2008 Lemsip launched a Liquid into the Lemsip Max All In One range. The range contains 200 mg of guaifenesin which helps to relieve chesty cough, in addition to 1000 mg of paracetamol and 12.2 mg of phenylephrine hydrochloride (12.18 mg of phenylephrine hydrochloride in Lemsip Max All In One Liquid) which aims to relieve headache, sore throat, fever, body aches and pains, and a blocked nose. The Lemsip range now contains capsules, tablets, liquids, and hot drink sachets.
Tascalate (alternative spelling Tazcalate) is a chocolate drink made from a mixture of roasted maize, chocolate, ground pine nuts, achiote, vanilla and sugar, very common in the Mexican state of Chiapas. Ingredients do vary, so that some variants are dominated by the taste of roasted corn, whilst other mixtures are dominated by chocolate. For preparing the hot drink, the ground ingredients are mixed with milk and heated. For a cold drink, ingredients are stirred in cold water and consumed with ice cubes.
Navega'o is a hot drink made from red wine, orange peels, cinnamon sticks, cloves, and sugar. Although being considered a southern Chile beverage, it is served throughout the country. Many people regard it as Winter drink. Saint John's Eve (Spanish tradition which replaced 'Wetripantru', the Mapuche New Year's Day that coincides with the Winter Solstice in the southern hemisphere—Midsummer in the northern hemisphere) on the evening of 23 June would be, for example, a good moment to drink 'navega'o'.
The next morning had better conditions and involved many more searchers. He was found by a National Guard helicopter, which airlifted him to Timberline Lodge, cold but in good spirits. As rescuers were debriefing with a sheriff, a call for assistance arrived from a 13-year-old male snowboarder who was out-of-bounds below the Timberline Ski area. He was found within 20 minutes of the call, given hot drink and food, and escorted to Timberline's first aid room.
As they wait, Sheriff Hartwell gives Scully a hot drink, apologizes to her on behalf of Ronnie, and says that he makes them all look bad, making it clear that he too is a vampire. Scully belatedly realizes she has been drugged, and before she loses consciousness, she sees Sheriff Hartwell's eyes turning green. At the RV park, Mulder finds Ronnie. As he tries to arrest him, Mulder is surrounded and overwhelmed by a group of people with glowing green eyes.
The Boston Tea Party Museum in Fort Point Channel In 1973 the US Post Office issued a set of four stamps, together making one scene of the Boston Tea Party John Adams and many other Americans considered tea drinking to be unpatriotic following the Boston Tea Party. Tea drinking declined during and after the Revolution, resulting in a shift to coffee as the preferred hot drink. According to historian Alfred Young, the term "Boston Tea Party" did not appear in print until 1834.Young, Shoemaker, xv.
After many tests on kids, there was a mixture that killed an animal instantly. Being pleased, Nero had the concoction brought immediately to the dining room.Suetonius, Life of Nero, 33 Britannicus was poisoned at a dinner party attended by his sister, Octavia, Agrippina, and several other notables. Tacitus' account of the event is as follows: Britannicus was given a hot drink, which was tested by a food taster, and when he asked for it to be cooled, the poison was added to it with the cold water.
In Indonesia, turmeric leaves are used for Minang or Padang curry base of Sumatra, such as rendang, sate padang, and many other varieties. In the Philippines, turmeric is used in the preparation and cooking of Kuning and Satay. In Thailand, fresh turmeric rhizomes are used widely in many dishes, in particular in the southern Thai cuisine, such as yellow curry and turmeric soup. Turmeric is used in a hot drink called "turmeric latte" or "golden milk" that is made with milk, frequently coconut milk.
In the Netherlands, stroopwafels are commonly dunked in tea or coffee, often after having been set on above the hot drink for a few minutes to melt the caramel inside. In Nigeria, bread is commonly dunked in tea or coffee, while Acarajé is dunked in pap. In New Zealand gingernut biscuits are commonly dunked in tea or coffee. Dunking is also used as a slang term for intinction: the Eucharistic practice of partly dipping the consecrated bread, or host, into the consecrated wine, by the officiant before distributing.
In Turkey, mussels are either covered with flour and fried on shishs ('midye tava'), or filled with rice and served cold ('midye dolma') and are usually consumed after alcohol (mostly raki or beer). They are used in Ireland boiled and seasoned with vinegar, with the "bray" or boiling water as a supplementary hot drink. In Cantonese cuisine, mussels are cooked in a broth of garlic and fermented black bean. In New Zealand, they are served in a chilli or garlic-based vinaigrette, processed into fritters and fried, or used as the base for a chowder.
A stool of Munja grass is also made as a throne for the pot. The pot is heated, the milk of a cow and a goat is poured in. Finally, the hot drink is offered to the Açvins, and two Rauhina cakes are also offered in the morning to the day, in the evening to the night. At the outset of the ceremony the wife of the sacrificer is made to cover her head, but she joins with the rest at the close in the finale of the Saman which is sung.
Other popular local dishes include callaloo, Accra, green fig salad, cocoa tea (a traditional breakfast spiced hot drink) and bakes (very similar to Johhny cakes) among others. The island's British and Indian influences are seen in the variety of spices used in its cuisine, which include garlic, cinnamon, nutmeg, cocoa, parsley, cloves, and allspice. A wide range of local fruits like golden apples, mangoes, starfruit, tamarind are used to make juices, although lime juice (lime squash) seems a more popular choice to be enjoyed in conjunction with the local delicacies.
A kind of maypole (called "pau-de-sebo") is also raised and used in some festivities. A typical hot drink is prepared called "quentão" (very hot) that consists in a mix of fruits and spices laced with cachaça. On St. John's Day eve celebration, sometimes a ritual takes place of walking barefoot at midnight on live-coal made of the remnants of the main bonfire, which is a traditional part of the party. It's believed that if the one who walks is strong in faith, he shall not be hurt.
Hops, a necessary ingredient to make beer, were not imported during the American Revolution, leading to a decline in beer production. By the declaration of the American Revolution, with George Washington as its military leader, dietary changes had already occurred in America. Coffee was quickly becoming the normal hot drink of the colonies and a taste for whiskey had been acquired among many of those who could produce it. In fact, in 1774, the first corn was grown in Kentucky specifically for production of American Bourbon whiskey.Crowgey, p. 25.
Harris herself gave an account of one such event where a man threw a hot drink on her while she did not retaliate. She worked vigorously and privately for the Albany Movement because she could not jeopardize her job as a Social Studies, Latin, and French school teacher at an all-black Monroe High School. At Monroe High School, McCree Harris was also involved with The Freedom Singers. She often went on field trips with the schools music teacher, Ann Elizabeth Wright, and the school chorus at statewide competitions.
Butter tea in a bowl Butter, milk, and salt are added to brewed tea and churned to form a hot drink called Po cha (bod ja, where bod means Tibetan and ja tea) in Tibet, Bhutan, and Nepal. The concoction is sometimes called cha su mar, mainly in Kham, or Eastern Tibet. Traditionally, the drink is made with a domestic brick tea and yak's milk, then mixed in a churn for several minutes. Using a generic black tea, milk and butter, and shaking or blending work well too, although the unique taste of yak milk is difficult to replicate.
Use of the machine was done in conjunction with a zero-g espresso cup that uses capillary action to wick fluid into the mouth. This is an Earth-bound image taken in 2015 (gravity is acting on the fluid) Astronaut Samantha Cristoforetti drinking espresso out of the cup on ISS, 2015 ISSpresso is designed to prepare espresso. Prior to this experiment only soluble coffee was available in space. The astronauts can select the drink of interest between the following options: short black (30 ml), long black (60 ml), and hot drink (tea or broth, 120 ml).
Ink technology has also changed and where solvent-based inks were being used, water-based inks are instead being utilised. One of the side effects of solvent-based inks is that hot drink cups in particular can smell of solvent, whereas water-based inks have eliminated this problem. Other methods of printing have been used for short runs such as offset printing, which can vary from anything from 10,000 to 100,000 cups. Offset printing inks have also been developed and although in the past these were solvent based, the latest soya- based inks have reduced the danger of cups smelling.
Turkish tea is an important part of that country's cuisine and is the most commonly consumed hot drink, despite the country's long history of coffee consumption. In 2004, Turkey produced 205,500 tonnes of tea (6.4% of the world's total tea production), which made it one of the largest tea markets in the world, with 120,000 tons being consumed in Turkey and the rest being exported.About Turkey: Geography, Economics, Politics, Religion and Culture, Rashid and Resit Ergener, Pilgrims' Process, 2002, , p. 41 In 2010, Turkey had the highest per capita consumption in the world at 2.7 kg.
The white-skinned lady introduces herself as the Queen of Narnia and demands to know what Edmund is. On learning that Edmund is a son of Adam, she invites him to set on her sledge, and gives him a hot drink and Turkish delight. During their conversation, Edmund informs the Queen that he has a brother and two sisters and that Lucy had previously been to Narnia and met a faun. The Queen asks Edmund to return to his own world and bring his siblings to her house in Narnia, saying she will give him more Turkish delight if he does.
There are also savoury dishes for breakfast. An example is "le petit déjeuner gaulois" or "petit déjeuner fermier" with the famous long narrow bread slices with soft white cheese topped or boiled ham, called mouillettes, which is dipped in a soft-boiled egg and some fruit juice and hot drink. Another variation called "le petit déjeuner chasseur", meant to be very hearty, is served with pâté and other charcuterie products. A more classy version is called "le petit déjeuner du voyageur", where delicatessens serve gizzard, bacon, salmon, omelet, or croque-monsieur, with or without soft- boiled egg and always with the traditional coffee/tea/chocolate along fruits or fruit juice.
Roasted grain powder from Poland Roasted grain drink from Polish powder A roasted grain drink (also roasted grain beverage and grain coffee) is a hot drink made from one or more cereal grains roasted and commercially processed into crystal or powder form to be reconstituted later in hot water. The product is often marketed as a caffeine-free alternative to coffee and tea, or in other cases where those drinks are scarce or expensive.Yvona Fast, "Kicking the Coffee Habit: Going Caffeine-Free with Grain-Based Beverages", E–The Environmental Magazine, May 1, 2010 . Several well-known roasted grain drinks are Nestlé Caro, Postum, and Inka.
At the end of each investigation, the hosts subjectively rate the level of pseudoscience, creepiness, danger, and cost (or "pocket drainer" value) of the claim or group they studied using ten-point scales. The pseudoscience rating is based on a scale in which the theory of evolution has a score of 1 (completely scientific) and the idea that humans are made completely of goat sperm has a score of 10 (completely pseudoscientific). Poppy also frequently gives a "hot drink" rating, at the end of the investigation. The show is produced by Ian Kremer, and the theme music was created by Brian Keith Dalton, producer of the Mr. Deity video series.
Although guaiacum did not have the unpleasant side effects of mercury, guaiacum was not particularly effective, at least not beyond the short term, and mercury was thought to be more effective. Some physicians continued to use both mercury and guaiacum on patients. After 1522, the Blatterhaus—an Augsburg municipal hospital for the syphilitic poor—would administer guaiacum (as a hot drink, followed by a sweating cure) as the first treatment, and use mercury as the treatment of last resort. Another sixteenth-century treatment advocated by the Italian physician Antonio Musa Brassavola was the oral administration of Root of China, a form of sarsaparilla (Smilax).
Ready-made wine glögg, as well as low- or non-alcoholic varieties, is normally sold at Systembolaget in Sweden, and in Alko in Finland, ready to heat and serve, and not in concentrate or extract form. Glögg is generally served with raisins, dried cloves, blanched almonds and Ginger biscuits (Ginger Snaps), and is a popular hot drink during the Christmas season. In Sweden, ginger bread and lussebullar (also called lussekatter), a type of sweet bun with saffron and raisins, are typically served on December 13 to celebrate Saint Lucia's Day . It is also traditionally served at the julbord, the Christmas version of the classic, Swedish buffet smörgåsbord.
Typical examples include young coconut (es kelapa muda), grass jelly (es cincau), cendol (es cendol or es dawet), avocado, jackfruit and coconut with shreded ice and condensed milk (es teler), mixed ice (es campur), kidney beans (es kacang merah), musk melon (es blewah), and seaweed (es rumput laut). Hot sweet beverages can also be found, such as bajigur and bandrek which are particularly popular in West Java. Both are coconut milk or coconut sugar (gula jawa) based hot drinks, mixed with other spices. Sekoteng, a ginger based hot drink which includes peanuts, diced bread, and pacar cina, can be found in Jakarta and West Java.
A traditional French breakfast of tartines and a bowl of coffee In France, a typical domestic breakfast consists of a cup of coffee, often café au lait, or hot chocolate, sometimes accompanied by a glass of orange or grapefruit juice. The main food consists of sweet products such as tartines (slices of baguette or other breads spread with butter, jam, or chocolate paste), sometimes dunked in the hot drink. Brioches and other pastries such as croissants, pains au chocolat and pains aux raisins are also traditional, but more of a weekend special treat. Other products such as breakfast cereals, fruit compote, fromage blanc, and yogurt are becoming increasingly common as part of the meal.
In Canada, various types of tea are used by many different indigenous tribes as healing and ceremonial medicines. For example, Ojibwe and Cree tribes in Ontario use Cedar Tea during sweat lodge ceremonies to cleanse and nourish their bodies. When European settlers arrived on North American shores, it was the indigenous people that taught them to make pine needle tea to help cure their scurvy; pine needles are a great source of vitamin C. Tea remains a popular hot drink among Canadians of European (especially British and Irish) heritage. Black orange pekoe tea and other breakfast style teas may be drunk with the morning meal or as a part of a mid-morning or afternoon break.
Ethiopian kita herb bread A typical dish consists of accompanied by a spicy stew, which frequently includes beef, lamb, vegetables and various types of legumes, such as lentils. The cuisines of the Southern Nations, Nationalities and People's Region and the Sidama people also make use of the false banana plant (, Ge'ez: እንሰት ïnset), a type of ensete. The plant is pulverized and fermented to make various foods, including a bread-like food called qocho or kocho (Ge'ez: ቆጮ ḳōč̣ō), which is eaten with kitfo. The root of this plant may be powdered and prepared as a hot drink called bulla (Ge'ez: ቡላ būlā), which is often given to those who are tired or ill.
A feature of a journey in a 2x4TC/4REP train with the 4REP pushing, was severe jolting at station restarts; this upset many a hot drink over the years. This was particularly prevalent at stations on a descending gradient such as New Milton in the down direction. There would be sometimes several jolts of varying intensity until the couplings were fully compressed. The Units were fitted with a motor- generator set for lighting supply and a single compressor; these drew power from the REP or loco through the ETH jumpers. In 1986, two 4TC sets were temporarily converted to 4TCB (Trailer Control Buffet) by removing the TFK coaches and inserting buffet coaches from withdrawn 4REP units.
She talked with inmates, quietly and confidentially, listening to their stories, lending them books like Robinson Crusoe, Uncle Tom or The Pilgrim's Progress; often she prayed with them or read from the Bible, and encouraged them to sing a hymn together. She tended the dying, whether the final illness was because of ageing infirmity or from venereal disease, careful to show 'the absence of loathing'. The sight of public begging and the likely misuse of such money led her to make an arrangement with the Temperance Hotel in the Market Place to supply twopence of hot drink and bread and butter for a ticket-card issued instead of coins; she reimbursed the costs. Her help is practical, given because of her Christian faith, but always inclusive of those who needed help, whatever their history.
It was accompanied by a publication, a web-based exhibition and a symposium that took place at the Institute of Contemporary Arts, London on 18 March 2006. Harrison's early "data collecting" projects were examples of what is now referred to as life- logging or the quantified self. At the height of this work in 2005, she created the Daily Data Logger character described as "an enthusiastic, data- collecting obsessive so keen on measuring / quantifying the things that surround her that she permanently dresses in a tracksuit (for easy manoeuvrability) and wears a utility belt jam-packed with data collecting devices". Her final major "data collecting" project was the three-year Tea Blog (1 January 2006 – 31 December 2008), for which she published online what she was thinking about every time she had a hot drink.
French Minister Alain Joyandet, who was in Comoros the day after the accident, has been quoted as saying she was picked up around 15:00, which would be over 13 hours in the water. On the other hand, according to Bakari's memoir, published in 2010, she was in the water nine hours, consistent with the local Al Watwan news story, which reports she was recovered from the water at 11:05 local time. As soon as Bakari was sighted, a member of the rescue team threw her a life preserver, but the waters were too rough, and she was too exhausted to grab it. One of the sailors, Maturaffi Sélémane Libounah, jumped into the water and handed her a flotation device, after which they were both pulled safely aboard the Sima Com 2, where she was given dry blankets and a hot drink.
Bovril continued to function as a "war food" in World War I and was frequently mentioned in the 1930 account Not So Quiet: Stepdaughters of War by Helen Zenna Smith. One account from the book describes it being prepared for the casualties at Mons where "the orderlies were just beginning to make Bovril for the wounded, when the bearers and ambulance wagons were shelled as they were bringing the wounded into the hospital". A thermos of beef tea was the favoured way to fend off the chill of matches during the winter season for generations of British football fans; Bovril dissolved in hot water is still sold in stadiums all over the United Kingdom. Bovril beef tea was the only hot drink that Ernest Shackleton's team had to drink when they were marooned on Elephant Island during the Endurance Expedition.
It generally consists of an infusion (tea, mate, coffee, mate cocido, etc.) and a baked snack (scones, bread, toasts, cake, facturas, etc.), usually accompanied with dulce de leche, honey, butter or jam. In the Philippines, merienda (Filipino: meryenda or minandál) is a generic term encompassing two light meals: the first is a morning snack that may correspond to either brunch, elevenses, or second breakfast; the second one is the equivalent of afternoon tea. Merienda taken in the early evening around sunset just before or in place of dinner is meanwhile distinctly referred to as merienda cena. Broadly, merienda is any sort of dish or snack in a portion smaller than the traditional "full meal" consisting of rice and a complementary viand (unless the merienda is taken as brunch or merienda cena), coupled with either a cool or hot drink (usually coffee).
The red-brick mansion was originally built in 1705 as the home of Sir Robert Walpole's daughter, Lady Mary, and Charles Churchill, great nephew of the first Duke of Marlborough and relation of Sir Winston Churchill. The building was named The Oaks for many years after its construction, but became known as Little Paddocks at the start of the 20th century when it was owned by Colonel Sir James Horlick (of the malted milk hot drink company) until his family decided to donate the grounds to serve as a school for the blind. The building stayed as a school until the late 1960s, and the modern day tennis courts within the grounds are the final resting location of several of the facility's guide dogs. Modern use of the building as a hotel began in 1971, when the Hoffman family, experienced European hoteliers, renovated the property.
Castelmagno is a prized cheese of the region. Piedmont is also famous for the quality of its Carrù beef (particularly bue grasso, "fat ox"), hence the tradition of eating raw meat seasoned with garlic oil, lemon, and salt; carpaccio; Brasato al vino, wine stew made from marinated beef; and boiled beef served with various sauces. The food most typical of the Piedmont tradition are the traditional agnolotti (pasta folded over with roast beef and vegetable stuffing), paniscia (a typical dish of Novara, a kind of risotto with Arborio rice or Maratelli rice, the typical kind of Saluggia beans, onion, Barbera wine, lard, salami, season vegetables, salt and pepper), taglierini (thinner version of tagliatelle), bagna cauda (sauce of garlic, anchovies, olive oil, and butter), and bicerin (hot drink made of coffee, chocolate, and whole milk). Piedmont is one of the Italian capitals of pastry and chocolate in particular, with products like Nutella, gianduiotto, and marron glacé that are famous worldwide.

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