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41 Sentences With "calorie restricted"

How to use calorie restricted in a sentence? Find typical usage patterns (collocations)/phrases/context for "calorie restricted" and check conjugation/comparative form for "calorie restricted". Mastering all the usages of "calorie restricted" from sentence examples published by news publications.

The final group, the dieting group, was put on a calorie-restricted meal plan.
"There are definitely cognitive impacts to someone who is being calorie restricted," she said.
A calorie-restricted diet, rich in protein and fiber, along with increased amounts of exercise, can help.
If you stick to a calorie-restricted diet and maintain a consistent exercise routine, you will lose weight.
One reason is the discovery that calorie-restricted diets can extend healthy life in a range of animals.
At six months, both the fasting and the calorie restricted groups had lost 6.8 percent of their weight.
The scientists found that poop from the American diet eaters had fewer species of bacteria than poop from calorie-restricted dieters.
Members of the calorie-restricted group lost 16.8 pounds on average, and there was virtually no weight change among control group participants.
The calorie restricted Wisconsin monkeys survived about 28 years, which is longer than the average of 26 years, and longer than the controls.
One anomaly was that men in the control group, who consumed more calories, reported higher levels of sexual arousal than the calorie-restricted men.
The researchers looked at measures of quality of life and discovered that the calorie-restricted group reported better sleep, increased energy and improved mood.
In another experiment, the researchers housed calorie-restricted mice and American diet mice together, and again observed how each group's microbiome responded to either diet.
However, the American diet-raised mouse microbiomes responded more strongly to their new healthy diets once they moved into communities with the calorie-restricted mice.
Monkeys on a calorie-restricted diet showed the same patterns of DNA aging as monkeys who were seven years younger but had eaten normal diets.
Lately it appears everyone is interested in some sort of calorie-restricted diet to better their chances for a longer life with fewer chronic diseases.
Jonas also stuck to a very strict, calorie-restricted diet that allowed specific amounts of carbs, fat and protein eaten at specific times of the day.
The Wisconsin team published a rebuttal soon after, arguing that the NIA's control monkeys weren't eating enough to be good comparisons for the calorie restricted monkeys.
Scientists have tinkered with the lifespan of many animals by modifying their genes, giving them different kinds of drugs, and putting them on calorie-restricted diets.
This calorie-restricted group, the researchers found, had a far richer and more diverse microbial community in the gut than those eating a typical American diet.
Consequently, the Wisconsin control monkeys were chubbier and less fit than the NIA's control monkeys — which were closer in body mass to the Wisconsin calorie-restricted monkeys.
The calorie-restricted Wisconsin monkeys faced significant decreases in chronic and age-related diseases, such as cancer, endometriosis in female monkeys, cardiac disease and type 2 diabetes.
After two years, adults on the calorie-restricted diet reported better moods, less stress, increased sex drive and better sleep, compared to the adults who didn't cut their calories.
Deprivation isn't the point of these getaways: instead of calorie-restricted diets and hours of punishing workouts, these options emphasize balance, a sense of place and most importantly, pleasure.
Despite these two decent options, my money is on a third option—the brain implant that tells us we're satiated, even when our bodies are calorie restricted and yearning for food.
Some of the benefits in the calorie restricted group stemmed from the fact that they lost a large amount of weight, on average about 16 pounds over the two years of the study.
The researchers first analyzed feces from a group of people who stuck to a calorie-restricted diet that optimized their nutrient intake, and another group of people who ate a so-called American diet without dietary restrictions.
One small trial found that 44 percent of low-carb dieters were able to stop taking one or more diabetes medications after only a few months, compared with 11 percent of a control group following a moderate-carb, lower-fat, calorie-restricted diet.
Although the crew alleged that these supplies were limited to plastic bags, several reporters claimed it also included food supplies, which would make sense considering the crew was operating on a significantly calorie-restricted diet due to their less than successful attempt at sustenance farming.
To see if intensive lifestyle changes might counter the effect of diabetes on the brain, Espeland and colleagues offered one group of study participants intensive counseling, encouraged calorie-restricted diets with limited amounts of fats and proteins and set exercise goals of at least 175 minutes a week of moderate activity, which amounts to brisk walking.
Of course, no one can ever know what your cat is really thinking, but the evidence is pretty convincing: Researchers began with a group of 58 obese cats and put each of them on one of three calorie-restricted diets; each diet included the same amount of calories, but one was high-fiber, one was high-protein, and one was a control.
Dietary restriction has been shown to significantly increase lifespan in the human model of Rhesus monkeys as well as protect against their age related decline. More specifically, Rhesus monkeys on a calorie restricted diet had significantly less chance of developing cardiovascular disease, diabetes, cancer, and age related cognitive decline than those monkeys who were not placed on the calorie restricted diet.
Mike Linksvayer is a vegan and follows a low-calorie diet. He was featured in a news story carried by a number of sources suggesting that calorie-restricted diets may extend life span. He lives in Oakland, California.
There is limited evidence that intermittent fasting produces weight loss comparable to a calorie restricted diet. Most studies on intermittent fasting in humans have observed weight loss, ranging from 2.5% to 9.9%. Alternate day fasting does not affect lean body mass, although one review found a small decrease. Alternate day fasting improves cardiovascular and metabolic biomarkers similarly to a calorie restriction diet in people who are overweight, obese or have a metabolic syndrome.
The SAC's recommendations in their report were implemented including a new Director of Research [Dr. Jack Corliss], allowing import/export of scientific samples and equipment through the facility airlocks to increase research and decrease crew labor, and to generate a formal research program. Some sixty-four projects were included in the research program that Walford and Alling spearheaded developing. Undoubtedly the lack of oxygen and the calorie-restricted, nutrient-dense diet contributed to low morale.
Despite the fact that the Fit for Life web site mentioned "clinical trials", many of the proposed principles and benefits of the Fit for Life diet are not supported by citations to any scholarly research, and some of the claims have actually been directly refuted by scientific research. For example, a dissociated diet as that advertised by Fit for Life is no more effective for weight loss than a calorie-restricted diet.
The main treatment for obesity consists of weight loss via calorie restricted dieting and physical exercise. Dieting, as part of a lifestyle change, produces sustained weight loss, despite slow weight regain over time. Although 87% of participants in the National Weight Control Registry were able to maintain 10% body weight loss for 10 years, the most appropriate dietary approach for long term weight loss maintenance is still unknown. Intensive behavioral interventions combining both dietary changes and exercise are recommended.
Caloric restriction substantially affects lifespan in many animals, including the ability to delay or prevent many age-related diseases. Typically, this involves caloric intake of 60–70% of what an ad libitum animal would consume, while still maintaining proper nutrient intake. In rodents, this has been shown to increase lifespan by up to 50%; similar effects occur for yeast and Drosophila. No lifespan data exist for humans on a calorie-restricted diet, but several reports support protection from age-related diseases.
Calorie restriction preserves muscle tissue in nonhuman primates and rodents. Mechanisms include reduced muscle cell apoptosis and inflammation; protection against or adaptation to age-related mitochondrial abnormalities; and preserved muscle stem cell function. Muscle tissue grows when stimulated, so it has been suggested that the calorie-restricted test animals exercised more than their companions on higher calories, perhaps because animals enter a foraging state during calorie restriction. However, studies show that overall activity levels are no higher in calorie restriction than ad libitum animals in youth.
From the beginning of his medical practice he kept a diabetes registry, the first of its kind in the world. His carefully assembled data from his medical ledgers eventually allowed him to predict a global diabetes epidemic that is evident today. In 1908, in conjunction with physiologist Francis G. Benedict, Joslin carried out extensive metabolic balance studies examining fasting and feeding in patients with varying severities of diabetes. His findings would help to validate the observations of Frederick Madison Allen regarding the benefit of carbohydrate- and calorie-restricted diets.
In the UK, the Cambridge Diet was launched in 1984. In 1987 a UK government Health Department report was critical of evidence submitted by Cambridge Nutrition - the working group responsible were not convinced by claims that the Cambridge Diet achieved protein sparing as well as conventional calorie restricted diets, and were concerned about conservation of lean tissue during dieting. The Cambridge Diet is categorized as a very-low-calorie diet, and as a fad diet. Most of the meal replacement products sold as part of the diet are manufactured in the UK and include shakes, meal replacement bars, soups and smoothies.
A cookie diet is a calorie restricted fad diet designed to produce weight loss, based on meal replacement in the form of a specially formulated cookie. In 1975, while researching a book on the effect of natural food substances on hunger, South Florida physician Sanford Siegal developed a mixture of certain amino acids and baked them into a cookie intended to control his patients' hunger. He instructed his patients to consume six cookies (approximately 500 calories) during the day to control hunger, and a dinner of approximately 300 calories in the evening. From 2002 to mid-2006, Siegal licensed U.S. Medical Care Holdings LLC to open franchised weight loss centers.

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