How do you sell a dairy product at 300 percent?
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How do you sell a dairy product at 300 percent?
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Danone has a dairy product plant in Qazvin, which produces Danette pudding.
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LEVIN: On the price of eggs and milk and butter, cheese, dairy product.
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The first dairy product I knowingly tried was sour cream and onion chips.
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Dairy product maker a2 Milk slipped 2.1% and utilities form Meridian Energy declined 1.9%.
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It's a thick dairy product that is technically cheese but is marketed as yogurt.
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She also pointed out that it wasn't even her own dried-out dairy product.
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Adding a dairy product quickly stops the cooking and makes the mixture thick and creamy.
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Dairy product maker a2 Milk Company advanced 2.7% and Fisher & Paykel Healthcare Corp was up 2%.
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A Senate precedent was set in the 1960s allowing the dairy product on the Senate floor.
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Whenever I eat ice cream, or any large amount of dairy product, I feel like garbage.
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The ITC's forecast estimated total U.S. dairy product output would increase by $226.8 million, or 0.1 percent.
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Australian broker Morgans on Friday raised the dairy product maker's price target and upgraded their results guidance.
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The site explains that while butter does count as a dairy product, it's made mostly of fat.
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Consumer staples however, were up with dairy product maker a2 Milk Co Ltd rising nearly 3 percent.
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I knew less about cheese, however, and so was delighted to have my culinary horizons broadened by discovering there's far more to the dairy product (and non-dairy product, thanks to vegan cheese) than cheddar, mozzarella, Parmesan, and Swiss (and whatever the cheese is they put on nachos).
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The fermented dairy product has the patina of a health food, thanks to its protein and beneficial bacteria.
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At $14, they're not cheap, but they're no more expensive than an actual wedge of artisan dairy product.
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Eclipse Foods: Makes dairy product from plants, which they say are "indistinguishable" from those made from animal products.
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In North America, coffee creamers and plant-based products posted solid growth although premium dairy product sales lagged.
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In fact, the gold-medal Olympic skier recently posted a series of Stories on Instagram about the dairy product.
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" Suddenly a block of surplus dairy product became a neatly packaged symbol of economic status known as "government cheese.
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The television chef Andrew Zimmern travels to Reykjavik in Iceland for salted cod and the yogurtlike dairy product skyr.
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Nationwide, the industry is connected to more than 900,000 jobs and $40 billion in dairy product sales, the association says.
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The growing enthusiasm for another dairy product — yogurt — has also hurt Dean Foods by chipping away at demand for cereal.
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Don't overdo it, and keep a dairy product nearby in case you do; molecules in milk attract and dissolve capsaicin.
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Generally, though, being a kept man is not much better than being a kept dairy product — the expiration date comes soon.
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It pained me deeply, but on July 31, I went through my cabinets and fridge and cleared out every last dairy product.
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Looking forward, Lu said the dairy product industry was "expected to maintain relatively fast growth in the next 5 to 10 years".
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A prisoner filed a grievance over the Correctional Service of Canada's policy of using the powdered dairy product rather than liquid milk.
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The symptoms can vary day to day, and the severity of the reaction is often dependent on the type of dairy product.
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I want to love cheese, all cheese, but it's still difficult for me to enjoy a white dairy product on its own.
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This off-white dairy product was found about five years ago, during excavations of Ptahmes' enormous tomb, which contains many storerooms and chambers.
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The very old bog blob apparently still smells like a dairy product—a strong cheese, to be precise—and has a crumbly texture.
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Per capita consumption of the dairy product grew from 14.3 pounds a year in 1975 to 36.9 pounds in 2017 — a 158% increase.
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Invariably accompanied by wailing makeout music and sometimes a dairy product, these function simultaneously as the movie's raison d'être and its creamy topping.
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Washington (CNN)Dairy-product company Land O'Lakes and pet-food giant Purina on Tuesday announced they would no longer financially support Iowa Rep.
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Another added that she'd just been given an entire cup of whipped cream—which she couldn't eat, because it was a dairy product.
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It also invested in Brazilian microbial fertilizer company SuperBAC, U.S.-based vegetable seed producer VoloAgri and plant-based meat and dairy product company Impossible Foods.
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She explained that she loved guava and cream cheese as a girl, but the dairy product was too expensive and too hard to find on the island.
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"This isn't like letting the border wall down and just letting dairy product flow across the border," said Glauber, a former U.S. Department of Agriculture chief economist.
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Instead, the animal-free dairy product is made in a lab using genetically engineered yeast programmed with DNA to produce the same proteins found in cow's milk.
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Yogurt: In South Asian households, cultures of the tart dairy product are akin to heirlooms, preserved for years and passed down to help churn out new batches.
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"Dairy product consumption in the market is going to enter a period of rapid growth and the dairy industry will move into a positive development cycle," Lu added.
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A Chinese businessman is betting the answer is that his countrymen will fork out up to 2300 times what Australians pay for a liter of the dairy product.
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I often find myself questioning whether it was even worth it, but in the moments after consuming a dairy product I'll shrug it off because it tastes good.
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These fudgy little discs of khoya (a semi-solid dairy product made by slowly boiling milk until it thickens) are topped with crushed pistachios, saffron, and ground cardamom.
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No one has ever been able to explain to me why this liquid dairy product is primarily available only in a plastic bag in some parts of Canada.
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We feel this in spite of the play describing our nation as one would a smelly fridge, where you can't quite figure out which dairy product has gone bad.
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But logically it contributes calories…any dairy product where you can have a choice of a lower fat level is one tool in your arsenal to work on preventing obesity.
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Two states' worth of Republican senators are going head-to-head (or block-to-block), with a cheesy blind taste test to determine whose ooey gooey dairy product reigns supreme.
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Groups operating in the state of Apure, located in northwestern Venezuela, have found that the dairy product more than doubles in value after crossing the Arauca river and reaching Bogotá.
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Corinne has stashed a can of whipped cream in the yard, which she shoots into Nick's mouth before lick-suck-kissing out some of the questionably refrigerated dairy product for herself.
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The company had raised its base forecast milk price earlier this month, which could result in higher input costs for dairy product makers such as Synlait and a2 Milk Co (ATM.NZ).
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Analysis showed that the dairy product was produced by mixing milk from goat, sheep, and, strangely, African buffalo—a species not typically associated with domestic animals kept and milked in modern Africa.
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Terry Jeffords, Crews' character on the hit sitcom, is passionate about yogurt, so it makes sense that devoted fans of the NBC show love to give him various versions of the dairy product.
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Most Orthodox Jews in New York will not eat a dairy product like ice cream for six hours after eating meat, nor eat a meat product for a half-hour after consuming dairy.
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The cheese-like so or su (蘇) was reportedly a luxury food from the Asuka period (538-710 AD) to the Heian period (795-1185) and is considered to be Japan's first dairy product.
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It's worth slowing down and speeding up the animation at Flowing Data to see these trends unfold: The demonization of full-fat dairy: Whole milk used to be the most popular dairy product in America.
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Milky was a staple of my youth, but when my family immigrated to the US in the mid-80s, I thought my days of savoring the most successful dairy product on the Israeli market were over.
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The dairy product maker said annual revenue grew nearly 70 percent to around NZ$922 million ($622.26 million) and flagged higher costs going forward to ramp up its China business to compete in the dairy-hungry market.
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Juhayna Food Industries declined 25 percent after the country's largest dairy product and juice maker posted net income of 2470 million Egyptian pounds ($20.3 mln) in the second quarter, down from 25 million pounds a year ago.
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The misunderstood dairy product often is linked to heart disease and risk of death, but a paper published in the journal PLOS ONE on Wednesday suggests that butter actually has more of a neutral association with mortality.
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Fans have been known to approach him with cartons of milk, asking him to autograph them, after he opened his fridge and explained his love of the dairy product on social media — earning him the nickname 'Milkman'.
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To determine the amount of meat or dairy tax to charge, the Oxford team assessed the carbon emissions produced by each meat or dairy product, as well as the health impacts and the potential change in consumption.
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My manager thought I'd be perfect in this costume, meaning that I was not assertive enough to decline the opportunity every sixteen-year-old girl dreams of: going out in public dressed as a formal dairy product.
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The Japanese probiotic dairy product makes a screen cameo when our heroine Lara Jean Song Covey's sister Kitty offers dreamboat Peter Kavinsky what appears to be its signature bottle — it's dubbed a "Korean yogurt smoothie," in the film.
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Keep in mind, though, that a lot of yogurt is packed with sugar, which we do know contributes to obesity and other problems — so if you enjoy the dairy product, find some that isn't full of empty calories.
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But the US used to be able to export a type of high-protein dairy product called ultrafiltered milk, which can be used to make things such as cheese and yogurt, to Canada without any tariffs or quotas.
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Portland-based ice cream laboratory Salt & Straw has long been the architect of many a strange dairy product—from smoked ham to fish sauce caramel and black olive brittle—but in 2017, lavender is as vanilla as, well, vanilla.
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CAIRO, Feb 11 (Reuters) - Egypt's Juhayna Food Industries , one of the country's largest dairy product and juice makers, will distribute a higher 0.15 Egyptian pound per share dividend on February 28, the company said in a statement on Thursday.
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"During the period, with consumption continuing to recover, overall growth of the dairy product industry in China improved, and new consumption habits emerging gave demand for dairy products a push," Chief Executive Officer Jeffrey Lu said in a statement.
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You may also not be surprised to learn that salt was the most frequently depicted seasoning, or that cheese was the most commonly illustrated dairy product (Italian painters were more drawn to fromage than the Dutch or even the French).
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While most of the plundered artifacts found their way into museum collections across the world, the dairy product remained well hidden in a canvas fabric deep inside the underground lair, whose location was soon obscured by the shifting desert sands.
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JAKARTA (Reuters) - Indonesia's trade minister on Friday said he has asked dairy product importers to find new sources of supply other than from countries in the European Union, as Southeast Asia's largest economy is working to place a levy on European dairy goods.
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CAIRO, Jan 24 (Reuters) - Egypt's Juhayna Food Industries one of the country's largest dairy product and juice makers, said it posted net profit of 61 million Egyptian pounds ($7.79 million) in the fourth quarter of 2015, up 85 percent on the same period of 2014.
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All mithai—a Hindi/Urdu word for sweets—are made with some combination of flour, sugar, nuts, legumes, and milk or khoya (a semi-solid dairy product made by slowly boiling milk until it thickens), and then often enhanced with cardamom, rose water, or saffron.
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The etymology is rooted in the Spanish word "mucho" or "muchisimo"—cognates for the English "much" or "very much," respectively—but then, infused in the spelling, is Sahbabii's love for animals, a portmanteau of the sound a cow makes and its most beloved dairy product.
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This usually happens between the three- and four-pound mark and is caused by an emergency rush of blood to the stomach that is needed to deal with the terrible onslaught of heavy dairy product, leaving the brain somewhat light and in a state of chilly levity.
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"We're carefully assessing products currently on the market to determine whether any have misleading labels that would prompt us to take action to ensure that consumers are not under the misconception that their plant-based beverage is a dairy product in disguise," Gottlieb said in a statement.
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The world's largest yoghurt maker, whose brands include Actimel and Activia, reported a 3.5 percent increase in first-quarter like-for-like revenue, on the back of robust baby food sales in Asia, stronger dairy product demand in North America and a better than expected performance at its water division.
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Last week Indonesia's trade minister said he would recommend to an inter-ministerial team a 20% to 25% tariff on EU dairy products in response to the EU targeting the country's biodiesel, adding that he had asked dairy product importers to find sources of supply outside the 28-nation bloc.
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He also reiterated that the government is encouraging dairy product importers to start looking for new sources of supply outside the EU. The ministry will start a program for Indonesian dairy importers to help them find replacements for dairy products they usually import from the EU with products from the United States or other countries, he said.
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He also reiterated that the government is encouraging dairy product importers to start looking for new sources of supply outside the EU. The ministry will start a programme for Indonesian dairy importers to help them find replacements for dairy products they usually import from the EU with products from the United States or other countries, he said.
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Why a Saratoga dairy product manufacturer is expanding. Albany Business Review.
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New Era is also home to dairy product manufacturer, Country Dairy.
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DeMasi, Michael. Saratoga dairy product manufacturer wants new $4.9 million building. Albany Business Review, Aug. 11, 2015.
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This is a list of dairy product companies in the United States. A dairy product is food produced from the milk of mammals. Dairy products are usually high energy-yielding food products. A production plant for the processing of milk is called a dairy or a dairy factory.
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Jocoque Jocoque or jocoqui and jocoque seco is a dairy product based on fermented milk, typical of Mexican cuisine.
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Sarpir-maṇḍa (Sanskrit: ) was a type of dairy product, from five stages of milk described in Hinduism and Buddhist texts.
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A German journalist enjoying a portion of skyr in 1934. Vanilla skyr. Varieties of flavored skyr. Skyr is an Icelandic cultured dairy product.
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A review of the wines made by New Jersey's 46 wineries found no other establishment that combined milk or a dairy product with wine.
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The Hyblean ricotta is a dairy product derived from the whey produced in Libero consorzio comunale di Ragusa and is recognized as PAT from 2000.
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Dairy Farmers, Inc. (DFI) is Florida’s milk promotion organization, enhancing the industry's image and increasing milk and dairy product sales statewide via marketing and education.
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Virgibacillus halotolerans is a Gram-positive, strictly aerobic and weakly motile bacterium from the genus of Virgibacillus which has been isolated from a dairy product from Bavaria in Germany.
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Argillaceous limestone from the SinemurianGuide géologique Normandie Maine. Editions DUNOD. 2ème édition. Page75. . contributes to the region's dairy product appellation (AOC) Isigny-Sainte-Mère, which it shares with Bessin.
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The car shops during this time employed two hundred workers. Freight operations at North Hawthorne included a regular milk stop, with dairy product being transferred from farms north and west.
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Another review looked at the effects of dairy product intake, which have been hypothesized to increase the acid load of the body through phosphate and protein components. This review found no significant evidence suggesting dairy product intake causes acidosis or increases risk for osteoporosis. A meta- analysis on the effects of alkaline potassium salts on calcium metabolism and bone health found that supplementation with alkaline potassium salts reduces loss of calcium in urine and reduces acid secretion.
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Valio is the market leader in key dairy product categories in Finland and a pioneer as the developer of functional foods. Valio is owned by 18 dairy cooperatives which have about 7,900 milk farmers as members. Valio's product range currently consists of about 1,000 products. Valio is Finland’s biggest food exporter and sells products to nearly 60 countries. In 2015 Valio’s share of Finland’s dairy product exports was around 97%, and that of Finland’s food exports around 29%.
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In 2017, SIG introduced the first individual QR codes with digital sourcing transparency, tailored for dairy product consumers."SIG Combibloc & Languiru Cooperative Launch New Digital Technology", Brand Packaging Magazine, May 31, 2017. Retrieved August 22, 2018.
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A serving of crème fraîche Crème fraîche (English pronunciation: , , lit. "fresh cream") is a dairy product, a soured cream containing 10–45% butterfat, with a pH of approximately 4.5., p. 181f It is soured with a bacterial culture.
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It is Chabad custom to refrain from eating fish with milk, but combining fish with dairy byproducts (cheese, butter, etc.) is acceptable. A much less common practice is to refrain from eating fish combined with any dairy product.
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Several memorandum of understanding has been signed between the two countries. In 2012, the total trade reached NZ$1.2 billion with New Zealand main exports to Brunei were dairy product while Brunei main exports New Zealand mainly in crude oil.
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Zentis company car at the Auto & Technik Museum Sinsheim Zentis is a German jam and confectionery manufacturer. It supplies finished products to customers and also to companies, especially dairy product industries, for which it is the market leader in Europe.
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Three variants of Pomazánkové máslo. Pomazánkové máslo (literally: "butter spread") is a traditional Czech and Slovak dairy product. It is a spread made from sour cream, milk powder and buttermilk powder. It also contains starch, salt and usually herb or similar flavoring.
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Oxygala () (i.e. sour milk), known today as xinogala (), was an ancient Greek dairy product consumed in the cuisines of ancient Greece and Rome. Oxygala is believed to have been a form of yogurt Dalby, p. 66 and was usually eaten with honey.
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Elizabeth Taviloglu. Haydari - Meze with Strained Yogurt, Garlic And Herbs. About.com Turkish Food In Turkish markets, labne is also a popular dairy product but it is different from strained yogurt; it is yogurt- based creamy cheese without salt, and is used like mascarpone.Pınar Labaneh.
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For example, rennet is sometimes made from stomach linings, yet is acceptable for making kosher cheese,"The rennet must be kosher, either microbial or from special productions of animal rennet using kosher calf stomachs". Blech, Zushe. "Kosher Dairy Primer – What is a Kosher Dairy Product". Orthodox Union.
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Madan sweet shop Dairy products, cheese, curd, cold drinks, fresh sweets, namkeen etc are available at Madan Sweet shop at Lower Bazaar Dhameta Mehra Sweet Shop Near Bus Stand. Fresh Sweets, Snacks, Cold drink, Dairy Product available. Madan Kariyana shop. Where all daily needs items are available.
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In September 2017, Saputo announced complete acquisition of the Extended Shelf-Life Dairy Product Activities of Southeast Milk, Inc. in the United States. In November 2017, According to the reports, Saputo acquired Betin Inc. a Belmont specialty cheese maker with a facility that employs 319 workers.
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Sarasson () is a French dairy product resembling fromage blanc made from buttermilk. It is traditionally produced in the French departments of Loire, Ardèche, Haute-Loire and Puy-de-Dôme. In the 1600 textbook of agriculture Théâtre d'agriculture et mesnage des champs, Olivier de Serres mentions the product.
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The colour of Licor 43 mimics the amber colour of a pale beer, and the dairy product mimics the white colour of a beer's foamy head. A common cocktail variation in Mexico is the “Sandrillo” which was invented back in 2017 and includes licor 43 shaken with whole milk.
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Zopfkäse, braided cheese. Braided cheese is a dairy product made from strips of highly elastic cheese wound together in a braid. Turkey, Armenia, Lebanon, Syria, and many Latin American nations make varieties of braided cheese. These cheeses can be used in a variety of dishes or eaten plain.
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In Japan, a dairy product called "so" was made from layers of milk skin during the 7th-10th centuries. So was further processed to make "daigo". The dairy usage in Japan dwindled during the Heian era, and the technique was later adopted to produce yuba from soy milk.
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Aush reshteh or aush-e-reshteh () is a type of aush (Iranian thick soup) featuring reshteh (thin noodles) and kashk (a dairy product, made from cooked or dried yogurt), commonly made in Iran and Azerbaijan. There are more than 50 types of thick soup (aush) in Iranian cooking, this being one of the more popular types. The ingredients used are reshteh (thin noodles), kashk (a whey- like, fermented dairy product), herbs such as parsley, spinach, dill, spring onion ends and sometimes coriander, chick peas, black eye beans, lentils, onions, flour, dried mint, garlic, oil, salt and pepper. This is a soup that is vegetarian but can easily be made vegan by omitting the kashk; alternatively, meat can be added.
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The township grows watermelon and cantaloupe all year round. In 2002, the township had 58 dairy farms raising about 10,000 cows with several tones of annual milk production. The total annual dairy product production is around NT$500 to NT$600 million. The township also produces chicken from its farms.
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Loncoche (Mapudungun: head of an important person) is a city and commune in the Araucanía Region, southern Chile. It is located near the border to Los Ríos Region and the city of Lanco. Loncoche is a major centre for milk production. Loncoleche is the main milk and dairy product producer in the zone.
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Community-supported agriculture schemes work on a subscription box model, where a box of vegetables, dairy product, fish, or meat is delivered periodically from a local vendor. Various meal kit delivery subscription services have started in Europe and North America since 2007. These typically have pre-measured ingredients designed for accompanying recipes.
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A rotary milking parlor at a modern dairy facility, located in Germany Dairy farming is a class of agriculture for long-term production of milk, which is processed (either on the farm or at a dairy plant, either of which may be called a dairy) for eventual sale of a dairy product.
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Entally market is one of the old markets in Kolkata under Kolkata Municipal Corporation (KMC). Shops sell ready-made garments, vegetables, groceries, textiles, margarine, fish and fruits. This market was once famously known for its dairy product shops that provided high quality dairy items such as paneer, ghee, yogurt, condensed milk, cheese and butter.
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Also, Title I authorized a national dairy promotion program (or, check-off program) for generic dairy product promotion, research and nutrition education. This self-help program is funded through a permanent 15¢/cwt. assessment on all milk production, and is administered by a board of dairy farmers who are appointed by the Secretary of Agriculture.
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Costeño cheese stand in Barranquilla Arroz de lisa (mullet rice) from Barranquilla served in bijao leaf with cooked yuca, a triangle of costeño cheese and a sauce of suero atollabuey. Costeño cheese is a dairy product from the Colombian Caribbean Region. It is fresh (or blanco), soft, and salty. Some harder varieties have more salt.
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Accessed July 2011. Similarly to other Balkan cultures the per capita consumption of yogurt (Bulgarian: кисело мляко, kiselo mlyako, lit. "sour milk") among Bulgarians is traditionally higher than the rest of Europe. The country is notable as the historical namesake for Lactobacillus bulgaricus, a microorganism chiefly responsible for the local variety of the dairy product.
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Open package of a soy-based cream cheese alternative with chives Soybeans can be processed to produce a texture and appearance similar to many other foods. For example, soybeans are the primary ingredient in many dairy product substitutes (e.g., soy milk, margarine, soy ice cream, soy yogurt, soy cheese, and soy cream cheese) and meat alternatives (e.g. veggie burgers).
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Vla () is a Dutch dairy product made from fresh milk. The word 'vla' was first documented in the 13th century and originally referred to any custard-like substance covering cakes or other baked goods. The word vlaai is related and has since come to refer a type of pie.First occurrence of 'Vla' in the Dutch language.
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New Mexico, Colorado, Arizona, and Nevada grew cantaloupes. Without refrigeration this would have not been possible. By 1917, well-established fruit and vegetable areas that were close to eastern markets felt the pressure of competition from these distant specialized centers. Refrigeration was not limited to meat, fruit and vegetables but it also encompassed dairy product and dairy farms.
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After the war Curtis became a dairy farmer, and was a partner in Cornish & Curtis (later Cornish, Curtis & Greene), a lumber, grain and produce business, which also made farm machinery and manufactured dairy product packaging.Annual Report of the Wisconsin Dairymen's Association, pp. iii-iv Curtis served as Secretary of the Wisconsin Dairymen's Association from 1875 to 1897.
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All versions of this dairy product are salty. It is used as an ingredient in soups, keşkek, erişte, etc. There is also a closely related dried food product called tarhana which is based on a fermented mixture of grain and yoghurt or fermented milk. It is very similar to kishk of the Levantine cuisine described below.
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Mature does weigh around 61 kg (135 lbs), and are about 76 cm (30 in) tall at the shoulder. Alpine goats can range from white or gray to brown and black. Alpine goats are heavy milkers. The milk can be made into butter, cheese, soap, ice cream or any other dairy product normally made from cow's milk.
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Nemuro's economy is based on its fishing industry as many types of marine animals are found in the area all year long. Dairy product processing is also important to the local economy. Local businesses (like restaurants) and tourism also plays a significant role in the economy. Nemuro boasts the largest catches of saury in all of Japan.
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The staple foods in the village are rice and rice product. Early morning after getting from sleep, they will drink dairy product like fresh milk (or) tea. They will take breakfast like, Idly, Dosai, appam, uthappam, Idiyappam, paniyaram, puri etc. For Lunch normally rice with any anam and poriyal (boiled vegetable with chilly powder) will be there.
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Pulientas, a dish of maize flour mixed with potatoes and water is also a popular Vaqueiro food. Cuayada is a common dairy product eaten among Vaqueiro families. Because wheat flour was often prohibitively expensive to Vaqueiros, wheat breads were eaten on special occasions, such as pan del choru, a wheat bread eaten on wedding days.Gayo 2011. p. 18.
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During 2003, the full automation of the fermented dairy product plant was finished, and it consisted of new equipment for milk standardization, milk and fermented cream pasteurization and homogenization, fermented dairy product production (yogurt, fermented milk, fermented cream, new probiotic and low-calorie drinks). Together with the British Salford Investment Fund, which is the majority owner of Mlekara Subotica from November 2003, the investments into new technologies were continued. In the same year, the buy-up of about 60 million liters of milk were planned, hence the emphasis was given to the development of family farms. At present, there are 72 family farms owned by Mlekara Subotica, and by the end of the year another 30 farms will be developed, where milk production can be measured by European standards.
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So (reproduced） So (蘇) was a type of dairy product made in Japan between the seventh and 10th centuries. According to Engishiki, so was introduced from Baekje, and acted as a gift in kind to the emperors. Daigo was produced by further processing of so. The first record of so was made during the era of Emperor Mommu (697-707 AD).
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This pasteurization plant was used to manufacture Nilgiris' store brand of dairy product. The produce was supplied to Bangalore on a daily basis from Erode. Muthusamy's son Chenniappan expanded the company by setting up a modest store in Bangalore to sell Nilgiris' own brand of products. However, after Chenniappan's visit to the U.S. and Europe, he expanded the store into a larger supermarket.
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In November 2005 AJI-NO-MOTO Pharmaceuticals USA, Inc. was liquidated and its assets and functions were merged into its European counterpart, AJ-NO-MOTO Pharmaceuticals, Europe. In January 2006 Ajinomoto bought the cooking sauce and condiments manufacturer Amoy Food from the French dairy product company Groupe Danone. In 2009, the company released "Ajinomoto" to commemorate the 100th anniversary of its foundation.
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In January 2007 and 2009, Kowloon Dairy Limited was awarded certification from HACCP Food Safety Management and the ISO 22000 Certification by the British Standards Institution. This was the first time a Hong Kong Dairy Product company was recognized and awarded. Furthermore, in September 2011, Kowloon Dairy Limited was granted HACCP Food Safety Management and ISO 22000 Certification from the SGS.
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In Colombia, quesillo refers to a type of double cream cheese wrapped within a plantain leaf, made originally in the Tolima Department; the town of Guamo is most known for this dairy product. It is made commercially in dairy regions such as Bogotá, Ubaté and other regions of Cundinamarca and Antioquia. Famous brands of Colombian quesillo include Pasco and Colanta.
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The mine later became Old Newgate Prison, a Revolutionary War jail and the first state prison in the United States (1790). Farming was the mainstay of the town for much of its history. The early twentieth century saw local farmers specializing in dairy product and tobacco. East Granby experienced a housing boom that started in 1951 and resulted in a rise in population.
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Smântână from Napolact Smântână is a Romanian dairy product that is produced by separating the milk fat through decantation and retaining the cream. It will not curdle when cooked or if added to hot dishes. Smântână taste is tangy and sweet, a soured Smântână is considered as spoiled. The word is a cognate with Slavic smetana (Czech: "cream", Russian: "sour cream").
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In recent years, franchises based on Hot pot have appeared in Inner Mongolia, the best known of which is Xiaofeiyang. Notable Inner Mongolian commercial brand names include Mengniu and Yili, both of which began as dairy product and ice cream producers. Among the Han Chinese of Inner Mongolia, Jinju () or Shanxi Opera is a popular traditional form of entertainment. See also: Shanxi.
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There are various dairy product industries in the municipality, as well a coffee factory, bakeries, carpentry shops, cement block factories, gas stations, repair shops, hardware stores, warehouses, among others. The municipality's economically active population (PEA) consists of 7,096 people, out of which 4,832 (or 68%) are currently employed. Of those that are employed, 270 (or 6%) work as public servants.
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The magazine also features the results of DIAA's National and State dairy product competitions. Innovators from all sectors of the industry are regularly profiled. In 2008 Australian Dairy Foods was recognised for the quality of its news coverage at the "2008 Tabbies", an international B2B competition run by the US-based "Trade, Association and Business Publications International" (TABPI). File:Adf- aug-2010-cover.
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Sussex (2016 population: 4,282) is a town in Kings County, New Brunswick, Canada. Sussex is located in south central New Brunswick, between the province's three largest cities, Saint John, Moncton, and Fredericton. Sussex straddles the Kennebecasis River, northeast of Saint John, and is a major dairy product producer in the province. It is home to Atlantic Canada's largest hot air balloon festival.
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Dairy-free ice cream Lactose is the major sugar found in dairy milk. Lactose intolerance occurs when an individual is deficient in the enzyme lactase, which breaks down the lactose in the intestine. Bloating, cramps, constipation, or diarrhea may result when an individual who is lactose intolerant consumes a dairy product. Due to genetic differences, intolerance of lactose is more common globally than tolerance.
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Khoa or Khoya is a dairy product, originating from the Indian subcontinent, widely used in the cuisines of the Indian subcontinent, encompassing India, Nepal, Bangladesh and Pakistan. It is made of either dried whole milk or milk thickened by heating in an open iron pan. It is lower in moisture than typical fresh cheeses such as ricotta.indiacurry.com Fuzzy Math for reducing milk Retrieved 2008-02-24.
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A bottle of unhomogenised milk, with the cream clearly visible, resting on top of the milk. Cream is a dairy product composed of the higher-fat layer skimmed from the top of milk before homogenization. In un-homogenized milk, the fat, which is less dense, eventually rises to the top. In the industrial production of cream, this process is accelerated by using centrifuges called "separators".
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Raclette () is a semi-hard cheese that is usually fashioned into a wheel of about 6 kg (13 lb). The Alpine cow milk based dairy product is most commonly used for melting, but is also consumed as a slice. Raclette also is a Swiss dish, also very popular in Savoie (France), based on heating the cheese and scraping off (from French: ) the melted part.
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Milk production is of around 10 billion annual liters and eggs, about 650 million dozen. Their production, as well as that of related dairy industries (half a million tons of cheese, particularly), was favored by the 2002 devaluation of the Argentine peso, as this placed production costs well below the international price. This increased milk and dairy product exports; but has also raised their local prices.
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Highway 7 or Carretera Juan Pablo II cross this once inaccessible mountain town, There are dirt road that lead inside the Haitise national Park, good for mountain biking and horse riding. Local economic is cattle ranching and dairy product, there used to be a farming communities, but the government took the land from the farmer and convert it into extension of the Haitises national park.
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Smetana is a type of sour cream from Central and Eastern Europe. It is a dairy product produced by souring heavy cream. It is similar to crème fraîche (28% fat), but nowadays mainly sold with 9% to 36% milkfat content depending on the country. Its cooking properties are different from crème fraîche and the lighter sour creams sold in the US, which contain 12 to 16% butterfat.
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There is a dairy firm to serve pure dairy product for the cadets. A hospital, bank, post office, barber, tailor shop, a workshop serve the utilities for the cadets. Cadets have a mandatory medical checkup at the start and end of every term. Cadets have an auditorium for cultural purposes, and a library; in addition, the cadet have language club, computer lab and multimedia classes.
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Serbian specialties include kajmak (a dairy product similar to clotted cream), proja (cornbread), kačamak (corn-flour porridge), and gibanica (cheese and kajmak pie). Ćevapčići, caseless grilled and seasoned sausages made of minced meat, is the national dish of Serbia. Šljivovica (Slivovitz) is the national drink of Serbia in domestic production for centuries, and plum is the national fruit. The international name Slivovitz is derived from Serbian.
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Their wool is exported in large quantities. Among local cow breeds, the most notable are the Red Sindhi cattle and the Sahiwal Breed, used widely for milk and dairy production purposes. Dung excreted by cattle is a vital resource for supplying cooking fuel and soil fertilizers. The production of dairy product items such as milk, ice cream, cheeses and butter is carried out by dairy plants.
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Crema is the Spanish word for cream. In the United States, or in the English language, it is sometimes referred to as crema espesa (English: "thick cream"), also referred to as crema fresca (English: "fresh cream") in Mexico,. Crema fresca or crema espesa is a Mexican dairy product prepared with two ingredients, heavy cream and buttermilk. Salt and lime juice may also be used in its preparation.
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Selling fast food in the street has long been a tradition, and the best example is Djemaa el Fna square in Marrakech. Starting in the 1980s, new snack restaurants started serving "Bocadillo" (a Spanish word for a sandwich). Dairy product shops locally called Mhlaba, are very prevalent all around the country. Those dairy stores generally offer all types of dairy products, juices, and local delicacies such as Bocadillos, Msemen and Harcha.
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"Jarlsberg" is a trademark first registered by Tine SA in 1972, and the exact nature and formula for the process of making Jarlsberg cheese is a trade secret. The largest producer of Jarlsberg cheese is Tine SA. Tine is the largest Norwegian dairy product cooperative. Jarlsberg cheese accounts for 80% of Tine's total exports. Tine's United States subsidiary, Norseland, has sold 150 million wheels of Jarlsberg cheese in the U.S. .
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Dairy farmers can direct up to 10¢ of this assessment for contributions to qualified regional, state or local dairy product promotion, research or nutrition education programs; the other five cents goes to the national checkoff. In 1995, the Dairy Management Inc was created as a special department to increase dairy consumption in the United States. The Dairy Production Stabilization Act of 1983 (P.L. 98-180, Title I) authorized the program.
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There are, however several aspects to be mindful of. All pressure-driven filtration processes including microfiltration requires a degree of pressure to be applied to the feed liquid stream as well as imposed electrical concerns. Other factors contributing to safety are dependent on parameters of the process. For example, processing dairy product will lead to bacteria formations that must be controlled to comply with safety and regulatory standards.
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Pests such as rodents and flies are attracted by certain materials and odors, usually from large amounts of kitchen waste, particularly meat. Eliminating the use of meat or dairy product in a worm bin decreases the possibility of pests. Predatory ants can be a problem in African countries. In warm weather, fruit and vinegar flies breed in the bins if fruit and vegetable waste is not thoroughly covered with bedding.
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Persian traditions hold that "Abraham owed his fecundity and longevity to the regular ingestion of yogurt". Unstirred Turkish Süzme Yoğurt (strained yogurt), with a 10% fat content The cuisine of ancient Greece included a dairy product known as oxygala () which was similar to yogurt. Galen (AD 129 – c. 200/c. 216) mentioned that oxygala was consumed with honey, similar to the way thickened Greek yogurt is eaten today.
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Reduced cream is a canned dairy product sold in New Zealand. It was originally sold by Nestlé, but other companies in New Zealand have created their own reduced cream products. It is offered as a low-fat alternative to thickened cream, with Nestlé claiming theirs has "38% less fat than thickened cream". Refrigeration is not required, but is suggested before making the dip as it is best served cold.
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The Dairy Promotion Program or National Dairy Checkoff is a US commodity checkoff program for dairy product promotion, research, and nutrition education as part of a comprehensive strategy to increase human consumption of milk and dairy products and to reduce dairy surpluses. It provides primary funding for Dairy Management Inc. Dairy farmers fund this self-help program through a mandatory 15¢/cwt. () assessment on all milk produced and marketed commercially in the 48 contiguous states.
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The Indian dish butter chicken is rich in butter and cream. Bread and butter pudding served with custard This is a list of notable butter dishes and foods in which butter is used as a primary ingredient or as a significant component of a dish or a food. Butter is a dairy product that consists of butterfat, milk proteins, and water. It is made by churning fresh or fermented cream or milk.
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Milky in different flavors Milky (, ) is a dairy pudding produced in Israel by the Strauss corporation.Strauss-Elite group Milky is claimed to be the most successful dairy product on the Israeli market since its debut in 1980. Milky is sold in small containers with chocolate pudding on the bottom and whipped cream on the top. Milky was identical, in its original version, to a dessert sold by Groupe Danone in Germany as "Dany Sahne".
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Enjoying coffee, painting by unknown artist in the Pera Museum Once brewed, coffee may be served in a variety of ways. Drip-brewed, percolated, or French-pressed/cafetière coffee may be served as white coffee with a dairy product such as milk or cream, or dairy substitute, or as black coffee with no such addition. It may be sweetened with sugar or artificial sweetener. When served cold, it is called iced coffee.
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The word "pareve" on a food label may imply the product is suitable for vegetarians or vegans, but this is not always true. Fish and fish products, like fish gelatin, are pareve, but in general not vegetarian and never vegan (but would be consumed by pescetarians). Honey, egg and egg products, like mayonnaise and albumen, are pareve and vegetarian but not vegan. Some processes convert a meat or dairy product into a pareve substance.
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La Unión was founded in 1821 during the government of Bernardo O'Higgins, to secure sovereignty over the Central Valley south of Valdivia. It is a major centre for milk production; COLUN is the main milk and dairy product producer in the zone. The commune is covered in forest to the west of the city and the east is dominated by agricultural landscapes spanning Los Llanos. Alerce Costero National Park lies in the western mountains.
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Filmjölk in a glass. Filmjölk (), also known as fil, is a traditional fermented milk product from Sweden, and a common dairy product within the Nordic countries. It is made by fermenting cow's milk with a variety of bacteria from the species Lactococcus lactis and Leuconostoc mesenteroides. The bacteria metabolize lactose, the sugar naturally found in milk, into lactic acid which means people who are lactose intolerant can tolerate it better than other dairy products.
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Watonga's economy has largely been based on agriculture since statehood. In the early days, local farmers primarily were producers of wheat. The dairy industry grew in western Oklahoma and led to the opening of the Watonga Cheese Factory in 1941. It was one of the state's five active dairy product plants in 2004.Spicer, Leon J. "Dairy Industry," Encyclopedia of Oklahoma History and Culture, Oklahoma Historical Society, 2009. Retrieved April 15, 2015.
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There is a periodic animal market in the town. The presence of several cattle spreading around the region leads dairy product firms to be established. The town got a leading yogurt producer in the southern Shan State, and even for the Kayah State. The non- agrarian sector involves entertainment businesses, food, and basic supplies to the town's residences, which is doubled by army base stations around the town, boarding schools, and the military hospital.
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The reduced pH from lactic acid accumulation denatures proteins and causes the milk to undergo a variety of different transformations in appearance and texture, ranging from an aggregate to smooth consistency. Some of these products include sour cream, yogurt, cheese, buttermilk, viili, kefir, and kumis. See Dairy product for more information. Pasteurization of cow's milk initially destroys any potential pathogens and increases the shelf life, but eventually results in spoilage that makes it unsuitable for consumption.
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The County seat eventually moved to Dodgeville because of its central location in the 'new' Iowa County. Dodgeville's population grew rapidly, and it became a center for mining and later, dairy product manufacturing and shipping. Miners from England flooded the city, and British and Cornish architecture is still visible in the city today. Dodgeville became the largest city in Wisconsin at the time as well as most of the Midwest north or St. Louis, and west of Cincinnati.
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Milk equivalent is a measure of the quantity of fluid milk used in a processed dairy product. Measured on a milkfat basis, it takes about 21.8 pounds of farm milk to make a pound of butter, and about 9.2 pounds to make a pound of American cheese. Measured on a skim solids basis, it takes about 11.6 pounds of farm milk to make a pound of nonfat dry milk. Farm milk weighs about 8.6 pounds per gallon.
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On 20 May 2013, Danone announced a strategic investment (4.0%) in Mengniu, the top dairy products company in China, through an agreement with COFCO (the state-owned largest food company in China a majority shareholder in Mengniu). Later on, Danone raised its interest in Mengniu from 4.0% to 9.9%. In 2016, Danone is Mengniu's second shareholder. In addition, in May 2013, a joint-venture was created between Danone and Mengniu to grow the fresh dairy product category.
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Leiden: Brill, 2014 The word turos ("cheese") is attested in Mycenaean Greek.Palaeolexicon , Word study tool of ancient languages The latinized form is found in the name butyric acid, a compound found in rancid butter and dairy products such as Parmesan cheese. In general use, the term "butter" refers to the spread dairy product when unqualified by other descriptors. The word commonly is used to describe puréed vegetable or seed and nut products such as peanut butter and almond butter.
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Gail Borden Jr. (November 9, 1801 – January 11, 1874) was a native New Yorker who settled in Texas in 1829, where he worked as a land surveyor, newspaper publisher, and inventor. He created a process in 1853 to make sweetened condensed milk. Earlier Borden helped plan the cities of Houston and Galveston in 1836. Borden's process for making sweetened condensed milk enabled the dairy product to be transported and stored without refrigeration, and for longer periods than fresh milk.
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The cafe closed in September 2017. Also in 2009, Mills bought the vegan food company Redwood Foods, which she would rename to VBites Foods. The company in Corby, Northamptonshire, sells 50 meat-free products under the brand names Cheatin', VegiDeli and Cheezly. In 2014, products sold under the brand 'Wot no Dairy' were recalled, because it was revealed that they contained traces of dairy products and consequently could possibly cause adverse effects for those with dairy product intolerance.
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The US company makes 2/3 of its sales from products sold to restaurants, including coffee, whipped cream, ice cream, cottage cheese and sour cream. In January 2014 they announced that they would be purchasing the fluid milk business of Scotsburn Co-operative Services Limited of Nova Scotia for $61 million. In February 2014, Saputo acquired a relevant interest of 87.920% of Victoria, Australia dairy product firm Warrnambool Cheese and Butter Factory Company Holdings Limited shares.
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You can savor on the most traditional dish that is Ragi mudde (Raagi ball) which is made from raagi flour. Ragi rotti, Akki rotti, Vangi bathm, Kesari bath, Benne dosa, Idli and Bisi bele bath are few other dishes you might like to taste. Dahi (yogurt) is a typical part of every meal in all the regions of Karnataka and is probably the most popular dairy product. Generally, yogurt with rice constitute the final course of a meal.
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Other studies have found that milk intake increases the risk of acquiring acne. Related is the criticism of governments' promotion of milk and cheese consumption, in particular the U.S. First, the science remains unsettled as to the effect(s) of calcium-intake on human iron- processing.Kathryn L. Beck and Jane Coad, "Dairy Product (Calcium) Consumption and Iron Nutrition", ch. 12 in Nutrients in Dairy and Their Implications for Health and Disease, Ronald Ross Watson, Robert J Collier, and Victor R. Preedy, eds.
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Traditional Neapolitan pizza Mozzarella di bufala is a dairy product traditionally made from buffalo milk in southern Italy Campania extensively produces tomatoes, peppers, spring onions, potatoes, artichokes, fennel, lemons, and oranges which all take on the flavor of volcanic soil. The Gulf of Naples offers fish and seafood. Campania is one of the largest producers and consumers of pasta in Italy, especially spaghetti. In the regional cuisine, pasta is prepared in various styles that can feature tomato sauce, cheese, clams, and shellfish.
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It was most often found in school cafeterias. The drink's label carried the American Heart Association's "Heart Smart" seal, for meeting the "food criteria for saturated fat and cholesterol for healthy people over age 2". It also carried the dairy industry's "Real Seal" because it was 51% real dairy product by weight (51% being the minimum requirement for obtaining the seal). However, water and sweeteners made up much of the other 49% of the drink, and the calorie count for an 11 oz.
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Milk This is a list of dairy products. A dairy product is food produced from the milk of mammals. A production plant for the processing of milk is called a dairy or a dairy factory. Dairy farming is a class of agricultural, or an animal husbandry, enterprise, for long-term production of milk, usually from dairy cows but also from goats, sheep and camels, which may be either processed on-site or transported to a dairy factory for processing and eventual retail sale.
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Butter is a dairy product made from the fat and protein components of milk or cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condiment, and used as an ingredient in baking, sauce making, pan frying, and other cooking procedures. Most frequently made from cow's milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks.
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Although these programs have contributed to significant increases in the production of eggs, milk, and vegetables, the circumscribed extent of Bahrain's cultivable area limits the island's potential productive capacity. Consequently, agricultural imports remain a permanent aspect of the country's international trade. In 1993 the main food imports included fruits, vegetables, meat, live animals, cereals, and dairy product. The waters surrounding Bahrain traditionally have been rich in more than 200 varieties of fish, many of which constitute a staple of the diet.
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Kanjika (Indian functional food, also abbreviated as Kanji), is a dish, originating from the Indian subcontinent, in which lactic fermentation is the terminal step in food processing; it is suitable for vegans as it is prepared from raw material of plant origin and devoid of dairy product. This is a sour liquid produced from acetous fermentation of powdered rice and dried rice flakes (habala pethi). Kanjika-satwa is a dried kanjika. Kanjika may be prepared using barley or millet in place of rice.
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German skimmed milk quark with creamy texture Russian tvorog, a firmer and drier variety of quark Quark or quarg is a type of fresh dairy product made by warming soured milk until the desired amount of curdling is met, and then straining it. It can be classified as fresh acid-set cheese. Traditional quark can be made without rennet, but in modern dairies small quantities of rennet are typically added. It is soft, white and unaged, and usually has no salt added.
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European settlers introduced these staples to the region, but early attempts at local production were unsuccessful leaving Spanish settlers to import certain items such as wine, brandy, nuts, olives, spices and capers. They introduced domesticated animals, such as pigs, cows, chickens, goats and sheep for meat and milk, raising the consumption of protein. Cheese became the most important dairy product. The Spanish brought rice to Mexico, along with sugar cane, used extensively creation of many kinds of sweets, especially local fruits in syrup.
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The "Montafoner Sauerkäse" or montafonese cheese (dialect: Sura Kees or Sura Käs stands for a type of sour cream/curdled milk cheese) is a sour cream cheese made in the Montafon since the 12th century. Montafon has one of the oldest traditions in cheese production in the Alpine region and is still an important dairy product. It has very little fat (1-10% fat in dry matter) and is a local speciality. It is similar to the tyrolean grey cheese.
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The Giang Café () in Hanoi is known for serving the drink, which it makes with chicken egg yolk, coffee powder, condensed milk, and, optionally, cheese. The cup is sometimes served inside a bowl of hot water or set upon a small candle to retain its temperature. The son of the café's founder Nguyen Giang claims that his father developed the recipe for the drink when milk was scarce in Vietnam in the late 1940s, replacing the dairy product with egg yolk.
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In 1997, it was decided to hire 'professional' management. In 2004, the Central Bottling Company Ltd., the local licensee of Coca-Cola, purchased the company for $39 million. In 2006, Tara signed a licensing and know-how deal with Müller of a European dairy product manufacturer based in Germany. As of 2006, Tara employs over 360 workers and produces about 135 million liters of milk yearly, which is about 450,000 liters of milk daily on average, with a market share of 10-13%.
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Nevertheless, is important to mention Poliprod, the French owned family business of Champrenaut Group involved in steel work, locksmithery, welding, machining or the major producer of electric ceramic heaters in Eastern Europe, member of the Canadian Delta Group. This industry can build up its workforce with new students from the large technical university in Brasov. Covalact is a well-known national dairy product brand, now owned by Dutch investors. Another milk processing plant is under brand Olympus, with Greek investors, establishing its HQ in the county.
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DEX dictionary definition of urdăJurnalul Oficial al Uniunii Europene - in the Romanian version of the Official Journal of the EU ricotta is translated by urdă (page 4, subchapter 5.3.). However, Romanian urdă is neither smoked nor baked in the oven like some variants of the Italian ricotta. Urdă has been produced by Romanian shepherds for centuries and is consequently regarded by Romanians as a Romanian traditional product.Official site of the Directia pentru Agricultura si Dezvoltare Rurala Sibiu - Urdă is presented as a traditional dairy product.
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Cheese was used in cooking for pies and soups, the latter being common fare in German-speaking areas. Butter, another important dairy product, was in popular use in the regions of Northern Europe that specialized in cattle production in the latter half of the Middle Ages, the Low Countries and Southern Scandinavia. While most other regions used oil or lard as cooking fats, butter was the dominant cooking medium in these areas. Its production also allowed for a lucrative butter export from the 12th century onward.
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His prosperity also was illustrated by the significant increase in slaveholdings. Between 1820 and 1840, John Sims increased his slaveholdings from 77 slaves to 137 slaves. By 1850, his labor force included 150 slaves. Tobacco was cultivated as the main cash crop, however, the plantation was diversified and raised such commercial commodities as grain, livestock, and dairy product. A second farm in the county operated by John Sims encompassed 337 acres and raised a variety of crops, including corn, oats, tobacco, cotton, and butter.
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The title is derived from the time when U-69 was first assigned to 7th U-boat Flotilla and the crew were instructed to paint Günther Prien's snorting bull insignia on the U-boat's conning tower. No illustration was enclosed, so U-69s First Watch Officer, Oberleutnant zur See Hans-Jürgen Auffermann instructed a shipyard worker to copy the head of laughing cow which appeared on the packaging of a popular French dairy product instead. This naturally proved to be a source of great amusement.
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Almond milk is a plant milk manufactured from almonds with a creamy texture and nutty flavor, although some types or brands are flavored in imitation of dairy milk. It does not contain cholesterol, saturated fat or lactose, and is often consumed by those who are lactose-intolerant and others, such as vegans, who avoid dairy product. Commercial almond milk comes in sweetened, unsweetened, vanilla and chocolate flavors, and is usually fortified with micronutrients. It can also be made at home using a blender, almonds and water.
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It is almost entirely unused and unknown outside of that country. Historically, vla (a popular dairy product with the consistency similar to custard or yoghurt) was sold in long glass bottles. Vla was frequently delivered by milkmen in bottles similar to the long, tapered-neck milk bottles used in many places in the world. However, while the use of the milk bottle streamlined production and distribution practices, the shape of the container made it hard to extract the last bits with spoons, spatulas, or other kitchen utensils.
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Cheese curds Curd is a dairy product obtained by coagulating milk in a process called curdling. The coagulation can be caused by adding rennet or any edible acidic substance such as lemon juice or vinegar, and then allowing it to coagulate. The increased acidity causes the milk proteins (casein) to tangle into solid masses, or curds. Milk that has been left to sour (raw milk alone or pasteurized milk with added lactic acid bacteria) will also naturally produce curds, and sour milk cheeses are produced this way.
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QimiQ is a dairy product consisting of 99% light cream and 1% gelatine, patented by HAMA Foodservice GmbH. The product was invented by Hans Mandl and Rudolf Haindl in 1995, and was designed to replace artificial emulsifiers and stabilizers by blending with liquids such as alcohol or vinegar; it also emulsifies with oil. In QimiQ, gelatine is already included, so for certain recipes, there is no need to soak gelatine sheets in liquid and then add them. QimiQ cannot be over-whipped like conventional whipping cream.
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Every day Stewart opens his Advent calendar, and is always surprised when it turns out to be a beer. Other recurring elements include Stewart mixing up Kefir's name with other dairy products (kefir is a dairy product), Vivian loudly yelling "go away" every time somebody opens the door to her room (only her hand is shown on screen), Stewart offering his increasingly disgusting sausages to the other characters, and Stewart having fond flashbacks of wise words from his "Papa", when he used to beat Stewart.
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The economy of the canton is agricultural, based on raising cattle and producing dairy products and growing flowers for export in greenhouses, and also cereals for local consumption. The Swiss food company Nestlé and the Cayambean company Miraflores have dairy-product factories in the city of Cayambe. The Pambamarca Fortress Complex, several pre-Columbian pucaras (hilltop forts), is located in Cayambe Canton on the slopes of Pambamarca volcano. Here, the Cayambe people defended their territory from the Inca Empire in a war that took place in the late 15th and early 16th century.
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Baggara youth are cheerful group in the Baggara families; their main mental set to look for festivals, rituals, dancing gossip around for absentinence and only supervises young kids to range cattle. Men are completely idle during dry seasons, play Dala (sort of cards played with sticks) and coordinate the meager activity during summer such as delivering grains to mills and bringing the daily family grocery from women's marketed-dairy-product money. Baggara raise huge herds, never for marketing, but for prestige. The wealth and prestige is determined by the size of one's herds.
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The sauces can be tomato, mushroom, or onion based. Ungurys, or smoked European eel, is also a common dish. Other common dishes include boiled or baked potatoes, spanguolių kisielius (cranberry kissel), cooked sauerkraut (prepared without meat), mushrooms, kūčiukai or šližikai (bite-sized hard biscuits) with agounų pienas or aguonpienis (a poppy seed “milk”), cranberry pudding, and multigrain breads with honey and margarine because butter is not allowed being a dairy product. According to ethnologists, Kūčiukai is the archaic form of ritual bread, that is meant for the souls.
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One of the many dairies outside of Delicias that are an important part of the agriculture sector. Agriculture is so important to the municipality that it is known informally as the 'breadbasket' of the state, especially apiaries (the area produces a kind of honey known throughout northern Mexico). Delicias has a very diversified agriculture economy; the major crops include: pecans, chile, cotton, tomato, onion, and peanuts. Delicias is one of the most important dairy production areas in Mexico; the city hosts many modern dairy processors and dairy product manufactures.
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Livestock includes cattle, pigs, goats, sheep, horses and domestic fowl. Pine and some other trees are harvested for wood, but this is heavily regulated. The area is an important dairy product producer as well as a producer of cider, made from locally grown apples. The city is known as the premier wool textile center in the country, specializing in thread and yarn, cashmeres, blankets, as well as embroidered blouses and skirts During the pre-Hispanic era, this area produced cotton textiles, especially in the mountain areas of Huehuetla and Tenango.
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Manteiga de garrafa for sale in the Tianguá (Ceará) Manteiga-de-garrafa (butter-from-a-bottle) or manteiga-da-terra (butter of the land) are terms in northeastern Brazil to refer to a clarified butter product, similar to Indian ghee. The product is also known as manteiga de gado (cattle butter) and manteiga de cozinha (kitchen butter). Manteiga de garrafa is a dairy product made from the cream of cows' milk. The cream is processed by physical agitation, as in a blender or beating by hand, followed by cooking at a temperature of to .
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Kosherfest awards prizes for best new kosher-certified products in 17 categories. These include Best in Show award, best new dessert, best new packaging design, best new snack food, best new organic product, best new beverage, best new food service product, best new dairy product, best new sweet snack, best new mix, best new dip, spread or salsa, best new pre-cooked packaged meat, and best new pasta, rice and grain. At the 2013 event, Empire Kosher set a Guinness World Record with their display of the world's largest chicken nugget.
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Red Hawk cheese A platter with cheese and garnishes Cheeses in art: Still Life with Cheeses, Almonds and Pretzels, Clara Peeters, c. 1615 Cheese is a dairy product, derived from milk and produced in wide ranges of flavours, textures and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, the milk is usually acidified and adding the enzymes of rennet (or bacterial enzymes with similar activity) causes the milk proteins (casein) to coagulate.
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In 2012, Bulla's Dollop Cream Portions was awarded the ‘best new foodservice product’, for relevance and innovation at the Fine Food Australia Show. In 2013, Bulla won the grand champion dairy product from Dairy Australia for their premium sour cream. Bulla was named the best food producer by the Royal Agricultural society in 2014 and the company also received a President's Medal. In 2016, Bulla Dairy Foods received the DTS Food Laboratories Award from The Dairy Industry Association of Australia for their sour cream 200mL for its use of dip, cream and dessert.
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A cream soup is a soup prepared using cream, light cream, half and half or milk as a key ingredient. Sometimes the dairy product is added at the end of the cooking process, such as after a cream soup has been pureed. A cream soup will often have a soup base, prepared with ingredients such as onion, celery, garlic powder, celery salt, butter, bacon drippings, flour, salt, pepper, paprika, milk, light cream, and chicken stock or vegetable stock. Various vegetables or meats are then added to the base.
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Ehrmann Commonwealth Dairy produces Greek yogurt under its in- house Green Mountain Creamery brand, as well as making yogurt for retailers to sell under their house brands. It also is a contract manufacturer for other brands that do not have production facilities. In 2016, the company produced around of yogurt. Its Green Mountain Creamery vanilla Greek yogurt was awarded first place prize at the 2012 World Dairy Expo Dairy Product Championship Contest, and the brand's maple Greek yogurt was named the International Dairy Food Association's most innovative product in 2013.
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Truck with the logo of Mlekovita. The capital group Mlekovita was founded on the 1 March 2014 by 14 companies with distribution centres in: with the base in Wysokie Mazowieckie and Baranowo, Biała Podlaska, Bielsk Podlaski, Brzesko, Chrzanów, Działdowo, Goręczyno, Kluczbork, Kościan, Lubawa, Łódź, Morąg, Pilica, Pyrzyce, Sanok, Susz, Toruń, Trzebownisko, Warsaw, Wolsztyn, Wyszków and Zakopane. Mlekovita is the second largest dairy product producer in Poland, after Mlekpol in Grajewo. Around 35% of the production is exported, the company is able to produce through 3.0 million litres of milk daily.
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Buffalo mozzarella (; ) is a mozzarella made from the milk of Italian Mediterranean buffalo. It is a dairy product traditionally manufactured in Campania, especially in the provinces of Caserta and Salerno. The term mozzarella derives from the procedure called mozzare which means "cutting by hand", separating from the curd, and serving in individual pieces, that is, the process of separation of the curd into small balls. It is appreciated for its versatility and elastic texture and often called "the queen of the Mediterranean cuisine", "white gold" or "the pearl of the table".
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Archer county is one of the more prominent areas of dairy product production in the state of Texas. The two southeastern Archer County cities of Scotland and Windthorst share 37 functioning dairy farms as of 2019. The dairy industry moved to the area in the early 1900s and has persisted through the years. Though this area has many operating dairies, the number of dairy cattle makes up a fractions of the amounts that are raised in the other dairy pockets of texas such as Dalhart/Dumas and the Stephenville area.
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During World War II, Rahachow was occupied by the German Army from 2 July 1941 to 13 July 1941, and again from 14 August 1941 to 24 February 1944. The notable Rabbi, Yosef Rosen (1858–1936), known as the Rogatchover Gaon ("The Genius of Rogatchov" (the Yiddish pronunciation of Rahachow)), was born and raised here. The artist Anatoli Lvovich Kaplan was born (1902) and brought up here, as was former NHL hockey player Sergei Bautin. Rahachow also has a popular dairy product factory in it, whose products are supplied across Russia, Ukraine, and Belarus.
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Kaymak is a creamy dairy product similar to clotted cream, made from the milk of water buffalo, cows, sheep, or goats in Central Asia, some Balkan countries, some Caucasus countries, Turkic regions, Iran and Iraq. The traditional method of making kaymak is to boil the milk slowly, then simmer it for two hours over a very low heat. After the heat source is shut off, the cream is skimmed and left to chill (and mildly ferment) for several hours or days. Kaymak has a high percentage of milk fat, typically about 60%.
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Shortly after, he took over the management of the trading house and, along with the business of Haj Abbas Ghanai and Haj Mohammad Hossein Malikzadeh, started building the Haj Hassan Nou [Tehran Market] building. In 1327, the Haj Hassan-e-Nawa Complex, which consisted of 114 businesses and 56 warehouses, was completed and became available to interested merchants. Haj Hassan Ghassemieh founded a dairy product dairy factory called Punching Factory in Tehran, in 1338, with the participation of two businessmen Haj Abdullah Ansari and Abbas Ali Zarei Madani.
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In the Nordic countries, they are eaten fresh or made into jams and other dishes, including bilberry pie (Finnish mustikkapiirakka, Swedish blåbärspaj) and blåbärssoppa, a bilberry soup served hot or cold. In Iceland they are popularly eaten with skyr (a cultured dairy product similar to yoghurt). In Poland, they are either eaten fresh (mixed with sugar), put into sweet buns as a filling (known as a jagodzianka and a popular bakery product during the summer), or used to make jams (known for their health benefits in the treatment of diarrhoea). They are sometimes served with sweet śmietana (a soured cream).
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Dairy farming and the milking of cattle was once performed largely by hand, but is now usually done by machine. Certain breeds of cattle, such as the Holstein-Friesian, are used to produce milk, which can be processed into dairy products such as milk, cheese or yogurt. Dairy cattle are usually kept on specialized dairy farms designed for milk production. Most cows are milked twice per day, with milk processed at a dairy, which may be onsite at the farm or the milk may be shipped to a dairy plant for eventual sale of a dairy product.
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Animal gelatin, for example, has been avoided, although recently kosher gelatin (from cows or from fish prepared according to kosher regulations) has become available. (The status of shellac is controversial.) The prohibitions also extend to certain parts of pure animals, such as blood, certain fat tissues, and the sciatic nerves. Finally, it is forbidden to cook the meat of an animal in the milk or dairy product of that same animal, which has in turn led to the traditional practice of using separate complete sets of kitchen utensils for meat and dairy so as to totally ensure this rule is not broken.
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In 1996, the firm introduced Chivita orange flavoured juice to the market and like the previous drink it was originally sold in cans until 1997 when a paper carton packaging machine was installed. The firm later launched three new flavours in Tetra Brik: pineapple, mango and apple and in 1999 it introduced blends of orange and pineapple. CHI Limited was pioneer in the industry in the use of Tetra Pak packaging for its dairy product, Hollandia. On 30 January 2016, Coca-Cola announced a binding agreement for The Coca-Cola Company to acquire an initial minority equity shareholding in Chi Limited.
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Chief Sanitary Inspector Gennady Onishchenko advised Russia to place the ban on Belarusian dairy product imports. On May 29, 2009, Russian Prime Minister Vladimir Putin visited Belarus's capital Minsk and offered the final US$500 million of a $2.4 billion loan under the condition that the loan would be paid in Russian rubles. Lukashenko claimed that the loan was offered on the condition that Belarus would recognize Abkhazia and South Ossetia as independent. Russian officials denied this and froze the loan, with Russian politician Alexei Kudrin expressing concerns by claiming that Belarus could not afford to be economically independent by the year's end.
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Maple butter, also known as maple cream or maple spread, is a confection made from maple syrup, by heating the syrup to approximately , cooling it to around , and beating it until it reaches a smooth consistency. It is usually made from Grade A Light Amber syrup (sometimes known as Fancy), and is a light tan color. The consistency of maple butter is light and spreadable, very similar to the consistency of peanut butter. Its name comes from the fact that it is "buttery" or "creamy" smooth, not because it contains any dairy product (it is dairy-free).
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The Italian Gardeners and Ranchers Association Market Building, also known as the Italian Market, in southeast Portland, Oregon in the U.S. is a two-story commercial structure listed on the National Register of Historic Places. Built of concrete in 1922, it was added to the register in 1989. Occupying an entire block of the Central Eastside Industrial District, the square structure has a flat roof, large loading bays, multi-paned casement windows, and a full basement. The building, originally catering to farmers and peddlers of Italian origin, housed produce-related stores, a pool hall, meeting halls, a dairy- product area, and two Italian restaurants.
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Omarama was traditionally a wool growing area Although traditionally sheep country, Omarama area farms, along with those within the rest of the Mackenzie Basin, have rapidly converted to predominantly dairy farming, due to falling sheep meat and wool prices, and the recent boom in dairy product earnings. The dairy conversion has made major changes to the local environment, with iconic tussock lands being ploughed and replaced by pasture, facilitated by new irrigation schemes. Large centre pivot irrigators and private canal networks now dominate much of the landscape. Recently however, diminishing returns on dairy-based agriculture have led to farmers investigating alternative methods and practices, some now experimenting with biofuel crops.
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Elsie the Cow is a cartoon cow developed as a mascot for the Borden Dairy Company in 1936 to symbolize the "perfect dairy product". Since the demise of Borden in the mid-1990s, the character has continued to be used in the same capacity for the company's partial successor, Eagle Brand, owned by The J.M. Smucker Company. Named one of the Top 10 Advertising Icons of the [20th] Century by Ad Age in 2000, Elsie the Cow has been among the most recognizable product logos in the United States and Canada. The cartoon Elsie was created in 1936 by a team headed by advertising creative director David William Reid.
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The sour cream was given 19.33 points out of 20. In the same year, the association gave an award for Judges Choice for Bulla's Fairy Bread ice cream due to its creativity. In the same year, Bulla's Creme Fraiche won the grand champion dairy product from Dairy Australia. In 2018, Bulla's Creamy Classics Ice Cream Sandwich was voted product of the year by the Consumer Survey of Product innovation. In 2019 and 2020 Bulla was a finalist recipient for a people's choice award from The Australian Grand Dairy Awards, they were placed in their top three category for best cream for their ‘double cream’ product.
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This pungent dairy product was made at the now-closed Borden plant. The people of Van Wert (400 of which called themselves "Cheesemakers") contributed to the town of Vimoutiers, Orne, Lower Normandy, France with help in the costs of reconstruction and reparation of the town after it was mistakenly bombed by the US Air Force during World War II. They volunteered to pay for the replacement of Marie Harel's statue in 1953. This is recorded by a plaque in the market square of Vimoutiers.The new statue and plaque, Wikimedia Commons, Retrieved 29 April 2017 Vimoutiers is a centre for local making of Camembert, Livarot and Pont-l'Évêque cheeses.
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Further in 1952, Hotai became the first overseas distributor of Hino Motors, Ltd. By aiming to strengthen Taiwan's economy with industry, Hotai established Hotai Chemical Engineering Corporation (later known as Wei-Chuan Food Corporation) in 1953 to produce MSG and soy sauce to enrich the everyday lives of people. In believing that the dairy industry could improve the living standard and nutrition standard of citizens and thereby promote rural economic development and compensate food inadequacy, Wei-Chuan established the dairy product department in the beginning of the 1960s out of the company's insistence on establishing a “public company”. This started the diversification of Wei-Chuan into an integrated food manufacturing company.
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Pule cheese or magareći sir, is a Serbian donkey cheese made from 60% of donkey milk of Balkan donkeys and 40% of goat milk. Pule is produced in Zasavica Nature Reserve by the idea of Slobodan Simić, former MP Serbian and Zasavica Special Nature Reserve Manager. A distinctive dairy product of Serbian cuisine, pule is reportedly the "world's most expensive cheese", fetching 1,000 Euros per kilogram. It is so expensive because of its rarity: there are only about 100 jennies in the landrace of Balkan donkeys that are milked for Pule-making and it takes 25 litres (6.6 gallons) of milk to create one kilogram (2.2 pounds) of cheese.
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Yerevan Ararat Brandy Factory (left) , the share of Yerevan in the annual total industrial product of Armenia is 41%.Armstat: Yerevan The industry of Yerevan is quite diversified including chemicals, primary metals and steel products, machinery, rubber products, plastics, rugs and carpets, textiles, clothing and footwear, jewellery, wood products and furniture, building materials and stone-processing, alcoholic beverages, mineral water, dairy product and processed food. Even though the economic crisis of the '90s ravaged the industry of the country, several factories remain always in service, notably in the petrochemical and the aluminium sectors. Yerevan Brandy Company Armenian beverages, especially Armenian cognac and beer, have a worldwide fame.
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1952 Idaho Op. Atty. Gen. 20, cited in Oreo and Hydrox cookies are a type of sandwich cookie in which two biscuits have a soft, sweet filling between them that is called "crème filling." In some cases, foods can be described as cream although they do not contain predominantly milk fats; for example in Britain "ice cream" does not have to be a dairy product (although it must be labelled "contains non-milk fat"), and salad cream is the customary name for a condiment that has been produced since the 1920s. In other languages, cognates of "cream" are also sometimes used for non-food products, such as fogkrém (Hungarian for toothpaste), or Sonnencreme (German for suntan lotion).
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Food preferences of the local people are similar to the North Karnataka region, but with influences from Hyderabadi, Marathi, South Karnataka and Konkani cuisines due to the vicinity of those cities to Mudgal. Arabian cuisine is important due to ancestry of the Sayyid tribes as well as diaspora who are settled in the Middle East and bring back Arabian culture. Milk and dairy products are produced, consumed and transported in large quantities due to the common practice of rearing sheep, cattle and buffaloes. Elderly Mudgal people show pride in making dairy products at home as it used to be a symbol of prestige for the host family to show their dairy product manufacturing skills to guests.
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Yihecun Food in Liuyang. As the new-type industrialization process moves forward continuously, Changsha's foodstuff and tobacco industry has taken shape, developed and gradually become a dominant industry of Changsha. So far, four major clusters: Ningxiang, Liuyang, Wangcheng District and Longping High-Tech Industrial Development Zone have taken shape preliminary, getting together 12 sub-industries including tobacco product, dairy product, meat processing, grain and oil processing, seasoning, wines, drinks, tea, snack food, health food, food processing and other agricultural and sideline product processing sectors. In 2014, there are 271 food production enterprises above designated size, of which 136 enterprises had an annual.value of production over RMB 100,000,000 and 8 enterprises exceeded RMB 1,000,000,000.
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Inside the Maiden's tomb chamber was her coffin, which was made of a solid larch wood tree trunk decorated with leather appliqués depicting deer figures. The chamber also contained two small wood tables with tray-shaped tops, which were used to serve food and drink. Horsemeat and mutton had been placed on the tables; the residue of a dairy product, perhaps yogurt, was found in a wooden vessel with a carved handle and stirrer; and some kind of beverage was served in a horn cup to sustain her on her journey. The Ice Maiden and her horses were oriented with their heads toward the east, as was the case in other Pazyryk burials.
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Timber framed and clad and sheltered by gable roofs clad with corrugated iron, the two rectangular structures surviving from the former Tiaro butter factory stand to the Macalister Street yard of the complex south-east of the modern besser block shed standing to the north corner. Facing north-west, the northern building is distinguished by a narrow blind roof vent running along the ridge while the southern building has a narrow ridge roof vent with fixed timber louvres. These structures accommodate a number of spaces associated with dairy product processing including cold and salt rooms and are composed of brick and concrete partitions and posts, timber floors, and concrete floors and ceilings. Some rooms have coved ceilings of a particle board sheeting joined with cover strips.
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Probiotics are increasingly being used in numerous dairy products such as ice cream, milk powders, yoghurts, frozen dairy desserts and cheese due to their important health benefits. But, low viability of probiotic bacteria in the food still remains a major hurdle. The pH, dissolved oxygen content, titratable acidity, storage temperature, species and strains of associative fermented dairy product organisms and concentration of lactic and acetic acids are some of the factors that greatly affect the probiotic viability in the product. As set by Food and Agriculture Organization (FAO) of the United Nations and the World Health Organization (WHO), the standard in order to be considered a health food with probitic addition, the product should contain per gram at least 106-107 cfu of viable probiotic bacteria.
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It is necessary that the bacterial cells remain stable and healthy in the manufactured product, are sufficiently viable while moving through the upper digestive tract and are able to provide positive effects upon reaching the intestine of the host. Cell microencapsulation technology has successfully been applied in the food industry for the encapsulation of live probiotic bacteria cells to increase viability of the bacteria during processing of dairy products and for targeted delivery to the gastrointestinal tract. Apart from dairy products, microencapsulated probiotics have also been used in non-dairy products, such as TheresweetTM which is a sweetener. It can be used as a convenient vehicle for delivery of encapsulated Lactobacillus to the intestine although it is not itself a dairy product.
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A related recipe for skyr, a cultured dairy product, appears in the early 13th century. The earliest surviving recipe for caudle, from 1300–1325, is simply a list of ingredients: wine, wheat starch, raisins, and sugar to "abate the strength of the wine". Another recipe from the late 14th century has more ingredients and more details on the cooking procedure: mix breadcrumbs, wine, sugar or honey, and saffron, bring to a boil, then thicken with egg yolks, and sprinkle with salt, sugar, and ginger. A 15th-century English cookbook includes three caudle recipes: ale or wine is heated and thickened with egg yolks and/or ground almonds, then optionally spiced with sugar, honey, saffron, and/or ginger (one recipe specifically says "no salt").
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The predecessor of Wei-Chuan Food Corporation was founded in 1953 by Huang Lieh-ho as part of Hotai Motor Group as Hotai Chemical Engineering Corporation, to produce MSG and soy sauce to enrich the everyday lives of people. In believing that the dairy industry could improve the living standard and nutrition standard of citizens and thereby promote rural economic development and compensate food inadequacy, Wei-Chuan established the dairy product department in the beginning of the 1960s out of the company's insistence on establishing a “public company”. This started the diversification of Wei-Chuan into an integrated food manufacturing company. Today, the founder Huang Lieh-ho was also called the “Father of the dairy industry” in Taiwan for this reason.
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For some time, Gell-Mann was undecided on an actual spelling for the term he intended to coin, until he found the word quark in James Joyce's book Finnegans Wake: The word quark itself is a Slavic borrowing in German and denotes a dairy product, but is also a colloquial term for "rubbish". Gell- Mann went into further detail regarding the name of the quark in his book The Quark and the Jaguar: Zweig preferred the name ace for the particle he had theorized, but Gell-Mann's terminology came to prominence once the quark model had been commonly accepted. The quark flavors were given their names for several reasons. The up and down quarks are named after the up and down components of isospin, which they carry.
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Oil wealth has stimulated industries in food processing, cement, textiles, cotton, and fishing (caviar). Iran's Cultural Heritage Organization lists close to 630 sites of historical and cultural significance, many of which are tourist attractions. Rice, grain, fruits, cotton, tea, tobacco, sugarcane, Flower, Mineral water, caviar, Dairy product, Meat industry and silk are produced in the lowland strip along the Caspian shore. Oil wealth has stimulated industries in food processing, cement, textiles, cotton, and fishing (caviar). Mazandaran, with 230,000 hectares of paddies, produces about one million tonnes of rice a year, or 42 percent of the country's total. Over 70 kinds of agricultural produce are grown in Mazandaran that meets 40% of domestic demand for rice and 50% of citrus fruits. The province is also the sole domestic supplier of kiwi.
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Congestion on the Wellington – Palmerston North section of the NIMT led to the rescheduling of the Wellington – Napier freight services to run via the Wairarapa from 14 August 1995. Following the daylighting of Tunnels 3, 4, 5 on the Palmerston North - Gisborne Line in the third quarter of 2008, and thus the removal of the impediment to running hi-cube containers through the Manawatu Gorge, the Wellington – Napier freight services were diverted to their original route from late 2008. With the completion of an upgrade at Fonterra's Mangamutu Dairy Factory, including the installation of a new milk powder drier and railway siding, trains will no longer be required to transport milk from Pahiatua to Fonterra's Hawera facility for further processing. However, trains will still be used to transport the processed dairy product.
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In 1921, the Cheshire School of Agriculture opened at Reaseheath, near Nantwich, offering tertiary-level education in agriculture for the first time. By the early years of the century, milk was beginning to overtake cheese as the main dairy product, mainly to supply the large urban centres close to the county's borders. Milk production required more intensive farming practices; the introduction of tuberculin-tested milk in 1923 and the drive towards increased hygiene also led to changes, including the replacement of traditional shorthorn cattle with Ayrshires and later Friesians, and the gradual adoption of milking machines. Surplus milk production was a problem until the 1930s; it was a major concern of the local branch of the National Farmers Union, founded early in the century, until the creation of the Milk Marketing Board in 1933, which guaranteed a fair minimum price.
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The group aims to improve government coordination and enforcement and to solve systemic food safety problems. As part of its ongoing effort to find and destroy any melamine-tainted milk remaining on the market, the Chinese government announced that it was recalling 170 tons of powdered milk laced with the industrial chemical which was supposed to have been destroyed or buried in 2008 but has recently found to have been repackaged and placed back into the marketplace. In July 2010, Xinhua reported that authorities had seized 64 tonnes of dairy product contaminated with melamine from Dongyuan Dairy Factory, in Minhe County, in Qinghai, after authorities in Gansu discovered the contaminated powdered milk. Approximately 38 tonnes of raw materials had been purchased from Hebei, raising the possibility that traders had bought tainted milk that was supposed to have been destroyed after the 2008 scandal.
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In the afternoon, Hezbollah Secretary General Hassan Nasrallah gave a speech in which he made strong overtures towards a corruption investigation to be led by Lebanon's judiciary, offering for Hezbollah to collaborate fully with any such investigation and calling for a "strong, independent judiciary" to equally investigate all Lebanese parties without reservation. Nasrallah also called for banking secrecy and any prior amnesty for public representatives to be lifted, "dating back to 1992". On 12 November, speaker of Parliament Nabih Berri was reported to have sent resigned Prime Minister Saad Hariri a pot of Leben, a traditional Lebanese dairy product, along with a note that promised "eternal enmity" if Hariri refused to form a new government. Hariri thanked Berri for the Leben but excused himself as having ceased eating all kinds of milks and cheeses due to lactose intolerance, concluding that "indeed, the state of the country itself requires a new political diet or "regime", so to speak".
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By 1850, Cheshire cheese was being overtaken in popularity by Cheddar from Somerset, and over the following decades there was also increasing competition from cheeses made in the Netherlands and America. Cheshire dairies began to adopt modern production practices pioneered by Somerset innovator, Joseph Harding, but were slow to adopt industrial cheese-making practices developed in America. The proximity to rapidly growing urban centres, together with the expanding railway network, also led to an increase in the production of milk during this period, although cheese remained the county's major dairy product. Epidemics of cattle disease, including foot and mouth disease in 1839, several outbreaks of pleuropneumonia, and rinderpest (cattle plague) in 1865–66, led to the formation of numerous friendly societies and mutual associations to provide assistance to farmers; several were sponsored by the landowners of the county's major estates, particularly Cholmondeley, Crewe and Peckforton. A short-lived cattle insurance company was also established in Knutsford in 1865.
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Its housing stock has undergone a radical transformation in recent years from being predominately weatherboard dwellings on traditional large blocks, with a large percentage of Housing SA owned dwellings, to one containing almost as many smaller houses since a concerted effort to update the housing stock began in 1993 by the Government of South Australia. There is ongoing urban infill occurring in Hillcrest. The North East Road section of the suburb is almost completely commercial in nature, noted for its large number of motor vehicle dealerships, and is also home to North Adelaide Basketball Club at Hillcrest Stadium and the North East Community Assistance Project which is housed in the heritage listed former Gilles Plains Primary School building. The suburb is also home to the Aveo Crestview Retirement Village on the former Anchor Foods (not to be confused with the unrelated New Zealand dairy product manufacturer) factory site on Fosters Road which was opened in 1993 when Anchor Foods consolidated their production in Perth, Western Australia.
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Leading the cast is Kwon Oh-bok (Kim So-eun - in her first ever leading role in a drama series), a talented 19-year-old girl who aspires to be a recognized illustrator and allows herself very little in terms of being swayed by any trials or tribulations. Wanting to find her father who abandoned her when Oh-bok's mother had died 10 years earlier, she heads to Seoul where she earns a living selling her handmade merchandise out of a street-side stall. Very soon, she clashes with Jang Dae-han (Jin Yi-han), an irascible but lonely-at-heart man who also happens to be the head designer for Well-Being Dairy, one of South Korea's largest dairy product companies; incidentally it is also here where Oh-bok later succeeds in gaining employment as an illustrator. Their chance meeting initiates an "ongoing battle" which eventually unfolds into a somewhat love triangle between them and her old hometown oppa, Ki-chul (Kang Eun-tak).
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