How hard would it have been to serve four croquettes?
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She invites him home to eat kibbe, Syrian meat croquettes.
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Their croquettes, lobster salad and arroz negro (black rice) are memorable.
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Before long, Juri is in Osamu and Shota's house nibbling croquettes.
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Working in batches, cook the croquettes until golden, 2 to 3 minutes.
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For the croquettes, boil potatoes whole with skin on till fork-tender.
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The stalls sell everything from black bread to these yummy veal croquettes.
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Appetizers like potato croquettes, lamb ribs and steamed clams could be tapas.
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Potato and goat-cheese croquettes were served with a smoky harissa aioli.
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At another place, we were two people, and they served three croquettes.
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Plates of crispy frogs' legs, country pâté and truffled mushroom croquettes are served.
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A taste of Sicily shows up, with bacalao croquettes, and couscous with cod.
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He's offering flatbreads with spreads, croquettes, antipasti, bruschettas and assorted salumi to start.
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In the case of the croquettes, there might even be an apologetic warning.
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He also had 3 Jack & Cokes, plus flatbread and croquettes (on the menu).
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Working in batches, fry the croquettes until golden brown, about 2 to 3 minutes.
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We're eating kale with toasted prawn shells and salty cuttlefish croquettes with watercress mayonnaise.
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Transfer the croquettes to a platter and top with the crispy sage leaves to serve.
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The trio of savory dishes includes bone marrow poppers, Reuben croquettes and truffled grilled cheese.
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Having celiac sucks, but I drown my sorrows over my lack of croquettes in sangria.
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You don't want to burn your tongue, and the croquettes taste great when completely cooled, too.
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Bolinho de Bacalhão, or "codfish croquettes" are perhaps the most famous Rio de Janeiro bar food.
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Like our deviled tea eggs and chop suey croquettes, it really has to fit the bill.
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I've also seen croquettes fall on the kitchen floor, only to watch them get fried nonetheless.
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Front Burner Pilar Cuban Bakery will serve those tropical fruit shakes, along with croquettes and empanadas.
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Shape and fry the croquettes: Roll 1 heaping tablespoon of the croquette mixture into a football shape.
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At the bar, Mr. Verzeroli offers small bites like croquettes of brandade and endives with smoked salmon.
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These fried mashed potato mushroom croquettes are perfect as a side, snack, or even a whole meal.
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Then, diners can select either pigs head croquettes or a Canadian crab and truffle sandwich to start.
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At Omusubi Gonbei, look for puck-size creamy crabstick croquettes and baskets of karaage, nubbly fried chicken.
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Add just enough croquettes to fit in a single layer without crowding and reduce the heat to medium.
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We share Greek salad, skordalia, zucchini croquettes, and salmon skewers, plus we each have a glass of wine.
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But the restaurant owners also used those to inspire more modern fusion dishes - like the black bean croquettes.
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Quibe, the Brazilian version of the Lebanese kibbeh, avocado-shaped croquettes of bulgur wheat stuffed with ground beef.
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Croquettes are made with octopus, and there's a dish of volvi onions from Crete pickled in balsamic vinegar.
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And when I searched for just rissoles, I got a variant of French-style potato or meat croquettes.
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Guests in black tie drink chamomile-infused gin martinis and take small nibbles of whipped bone marrow croquettes.
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In whatever form you could possibly want to consume octopus, it's on the menu: croquettes, pies, skewers, boiled, burgers.
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The red potato po' balls were basically croquettes: lusciously creamy on the inside, and perfectly crisp on the outside.
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Better were corn croquettes, shipped frozen from Hokkaido, which is known for the plumpness and sweetness of its corn.
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But she also noted wryly that the restaurant's most popular menu items are things like whale cutlets and croquettes.
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Stop by for happy hour: The restaurant is showing the Olympics and serving chicken croquettes with its popular malagueta sauce.
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I found that out when I dropped a plate of shrimp croquettes on the floor during a particularly busy shift.
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There is light food, like oysters, smoked salmon, chickpea and eggplant croquettes, blini with caviar, and a burger with fries.
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Plates of comfort food include ramen, fried shrimp and croquettes: 128 West Houston Street (Sullivan Street), 929-399-5853, barmoga.com.
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Add potato croquettes on top of the sauce (you can keep them in the oven so they stay warm until plating).
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We suggest you begin your newfound foray into the infinite possibilities of Chinese cookery with some truly inspired chop suey croquettes.
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I liked them a lot, though they were a bit much for me: No one needs an entire bowl of croquettes.
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Restaurants serve Dutch specialties such as raw herring, stroopwaffles (filled waffle-shaped wafers), poffertjes (miniature pancakes) and bitterballen (deep-fried meat croquettes).
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Light bites to start included butternut squash Chalupa bites, Taco Supreme croquettes, and an autumn salad with an Orange Cream Pop vinaigrette.
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Small bites, like savory tartlets, croquettes, gougères and arancini dominate Mr. Kreuther's menu, served from noon onward (and including a breakfast section).
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Fry, using a fork or spoon to carefully turn the croquettes to brown on all sides, until golden brown, 3 to 5 minutes.
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The food menu features sausages, croquettes, crab salad, lamb ribs, charcuterie and cheeses meant for either snacking or piling into a full dinner.
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Waiters ferried trays of oysters and potato croquettes into the back room where Kevin Aviance, a fixture of downtown night life, was D.J.ing.
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What differentiates the Spanish croqueta from the sometimes-stodgy canned salmon croquettes once popular in the United States has mainly to do with texture.
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On Friday night, two dozen festival goers ate ham croquettes and paella with Thomas Jack, one of the many EDM D.J.s on the lineup.
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The gooey interior of fried croquettes was given texture by little bits of conch, one of a handful of St. Lucian ingredients peppering the menu.
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He invited me to sample his meal (the chicken soup was excellent, the cow brain croquettes fortunately tasteless) and started to talk about his life.
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The zucchini, with toasted garlic and lemon zest, was flavorful; the Spanish-style croquettes, with ham, manchego and piquillo pepper sauce, were crisp and delicious.
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Ignoring the neighbors is a tradition in New York, except once a year at the holiday party, where we're expected to bond over croquettes and bubbly.
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Not only are these chop suey croquettes something you're unlikely to find on your average delivery menu, but they're deep-fried too—and who doesn't love that?
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Cheese-filled spinach croquettes, cauliflower fried in chickpea batter, and black dal served with mustard greens, roasted eggplant, basmati rice and pickles are among the items planned.
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Everybody who has eaten at Red Hook Tavern will tell you to get the country-ham-and-Cheddar croquettes on a creamy pool of whole-grain Dijonnaise.
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The peacock-blue banquettes invite lingering, as do the '50s-style swivel chairs at the bar, which also serves snacks like bitterballen, traditional Dutch beef-filled croquettes.
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The cozy East Village spot has a plant-based menu that offers dishes including wild rice and cremini risotto croquettes ($20), Spanish paella ($20), and seitan taquitos ($19).
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For example, king crab croquettes are served on pan frica from Patagonia, while pulled goat meat is paired with a thick, grilled bread called churrasca from the north.
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A cousin to the Italian arancini with the flavors of chop suey, by way of Canadian chef Evelyn Wu, these croquettes would make for a perfect party appetizer.
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Three fried croquettes filled with mashed eggplant were perfectly at ease with smoky shavings of skipjack tuna and a chilled bed of gribiche sauce, lightly tart with yuzu.
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Blue was Mr. McCraney's defender, the person who made sure he had nice clothes, kept the boy's mother from spanking him and taught him to make salmon croquettes.
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For those mornings, there are these croquettes—perfectly crispy; seasoned with scallions, mustard, garlic, and pickle juice (secret ingredient); and extra creamy, thanks to a splash of heavy cream.
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These unconventional croquettes actually hail from Canada and are filled with a "brown sauce" that originated from Chinese immigrants working in the railway and Gold Rush camps of Western Canada.
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Mr. Clemens takes the classic Christmas ham and turns it on its head, serving pork croquettes with charred pineapple, then ramping up the tropical element by adding coconut and chile.
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He is working with the executive chef, Chad Bowser, to serve dishes like zucchini soup, sweet potato croquettes, a Wagyu brisket burger and linguine with smoked salmon in a creamy sauce.
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This year's menu, which the company shared on Twitter on Friday, is a real doozy: It's a three-tiered meal with starters like butternut squash Chalupa bites and Taco Supreme croquettes.
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Canapes being served include poached free-range chicken in a lightly spiced yoghurt with roasted apricot, croquettes of confit Windsor lamb and garden-pea panna cotta with quail eggs and lemon verbena.
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Dinner at Le Servan quickly turns into an ooh la la-fest over croquettes, clams, oysters with peppermint jelly, beef salad, fried lacquered quail, asparagus and mushrooms—and those delicious breaded brains.
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Dinner takes the traditional bistro menu in some challenging directions, with foie gras toast, pigs' foot croquettes, watercress soup, Peconic snails with scrambled eggs, sweetbreads, rabbit stew and a gratin of cardoons.
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Soon his Pilar Cuban Bakery next door will be ready to sell savory and sweet specialties, including croquettes and empanadas, Cuban tamales filled with pork, Cuban bread, café con leche and batidos.
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If you feel like playing it safe, order the Japanese curry, a plate of warm brown sauce and rice, or the vegetable croquettes, basically crisped patties of mashed potato and a few peas.
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Two other pleasing appetizers were arancini Bolognese (fried risotto croquettes stuffed with meat ragù and buffalo mozzarella) and calamari fritti (crisp, pan-seared baby squid served with a julienne of zucchini, carrots and apples).
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Last month, Gourmet Grubb also opened a concept popup store, which included savory insect dishes such as insect powder pasta, chickpea black-larvae croquettes and mopani worm hummus, to serve alongside its ice cream.
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This section also featured other deep-fried treats like the cheese corn dog for 248 yen, which is little over $2, and golden-brown potato croquettes and hash browns for less than a buck.
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Next he brought them crispy croquettes of hung yogurt—the Indian version of Greek yogurt, strained and thick—with a zingy fuchsia-colored beetroot-ginger sauce and an edible orchid too pretty to eat.
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John Brand, the executive chef, spent a week this January on a culinary tasting tour through Spain to get inspiration for his 11 bites such as salt cod croquettes and lamb meatballs with romesco sauce.
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I've eaten just one quick dinner at Badshah so far, and while I was content with the Kashmiri-style goat curry, I was less thrilled by the refrigerator-cold sauces spooned over hot potato croquettes.
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Tiny Bar Oso, little more than a bar and a few tables, brings tapas back to their Spanish roots, with excellent salted cod croquettes (22020 dollars), tortilla española (10.50 dollars), and lamb albondigas (17.50 dollars).
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The huge windows of the Brasserie Albert, the hotel's restaurant, offer fine views of the North Sea and the well-made Belgian comfort food, including deep-fried shrimp croquettes and steak tartare, that Ensor enjoyed.
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Quince, one of the tech empire's most prestigious restaurants, serves a dish called "A Dog in Search of Gold" that includes white truffle croquettes placed atop of an iPad playing a video of dogs hunting truffles.
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The palace, as it exists today, was largely built by Louis XIV, a notoriously epicurean monarch whose sumptuous meals included everything from deep-sea oysters and lobster aspic to wild duck croquettes and morel mushroom soufflé.
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While you wait for your pie — they say it'll take 10 minutes — in this bright, white-tiled space with kitchens on two sides, you can nibble on potato and chive croquettes, chicken meatballs or a salad.
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C. gets croquettes to start, lentils with basmati rice for her main course, and tiramisu for dessert, and T. gets cured salmon to start, mahi mahi with ratatouille for her main course, and caramelized cheesecake for dessert.
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It's a lineup of nibbles like salt-cod croquettes, jewel-like deviled eggs with trout roe, tuna tacos that are a riff on his tartare, and a retro French onion dip (above) for house-made potato chips.
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According to the photo, the dish is called "A Dog In Search Of Gold" and consists of white truffle croquettes on top of an iPad plate that's playing a video of water dogs on the hunt for truffles.
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Customers flock to buy his falafels, quibbeh (croquettes) and sfiha (Middle Eastern pizza) from a small table outside a cinema in Rio, Brazil's beachfront Carnival city; taxi drivers stop in the street to shout orders from their cabs.
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Daniels' favorite dishes from Balvanera in the Lower East Side include sweet corn empanadas ($10), cauliflower croquettes ($12), garlic-grilled market mushrooms ($15), burrata salad ($16), grilled octopus ($20), and the 16-ounce ribeye steak ($42), which Daniels calls "incredible."
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A parade of dishes began to arrive from the kitchen: raw oysters, razor clams, and scallops on shaved ice; crackly brown croquettes stuffed with "smoked meat," the Montreal cousin to pastrami; tender tripe in a fragrant consommé; rosy slabs of roast beef.
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RECIPE: Chop Suey Croquettes Obviously, chop suey is deeply satisfying in its most authentic form, but Boralia goes a step further by breading and deep frying these rice balls like arancini and then injecting them with that classic rich, brown sauce of yesteryear.
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Think of the hamburger as a single-portion protein patty and you locate its predecessors not in the ground horse meat of the conquering Tartars but in falafel, nut cutlets, veggie croquettes and millennium-old Indian-fried, protein-rich lentil or bean patties.
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Japanese, Indian, Italian, Portuguese and other cuisines provide one-stop global roaming, while French and Belgian specialties are on offer at Bubba (including crunchy croquettes of Emmental cheese and local Ganda ham; 4 euros) and Sea Me (notably, classic moules frites; 9 euros).
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"The prince took some (croquettes) to eat on the plane and I gave him the recipe because he said it was one of the things that he had most enjoyed in Cuba," said Sahily Romero, 44, the owner of the restaurant Paladar Rita y Champagne.
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Claim a spot among the sociable crowd of expats in their finest frippery, and order a few bites: blistered padrón peppers, garlicky fried squid, crisp jamón croquettes and, if you ask nicely, a palm-size Spanish omelet filled with spicy chorizo from the regular menu.
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The fare here is good English country cooking that showcases local ingredients — game terrine, black pudding croquettes, grilled steaks, gammon, trout from nearby — but you can also get pub standards such as fish and chips, of course, along with the inn's own Talbot Ale.
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But gumball-size smoked eel beignets with a crème-fraîche ranch dressing called "Franchette" didn't taste much like eel; pig-foot croquettes were a washout; and a bowl of oily whole-wheat spaghetti with bottarga needed to be slapped with more lemon and salt.
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Mr. Tate found the book at a stand near his home in Crown Heights, Brooklyn, and paused on a footnote that listed dishes — chicken croquettes with rose-hip jam, lobster salad and deviled crab — regularly prepared by black chefs and caterers for Philadelphia high society.
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Contemporaneously with your cocktail, you worked on a few smoked olives, green and warm; swirled a few of the golden, bite-size pig's head croquettes in a pale-pinkish ketchup made from pears; and became curious about what else this kitchen was up to.
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HAVANA (Reuters) - His wife may have had some initial reservations about Cuban cuisine, but Prince Charles was so enchanted that he asked for some black bean croquettes to take away with him at a tasting session during the British royals' historic trip to Communist-run Cuba.
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The real gem of the menu is called "Russian Set," a journey back in time via plates like duck stuffed with cherries and buckwheat lard-bread, or eel glazed with kvas (a fermented Slavic drink traditionally made from rye bread) and served with potato croquettes, relish, cottage cheese, and sauce gribiche.
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Trying to sell the last two available apartments in that building, Grisselle Martinez, an agent with Coldwell Banker, recently held an open house where she offered trays of Cuban sandwiches and ham croquettes she had bought at El Artesano, a popular Cuban restaurant that has been in Union City since 1974.
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Everything is to share, so we order ham croquettes, esgarraet (roasted red peppers with thinly sliced cod and onions), pisto manchego (basically deconstructed ratatouille in tomato sauce with a fried egg on top), sepia a la plancha (grilled cuttlefish with garlic parsley sauce), and grilled vegetables, with flan and cava lemon sorbet for dessert.
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A meal here could be nothing but salads, although that's too meek a word for the likes of profoundly funky bamboo shoots; broken rice croquettes streaked with red curry paste; and crunchy raw shrimp, shining from fish sauce and lime, adorned with half-cloves of garlic the size of shark teeth and crushed chiles, not a seed left behind.
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The atmosphere was appealingly bluff and briny, and the fish market next to the port was busy selling piles of the tiny gray North Sea shrimp (one of Ensor's favorite foods when prepared in deep-fried croquettes), and huge flat-winged skates like the one he painted in his bluntly erotic "The Skate" (Royal Museums of Fine Arts of Belgium).
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Gefilte fish, that Passover punch line, an often sugared, gelatinous mash of ground carp, pike, and whitefish, becomes very nearly elegant in Teyf's hands: he uses it as filling for crisp, salty bread-crumb croquettes, which cut through the cloying sweetness of the fish and use the usual accompaniment of grated horseradish, dyed red and sweetened with beets and vinegar, as a subtle condiment instead of a masking device.
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Just about all the starters we tried during both meals were terrific — especially a plate of classic oysters Rockefeller, rich with creamed spinach, bread crumbs and Parmesan; a cast-iron pot of Prince Edward Island mussels (big enough to split, or to have as a main course) prepared Mediterranean style, with San Marzano tomatoes, white wine, and red-pepper flakes; a citrusy ceviche of scallops and plump Gulf shrimp, made slightly smoky by a hint of chipotle pepper; and three serrano ham croquettes, lightly crisp but oozing with manchego cheese.
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Servings: 13 Ingredients for the gouda sauce:½ head of cauliflower21 tablespoons butter28 teaspoon black pepperpinch of salt24 cloves garlic, grated on micro-plane3 cups Gouda, grated1 ½ cups whole milk for the croquettes:3 lbs potatoes2 eggs3 bunches of scallions, chopped¾ cup Dijon mustard1 teaspoon salt83 teaspoons black pepper4 cloves garlic, grated on micro-plane1 jar gherkins, chopped1 small handful dill, chopped1 cup celery leaf or Italian parsley, chopped½ cup pickle juice (reserved from gherkins)splash of heavy creamrice flour¾ cup grapeseed oil to serve:12 eggs12 potato croquettesGouda saucefresh chives Directions 1.
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Prep: 20 minutesTotal: 1 hour Ingredients for the sauce:1 teaspoon ginger, minced1 1/2 tablespoons garlic, minced2/3 cup chicken stock1 tablespoon soy sauce13/4 cup sweet soy sauce1 teaspoon Worcestershire sauce1 pinch Chinese 5 spice1 tablespoon corn starch mixed with 1 tablespoon water1 sheet gelatin, soaked in water for the croquettes:3/4 cup glutinous rice63 Chinese sausage, finely chopped5 ounces beef scraps, finely chopped2 tablespoons canola oil1/2-inch piece ginger, peeled and minced2 tablespoons celery, minced2 garlic cloves, minced1/3 cup yellow onion, minced4 small dried shiitakes23 tablespoons Chinese cooking wine2 teaspoons soy sauce1/4 teaspoon fish sauce1/4 teaspoon sesame oil10 grams sweet soy sauce for the breading and cooking:1 cup all-purpose flour3 large eggs1 3503/4 cups panko breadcrumbscanola oil, for frying Directions 1.
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