201 Sentences With "hard cider" | Random Sentence Generator

Here's what is happening: Hard cider: The Department of the Treasury is moving forward with new hard cider labeling requirements.

So what exactly will the rosé hard cider taste like?

Raise a glass to the Wicked Grove Pear Hard Cider.

Giddens ate some Chinese food and drank a hard cider.

Giddens passed on the hard cider, asked for black tea.

The drink actually sounds decent — bourbon, ginger, hard cider, some lemon.

Ahead, you'll find popular hard cider brands to try this autumn.

He makes his own bread, pasta, pickles, yogurt, cheese and hard cider.

This short-cut hard cider is no joke, with 190 proof Everclear.

Place the cinnamon sticks in jars and top each with hard cider.

The space, leased for 10 years, serves hard cider that's brewed upstate.

That's right, we're about to replace our hard seltzers with hard cider.

Unsurprisingly, Hard Cider Labs makes something called the ElectroLeather that does just that.

And a hard cider, since today was just kind of weird and difficult.

Add a little water, a splash of beer, a glug of hard cider.

Tonight, we have shredded pork tacos and salad, and I drink a pomegranate hard cider.

These products will be subject to new labeling requirements and the hard cider tax rate.

Hard cider from those same apples ferments in a huge milky jug under the kitchen table.

I finish up my work, grab a hard cider, and then log into the Google Hangout.

But Jimenez gave it an even simpler treatment: served over ice, topped up with some hard cider.

The Scottish shop previously garnered attention with an ice cream made from Strongbow Dark Fruit hard cider.

A U.S. beer company is seeking to trademark the term "Brexit" to use on a hard cider.

In defeat, we grabbed lunch and then went back to my house to have a hard cider together.

A hard cider, pulled from the cellar, neither fridge-cold nor kitchen-warm, is the thing to drink.

But never before have hard-cider enthusiasts found so many nonapple variations on store shelves and bar menus.

I eat my dinner (expertly paired with a hard cider) while watching an episode of Top of The Lake.

She also plans to invest more money and expand her operation by establishing a bakery and selling hard cider.

Pork chops with apples make a great meal for a cold night, especially with a bottle of hard cider.

Beer on tap featured Michigan breweries, and the boisterous crowd enjoying ale and hard cider mimicked the perfect pub.

If you want to wireless recharge AirPods, you're going to need an adapter of sorts like Hard Cider Labs' ElectroLeather.

I decide to pick up some snacks and drinks — chips, salsa, hard cider, and iced tea — on my way home.

Meredith Fore likes her hard cider ice-cold and writes for WIRED about physics as an AAAS Mass Media Fellow.

Off the Menu BROOKLYN CIDER HOUSE Peter Yi, who founded PJ Wine in Inwood, has moved on to hard cider.

I had too much ket and hard cider at Printworks nightclub and I fell and smashed my face on the floor.

She is the director of event marketing and sales for the festival, as well as the editor of Hard Cider News.

Then I'd be back in the sweet autumnal swirl of red wine and hard cider, the chilled salt slide of dirty martinis.

A local hard-cider brewer is reconsidering an expansion after the steel and aluminum tariffs made new tanks and cans more expensive.

Friday's edition of the Federal Register contains new environmental rules for dentists, labeling requirements for hard cider, and a shift on catfish standards.

The Boston Beer Co., which makes Samuel Adams beer and Angry Orchard hard cider, applied to trademark the term last week, Politico reported.

The Treasury Department's Alcohol and Tobacco Tax and Trade Bureau announced Thursday it is expanding the "definition of 'hard cider'" to include more wines.

Her drinking day followed accounts that detailed a series of eye-openers that included whiskey, hard cider and a hot toddy all before noon.

Zoe Ruth Latta and Riley Joyce O'Neill were married May 11 at the See Canyon Hard Cider apple orchard in San Luis Obispo, Calif.

Whether your upcoming Saturday involves pumpkin picking or chugging hard cider at your homecoming tailgate, on Sunday you're going to need some serious R&R.

The Treasury Department's Alcohol and Tobacco Tax and Trade Bureau announced Thursday that it is expanding the "definition of 'hard cider' " to include more wines.

Sometimes made even more complète with a garlicky, acidic escarole salad mounded right on top and a bottle of the local hard cider to drink.

ASBURY, N.J. — Ironbound Hard Cider may seem an odd name for the business Charles Rosen has built here on 108 acres in central New Jersey.

The company brews more than 60 styles of Samuel Adams beer and has other brands including Angry Orchard Hard Cider, Twisted Tea, Truly Spiked & Sparkling.

Cidre is the fastest-growing hard cider brand in 2016, according to Chicago-based market research firm IRI, which measure sales at multioutlet and convenience stores.

In addition to planting larger, stronger trees, she's harvesting weeds, baking pies and making hard cider from the apples that are hail damaged or dinged up.

After more hard cider, the posts on her blog became sloppier — she left her spelling errors intact, for authenticity — and she fell asleep by late afternoon.

Von Mandl also starting selling hard cider that he described as "awful" to help cover the cost of operating the winery, according to Business in Vancouver.

Breakfast was a slice of apple pie and a few glasses of ale or hard cider, since water back then most likely gave you the shits.

Try the Chesapeake Bay sugar toads — a puffer fish, fried and spiked with pink peppercorns — with a hard cider or piquette from Old Westminster Winery in Maryland.

I have a hard cider and a small glass of sangria early in the party and then stop drinking so that I'll be okay to drive home.

My partner picked up ingredients for quinoa jambalaya, so we enjoy our twist on Southern cuisine with hard cider and a few episodes of Justified before bed.

Featuring more of a kick, this drink brings the warming notes of cinnamon into an ice-cold hard cider for a combination that is perfect for fall.

Just in time for warmer weather, a number of liquor companies are launching rose hard cider, seasonal hard apple ciders with that familiar, rosy millennial pink hue.

Even before 2018's rosé season officially kicked off, it became quite clear that rosé hard cider was going to be the most exciting drink of the summer.

In went half bottles of the hard cider, or water from the tap, or a big draft of one of the beers on tap — Stella Artois or Kronenbourg.

Then she met us at the edge of the green wearing only a bathrobe and an exhilarated grin, her cheeks ﬂushed and breath hot and sweet with hard cider.

Strongbow claims to be the number-one-selling hard cider brand worldwide, but it still hasn't enjoyed the popularity it would like to in America, according to de Obeso.

Wine was permitted for religious purposes, making hard cider for personal consumption was allowed, and it was perfectly legal to drink liquor that you owned before Prohibition took effect.

She was making a dish she called poulet à la normande — chicken in the style of Normandy, braised in yeasty, sweetly funky hard cider with fresh apples and cream.

One of her most notable endeavors was drinking like a man in colonial America following accounts that had her slugging whiskey, hard cider and a hot toddy before noon.

Those old enough to drink got plastic bracelets with five pull tabs — one for each beer, wine or hard cider they would be permitted over the next three hours.

Pour ½ cup hard cider into the pan and allow it to loosen any browned bits stuck to the bottom of the pan (use a spatula to help scrape them up).

There were also several varieties of metal vice, hard hat, and extension cord, as well as a trough the size of a child's swimming pool, full of cans of hard cider.

Instead, guests will have a choice of over 20 different locally made libations, including beer from Rochester, whiskey from the Finger Lakes, gin from Buffalo and hard cider from the Hamptons.

"If you grow up in Queens, this is the place you start your drinking life," said Artie Freer, 211, one of Mr. Gargan's customers (hard cider, tall glass) at Bourbon Street.

All I could do was pour another tankard of hard cider, grab a slice of salt pork, and settle down to peruse Thomas Paine's Common Sense by the light of ten candles.

"What better way to reduce food waste at home then by turning leftover fruit into delicious hard cider or wine," said CEO Oscar Chang in a statement to industry website The Drinks Business.

As Ironbound Hard Cider expands, he plans to move its nurseries to the city, and has helped change state laws on cider-making so he can move much of its production there, too.

Adams picked up the habit of drinking a morning "gill" of hard cider while attending Harvard and later wrote that he would "... never forget how refreshing and salubrious" he found the beverage in college.

Here are eight trendy drinks to taste this summer: Just in time for warmer weather, some liquor companies are launching rose hard cider, seasonal hard apple ciders with that familiar, rosy millennial pink hue.

The fear over trade tensions has spread beyond Boeing's hulking factories, all the way to Schilling Cider, a hard-cider company founded here five years ago by two friends, Mark Kornei and Colin Schilling.

If you don't want to wait until summer to enjoy a refreshing rosé-inspired drink, the Angry Orchard Rosé hard cider might have to move to the top of your list as drinks to enjoy.

If you love hard cider, but have already tried every single flavor and brand you've been able to track down, it might be time for you to move on to brewing your own at home.

I guess the chicken means he did another grocery run, but it also means I can have a hard cider, and it sounds like he and his parents had a good dinner with the baby.

There he spent his summers as a boy, escaping the heat of the city, and there with the same purpose he worked later, in overalls, returning to Manhattan with eggs and hard cider to sell.

Two blush wines — one from New York and one from California — and one sparkling hard cider jazzed up with hibiscus and pomegranate are paired with four throw-em-in-a-bag-and-go stemless plastic wine glasses.

The New England brewery, maker of Samuel Adams lager and Angry Orchard hard cider, has plans to roll out multiple new beers in the next year, including the SAM '76 and the Sam Adams New England IPA.

But as terrible as it was to learn that my body was still being scrutinized, even in that peaceful moment among people I'd bonded with over hard cider and campfire-roasted hot dogs, what Beth said next was worse.

That notion couldn't be further from the truth: The elder Adams drank beer for breakfast beginning at age 15 (as was not uncommon in his day) and often more beer, or hard cider, later in the day, throughout his long life.

This fall's Big Idea award may go to Peter Yi, the city's first tree-to-table maker of hard cider, who will operate a restaurant, bar, tasting room and cidery in a formerly decrepit 15,000-square-foot warehouse in Bushwick, Brooklyn.

For an AirPower alternative that's available now, we recommend the Hard Cider Labs SliceCharge Pro, which, though it only has six charging coils, can charge two devices on the mat as well as an Apple Watch via an integrated watch charger.

Mr. Heron, 21757, who hails from South Africa and wears a wide, gray soul patch like an aging roadie's, was no stranger to the drinks market: He had already made a small fortune developing a health drink and a hard cider.

The Boston Beer Company—which brews and sells Samuel Adams beer, Twisted Tea, and Angry Orchard hard cider—is currently looking for a Cidery Ambassador to run the day-to-day operations at its Angry Orchard Innovation Cider House in Walden, New York.

Ben Franklin was known to start off his day with a "small beer"—a low-alcohol beer like something you might buy in a Utah grocery store—and John Adams slammed two tankards of hard cider for breakfast, according to Jim Riley.

As Daniel Okrent notes in his book "Last Call," George Washington won his first term in the Virginia House of Burgesses after his campaign supplied the electorate with about half a gallon of rum, punch, hard cider, and beer for every vote he received.

As far as beverages go, same rules apply—highlight the complexity of the cheese by pairing it with a bold red or funky natural wine, or contrast with something crisp, like a hard cider or dry white, or something bright and fruity, like a Beaujolais or Saison.

Recreation suggests a particular kind of purpose or experience, and that's where it gets tricky, because one of the obvious purposes of fermentation or distillation is that it preserves calories for future consumption that would otherwise spoil, whether it's making apples into hard cider, or grain into beer or liquor.

Apples were an important part of colonial America, used not only as food but often to make hard cider, a popular alternative to water that was unfit to drink, according to Erika Janik, the author of "Apple: A Global History" and executive producer of podcasts at New Hampshire Public Radio.

But after years of planning and planting — not to mention the accidental discovery of two lost apple trees and the investment of what Mr. Rosen called "100 percent of all the money I ever had in my entire life" — Ironbound Hard Cider is on the precipice of bringing it back.

Grown-ups gather at a tent that sells pumpkin spice ale and hard cider before heading to a two-story spider web, a carousel of skeletal horses, and a covered bridge where bats flicker blue in synchrony with the disquieting soundtrack and whooshing wind of the Headless Horseman galloping by.

Servings: A crowdTotal time: 230 hours Ingredients for the apple cider:24 4/2 pounds gala apples, quartered1 cup granulated sugar1 tablespoon ground allspice4 cinnamon sticks for the hard cider:8 cups apple cider8 cups apple juice (store bought)43/4 cup granulated sugar5 cinnamon sticks3 cups 190 proof everclear Directions 1.

As RichPoSlim's words are saying one thing, his actions are saying another, and he and Abra engage in a retinue of fun couple activities: boy riding bike with girl on handlebars; a shared trip to the gas station convenience store for some hard cider; girl playing with boy's hair while boy holds a puppy.

With the exception of the wines, which generally come from small producers elsewhere in Europe, everything that Ora serves, from a sparkling hard cider the color of spun gold that inaugurates the meal to the rosemary-scented crumble topped with whey ice cream and a disk of local chocolate that ends it, is pristinely, gloriously Finnish. Ora. Orarestaurant.

As delightfully patriotic as that sounded on paper, I didn't consider the fact that John Adams chugged a few mugs of hard cider each morning, that Ben Franklin spent an hour a night waggling his dirty dick out of his window, or that George Washington was so convinced that bloodletting was the key to health that he let his doctor slice him open until his veins ran dry.

Woodchuck Hard Cider is a brand of hard cider produced by the Vermont Hard Cider Company, LLC, in Middlebury, Vermont. In 2011 it was the top-selling hard cider in the United States, with approximately 47% of the hard cider market there.Woodchuck was founded at The Joseph Cerniglia Winery, Cavendish, Vermont, in 1991 by Joe Cerniglia and Barry Blake, along with wine maker Greg Failing. In 2012, Woodchuck Hard Cider was purchased by Irish beverage company C&C; Group.

The hard cider seemed to be the national beverage for much of American history. During colonial America, water was considered to be hazardous. Hence, American took the hard cider every meal. Pilgrims rarely used cane sugar; they prefer the cider syrup as a kind of sweetener.

New Jersey law treats hard cider as a type of wine because it is made from fermented fruits.N.J.A.C. 18:3-1.2 There are currently three licensed hard cider producers in New Jersey. Cider can be produced with a plenary or farm winery license, or with the cidery and meadery license introduced in 2017.

They would ask voters what Harrison's name would be when spelled backwards: "No Sirrah". They also cast him as a provincial, out-of- touch old man who would rather "sit in his log cabin drinking hard cider" than attend to the administration of the country. This strategy backfired when Harrison and running mate John Tyler adopted the log cabin and hard cider as campaign symbols. Their campaign used the symbols on banners and posters and created bottles of hard cider shaped like log cabins, all to connect the candidates to the "common man".

Bold Rock is a hard cider company headquartered in Nellysford, Virginia with additional locations in Charlottesville, Virginia, Crozet, Virginia and Mills River, North Carolina. It was founded by John Washburn and Brian Shanks in 2012. Bold Rock Hard Cider is distributed throughout Washington, D.C., Maryland, Delaware, Pennsylvania, Virginia, West Virginia, Tennessee, North Carolina, South Carolina and Georgia.

In the United States, the definition of "cider" is usually broader than in Europe and specifically Ireland and the UK. There are two types, one being traditional alcoholic hard cider and the other sweet or soft cider, often simply called apple cider. In the 2010s, hard cider experienced a resurgence in popularity in the United States.

Downeast Cider House is an American craft hard cider company based in Boston, Massachusetts, United States. It was founded in 2011, by recent graduates of Bates College in Lewiston, Maine. The reason for the company's founding was to allow the founders to avoid finding "real" jobs after college and making a hard cider taste like freshly pressed apple juice.

Cider in this article is used in the North American sense to mean a non-alcoholic apple cider, not the alcoholic hard cider.

Angry Orchard is a hard cider company located near Walden, New York, United States, owned by the Boston Beer Company. It makes hard cider using apples from their own 60-acre orchard located in Hudson Valley, New York. In its first year, the cider was only available in New England, Colorado, Maryland, and New York. In 2012, it was introduced nationwide (with its three flagship flavors, Crisp Apple, Traditional Dry, and Apple Ginger) and quickly captured 40% of the United States hard cider market, rising to 50% by 2014 and comprising 20% of the Boston Brewing Company's output.

American Hard Cider in a Bottle In the United States, the definition of cider is usually more broad than in Europe. There are two types: one being the traditional fermented product, called hard cider, and the second sweet or soft cider. However, in some regions, cider is the alcoholic version, whether made from apples or pears, and apple cider is the non-alcoholic version.

After passage of the Eighteenth Amendment, which prohibited the manufacture and sale of alcohol, Carpenter arrested several individuals for selling hard cider and other alcoholic beverages.

California Cider was founded by Jeffrey House and formally incorporated in July 1993. The company makes “hard cider,” an alcoholic beverage fermented from apples, and was one of the first hard cider companies formed in the US after the end of Prohibition. ACE Cider also opened the first modern cider-centered pub in the US in 1999. While the pub closed in 2010, the company maintains a cider tasting room on its premises.

They also have several other brands of juices, and released a hard cider for a limited time in 2018. There is a street in Watsonville that bears the Martinelli name.

The leaf of Aesculus was the official symbol of Kyiv (the 8th largest city in Europe) on its coat of arms used from 1969 to 1995. It remains an official symbol of Kyiv to this day. In the 1840 U.S. presidential campaign, candidate William Henry Harrison called himself the "log cabin and hard cider candidate", portraying himself sitting in a log cabin made of buckeye logs and drinking hard cider, causing Ohio to become known as "the Buckeye State".

His nervousness was blamed on his fondness for whiskey and hard cider. He appeared visibly drunk, on and off-duty, in the presence of his men on more than one occasion.Simpson, p. 78, Polley p.

Frequently blends of heirloom varieties such as Winesap, once among the most sought-after cider apples for its tangy flavor, are used. The US government requires that unpasteurized cider and juice have a warning label on the bottle. Even with refrigeration, raw cider will begin to become slightly carbonated within a week or so and eventually become hard cider as the fermentation process continues. Some producers use this fermentation to make hard cider; others carry it to acetification to create artisanal apple cider vinegar.

New Jersey law generally treats hard cider as a type of wine because it is made from fermented fruits.N.J.A.C. 18:3-1.2 There are currently three licensed hard cider producers in New Jersey. Cider can be produced with a plenary or farm winery license, or with the cidery and meadery license introduced in 2017. Cider with less than 3.2% alcohol by volume is untaxed, cider with 3.2% to 7.0% alcohol is taxed at 15 cents per gallon, and cider with over 7.0% alcohol is taxed at 87.5 cents per gallon.

Said one Democratic newspaper: "Give him a barrel of hard cider, and ... a pension of two thousand [dollars] a year ... and ... he will sit the remainder of his days in his log cabin." Results by county explicitly indicating the percentage of the winning candidate in each county. Shades of yellow are for Harrison (Whig) and shades of blue are for Van Buren (Democrat). Whigs took advantage of this quip and declared that Harrison was "the log cabin and hard cider candidate", a man of the common people from the rough-and-tumble West.

Prussia itself became a part of the German Empire in 1871. After World War II Aach became a part of the new (West) German state of Rhineland-Palatinate. Aach is known for its "Viez", the typical hard cider of the region.

Bantam Cider is an independently owned, hard cider company located in Somerville, Massachusetts. They offer three varieties of bottled cider which range from 5.4% to 6.9% ABV. Bantam Cider is currently distributed throughout Massachusetts, Maine, New Hampshire, Connecticut, New York and Illinois.

As an ale, Redd's get its alcohol from fermented and malted grain, in contrast to a hard cider, which gets its alcohol from fermented apple juice. As of 2014, Redd was in third place with a 12.4 percent market share in the "malternative" category.

Aerial View of Astigarraga and Sorrounding Astigarraga is a town located in the province of Gipuzkoa, in the Autonomous Community of Basque Country, in northern Spain. It is famous for its hard cider and the cider houses. Quality restaurants are also favoured at Astigarraga.

After 17 years passed by, he announced the rediscovery of the Harrison Cider Apple. Subsequently, the Harrison Cider Apple has become widely available. Ironbound Hard Cider uses Harrison cider apples to produce its product on 108 acres in Asbury, New Jersey, about 50 miles west of Newark.

On August 4, 2015, Angry Orchard had a voluntary recall of select cases of its hard cider due to concerns of refermentation in the bottles. This decision was made after consumer inquiries about bottles that were broken or overflowing when opened, as well as several follow-up quality tests.

"Tannin Additions to Improve the Quality of Hard Cider Made from Dessert Apples" (PDF). New York Fruit Quarterly. 25: 25–28 – via New York State Horticultural Society. In countries with more well-established cider industries, such as the U.K. and France, there is an adequate supply of high tannin cider apples.

Fermentation is similarly unknown and unmentioned in colonial sources, although Native peoples also adopted the drinking and production of hard cider and beer, although the adoption of alcohol was detrimental as the culture did not have a history or genetic tolerance to drinking hard spirits.Russell, H. S. (1980). p. 86-91.

In the US, "cider" often refers to unfiltered apple juice, traditionally made with a distinct sweet-tart taste, and in these regions, the fermented beverage is known as "hard cider". In Canada, the terms "cider" and "apple cider" are interchangeable although they generally refer to alcoholic and juice beverages, respectively.

The company was founded in the Pajaro Valley in 1868 by two Swiss Martinelli brothers when Stephen bottled and fermented apples of his older brother Louis. He previously had experience making Champaign in France. The recipe won a gold medal at the 1890 California State Fair. Martinelli's also produces a sparkling hard cider.

This is carefully considered in cultivars from areas where there are tax regulations on the percentage of alcohol by volume that is contained in these products. In the United States, "hard cider" legally falls between the 0.5% to 8.5% alcohol by volume tax bracket. Protecting Americans from Tax Hikes Act of 2015, Pub. L. No. 114-113, 129 Stat.

The yellow-green flesh is firm and coarse-textured, suited for eating fresh and cooking. It is available from growers who specialize in heirloom plants. It ripens from September to October, and so is commonly available in autumn in farmers markets in the Northeast. Each apple contains 12.87% sugar that ferments to 6% alcohol in hard cider production.

It also included a dozen local food trucks and the Shipyard, a food and beverage court that was presented by Corktown's cocktail bar Sugar House and featured barbecue from Slows Bar BQ, hot dogs and tacos from Ferndale's Imperial restaurant, craft beers from Birmingham's Griffin Claw Brewing Company, and adult ciders from Blake's Hard Cider Company of Armada.

Nova was originally Troy Center, and under the latter name was founded in 1851. A post office called Nova has been in operation since 1851. The last known living apple tree planted by Johnny Appleseed can be found in Nova. The tree produces tart green apples which are used for making applesauce, baking and producing hard cider.

Land purchases from Native Americans occurred from 1688 to 1758. Large land purchases from Native Americans occurred in 1703, 1709 and 1710. Over were bought with metal knives and pots, clothing, blankets, barrels of rum or hard cider, guns, powder and shot. This allowed for European settlers to enter into Hunterdon County in the early 18th century.

In the United States, the definition of cider can be more broadly defined than in Europe, specifically Ireland and the UK. There are two types of cider: one being the traditional fermented product, called hard cider, and the second sweet or soft cider. Sparkling cider is also sometimes used as a nonalcoholic version of champagne. Within the broad 'hard cider' category, there are a number of subcategories - Modern Cider - primarily made with culinary apples, Heritage Cider - primarily made with cider specific fruit, Traditional Cider - made in the style of English or French cider, and Fruit Cider - with non-pomme fruits or juice added. There are additional categories such as hopped cider, botanical cider, rose cider, spiced cider, wood-aged cider, sour cider, ice cider, New England style cider, and specialty or unlimited cider.

The aristocracy had costly posset pots made from silver. Eggnog is not the only mixed, sweetened alcohol drink associated with the winter season. Mulled wine or wassail is a drink made by Ancient Greeks and Romans with sweetened, spiced wine. When the drink spread to Britain, the locals switched to the more widely available alcohol, hard cider, to make their mulled beverages.

REO Town also features recording studios Elm Street Recording and REO Town Recording. Art & Craft Beerfest is a celebration of art, beer and music. It is held during the mid-winter break between other area beerfests. The festival features 20 beers from Traverse City's Right Brain Brewing Company, 10 ciders from Blake’s Hard Cider and a variety of Michigan wines.

Granny Smith apples are light green in colour. They are popularly used in many apple dishes, such as apple pie, apple cobbler, apple crumble, and apple cake. They are also commonly eaten raw as table apples, and at least one company (Woodchuck Hard Cider) makes Granny Smith varietal cider. It is moderately susceptible to fire blight and is highly prone to scab,Dr.

Good Gardening Fiesta. It is a sweet apple, nutty and aromatic,Fruit trees direct which can be used as a dessert apple, for juice and for (hard) cider. Its skin is yellow, flushed and striped in colours ranging from orange to red, and has some apple russeting. Its harvesting season is late, and it keeps fresh for three months or more.

Hunter, for whom Fox was working for as a servant girl. He lied to the girl that he had been to her parents' house and that they wanted her to visit them to their grandparents'. He then asked Louisa one last time, and she rejected him yet again. Following this, Carr drank around four bottles of hard cider, which heavily intoxicated him.

Cult Shaker, a product of CULT A/S, is a flavored alcohol beverage containing Guarana and cider (5.4% ABV). Unlike most "energy-mix" drinks the Cult Shaker is not mixed with vodka. This is because hard liquor is taxed higher in Denmark, where it is produced, than the hard cider actually used. However, the taste is comparable to the standard vodka mixes.

102–103 For vice president, the Whigs nominated John Tyler, a former states' rights Democrat chosen to be on the ticket primarily because other Southern supporters of Clay refused to serve as Harrison's running mate.Holt (1999), p. 104 Log cabins and hard cider became the dominant symbols of the Whig campaign as the party sought to portray Harrison as a man of the people.

A vintage combination apple grinder and press. Moving slatted baskets left to right allows simultaneous two-person production. A small scale hydraulic apple press. Each load produces about /(116 Imperial gallons) Although the term cider is used for the fermented alcoholic drink in most of the world, it refers to fresh "apple cider" in the United States; hard cider is used there instead for the alcoholic drink.

Cider was the favored beverage of many farmers and tradesmen, and Whigs claimed that Harrison preferred that drink of the common man. Democrats complained that the Harrison/Tyler campaign's liberal provision of hard cider at rallies was encouraging drunkenness.Rives, p. 506. 1840 electoral vote map The presidential candidate's military service was emphasized, thus the well known campaign jingle, "Tippecanoe and Tyler Too", referring to Harrison's victory at the Battle of Tippecanoe.

Jefferson stated the "Taliaferro" apple was very juicy and good for eating. He praised it as the best cider apple he had tasted, producing a hard cider similar to wine or Champagne. In 1835, a gentleman named William Kenrick described the fruits as being small, only 1-2 inches in diameter, with white, red-streaked skin. Kenrick claimed the apples were unfit for eating, but reaffirmed their value in cidermaking.

The resulting juice is then stored in refrigerated tanks, pasteurized to kill bacteria and extend shelf life, and bottled and sold as apple cider. The juice may also be fermented to produce hard cider, which then may be further treated by exposure to acetobacter to produce apple cider vinegar, or distilled to produce apple brandy. The waste left after pressing, known as pomace, is sold for cattle feed.

Log cabins and hard cider became the dominant symbols of the Whig campaign as the party sought to portray Harrison as a man of the people.Holt (1999), pp. 105–107. The Whigs also assailed Van Buren's handling of the economy and argued that traditional Whig policies such as the restoration of a national bank and the implementation of protective tariff rates would help to restore the economy.Holt (1999), pp. 107–108.

Following Orgen's death, Diamond went to work overseeing bootleg alcohol sales in downtown Manhattan. That brought him into conflict with Dutch Schultz, who wanted to move beyond his base in Harlem. He also ran into trouble with other gangs in the city. In 1930, Diamond and two henchmen kidnapped Grover Parks, a truck driver in Cairo, New York, and demanded to know where he had obtained his load of hard cider.

In the North Woods they lead to a waterfall; in the South Woods to the river's edge. On the east are the property's orchards, leased and operated by Montgomery Place Orchards. On the farm, over 60 different varieties of apple and pear trees are planted and harvested as well as berries, vegetables, grapes and peaches. Annandale Atomic hard cider is also now produced on the farm from early American and English varietal apples.

The beverage was warmed by plunging a hot poker into the drink to caramelize the sugars creating the drink's characteristic hot froth. Like the flip, the Rattle-Skull was a mix of beer (in this case a dark beer like porter) and hard liquor - usually a mix of rum and brandy. The beverage is flavored with lime and garnished with nutmeg. The Stone Fence was a mix of hard cider and rum.

Glynwood is composed of three core programs in addition to its farm that fulfill their mission to promote sustainable farming. A few projects they have are The Cider Project, dedicated to preserving the apple orchards in the Hudson Valley by promoting the production of hard cider and apple spirits, the Hudson Valley Farm Business Incubator, in New Paltz, New York, and Keep Farming Program, devoted to empowering communities to save farming, and others.

A cider press is used to crush apples or pears. In North America, the unfiltered juice is referred to as cider, becoming known as apple juice once filtered; in Britain it is referred to as juice regardless of whether it is filtered or not (the term cider is reserved for the fermented (alcoholic) juice). Other products include cider vinegar, (hard) cider, apple wine, apple brandy, and apple jack. The traditional cider press is a ram press.

It is made in Belgium at Heineken's Stassen plant. However, the version of Strongbow Gold Apple available in Slovakia contains only 25% apple juice; in that version the colouring is E150a caramel. Strongbow is exported to numerous overseas markets. Sleeman Breweries took over the distribution rights for Canada in 2001, and is the fifth highest selling cider in the United States, where it was imported by Vermont Hard Cider until August 2012, when Heineken regained the rights.

Hanukkah Falls on Thanksgiving for the First Time Since 19th Century. Newzjunky.com. Retrieved October 6, 2013. It is not unheard of for Mexican Americans to serve their turkey with mole and roasted corn. In Puerto Rico, the Thanksgiving meal is completed with arroz con gandules (rice with pigeon peas) or arroz con maiz (rice with corn), pasteles (root tamales) stuffed with turkey, pumpkin-coconut crème caramel, corn bread with longaniza, potato salad, roasted white sweet potatoes and Spanish sparkling hard cider.

The juice forms the basis for various cordials, juice drinks, and smoothies. Macerated blackcurrants are also the primary ingredient in the apéritif, crème de cassis, which in turn is added to white wine to produce a Kir or to champagne to make a Kir Royal. In the United Kingdom, a blackcurrant cordial may be mixed with cider (hard cider) to make a drink called "cider and black". If made with any common British lager beer, it is known as a "lager and black".

This would be used to pay down debt built up from the Tennents and Gaymers purchases. The division's 57 staff, it was announced, would transfer with the business on disposal. It was also revealed that William Grant, whose brands include Glenfiddich Scotch Whisky and Hendrick's Gin, would operate the division's packaging facility located at the group's manufacturing site in Clonmel, County Tipperary. In October 2012 C&C; bought the largest cider maker in the US, Vermont Hard Cider, for $305 million.

Generally, organic dairy production fits best with a grass-based milk production system. In addition to wine-grape production and wine-making, the region also is known for apple production, and a number of hard cider makers are about to hit the market. The region is historically known for grass-fed beef, and has great potential to market forest botanicals - especially mushrooms - to the 21 million people in the region, including the relatively nearby Minneapolis-St. Paul, Chicago, and Milwaukee markets.

Artifacts found at the ranch also indicate alcohol was being produced at the ranch around this time, likely wine, and/or hard cider. A large orchard was located just north of the mansion house. It is entirely possible the production may have involved moonshine or even beer. During the Depression, the Miles Ranch holdings appear to have gone from about 16,000 acres to approximately 2,000 acres. J.H. Miles’ oldest son, Stephen, once again took over management of the shrunken ranch in 1935.

Back when the frontier only extended as far west as the state of Indiana, that worked fine for Johnny Appleseed, since the apples from his trees were used principally for making hard cider. Also the pioneers didn't have any other choice in suppliers. The apple tree in Nova, Ohio, that is more than 175 years old, can either be the last surviving apple tree that Johnny Appleseed planted or it can be a Rambo tree. It cannot be both, despite any marketing claims.

In addition to fruits and berries, a number of commercial vegetable crops are raised in Henderson County, including asparagus, green beans, beets, broccoli, cabbage, cauliflower, carrots, corn, cucumbers, egg plants, greens, herbs, lettuce, mushrooms, okra, onions, peas, peppers (bell and hot), potatoes, pumpkins, radishes, spinach, squash (winter and summer varieties), tomatoes, turnips, and zucchini. Meat, eggs, and dairy products are also important, with beef, fish, goat meat, mountain trout, pork, poultry, sweet and hard cider, wine and cheese being produced in commercial quantities.

In the U.S., varieties of fermented cider are often called hard cider to distinguish alcoholic cider from non-alcoholic apple cider or "sweet cider", also made from apples. In Canada, cider cannot be called cider if there are no apples. Furthermore, according to the Food and Drug Regulations in Canada, cider cannot contain less than 2.5% or over 13% absolute alcohol by volume. The juice of most varieties of apple can be used to make cider, but cider apples are best.

In New York City itself, a new brewery for hard cider is fully operational and thriving, specializing in artisanal brews. It has named itself Original Sin, a tongue-in-cheek reference to the story in Genesis where Eve bites the apple. It nods to its local heritage by basing one of its products on an apple cultivar that was born in one of the five boroughs that make up New York City in the 18th century, what is today Queens: Newtown Pippin.

Another option is to mix apple brandy with cider, lemon juice, and seltzer to make a sparkling drink. Sangria can be made with cider, lemon juice, dry white wine, and chunks of different colored apples. Making a shandy with ginger beer and a mix of either dry cider and apple brandy or sherry, or sweet hard cider and dry white wine, is another possibility. Apple mixes well with walnut, rosemary, orange, maple, mango, lychee, hazelnut, ginger, currant, cranberry, citrus, cinnamon, chestnut, cardamom, caramel, apricot, and almond.

Bend is also home to the Deschutes Brewery, the eighth-largest craft brewery in the nation and the largest of over a dozen microbreweries in the city. Each year the city hosts many events celebrating its brewing culture, including the Bend Oktoberfest, the Little Woody Barrel Aged Brew and Whiskey Fest, Bend Brewfest, and Central Oregon Beer Week. Beer aficionados can also visit many of the breweries along the Bend Ale Trail. As of 2018, there were 23 breweries in Bend and 4 hard cider companies.

Martin (2009), 55. Drinking was so prevalent at the time that workers could request to be paid in alcohol instead of monetary wages. While they drank alcohol, medieval Europeans did not drink so heavily for inebriation but rather as sustenance for daily life in place of other common drinks such as water. Because winemaking was a very involved process, and hopped beer had not yet spread from the Netherlands and Belgium, ale and hard cider became popular among the lower classes in Medieval England.

Alexis de Tocqueville, the French diplomat who toured America in the 1830s, chronicled them as the pioneer's first dwelling. Hard cider was seen as a drink of the common man. The Whigs decided to take pride in the cabin and cider the Democrats had derided. The origins of how this came to be are uncertain, though the most commonly rendered version of events has, in January 1840, Pennsylvania Whig operative Thomas Elder coming up with the idea of making log cabins a symbol of the Harrison/Tyler campaign.

Taverns and Drinking in Early America. Baltimore: The Johns Hopkins University Press. In 1770, per capita consumption was 3.7 gallons of distilled spirits per year, rising to 5.2 gallons in 1830 or approximately 1.8 one-ounce shots a day for every adult white man. That total does not include the beer or hard cider that colonists routinely drank in addition to rum, the most consumed distilled beverage available in English America. Benjamin Franklin printed a "Drinker's Dictionary" in his Pennsylvania Gazette in 1737, listing some 228 slang terms used for drunkenness in Philadelphia.

Seager, p. 135. The interest in the campaign was unprecedented, with many public events. When the Democratic press depicted Harrison as an old soldier, who would turn aside from his campaign if given a barrel of hard cider to drink in his log cabin, the Whigs eagerly seized on the image, and the log cabin campaign was born. The fact that Harrison lived on a palatial estate along the Ohio River and that Tyler was well-to-do were ignored, while log cabin images appeared everywhere, from banners to whiskey bottles.

Fractional freezing can be used as a simple method to increase the alcohol concentration in fermented alcoholic beverages, a process sometimes called freeze distillation. Examples are applejack, made from hard cider, and ice beer. In practice, while not able to produce an alcohol concentration comparable to distillation, this technique can achieve some concentration with far less effort than any practical distillation apparatus would require. The danger of freeze distillation of alcoholic beverages, is that unlike heat distillation, where impurities can be separated from the finished product, freeze distillation does not remove them.

The pair became interested in the fermentation of apple cider to create hard cider. A test batch was made to be served in 2009 at Larsen's brother's wedding,Laura McCandlish, "Corvallis' 2 Towns Ciderhouse Delivers the Goods with Artisan Brews," The Oregonian, March 20, 2012. which proved extremely popular with guests — and the trio were inspired by the positive reaction to launch a commercial enterprise specializing in the beverage. 2 Towns Ciderhouse was launched in 2010 from a small 1,000 square foot space in the Eastgate Business Center, located between Corvallis and Albany, Oregon.

As the English were able to mass-produce beads of glass with iron drills, the value of wampum deflated. As the Indians became increasingly dependent on trade items of the English, this led to debts. Alcoholism ran rampant as it was previously unknown to the Indians, but proved a scourge, tearing families apart. Some English even resorted to getting Indians drunk so as to run up credit or so that they would be fined and forced to cede their land, which led to the ban of sales of hard cider and other spirits to the Indians.

Cider apples are a group of apple cultivars grown for their use in the production of cider (referred to as "hard cider" in the United States). Cider apples are distinguished from "cookers" and "eaters", or dessert apples, by their bitterness or dryness of flavour, qualities which make the fruit unpalatable but can be useful in cidermaking. Some apples are considered to occupy more than one category. In the United Kingdom the Long Ashton Research Station categorised cider apples in 1903 into four main types according to the proportion of tannins and malic acid in the fruit.

At the start of 2016, Mount Hope introduced Lancaster County Cider to its beverage brands. Already popular with visitors to the Estate's events, Lancaster County Cider is now available in the Mount Hope Wine Shop (Manheim), The Mount Hope Wine Gallery (Bird-in- Hand), the Mount Hope Wine Shop at Miller's Smorgasbord (Ronks) and through distribution by Kirchner Beverage Distributor in Lancaster, PA. Lancaster County Cider began a 2016-2018 partner of the Reading Fightin Phils and supplies hard cider visitors to FirstEnergy Stadium through its Lancaster County Cider Stand located in the stadium's main grandstand.

Accessed March 30, 2008. The general election campaign against Democratic candidate Edward I. Edwards would continue to focus on the polarizing issue of Prohibition, so much so that it was known as "The Applejack Campaign." (Applejack is an alcoholic drink made from hard cider, long associated with New Jersey.) Edwards was strongly anti-Prohibition, proclaiming himself "as wet as the Atlantic Ocean." Though he was a social drinker who occasionally drank beer in public, Bugbee maintained that Prohibition must be enforced at the risk of lawlessness, even going so far as to label Edwards a Bolshevik and an anarchist.

Governor Alonzo B. Cornell, to whom the sheriff sent a telegram, responded that the sheriff must exhaust his powers before the state would become involved. The sheriff formed a posse of 50 men to attend a sale in April 1878 to sell the lots, but it was unsuccessful. On February 7, 1882, the collector attempted to make 98 sales. There was a posse of 40 men, met by a group of 250 taxpayers, who were reported to be quiet and orderly or according to the Buffalo Weekly Express, the citizens were well armed, with martial music and hard cider.

It has AVA's near the Finger Lakes, the Catskills, and Long Island, and in the Hudson Valley has the second most productive area in the country for growing apples, making it a center for hard cider production, just like New England. Pennsylvania has been growing rye since Germans began to emigrate to the area at the end of the 17th century and required a grain they knew from home. Therefore, overall it is not unusual to find New York grown Gewürtztraminer and Riesling, Pennsylvania rye whiskey, or marques of locally produced ciders like Original Sin on the same menu.

Atabaque (conga drums) and chanting play a central role in some Umbanda congregations, but are almost non-existent in others. The ceremonies may include offers to the spirits comprising fruits, wine, farofa, cachaça, popcorn, cigarettes, hard cider and other types of food or beverages. Each Orixá or spirit receives a proper offering, and initiation rites that range from the simple to complex. During the ceremonies the priests and priestesses (pai-de-santo, mãe-de-santo, filhos-de-santo, initiates) and the public attending the meeting sing together, dance, drink beverages and smoke cigars under the spirit's influence.

Florida Beer Company is organized in the state of Florida as a C Corporation. Founded in 1996 as Indian River Brewing Company, the 11,000 square foot brewery on South US 1 in Melbourne produced its first beers, Indian River Shoal Draft and Indian River Amberjack in June 1997; production of Kelly's Irish Hard Cider and a variety of private label beers began in late 1997-1998. This company was capitalized by a private placement to approximately 65 mostly local shareholders, an SBA-guaranteed loan and original founder contributions. The Company was recapitalized and reorganized in August 2003 with the addition of the current ownership group as Indian River Beverage Corporation.

One of these is Original Sin Premium Hard Cider of New York City, the other is Kelly's Irish Cider, winner of three gold medals from the North American Brewers Association. The Company sells its products through a network of wholesale distributors who then sell to bars, restaurants, grocery stores, package stores and other specialty beverage retailers. The Company sells its products predominantly in the state of Florida (80%+), but also markets in New York, Illinois, Georgia, Alabama, Nebraska, Wisconsin, South Carolina and the Caribbean. Florida, which represents the bulk of the Company sales, is a three-tier state governed by a beer franchise law.

During World War II, California often produced the bulk of apples for consumption by troops using just one cultivar: Gravenstein, brought to California by Russian settlers in the 19th century. much of the production was centered around Sonoma and the trees were cut down to make way for vineyards in the subsequent decades. California is world-famous for grape wine, but a trade magazine listed 28 hard cider producers scattered over the San Joaquin Valley and the Napa region in 2014. Surviving orchards partially provide cideries in California with their cider apples while simultaneously importing other, more bitter, varieties from France and England to diversify the available flavor palate.

Even though there was a custom that presidential contenders did not campaign, he was still mocked by the Democratic press. One article alleged he had been shut up in an iron cage with a mug of hard cider, and that he was seeking help from the abolitionists to get released. As was usual for candidates of that era, he made his views known by answering letters from citizens, knowing that some would be reproduced in newspapers. However, Harrison felt that he needed to speak out, and accepted an invitation to make an address at the June 13 commemoration of the 1813 Siege of Fort Meigs, where he and his troops had held out against British and Native American forces.

Numerous folk tales are told about Sam Hide; one such tale is that of Hide and a deer which illustrates his telling of lies or tall tales. In the story, Hide was in search of a glass of (hard) cider, so went to the house of a neighbor and offered, for a crown coin, to tell the man where he had shot and killed a deer. The man, wanting to find the deer meat, counter-offered half a crown, so Hide described a local meadow, then described a tree in that meadow, saying that the deer was to be found under that tree. The man went off to find the deer, but found none and returned home empty handed.

Prince Edward County is home to many wineries, distilleries, and hard-cider companies. These include; Amanda's Vineyards, Black Prince Winery, Broken Stone Winery, Chadsey's Cairns Winery, Cape Winyard, Casa-Dea Estates Winery, Closson Chase Winery, County Cider Company, Del-Gatto Estates Ltd. Devils Wishbone Winery, Domaine Darius, Exultet Estates, Grange of Prince Edward Estate Winery, Gravel Hill Vineyards, Half Moon Bay Winery, Harwood Estate Wineyard, Hillier Creek Estates, Hinterland Wine Company, Hubbs Creek Vineyard, Huff Estates Winery, Karlo Estates, Keint-he Winery & Vineyard, Lacey Estates Winery, Lighthall Vineyards, Norman Hardie Winery, Rosehall Run, Sandbanks Winery, Stanners Vineyard, Sugarbush Vineyard, Thirty Three Vines Winery, Three Dog Winery, Trail Estate Winery, Traynor Family Vineyard, and Waupoos Estates Winery and Vineyard.

At the time, home canning was not yet practical, so the apple crop was preserved in liquid form (most commonly as hard cider) or sliced and dried, the finished slices being called snitz. Apples other than named varieties grafted from a parent tree, were usually small, misshapen and rather tart - because of Johnny Appleseed's Swedenborgian faith, he sold only ungrafted trees - but drying the snitz concentrates the fruit sugars, making them a bright spot in an otherwise dreary diet. Today, commercial producers of apple snitz use named-variety apples that cannot be sold as fresh because of blemishes, and they peel the apples. The peelings do not go to waste; they are pressed for cider.

Like its neighbor Philadelphia, many rare and unusual liquors and liqueurs often find their way into a mixologist's cupboard or restaurant wine list. New York State is the third most productive area in the country for wine grapes, just behind California and Washington. It has AVA's near the Finger Lakes, the Catskills, and Long Island, and in the Hudson Valley has the second most productive area in the country for growing apples, making it a center for hard cider production, just like New England. Pennsylvania has been growing rye since Germans began to emigrate to the area at the end of the 17th century and required a grain they knew from Germany.

A large cider press at a cider mill in Jersey, used for squeezing the juice from crushed apples A cider mill, also known as a cidery, is the location and equipment used to crush apples into apple juice for use in making apple cider, hard cider, applejack, apple wine, pectin and other products derived from apples. More specifically, it refers to a device used to crush or grind apples as part of the overall juice production. The mills used to manufacture, ferment, store, and ship juice products are usually located near apple orchards. Historically, the types of structure and machinery have varied greatly — including horse powered, water driven, and machine operated mills.

Over the course of the site's use as an old soldiers' home, about 1,600 people from all but one state of the former Confederacy resided at the site. A chapel located on the park grounds was moved in 1913, as the aging veterans were having difficulty walking to the chapel for religious services; the chapel's basement was also used for the production of hard cider. (includes 12 photographs from 1980) In 1925, Missouri designated of the home as a memorial to Confederate soldiers. It remained in operation until 1950, when the last Confederate veteran in the state died, after which the state government purchased the site to operate as a state park.

Another prominent speaker was a Whig state assemblyman from Illinois and candidate for presidential elector from that state, Abraham Lincoln, who spoke to a crowd of 15,000 in Springfield, Illinois, wearing jeans. The aristocratic South Carolina former congressman, Hugh Legare also spoke widely, and took to wearing a coonskin cap on the campaign trail, drinking hard cider as he partied with the "Log Cabin Boys". John Bear, the "Buckeye Blacksmith", from South Bloomfield, Ohio was a prominent Whig speaker. After making a hit in his first speech outside his home town at the February Columbus rally, the Whigs sent him on the road as a person who could appeal to the tradesmen and farmers who made up much of the electorate.

He also got to associate with the elite, meeting Harrison at North Bend and attending a party at the Washington home of former president John Quincy Adams. Bear made 331 speeches, the most of any Whig surrogate, and inspired other craftsmen like Henry Wilson of Massachusetts, the "Natick Cobbler", who would rise to the vice presidency under Grant. The Democrats had seen the Whigs build log cabins, drink huge amounts of hard cider, hold outsized conventions and publish subsidized newspapers; they asked where the money was coming from to provide such expensive operations. There were no campaign finance disclosure laws in 1840, and the Democrats noted that prominent Whig speakers were paid, "from Daniel Webster down to the traveling Bear".

2010 Farm Show facts and figures Pennsylvania Department of Agriculture, accessed April 25, 2010. The annual event is free to the public and attracts over half a million visitors. The Farm Show has over 10,000 competitive events spread over 35 departments: Draft Horses, Sheep, Wool, Swine, Beef Cattle, Junior Market Livestock, Dairy Cattle, Dairy Goats, Poultry, Alpacas, Meat Goats, Corn, Small Grains, Hay & Straw, Cheese, Potatoes, Fruit, Edible Nuts, Vegetables, Mushrooms, Maple Syrup Products, Apiary Products, Christmas Trees & Wreaths, Family Living, Square Dance, Ag Ed Demonstrations, Ag Ed Window Exhibits, Ag Ed Horticulture, Ag Ed Landscape, Ag Ed Agriscience Fair, Rabbits, Commercial Wine, Hard Cider, Beer, Antique Tractor Restoration. All exhibits are owned, grown, or fashioned by residents of Pennsylvania.

In July 2006, Ennis joined with musician and filmmaker Andrew Jon Thomson to form a cowboy harmony western comedy musical group named Saddle Pals, in the spirit of 1930s movie singing cowboy groups such as Sons of the Pioneers and contemporaries such as Riders in the Sky. He is also an acting teacher, having taught for several years at the Lee Strasberg Theatre Institute in Los Angeles. In the fall of 2007, John Ennis became the "Z" for a series of Wheel of Fortune commercials to celebrate the 25th anniversary of the show. As of 2015, he stars in commercials for Smith & Forge hard cider and Pur water as well as portraying Windfall Willie for the Arizona Lottery since 2017.

After the convention, a Democratic paper in Baltimore suggested that if offered a pension and some hard cider to drink in a log cabin, Harrison would turn aside from his campaign. The Whigs adopted the cabin and cider as emblems, both of which were commonly seen (and, in the case of cider, drunk) at their rallies, and became symbolic of the party's connection with the grass roots. Harrison rallies grew to unprecedented size, and the candidate made speeches to some of them, breaking the usual custom that the office should seek the man and presidential hopefuls should not campaign. The carnival atmosphere attracted many voters at a time when there was little public entertainment, and the Whig ticket won easy majorities in both the popular and electoral vote.

The pledge of the Southern Californian WCTU, for example, is "I hereby solemnly promise, God helping me, to abstain from all distilled, fermented, and malt liquors, including beer, wine, and hard cider, and to employ all proper means to discourage the use of and traffic in the same." Current issues for the WCTU include alcohol, which the organization considers to be North America's number one drug problem, as well as illegal drugs, and abortion.. The WCTU has warned against the dangers of tobacco since 1875. They continue to this day in their fight against those substances they see as harmful to society. The WCTU quarterly journal titled The Union Signal, last edition was published in 2015, the main focus of which was current research and information on drugs.

Ciderkin, sometimes referred to as water-cider, is a kind of weak alcoholic cider traditionally drunk by children, and made by steeping the refuse apple pomace in water. Ciderkin is currently listed alongside Cheate bread and Butter on the "Bill of Fare" for the Plimoth Plantation 1627 Harvest Dinner with the Pilgrims. However, according to the Plimoth Plantation Food Historian, this is not true 17th century ciderkin; Plimoth uses the term to differentiate between modern pasteurized sweet cider, which is served to guests, and period hard cider. Stagecoach and Tavern Days, written by Alice Morse Earle, describes a 16th-century New Hampshire settler proudly recounting "he made one barrel of cider, one barrel of water-cider, and one barrel of charming good drink" from his first apple crop of eight bushels.

Heirloom varieties still survived in more remote areas of the region, sometimes hidden on abandoned farm land, and there was contact with other countries that produced alcohol derived from apples such as Canada and Ireland, the latter country exporting it for the Irish expat community in Boston and the large Irish American population in the Northeast. Thus it was in this region that the earliest attempts for national revival of hard cider took place in the mid 1980s. By the early 1990s cidermaking was up and running to the point that the first cider festival took place, and as of August 2014 the region boasts more than 44 different cideries, with eighteen of them in Massachusetts alone. Notable in this region is the production of several different types of cider.

Apple cider (left) is an unfiltered, unsweetened alt= Apple cider (also called sweet cider or soft cider or simply cider) is the name used in the United States and Canada for an unfiltered, unsweetened, non-alcoholic beverage made from apples. Though typically referred to simply as "cider" in the United States, it is not to be confused with the alcoholic beverage known as cider in other places, which is called "hard cider" in the US. It is the liquid extracted from an apple and all its components, that is then boiled to concentration. The liquid can be extracted from the apple itself, the apple core, the trimmings from apples, or apple culls. It is typically opaque due to fine apple particles in suspension and generally tangier than commercial filtered apple juice, but this depends on the variety of apples used.

Whatever their names marching clubs of both parties often had bands and fancy uniforms. The social dimensions have been described:Glenn C. Altschuler and Stuart M. Blumin; Rude Republic: Americans and Their Politics in the Nineteenth Century Princeton University Press, 2000 p. 63 > The young men and boys who joined the Wide-Awakes, Invincibles, and other > marching clubs were sold inexpensive uniforms and taught impressive march > maneuvers. In Marion the Wide-Awake uniform consisted of an oil cloth cape > and cap and a red sash, which along with a lamp or torch cost $1.33. Their > “worm fence march” can be imagined, as can a nice connection to Lincoln as > rail splitter—a connection that does remind us of the log-cabin and hard > cider symbolism of earlier days [of 1840]. The more important connection to > be made, however, is to the “militia fever” of the 1850s.

Robert Gray Gunderson, in his account of the 1840 election, described how one was displayed at a Harrisburg ratification meeting on January 20, and "within the month, cabins, [rac]coons, and cider became symbols of resurgent Whiggery". John Gasaway, in his doctoral thesis on communications in the 1840 campaign, noted that Harrison was called the "log cabin and hard cider candidate" in one paper as early as December 20, 1839, and that images of Harrison and humble abodes he was deemed to have protected date as far back as the War of 1812. An early casualty of Harrison's 1840 campaign was Democratic Michigan Congressman Isaac Crary who on February 14, 1840, as the House of Representatives debated funding for the Cumberland Road, essayed an attack on Harrison's record as an Indian fighter, deeming him a bogus hero. Crary sat down to applause from his fellow Democrats.

The area is largely known for agricultural products. In 1915, Scobyville had the largest fruit farm in Monmouth County, owned by Frederick Lerch. It covered , all of it devoted to fruit trees. He was known to produce up to 40,000 baskets of fruit from his orchard. Initially peach trees, in 1917 he converted his entire orchard to apple trees."Monmouth Peach Season Now On", Asbury Park Press, July 8, 1915, Page 6 The area was also known for the Brook Turkey farm."Turkey Shoot", Asbury Park Press, November 10, 1933, Page 18 An apple farm set up by William Laird was located in Scobeyville; the cider produced there were fermented into hard cider and applejack. The distillery operated in Scobeyville from the 1790s"Applejack Firm Made Name of County Famous Throuout World", Asbury park Press, March 3, 1940, Page 10 to Prohibition and then again since 1933.

But the next day, Ohio's Thomas Corwin, known as a humorist, rose in the House, and depicted Crary, a militia general in his home state, having to deal with the terrors of the militia's parade day, until afterwards, safe with the survivors, "your general unsheathes his trenchant blade ... and with an energy and remorseless fury he slices the watermelons that lie in heaps around him". As word reached newspapers in February and March, there was much amusement across the nation; Crary failed of renomination to Congress. By the time of the Ohio Whig Convention in Columbus on February 22, the theme and enthusiasm had taken full hold. Tens of thousands of delegates and spectators filled the streets as a mile-long parade featured log cabins on wheels, with the builders drinking hard cider on the roof, and giant wooden canoes with the image of Old Tippecanoe, though General Harrison was not in attendance.

Later that year, he reluctantly agreed to accompany the band to the Netherlands, where they based themselves to record Holland. Although physically present, he often yielded to his vices (primarily hashish and hard cider) and rarely participated, confining himself to work on "Funky Pretty" (a collaboration with Mike Love and Jack Rieley); a one-line sung intro to Al Jardine's "California Saga: California"; and Mount Vernon and Fairway (A Fairy Tale), a narrative suite musically inspired by Randy Newman's Sail Away that was promptly rejected by the band. However, Carl Wilson ultimately capitulated and ensured that the suite would be released as a bonus EP with the album. When the album itself was rejected by Reprise, the song "Sail On, Sailor"—a collaboration with Van Dyke Parks dating from 1971 that had grown to encompass additional lyrical contributions solicited by Wilson at parties hosted by Hutton—was inserted at the instigation of Parks and released as the lead single.

Hard cider has become a very popular drink among restaurant and bar patrons in their 20s and 30s, and it is quite common straight up as an alternative to beer for a simple meal or more recently behind the bar as the darling of mixologists for cocktails. There is a festival called Cider Week that takes place after the harvest in New York State is complete, with the first leg of it taking place a few days before Halloween until All Soul's Day in New York City, and then again from mid-November until just before Thanksgiving in the rest of the Hudson Valley. The event has attracted some big name sponsors, such as Whole Foods and locavore organizations. An October 29, 2013 article of the Village Voice has dubbed the phenomenon as "Applepalooza", and describes VIP taste tests with cheese and a whole plethora of different styles, from foreign French and Spanish types to local, more experimental blends.

Class Six stores in a base exchange facility, officers' or NCO clubs, as well as other military commissaries which are located on a military reservation, may sell and serve alcoholic beverages at any time during their prescribed hours of operation to authorized patrons.The U.S. Department of Defense defines Authorized Patron as a person who is an active member of or a member who has the status of honorably retired from the U.S. Army, U.S. Air Force, U.S. Coast Guard, U.S. Marine Corps, and the U.S. Navy, and their direct dependents with proper military identification/dependents identification. While the installation commander is free to set the drinking age, with some exceptions, most stateside military bases have a drinking age that mirrors the local community. Individual states remain free to restrict or prohibit the manufacture of beer, mead, hard cider, wine, and other fermented alcoholic beverages at home. Homebrewing beer became legal in all 50 states in 2013 as the governor of Mississippi signed a bill legalizing homebrewing on March 19, 2013, and as the governor of Alabama signed a bill legalizing homebrewing of beer and wine, which came into effect on May 9, 2013.

Finally, the Great Depression hit and financial difficulties made a lot of the old timers abandon their orchards: the 1985 John Irving book The Cider House Rules correctly shows that much production of the surviving orchards had switched over to sweet cider by the 1940s, when the novel takes place. However, the last quarter of the 20th century proved this region had ample potential for revival: records of how cider was once made were left untouched. The equipment for creating its sweeter, non-alcoholic cousin could easily be switched for hard cider and many of the old presses were still usable. The wine revolution in California had taken off and often beaten European varietals in taste tests, an important step proving the United States could make quality alcohol other than whisky and opening the floodgates to better quality, more modern machinery and tools in greater volume: some of this equipment can also be used in cidermaking, and in New England thus it became possible to order it by catalogue, by asking for the surplus from California winemakers, and by the early 1990s, by internet.