Much of it is poor quality and not fit for human consumption.
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Some of these chemicals are delicious, while others probably aren't even fit for human consumption.
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As recently as 2014, one in three had radiation levels higher than was fit for human consumption.
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We have a concession stand where the refreshments being served are perhaps not fit for human consumption.
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To combat this, the Ollie team is using real ingredients to produce food for dogs that is fit for human consumption.
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Given the less-than-desirable state of refrigeration in smuggling trucks, much of the meat is not fit for human consumption.
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"Soft drinks manufactured by Nigeria Bottling Company ought to be fit for human consumption irrespective of color or creed," the judge said.
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And though many of the lobsters were no longer fit for human consumption, what could be salvaged was redistributed to nearby residents.
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Pardon me for still having my hearing faculties intact, Pioneer, but those high-frequency spikes on the right are not fit for human consumption.
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If you eat something not fit for human consumption—like glass, or a battery—you'd better hope it comes back out your mouth, or out the other end.
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Hebei said it would ensure that 48.7 percent is classified in grade I-III, meaning that it is fit for human consumption, up from around 46 percent in 2017.
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I responded that my qualification is that I'm willing to put anything in my mouth, including his pathetic plate that he's passing off as something fit for human consumption.
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The soil on Mars is full of toxic minerals not fit for human consumption, meaning that the Wageningen research team was hardly out of the woods when the plants finally sprouted.
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"The court is in absolute agreement with the learned counsel for the claimants that consumable products ought to be fit for human consumption irrespective of race, colour or creed," his judgement said.
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"We would run the risk of aggravating the food crisis in that country, products would be getting out-of-date or could be delivered that are not fit for human consumption," Lira said.
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There lies Keno City, a gold-rush-era relic with about a dozen full-time residents, tap water not fit for human consumption and two bars whose owners haven't been on speaking terms for more than a decade.
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The RJFP is proud to serve meals with ingredients that have passed their expiry date -- "(We) use our own judgment on whether we believe the food is fit for human consumption," their website announces -- although this has resulted in raids and controversy.
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In a document published on Wednesday, the NDRC pledged to ensure that three quarters of its surface water was fit for human consumption by 2030, up from 66 percent last year, and it also promised to ensure that underground water extraction rates were sustainable.
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Improving the quality of drinking water is also one of the major priorities in coming years, and China would ensure that more than 80 percent of its water is grade III or better - and fit for human consumption - by the end of the decade.
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The weirdest town in Canada's Yukon Territory might be Keno City, a gold-rush-era relic with about a dozen full-time residents, tap water not fit for human consumption and two bars whose owners haven't been on speaking terms for more than a decade.
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We're not talking rotten tomatoes or out-of-date cans of baked beans, but food that has been accidentally mis-packaged or leftover when supermarkets over-order, as well as items that would be fit for human consumption, but are being used to feed animals instead.
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Only wild or specifically cultured apple snails are fit for human consumption; those found in domestic aquaria may be unsuitable.
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Ant Neely is an English composer and musician, known for an eclectic Urb Magazine - Review of Neely's 'Not Fit For Human Consumption' style.
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For example, hydrochloric acid is listed as GRAS, but this does not allow a manufacturer to claim that pure hydrochloric acid is fit for human consumption.
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The population of Pakistan is increasing rapidly. In 2006 the population was 160.9 million. Fish production was 611,246 tonnes, of which 476,711 tonnes were fit for human consumption. The per capita fish consumption was about 2.0 kg/year, which is very low by international standards.
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As per the organizers' intents, the rest was sent to local canteens. However, due to a part of it being sent to feed animals, the world record attempt was disqualified, as a Guinness World Records spokesman said that it had become obvious that the dish was not fit for human consumption.
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The area was beautifully kept. The huge boxwood trees and planted shrubbery and flowers, with terraces down to the sandy beach, made a beautiful spot. A barn was built and a pump was used to water the animals as the water was not fit for human consumption. The Doctor kept ducks and peacocks.
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The genus Amanita contains some of the most toxic fungi known. Some amanitas are deadly in only very small doses, while others are relatively harmless and sometimes even considered fit for human consumption. There are different views on A. strobiliformis edibility. Some sources advice against consuming them, other sources considers them edible.
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In December 2013 consignments of horse meat were seized and arrests made. 21 people were arrested on Monday 16 December in various parts of the South of France. This meat was from horses that had been kept on a farm attached to a scientific laboratory, and was not certified as fit for human consumption. A dealer from Narbonne was helping police with enquiries.
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Map of Rome with Aqua Tepula running (red) The Aqua Tepula is an ancient Roman aqueduct built in 126 BC by censors G. Servilius Caepio and L. Cassius Longinus. Its source was at the Alban hills, running only a mere 18 kilometers to Rome. The water from the Aqua Tepula, as implied in the name, was tepid and lukewarm, and thus was, as Frontinus states, not fit for human consumption.
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The formation of a humic lake via organic runoff has a dramatic effect on the lake ecosystem. Chemical composition changes that increase the lake’s acidity make it difficult for fish and other organisms to proliferate. The quality of the lake for use as drinking water also decreases as the carbon concentration and acidity increase. The fish that do adapt to the increased acidity may also not be fit for human consumption, as the organic pollutants.
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A chemical is soon created, which adequately purifies the water to make it fit for human consumption on a wide scale. Following the creation of this chemical, billions of people begin to die, leaving scientists dumbfounded at the situation. Babel soon decreases from billions in population, to millions. It is later revealed that the genetically engineered meat previously created by the conjoined nation, reacted to form an inharmonious solution with the purified water.
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'Abelmoschus' is New Latin from Arabic أَبُو المِسْك (ʾabū l-misk, “father of musk”). 'esculentus' is Latin for being fit for human consumption. The first use of the word okra (Alternatively; okro or ochro) appeared on 1679 in the Colony of Virginia, deriving from the Igbo word . The word gumbo was first recorded to be used in American vernacular around 1805, deriving from Louisiana Creole, but originates from either the Umbundu word ochinggômbo or the Kimbundu word ki- ngombo.
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It was determined that long-term exposure to low levels of confirmed mycotoxins could pose chronic health risks. For all the above reasons, a trend away from feed ingredients and toward USDA-certified ingredients fit for human consumption has developed. In 1999, another fungal toxin triggered the recall of dry dog food made by Doane Pet Care at one of its plants, including Ol' Roy, Wal-Mart's brand, as well as 53 other brands. This time the toxin killed 25 dogs.
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According to one version of the story, while traversing the countryside Ralambo and his men came across a wild zebu so exceptionally fat that the king decided to make a burnt offering of it. As the zebu flesh cooked, the enticing smell led Ralambo to taste the meat. He declared zebu meat to be fit for human consumption. In honor of the discovery, he decided to establish a holiday called fandroana that would be distinguished by the consumption of well-fattened zebu meat.
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Plaintiff's employer gave her a piece of cake that had been made and sold to him by the defendant. There was a nail in a cake that struck her gum, causing it to be infected to the extent that three teeth needed to be removed. Plaintiff sued the person who sold the cake to her employer, upon the theory that he was liable to her since he had implicitly warranted (when he sold the cake to her employer) that it was fit for human consumption.
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He declared zebu meat to be fit for human consumption. In honor of the discovery, he decided to establish a holiday called fandroana that would be distinguished by the consumption of well-fattened zebu meat. The holiday was to be celebrated on the day of his birth, which coincided with the first day of the year. To this end, the holiday symbolically represented a community-wide renewal that would take place over a period of several days before and after the first of the year.
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Some foods, such as many cheeses, wines, and beers, use specific micro-organisms that combat spoilage from other less- benign organisms. These micro-organisms keep pathogens in check by creating an environment toxic for themselves and other micro-organisms by producing acid or alcohol. Methods of fermentation include, but are not limited to, starter micro-organisms, salt, hops, controlled (usually cool) temperatures and controlled (usually low) levels of oxygen. These methods are used to create the specific controlled conditions that will support the desirable organisms that produce food fit for human consumption.
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Badea Abu Al-Naja (May 7, 2011). Kingdom rejects BBC claim of Zamzam water contamination. Arab News, retrieved June 2, 2014 The Saudi authorities have thus said that the water is fit for human consumption. Zuhair Nawab, president of the Saudi Geological Survey (SGS), has stated that the Zamzam Well is tested on a daily basis, in a process involving the taking of three samples from the well, and that these samples are examined in the King Abdullah Zamzam Water Distribution Center in Mecca, which is equipped with advanced facilities.
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In mid-2012, another outbreak was identified in Nova Scotia, with the 240,000 fish being allowed by CFIA to mature to market size before being harvested in early 2013 by the operator and processed for the consumer market. After being held by the CFIA, the fish was declared fit for human consumption despite the presence of the virus as the disease "poses no risk to human health". In January 2016, it was announced that the virus had been discovered in farmed and wild salmon British Columbia for the first time.
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The goal of the code was to ensure that live poultry (provided to kosher slaughterhouses for butchering and sale to observant Jews) were fit for human consumption and to prevent the submission of false sales and price reports. The industry was almost entirely centered on New York City. Under the new poultry code, the Schechter brothers were indicted on 60 counts (of which 27 were dismissed by the trial court), acquitted on 14, and convicted in 19.Schechter Poultry Corp. v. The United States, 295 U.S. 495, 555, fn. 2.
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This is where animals are slaughtered that are not fit for human consumption or that can no longer work on a farm, such as retired work horses. Slaughtering animals on a large scale poses significant problems in terms of logistics, animal welfare, and the environment, and the process must meet public health requirements. Due to public aversion in many cultures, determining where to build slaughterhouses is also a matter of some consideration. Frequently, animal rights groups raise concerns about the methods of transport to and from slaughterhouses, preparation prior to slaughter, animal herding, and the killing itself.
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For sale in Helsinki, with compulsory preparation instructions Despite its recognized toxicity, Gyromitra esculenta is marketed and consumed in several countries or states in Europe and North America. It was previously consumed in Germany, with fungi picked in and exported from Poland; more recently, however, Germany and Switzerland discouraged consumption by prohibiting its sale. Similarly in Sweden, the Swedish National Food Administration warns that it is not fit for human consumption, and restricts purchase of fresh mushrooms to restaurants alone. The mushroom is still highly regarded and consumed in Bulgaria, being sold in markets and picked for export there.
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The regulation applies to unripened green bananas, and thus to growers and wholesalers rather than retailers. The main provisions of the regulation were that bananas sold as unripened, green bananas should be green and unripened, firm and intact, fit for human consumption, not "affected by rotting", clean, free of pests and damage from pests, free from deformation or abnormal curvature, free from bruising, free of any foreign smell or taste. The minimum size (with tolerances and exceptions) is a length of 14 cm and a thickness (grade) of 2.7 cm. It specifies minimum standards for specific quality classifications of bananas (Extra, Class I, Class II).
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Cottonseeds are toxic to humans and most animals due to the presence of gossypol, though it is tolerated by cows, and cannot be consumed by humans without processing. In order to make cottonseed oil fit for human consumption, it must be processed to remove the gossypol. In October 2018, the United States Department of Agriculture approved for farming a genetically modified version of cottonseed developed by Dr. Keerti Rathore of Texas A&M; AgriLife Research that contains ultra-low amounts of gossypol in its seeds. The toxin remains present in other parts of the plant to protect against pests, but is not yet approved by the Food and Drug Administration for human consumption.
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The ice cream sold out on its first day. Despite the success of the new flavour, the Westminster Council officers removed the product from the menu to make sure that it was, as they said, "fit for human consumption." Tammy Frissell-Deppe, a family counsellor specialized in attachment parenting, published a book, titled A Breastfeeding Mother's Secret Recipes, providing a lengthy compilation of detailed food and beverage recipes containing human breast milk. Human breast milk is not produced or distributed industrially or commercially, because the use of human breast milk as an adult food is considered unusual to the majority of cultures around the world, and most disapprove of such a practice.
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Another ritual involving blood involves the covering of the blood of fowl and game after slaughtering (Leviticus 17:13); the reason given by the Torah is: "Because the life of the animal is [in] its blood" (ibid 17:14). In relation to human beings, Kabbalah expounds on this verse that the animal soul of a person is in the blood, and that physical desires stem from it. Likewise, the mystical reason for salting temple sacrifices and slaughtered meat is to remove the blood of animal-like passions from the person. By removing the animal's blood, the animal energies and life-force contained in the blood are removed, making the meat fit for human consumption.
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The surface water (temporary ponds) around Dogondoutchi is of use for animals but is not fit for human consumption. There exists however, a deep water layer but its use poses some problems: the local terrain made up of sand or gravel needs to be blocked up and the depth of the well (25 to 75m) requires the use of much energy to raise the water. This is provided by direct manpower (or more often womanpower) and by the use of animals. To surmount these problems, the local authorities mandated an agency from Niger which proposed a programme of rehabilitation and construction of around a hundred wells across the local area as well as the training of local maintenance staff.
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In the UK, cattle are tested for the disease as part of an eradication program and culled if they test positive. Such cattle can still enter the human food chain, but only after a meat inspector or a government veterinary surgeon has inspected the carcass and certified that it is fit for human consumption. However, in areas of the developing world where pasteurisation is not routine, M. bovis is a relatively common cause of human tuberculosis. Bovine tuberculosis is a chronic infectious disease which affects a broad range of mammalian hosts, including humans, cattle, deer, llamas, pigs, domestic cats, wild carnivores (foxes, coyotes) and omnivores (common brushtail possum, mustelids and rodents); it rarely affects equids or sheep.
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Double-dead meat comes from pigs that died from disease which are illegally cut up for sale. This meat has a dark hide and the hairs of the skin remains stuck to the fat even if it is dipped in boiling water. Hot meat on the other hand can be fit for human consumption but did not pass the necessary sanitary standards. The sale of double-dead meat is against the law in the Philippines, where under the Republic Act 9296 also known as the Meat Inspection Code and specifically the Consumer Act of the Philippines, a violator faces the penalty of a fine amounting to between Php 1,000.00 and Php 10,000.00 plus not less than six months but not more than five years imprisonment.
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Kuttha: meat of animal or fowl slaughtered slowly as prescribed by Islamic law.Sikhism, A Complete Introduction, Dr. H.S.Singha & Satwant Kaur, Hemkunt Press - We must give the rationale behind prescribing jhatka meat as the approved food for the Sikhs. According to the ancient Aryan Hindu tradition, only such meat as is obtained from an animal which is killed with one stroke of the weapon causing instantaneous death is fit for human consumption. However, with the coming of Islam into India and the Muslim political hegemony, it became a state policy not to permit slaughter of animals for food, in any other manner, except as laid down in the Quran - the kosher meat prepared by slowly severing the main blood artery of the throat of the animal while reciting verses from the Quran.
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Specific concerns include mixing of genetically modified and non-genetically modified products in the food supply, effects of GMOs on the environment, the rigor of the regulatory process, and consolidation of control of the food supply in companies that make and sell GMOs. Advocacy groups such as the Center for Food Safety, Organic Consumers Association, Union of Concerned Scientists, and Greenpeace say risks have not been adequately identified and managed, and they have questioned the objectivity of regulatory authorities. The safety assessment of genetically engineered food products by regulatory bodies starts with an evaluation of whether or not the food is substantially equivalent to non- genetically engineered counterparts that are already deemed fit for human consumption. No reports of ill effects have been documented in the human population from genetically modified food.
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Most of the products hold either PGI (38) or PDO (25) status, with only two products being designated as TSG. This list, excepting "spirit drinks", is compiled according to the Database of Origin and Registration and E-Bacchus, European Commission databases of all registered products, as well as all products which were formerly registered or for which registration has been applied. The majority of products that hold protected status are foodstuffs fit for human consumption, including cheeses (15), fresh meat and offal (13), meat products (4), fish and molluscs (10), fruit and vegetables (6), wines (4) and spirit drinks (3). While other agricultural products can be included, native Shetland wool is the only non-edible UK product name to hold protected status in the UK and the EU.
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In 2008, Faroe Islands Chief Medical Officer Høgni Debes Joensen and Pál Weihe of the Department of Public and Occupational Health recommended that pilot whales no longer be considered fit for human consumption due to the presence of DDT derivatives, PCBs and mercury in the meat. Their recommendation was based on research suggesting a correlation between mercury intake and the high rate of Parkinson's disease on the islands. As of 1 June 2011, the Faroese Food and Veterinary Authority has advised Faroe Islanders not to eat the kidney or liver of pilot whales, not to consume more than one serving per month, and, for women and girls, to refrain from eating blubber if they plan to have children and to refrain from whale meat entirely if they are breastfeeding, pregnant or planning to conceive in the following three months.
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The pump was driven by an undershot wooden wheel and forced the water along a main pipe of inside bore to feed two reservoirs, one in Petworth Park, on Lawn Hill and the other in the south-east corner of the town to the west of Percy Row near the old gaol. The supply was kept separate from the supply from the conduit system, as the river water contained suspended fine sediment of greensand and other pollutants and was not considered fit for human consumption. Connection to the new supply required approval from the Earl of Egremont; despite this, there were a large number of unauthorised connections although the system was not intended to be used for drinking, being untreated river water. In 1839, it was recorded that the pipes from Coultershaw supplied 7 public and 146 private stopcocks in Petworth, including the brewery, malt house, a windmill and the Swan Inn.
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