Roasted Bacon & Brussels Sprouts Au Gratin Bacon and Brussels sprouts and cream — oh my. 9.
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Roasted Brussels Sprouts With Cranberries & Balsamic If you've yet to taste balsamic roasted Brussels sprouts, seriously, what are you waiting for?
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Update the Green Salad: Brussels Sprouts + Mustard Greens + Green Apple Combine shredded Brussels sprouts, torn mustard greens, and thinly sliced green apple.
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Then came Harvard and I was done with Brussels sprouts, which was one of the supreme pleasures of being an adult, never having to eat Brussels sprouts again. Hallelujah.
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Sautéed Brussels Sprouts With Sausage and Pickled Red Onion Brussels sprouts and sausage are an excellent pair, but the introduction of quick-pickled onions makes this simple recipe brilliant.
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Recipes like Brussels Sprouts + Lime pad thai — made with shredded Brussels sprouts, Maine kelp noodles, and spicy almond-sesame-ginger-lime sauce — pack protein, healthy fats, and key minerals.
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Savory Thai Noodles With Seared Brussels Sprouts This vegan dish was inspired by pad Thai but also packs in a half-pound of brussels sprouts for green, heft and texture.
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I'm making roasted chicken thighs with brussels sprouts and cabbage.
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And her favorite foods are french fries and Brussels sprouts.
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One person discovered she actually likes Brussels sprouts after all.
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" He couldn't—his mouth was full of Brussels sprouts. "O.
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Fried Brussels sprouts (left) are seasoned with vegan fish sauce.
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In the fall, maybe mushrooms, butternut squash and brussels sprouts.
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The Sichuan brussels sprouts with green onions and roasted peanuts topped with a lemon wedge and sprouts, were pan-seared, offering a caramelized crunch that left the full fresh taste of the brussels sprouts intact.
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I also roast brussels sprouts that need to be used up.
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I roast brussels sprouts to go along with the leftover chicken.
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We're seated and I order salmon over brussels sprouts and lentils.
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But maybe go start perfecting that balsamic roasted Brussels sprouts recipe.
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Asparagus and Brussels sprouts in the June were also a hit.
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Over the weekend, brush up on how to cook brussels sprouts.
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Combine brussels sprouts, kale, avocados, and oranges in a large bowl.
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For the chicken cutlets, maybe some shaved brussels sprouts with walnuts.
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You could do hashed brussels sprouts with lemon (halve the recipe).
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The holiday is so magical that even Brussels sprouts become edible.
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Mayada Anjari, who arrived from Syria, was delighted with brussels sprouts.
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Everything. • Recipe of the day: Try pairing brussels sprouts with chorizo.
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I add Brussels sprouts because that's his favorite veggie with pork.
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Crisp gnocchi with brussels sprouts and brown butter, from Ali Slagle?
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I also roast the Brussels sprouts I got at the store.
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Or Martha Rose Shulman's lasagna with roasted brussels sprouts and carrots?
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You could try a brussels sprouts salad with apples and walnuts.
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Otherwise, maybe just bite your tongue and pass the Brussels sprouts.
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Brussels Sprouts a la Harry Styles a la Marshall BrightServes 2-4, as a side Ingredients1 bag Brussels sprouts, cleaned and halvedOlive Oil1 garlic clove, crushedPatak's Original Simmer Sauce in curry flavor of your choice Instructions1.
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This is a pie lavished with Brussels sprouts, pecorino, and black pepper.
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"I like to do some sort of Brussels sprouts situation," she says.
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Add the Brussels sprouts and onion, and sprinkle with salt and pepper.
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We order mac and cheese, brussels sprouts, and fancy burgers with fries.
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Brussels sprouts also look like fun little pompoms, which are also trendy.
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While whisking, drizzle in the olive oil and pour over Brussels sprouts.
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I get a sour beer, Korean Brussels sprouts, and mac and cheese.
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On the menu, we have turkey kofte, Brussels sprouts, and eggplant spread.
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Let's be real, as far as vegetables go Brussels sprouts are bangin'.
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She eats Brussels sprouts and imitation crab while cracking up Colin Jost.
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This also makes it hard for Brussels sprouts and blueberries to compete.
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Add the Brussels sprouts and cook, flipping once, until golden, 7 minutes.
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I also made stuffing, mashed potatoes, Brussels sprouts, sweet potatoes, and carrots.
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They were sipping the club specialty: Old Fashioneds garnished with brussels sprouts.
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Sheet-Pan Cumin Pork Chops and Brussels Sprouts Another sheet-pan supper!
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Add the sliced Brussels sprouts and cook until golden, 2 minutes more.
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But broccoli, brussels sprouts, mushrooms or any number or others can work.
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You could make roasted salmon and brussels sprouts with citrus soy sauce.
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Remember, this was right before roasted Brussels sprouts started to go viral.
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Some sautéed brussels sprouts, and a bowl of olive oil mashed potatoes?
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Foods accelerating in popularity include Brussels sprouts, kale, cauliflower, and oat milk.
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In winter that means lots of carrots, baby brussels sprouts and apples.
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The plate came with turkey, mashed potatoes and gravy, and brussels sprouts.
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Roasted Salmon and Brussels Sprouts With Citrus-Soy Sauce If you buy your brussels sprouts presliced, as I did this week, then you actually can be eating this delicious meal within 15 minutes of the oven coming to temp.
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It currently includes options such as chicken and brussels sprouts, and curry cauliflower.
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I make balsamic Brussels sprouts and pesto pasta and try to chill out.
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Peel off outer leaves of Brussels sprouts to equal 1½ cups; set aside.
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Balsamic Brussels Sprouts & Chicken Quinoa Bowl Try this classic chicken dinner reimagined. 8.
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I get chicken, brussels sprouts, broccoli, and sweet potatoes with a salsa verde.
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We fried some kale and Brussels sprouts leaves to put in this salad.
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I make myself grilled chicken and roasted Brussels sprouts, butternut squash, and onions.
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I also sautée some Brussels sprouts in olive oil with salt and pepper.
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A leek risotto with Brussels sprouts and mushrooms is creamy, grassy, and addictive.
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Other dishes from the event included Brussels sprouts and stuffed turkey with gravy.
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Set the table with Specially Selected brussels sprouts with balsamic-glazed bacon bits.
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A meal of steaks, with sides of macaroni and cheese and brussels sprouts.
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Go whistle down a train track, broccoli, brussels sprouts, cabbage, and collard greens.
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This year, I'm playing with basic vegetables like carrots, cauliflower and brussels sprouts.
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I roast Brussels sprouts and cook pre-marinated pork from the asian store.
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I typically divide and conquer, alternating between roasting brussels sprouts and baking snickerdoodles.
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My parents also steamed jasmine rice and roasted Brussels sprouts with pork belly.
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Crisp Gnocchi With Brussels Sprouts and Brown Butter NYT Cooking users are going wild for this recipe, which pairs seared, halved brussels sprouts with potato gnocchi (store-bought, clearly) and lemon for a fast, one-pan, dare-I-say-genius dinner.
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America's pretty churlish when it comes to Brussels sprouts, those leafy buds of wonder.
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Place 1 cheese slice on the bread, and top with the Brussels sprouts mixture.
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Turkey, stuffing, fried cauliflower, cornbread, Brussels sprouts, macaroni and cheese — they're all wonderful cold.
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We get some veggies (broccoli, Brussels sprouts, bell peppers), frozen shrimp, and ice cream.
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Are brussels sprouts over and kiwis the new green food we should be consuming?
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Styles thinks that Brussels sprouts are about the take the superfood world by storm.
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WARREN BUFFETT: Well, broccoli or spinach or Brussels sprouts or all that other stuff.
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We make personal pizzas; mine has shaved Brussels sprouts, olive oil, parmesan, and mozzarella.
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I'm afraid the Brussels sprouts are getting smelly and making me an office pariah.
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The closest thing they could find was a Polish product made with Brussels sprouts.
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Another culprit: onions or cruciferous vegetables such as broccoli, cauliflower, cabbage, and Brussels sprouts.
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"Just yesterday, I roasted some Brussels sprouts in a honey balsamic glaze," she said.
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For dinner, he'd have quail eggs, salmon and Brussels sprouts, or veal with plums.
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Although Brussels sprouts sometimes get a bad reputation, they can actually be pretty delicious.
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I like to grill steaks with baked potatoes, mushrooms and broccoli or brussels sprouts.
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The healthy foods clip featured tomatoes, onions, brussels sprouts and other fruits and vegetables.
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Try Alison Roman's recipe for honey-roasted brussels sprouts with harissa and lemon relish.
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They kept bees, and he was the only man around who grew Brussels sprouts.
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That and a green salad, or some shaved brussels sprouts with pecorino and walnuts?
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It, too, comes with recipes: for honey-roasted brussels with harissa and lemon relish; for sautéed brussels with crisp sausage and pickled red onion; for a luscious brussels sprouts gratin; and for a garlicky brussels sprouts salad with apples, walnuts and Parmesan.
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We get a variety of lettuces, kale, arugula, chard, brussels sprouts, broccoli, chives, and oregano.
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Once crispy (but not burned), remove from the heat and add in the Brussels sprouts.
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I go home and eat leftover Brussels sprouts, mac and cheese, and pizza from yesterday.
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I pull out pork chops, cheese grits, and brussels sprouts and eat while I work.
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Hey, did you know that the funky smell of roasting Brussels sprouts is purely optional?
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I did enjoy the fact that Katy Perry ate brussels sprouts on a daily basis.
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I want to call her up and have a heart-to-heart about brussels sprouts.
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Though they look like tiny cabbages, brussels sprouts don't have the same demeanor as cabbage.
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They could get more i3c simply by eating brussels sprouts, broccoli or other cruciferous vegetables.
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And you can wait until Thanksgiving to try his recipe for brussels sprouts with chorizo.
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Today I brought it in for my lunch, along with a side of Brussels sprouts.
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The day we visited, garlic and sage chicken and roasted Brussels sprouts were being served.
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How about bacon blended with crab cakes, brussels sprouts, a sweet potato hash, even some desserts?
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Once I get home, I meal prep: cauliflower, brussels sprouts, sweet potatoes, chicken, and spaghetti squash.
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"I don't know that anyone likes Brussels sprouts or kale the first time," Smith-Simpson said.
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Hay had baked a challah and prepared a sumptuous meal—meatballs, brisket, barley with Brussels sprouts.
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I'm guilty of spending $7 for a half-pound of Brussels sprouts at the farmer's market.
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Add the Brussels sprouts to one of them and cook for 3 minutes, then drain. 5.
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Try brussels sprouts tossed with olive oil and Vietnamese fish sauce as a pre-dinner snack.
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It's now serving a dinner menu that includes roasted brussels sprouts, fish and chips and steak.
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Brussels sprouts are roasted and served with tangy mustard and more of that lush cultured cream.
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For Wednesday's repast, will you try penne with brussels sprouts, chile and pancetta on for size?
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Insisting on another test in a month, she recommended spinach, almonds, black beans, avocado, brussels sprouts.
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So the next time you're looking for a tasty, healthy vegetable, give Brussels sprouts a try.
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That his brussels sprouts and carrots might freeze inside the unheated barn where they were kept.
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Recipes: Coriander-Seed Chicken With Caramelized Brussels Sprouts | Lemony Pasta With Chickpeas and Parsley cooking cooking
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A plump Berkshire pork chop might come with cabbage and apples or chestnuts and brussels sprouts.
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We get lobster fondue, brie and Brussels sprouts pizza, loaded queso fries, and quite a few cocktails.
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I order fries and Brussels sprouts for the table and I order myself a glass of Cabernet.
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I'm not very hungry after our earlier outing, so I just have a plate of Brussels sprouts.
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She brought brussels sprouts and baby potatoes, both of which we roast with garlic and olive oil.
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My grandma and I order the filet mignon with roasted Brussels sprouts and fingerling potatoes with wine.
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Next, we mix in the British ingredients: turkey mince, sage and onion stuffing, bacon, and Brussels sprouts.
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Brassicas like Brussels sprouts and kale are hearty winter greens, and citrus is also at its peak.
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They also have these curry Brussels sprouts that were so good, I started making them at home.
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Meanwhile, now-tired social media bait "rainbow-colored foods," Brussels sprouts and seaweed are on the decline.
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Burger, where you can get many kinds of burgers along with tasty sides like crispy brussels sprouts.
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Additionally, sprinkled atop that overly rich sauce were burned leaves of what had once been brussels sprouts.
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Someday, the President's thoughts about Brussels sprouts could play a role in shaping the course of history.
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I've experimented with apples, pears, oranges, grapes, kiwis, eggplant, strawberries, berries, broccoli, Brussels sprouts, carrots—maybe more.
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Using a slotted spoon, transfer the gnocchi to the skillet with the Brussels sprouts, tossing to combine.
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It is not uncommon for children to despise kale, broccoli or the bitter taste of brussels sprouts.
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She took on French fries, chicken wings, brussels sprouts, doughnuts and jalapeño poppers, to name a few.
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The wasps lay their own eggs, which eat the growing butterflies, and the brussels sprouts are saved.
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Or that the asking price for a side order of brussels sprouts at many restaurants is $16.
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On Monday, however, he first ate the chicken and brussels sprouts dinner he had neglected all night.
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I eat the latkes with smoked salmon, a dab of yogurt, and Brussels sprouts on the side.
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I also buy chicken thighs, chicken sausage, parmesan, milk, butter, eggs, brussels sprouts, seltzer, and RxBars ($38.383).
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It also adds crispiness and crunch that complement and contrast with the Brussels sprouts' flavor and texture.
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C. cooks chicken thighs and Brussels sprouts and we snack on the cookies I made for dessert.
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Some things don't go together: brussels sprouts and bubblegum; cats and canaries; Megyn Kelly and NBC News.
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I load up my plate with mashed potatoes, mac and cheese, gravy, Brussels sprouts, turkey, and squash.
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Use the sliced brussels sprouts they sell at the supermarket — you're not made of sprouts-slicing time!
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I'd serve this with arugula dressed with lemon and oil, or sautéed sliced or shaved brussels sprouts.
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Smoked Brussels Sprouts Ingredients Bushel of Brussel sprouts Olive oil Sea salt Seasoned salt Balsamic glaze Instructions 1.
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Get the recipe: Spirulina tapenade The outer leaves of Brussels sprouts make perfect little chips when oven-roasted.
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Brussels sprouts and mustard greens are both hearty enough that they won't wilt as the week goes by.
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It's roasted brussels sprouts with bacon, blue cheese, and a balsamic glaze (a recipe from Chrissy Teigen's cookbook).
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We split boneless BBQ wings, Asian calamari, nachos, and the most delicious brussels sprouts I have ever had!
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As forfeit, Nanjiani, who apparently can't stand Brussels sprouts, was to then eat a hefty serving of them.
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Dinner is a buffet of spinach salad, roasted Brussels sprouts, mashed potatoes, steak, mushroom ravioli, and fried chicken.
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I reheat some roasted Brussels sprouts from last night's dinner along with an Amy's bean and cheese burrito.
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Ramsay taught us that his top five most essential vegetables are tomatoes, parsnips, carrots, Brussels sprouts, and cabbage.
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These nutrients are especially high among cruciferous vegetables (broccoli, brussels sprouts, etc) and garlic, onion, and some herbs.
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Brussels sprouts have of late been undergoing a tide of critical reappraisal lately, which is frankly all wrong.
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But to get enough, they'd have to eat a lot: six pounds of brussels sprouts a day — raw.
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Add 2 more tablespoons oil and the quartered Brussels sprouts and cook until golden, 2 to 3 minutes.
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Over the next two hours he'll order a second beer and a side dish of roasted Brussels sprouts.
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They offered me samples, and eventually I went with a superfood salad with Brussels sprouts and lemon vinaigrette.
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A plate of striped bass has today's inevitable Brussels sprouts but also a surprising European crunch of hazelnuts.
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Try whole wheat pasta baked with brussels sprouts, potatoes and Gruyère — it's like macaroni and cheese with vegetables.
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These potato cakes make use of leftover mashed potatoes and those last spoonfuls of peas and Brussels sprouts.
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Get the recipe: Crunchy brussels sprouts slaw In just 15 minutes, you'll be done whipping up this easy side.
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I heat up the lunch I packed (squash ravioli with pesto and Brussels sprouts), and eat it while reading.
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That means it makes total sense why I used to gag when I ate Brussels sprouts as a kid.
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It's a spiritless and insincere salmagundi that deserves to be in the compost bin with your leftover Brussels sprouts.
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Now that it's fall, I'm looking forward to trying this brussels sprouts, bacon, and dates recipe on my girlfriends.
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According to Harry Styles, brussels sprouts are the new kale, and we have no choice but to believe him.
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At dinner he had two helpings of winter squash lasagna, my mother's stuffing, roasted Brussels sprouts and multiple pies.
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He's devised a plot that'll truly scare kids this Halloween, and it requires two things: chocolate and brussels sprouts.
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In October the chain released two eccentric holiday-themed teas, the other being the equally unappetizing Brussels sprouts flavor.
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Imposed menu: Green curry with green lentil rice, spinach, broccoli, green beans, and Brussels sprouts, with a scallion garnish.
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The compound sulforaphane, found in things like broccoli, brussels sprouts and other cruciferous vegetables, is a case in point.
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We do a roasted vegetable like brussels sprouts or cauliflower and a grain like potatoes or rice or couscous.
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We have so many to choose from, including scalloped potatoes, roasted brussels sprouts, glazed carrots and butter-braised asparagus.
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I roast the rest of the bag of Brussels sprouts from yesterday and make some shoyu (soy sauce) chicken.
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One of our most popular Thanksgiving recipes year after year is Mark Bittman's roasted brussels sprouts with garlic (above).
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And in the meantime, they could snack on roasted potatoes and Brussels sprouts that were available in serving pans.
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He cooked dinner and left some on the stove for me (Trader Joe's Kung Pao Chicken and Brussels sprouts).
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The brussels sprouts seemed to be steamed instead of roasted as the description said, but they were still tasty.
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"I'm not a criminal; I pay the taxes," he said, spooning chicken and brussels sprouts into a plastic tub.
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Fade to memory of a cousin cooking brussels sprouts last summer in a manner I have never repeated. Maybe.
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Over lunch of grilled chicken, Brussels sprouts and twice-baked potatoes -- Ryan got to the point: The ultimatum hadn't worked.
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Tonight, I roast acorn squash, zucchini, onion, and brussels sprouts in olive oil, salt, pepper, red pepper flakes, and turmeric.
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When you eat large servings of vegetables — like Brussels sprouts, broccoli, and kale — then you may experience even more bloating.
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Dinner is chicken thighs stuffed with cheese and bacon, plus Brussels sprouts for me and broccoli cheddar pasta for him.
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We get Kirkland Prosecco (the best and so cheap!), apples, broccoli, Brussels sprouts, steak, butternut squash ravioli, and laundry detergent.
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If there was ever a way to take the joy out of an Oscar nomination, it would involve brussels sprouts.
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The most requested recipe of 2016 was green bean casserole followed by Brussels sprouts, hashbrown casserole, guacamole and chicken marsala.
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The vegetarian dish is made of halved brussels sprouts with caramelized onions, tangy mustard and tempeh sandwiched in the middle.
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The bug is resistant to insecticides so caused huge damage to Brussels sprouts crops, as well as cabbages and cauliflowers.
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Return the sausages, mushrooms, and Brussels sprouts to the wok along with the soy sauce, salted soy beans, and scallions.
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R. eventually wakes up and we eat the pork and Brussels sprouts with the brown rice from the rice cooker.
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See how you do with these sheet-pan sausages glazed with honey mustard and cooked with brussels sprouts and potatoes.
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Mr. Jammet inspected a blackened bone-in chicken thigh, served with a creamy bok choy slaw and charred brussels sprouts.
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I added it to a pan of shredded, stir-fried cabbages, and to thinly cut brussels sprouts and to beets.
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Yesterday, the Netherlands Yurendell de Caster mashed an absolute tater, which in turn mashed this dude's carrot and Brussels sprouts.
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With her endorsement, Brussels sprouts pizza will consume America—I, for one, and convinced—and you'll all just have to deal.
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On Wednesday, how about Susan Spungen's new recipe for raw and roasted brussels sprouts salad with a lemony dressing and pecorino?
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One option is to berate yourself: I'm an idiot for ordering a salad with brussels sprouts when I've always hated them.
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I sauté it with a bag of brussels sprouts, plus egg whites for me and eggs for T. 1:30 p.m.
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Say you did any of the late season vegetables, whether it's squash or Brussels sprouts, that'd be delicious with the bird.
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I have Brussels sprouts from my produce box that I need to use, so I use them to make a salad.
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Gatenby is not a farmer nor an agronomist nor a fan of cruciferous vegetables—in fact, he deeply loathes brussels sprouts.
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On a separate baking sheet, toss the brussels sprouts, sweet potatoes, and carrots with 3 tablespoons olive oil, salt, and pepper.
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Until I started contributing a side of roasted Brussels sprouts a few years ago, no other vegetable appeared on the table.
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The meaty piece of white fish was accompanied by a smoked mussel, a pickled squid, Brussels sprouts, cauliflower, and two sauces.
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Since the broccoli and Brussels sprouts at Om Sleiman Farm are grown on land in Area C, development is completely restricted.
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When I was very young, I loved Brussels sprouts and fresh broccoli because my mom was really good at preparing them.
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Indeed, for most people, pounding the pavement is a chore in line with flossing, having a colonoscopy, and eating Brussels sprouts.
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Front Burner Coring brussels sprouts and separating the leaves is a tedious chore second only to shelling and peeling fava beans.
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And while the air fryer was brilliant with brussels sprouts and eggplant, the results from my broiler were very close behind.
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Together, they'd cooked the food for the party — ham, scalloped potatoes, string beans, Brussels sprouts salad — and risen at 6 a.m.
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Before I can cycle through the dozen or so dishes, it's time to move on to wintry brussels sprouts and cabbage.
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She had already taken some brussels sprouts for a trial run, roasting them plain with salt and pepper until slightly caramelized.
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A platter of roasted brussels sprouts with pomegranate-tahini sauce that you can spear with toothpicks as you watch people luge?
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I make my Invigor8 shake, my tea to take to work, and pack leftover pork, Brussels sprouts, and rice for lunch.
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It is a cruciferous vegetable (and a superfood, overflowing with nutrients), a relative of arugula, broccoli, brussels sprouts, cauliflower and kale.
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Canned fruits, dilly beans, baskets of parsnips, brussels sprouts and russet potatoes were among the fare in a fully stocked pantry.
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They include myriad things we're encouraged to eat including broccoli, brussels sprouts, radicchio, asparagus, avocados, mushrooms, peaches, whole grains and legumes.
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I particularly like a combination of thinly sliced brussels sprouts and shallots, which roast quickly and get crisp at the edges.
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Perfectly roasted Brussels sprouts, however, ooze with blue cheese and are quickly devoured, while thyme renders a chicken sipping broth sprightly.
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Indeed, she developed three air-fryer recipes expressly for them: for French fries; for chicken wings (above); and for brussels sprouts.
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"OMG pizza Brussels sprouts cacio e pepe @martinapizzeria in NYC may be my favorite pizza ever!!" she captioned the image rather effusively.
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You can take a page out of Stable's book and offer Brussels sprouts, cornichons, boiled potatoes and apples as sides or dippers.
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Cubes of bread are the classic accompaniment, but you can try whatever dippers you like, including boiled potatoes and roasted Brussels sprouts.
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The roasted fingerling potatoes and sautéed vegetables — baby carrots, green beans and brussels sprouts the night I had it — held their own.
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We have roasted brussels sprouts, grilled and baked steelhead trout, and leftover mashed potatoes, washed down with cheap Trader Joe's red wine.
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Harmon is also back to a more strict diet including egg whites, kale, lean meats, fish, broccoli, Brussels sprouts and brown rice.
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I cube sweet potato and slice brussels sprouts, which I douse with olive oil and honey before roasting them in the oven.
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A bag of brussels sprouts was about $3 at Trader Joe's, and I took about a third of it for my lunch.
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Since I will have no time to go home for lunch, I buy lunch, too (salmon and Brussels sprouts with mushroom bisque).
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I get an IPA and mac and cheese with meatloaf, brussels sprouts, and sweet potato chips on top, because I love myself.
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By the late 20173s the moths were chewing through the leaves of cabbages, brussels sprouts, collards, and kale from Florida to Colorado.
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And Gram, she knew I did, yet every couple of weeks, there they were again, Brussels sprouts—Bobby sprouts, she called them.
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They are replaced by brush-tickled flat surfaces of indeterminate color — brussels sprouts green, vichyssoise beige — and a few straight horizontal lines.
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For the Skillet-Braised Brussels Sprouts With Garlic, Anchovy and Chili and the Apple, Celery Root and Fennel Salad With Hazel Nuts.
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Then, on Monday night, take a run at Ali Slagle's new recipe for crisp gnocchi with brussels sprouts, arugula and brown butter.
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If you don't eat eggs, then peanuts, fish, poultry, lean beef, broccoli, Brussels sprouts and dairy are other good sources of choline.
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We grab some essentials: green juice, chicken sausage, tempeh, Brussels sprouts, salad mix, strawberries, oat milk, apples, beef jerky, chips, and salsa.
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For example, when you have something bitter like Brussels sprouts, "the bacon just adds additional salt, sweet and browned notes," Civille said.
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The roots had arrived, earning their place in the farm-to-table pantheon next to the burnished cauliflower and crispy brussels sprouts.
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Covered with mushrooms, say, or pork sausage with broccoli rabe, or grated cheese and shaved brussels sprouts, they can be very good.
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"Lily and I eat clean — we have a lot of sautéed vegetables like brussels sprouts and broccoli and chicken and fish," she said.
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There's no need to field personal questions from distant relatives, and hey, if you don't want to eat the Brussels sprouts, skip 'em.
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Irish duo The Happy Pear give you a recipe that will help you shatter the myth that anyone could ever dislike Brussels sprouts.
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In "Heat," she constructs a salad of cauliflower and Brussels sprouts and carrots and herbs that looks like a symphony on a plate.
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Over dishes like roasted Brussels sprouts, beef ragu and eggplant parmigiana, the money challenges, and emotions invariably entangled with them, come tumbling out.
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For many Asian families, hot pot is an unofficial Christmas tradition: a middle finger to winter's sub-zero temperatures and soggy Brussels sprouts.
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Servings: 4 Ingredients2 pounds Brussels sprouts, cleaned and halved½ pound thick-cut bacon, cut into 1-inch piecesjuice of ½ an orange Directions 1.
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Look for foods with β-carotene, lycopene and lutein, including broccoli flowers, alfalfa sprouts, Brussels sprouts, carrots, collard greens, corn, mango and tomatoes.
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Everyone noshed on trail mix, mini ants on a log, a turkey chili bar, shaved Brussels sprouts salad and s'mores cups for dessert.
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Brussels sprouts in curry yields plenty of search results online, although most involved cooking with curry spices for more of a dry roast.
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Waxman's recommendations: squash gratin, mashed potatoes, roasted fingerling potatoes with mint, Brussels sprouts with bacon and stuffing made with bread and roasted celery.
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No longer the food your parents forced upon you, brussels sprouts were the thing Millennials were proud to have a great recipe for.
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But it's also packed to the brim with all kinds of skewered pickled goodies: Brussels sprouts, mushrooms, onions, asparagus, and even Polish sausage.
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And we loved the extremely tender Point Judith calamari, which was fried with crispy brussels sprouts, and served with an excellent tahini rémoulade.
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We're not too hungry, so I order a glass of Cab Sauv and we share roasted brussels sprouts and a mushroom spinach flatbread.
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Sometimes there were failures; a version with shaved Brussels sprouts failed to stick with guests (they left most of it on the plate).
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He's been delighted by the memes fans have made of him, especially screengrabs showing him yelling about brussels sprouts and quoting Old School.
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Slather it on your hair and skin after your workout, use it to cook up Brussels sprouts, and bullet-proof your morning coffee.
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I eat a dinner consisting of chicken sausage, Brussels sprouts, spinach, asparagus, and rice with the Trader Joe's Amba Mango sauce on top.
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We split a pasta dish and Brussels sprouts since they only have their dinner menu and we don't need a full dinner now.
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Pasta is sometimes on the menu, and she gets jazzy with vegetables; it could be roasted brussels sprouts or heirloom carrots with ginger.
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Tens of thousands of winter squash, cucumbers, brussels sprouts and tomatoes — food for 200 paying customers — won't survive transplanting if there's no rain.
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I take home flank steak and brussels sprouts for dinner and walk with a measly $105 after paying for my dinner and tipping out.
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While we tend to treat it as a salad green, it's actually the same type of cruciferous vegetable as Brussels sprouts, cauliflower and broccoli.
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But growing fuck-loads of Brussels sprouts and making eccentric, fuzzy psyche-pop are just two of the projects he is regularly tending to.
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Recently, while cohosting BBC radio's Friday morning show, Styles revealed that not only does he love Brussels sprouts, he thinks they're the new kale.
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Naturally, Twitter erupted with people arguing both pro- and anti-Sprouts (as well as someone introducing the very repellant idea of Brussels sprouts smoothies).
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Enjoy it alongside brussels sprouts with walnuts and pomegranates before an apple skillet cake, or make any of the recipes in the collection below.
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I order a plum spritz cocktail and an appetizer — roasted brussels sprouts with cheese and fried onions ($16.99 with tip and happy hour discount).
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"The rise is, in some ways, connected to recent research stating Brussels sprouts are as rich a source of many nutrients compared with kale."
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Ms. Lee returned from her most recent visit to the Hunger's End fresh market with organic butter, coconut milk, mangoes, brussels sprouts and raspberries.
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Then we head to TJ's for harissa, Aperol, vegan ranch dip, Brussels sprouts, mums for the entryway, and red wine vinegar for about $48.
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But over a lunch of chicken, brussels sprouts and twice-baked potatoes in the Oval Office, Mr. Ryan pleaded with Mr. Trump to reconsider.
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The dry-sautéed string beans are about average, but stir-fried brussels sprouts with bacon is a rewarding variation on Sichuanese cabbage with pork.
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Looks like it's going to be some leftover borscht soup my Polish classmate brought over for Christmas and roasted Brussels sprouts sprinkled with nutritional yeast.
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Several dishes on the winter menu take advantage of things that many of us were once made to eat under duress: carrots, cauliflower, brussels sprouts.
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The recipe in question features two roasted Brussels sprouts to create the effect of a bun, with tempeh in the center in place of meat.
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We buy bananas, apples, cabbage slaw, spring mix, bell peppers, lemons, avocados, potatoes, brussels sprouts, Muenster cheese, free range ground turkey, and free range eggs.
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Home cooks will find recipes for dishes like chicken pot pie, brussels sprouts with crispy bacon, toasted pecans and balsamic reduction, and asparagus fontina quiche.
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Salad dumped out of a bag, or some out-of-season steamed asparagus or roasted brussels sprouts — these basics let us check the "green" box.
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But "I encourage her to add some variety with roasted peppers or Brussels sprouts, to ensure she gets a wide range of nutrients," says Moore.
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Foods like tomatoes, and Brussels sprouts, and meat on pizza are all things I dig now that I definitely did not dig as a child.
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Using a brick oven shipped over from Italy, pizza wizard Jon Darksy pumps out his tender pies topped with squash or huckleberries or brussels sprouts.
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And even if your kid likes brussels sprouts, an unexpected, raw green in the middle of their chocolate treat will definitely come as a shock.
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Peckish guests can nibble on crunchy chickpeas with turmeric, ginger and pepper or these adorable brussels sprouts sliders while they sip bourbon-apple cider punch.
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Full disclosure: Biscuits smeared with whipped jalapeño honey butter sound divine, and Mom never thought to throw pork belly into her Brussels sprouts, did she?
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The deep-fried Brussels sprouts in the "warm brussel caesar" were so smothered in dressing that you could barely tell they had once been green.
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I sauté Brussels sprouts with garlic and olive oil, heat up some of the chicken parmesan I made yesterday, and eat while watching YouTube videos.
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They land on leaves shorn off brussels sprouts and littered like petals, edges curling into black, over a bed of noodles, garlic scapes and asparagus.
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Then there were the "squeakies" — cabbage leaves, artichoke leaves, eggplants and brussels sprouts, which, rubbed together, created a sound like a DJ scratching a record.
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For a jolt of green, Julia Moskin's green beans with ginger and garlic (above) and Mark Bittman's roasted brussels sprouts with garlic are perennial favorites.
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Sheet-Pan Cumin Pork Chops and Brussels Sprouts Wisdom from our readers is found in the recipe notes: for quick cleanup of sheet-pan dinners.
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Spicy Brussels sprouts followed cauliflower pizza on the top 10 list, then portobello mushroom empanadas, black bean and sweat potato tacos and miso pork ramen.
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At Nougatine, Jean-Georges Vongerichten candies them to serve alongside foie gras, and dresses verdant spaccatelli pasta in basil-pistachio pesto with caramelized brussels sprouts.
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"They're mainly going to be eating protein and fat, and usually very small amounts of non-starchy vegetables like broccoli, green beans, Brussels sprouts," Matteo says.
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I pick up onions, spinach, oranges, a plantain, zucchini, Brussels sprouts, baby carrots, ribeye steak, bacon, sausage, canned tomatoes, heavy cream, canola oil, sugar, and oats.
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Chopped veggies, peeled potatoes (stored in water in the fridge), stuffing, chilies, shucked clams, diced Brussels sprouts — all will reside happily in the prosaic little receptacle.
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Fair warning: you're going to get the kitchen a lil smoky with this recipe, but it's worth it for the crispiest Brussels sprouts of your life.
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More basic items — smoked eggplant with Italian salsa verde, grilled brussels sprouts with smoked grain mustard, broccoli rabe with black garlic tahini — were no less exquisite.
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Also, a recipe that's much less of a project than it seems, and that makes a fine meal alongside brussels sprouts and rice: chicken cordon bleu.
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British farmers have warned that they may struggle to produce enough Brussels sprouts this year after crops were ravaged by "super-pest" moths during the summer.
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Over rib-eye steaks and brussels sprouts, they talked about promoting the brand and breaking into new markets, passing out beers to anyone who walked by.
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The runner-up is cavatelli tinted with carrots, its surface strewn with charred Brussels sprouts, toasted walnuts and Parmesan, which turns into lattice from the heat.
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Like a guest who tells you she is bringing brussels sprouts but arrives with sweet potatoes instead, Julia brought a second white instead of a red.
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There is likely to be flour lurking in the gravy, bacon in the brussels sprouts, chicken stock in the dressing and butter in nearly everything else.
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It's truly the only brussels sprouts recipe you'll ever need, but don't worry: We have more — and even a whole guide dedicated to the little vegetables.
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And Alison Roman gives us a stellar guide to cooking brussels sprouts, which we hope will help you cook that vegetable better than you ever have.
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Or to satisfy an urge for something slightly more traditional, how about a platter of chicken and caramelized brussels sprouts with coriander seeds and lemon zest?
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Roasted Salmon and Brussels Sprouts With Citrus-Soy Sauce I love the flavors that spring up in this sheet-pan dinner: scallions, jalapeño, lemon, soy sauce.
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Made a quick dinner of buffalo chicken, asparagus, brussels sprouts, and campfire potatoes for dinner while watching the newest episode of Westworld during dinner on the couch.
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Brussels Sprouts You can find these veggies year-round, but their peak season is fall to mid-winter, which means they'll cost less in these colder months.
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For lunch, I make brown rice with Japanese mushroom sauce, preheat the oven for pesto salmon, and cut and prep Brussels sprouts with G. 1:30 p.m.
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Use Matty Matheson's basic recipe—oven-roasted with bacon and tossed with a little orange juice—as a canvas for all of your many Brussels sprouts experiments.
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Other sides include butternut squash topped with $1,600-an-ounce Caspian Sea caviar and Brussels sprouts in a glaze infused with an $1,800 bottle of Gran Marnier.
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The last time I had people over recently, I made Brussels sprouts chips with Parmesan cheese and let everyone munch on that while I finished cooking dinner.
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These products include things such as: vegetable platters, shaved Brussels sprouts, broccoli and cauliflower florets, stir fry mixes, vegetable risotto bowls, and bagged salads among other things.
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I also roast the leftover butternut squash, some leftover potatoes we've had sitting in the fridge, Brussels sprouts, and apples, and cook some Italian sausage for lunch.
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In addition to Brussels sprouts and green bean casserole, they also cooked up a few more sides — including stuffing, mac and cheese and Kylie's famous candied yams.
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I heat up the food I brought from home (sautéed potatoes, roasted Brussels sprouts, and braised beef) and watch a Drew Gooden YouTube video at my desk.
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I make wild rice in the Instant Pot, sauté Brussels sprouts and butternut squash, soft boil a few eggs, and dice some beets for easy veggie bowls.
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"I'm going to keep bringing zinfandels until I find one you like," he told us, as if it were the tray of brussels sprouts nobody had touched.
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The waitress recommended three pizzas to me and I settled on the "Van Dammer," a mozzarella-based pizza topped with black pepper, brussels sprouts, egg, and truffle.
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Recipes: Smashed Carrots With Feta and Mint | Sweet-and-Sour Cauliflower with Golden Raisins | Brussels Sprouts With Chorizo Follow NYT Food on Facebook, Instagram, Twitter and Pinterest.
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According to the Academy of Nutrition and Dietetics, cruciferous vegetables, including broccoli and Brussels sprouts, alongside berries, artichokes, garlic, onions and leaks, all support the detoxification pathways.
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Though brussels sprouts have gotten a bad rep in years past, foodies now are absolutely loving the vegetable — and increased sales year after year are proving it.
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The menu offered seasonal items like oven-roasted turkey breast with mashed potatoes and brussels sprouts, and grilled flank steak with roasted red potatoes and green beans.
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The menu volleys between comfort food (crispy brussels sprouts, $9, brownie sundae, $10) and global flavors (Japanese fried chicken, $14 and Mediterranean-accented braised lamb shank, $42).
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Recipes: Lemony Cauliflower With Garlic and Herbs | Crispy Roasted Brussels Sprouts and Shallots Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook, YouTube and Pinterest.
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I get bread, chicken, baby kale and romaine lettuce, bell peppers, coffee for cold brew, green tea, baby tomatoes, honey, avocados, string beans, brussels sprouts, and almond milk.
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Instead, try winter squash, dark leafy greens, like kale and Swiss chard, Brussels sprouts and sweet potatoes, all of which are in season and likely to cost less.
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Costco is a bigger trip this time because we stock up on broccoli, Brussels sprouts, Kerrygold cheddar, Kerrygold butter, chicken, cereal, laundry detergent, eggs, and avocado oil ($105.83).
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This is a funny Christmas prank, melting chocolate over a Brussels sprouts, for any anti veggie relatives 🙊😈took about an hour to make but worth it!
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LONDON (Reuters) - From an advent calendar filled with Brussels sprouts to breakfast served in a stocking, animals at London Zoo got an early taste of Christmas on Thursday.
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I was tempted to order out for dinner, but given that I just bought a pair of $14 socks, I eat my wings and Brussels sprouts in peace.
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"[My 17-year-old daughter] Lily and I eat clean — we have a lot of sautéed vegetables like brussels sprouts and broccoli and chicken and fish," she says.
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Certain vegetables — like broccoli, brussels sprouts, and cauliflower — have been found to help lower the risk of prostate and breast cancer in certain studies, but not in others.
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That's because there's a lot of great seasonal options, such as butternut squash, Brussels sprouts, turkey and cranberries, that are both plentiful and much cheaper in the fall.
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The beautiful whole fish for two was overwhelmed by its accessories—couscous, almonds, Brussels sprouts, charred carrots, and mandarin-orange segments—and priced at an inexplicable eighty dollars.
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Add a fast sauté of brussels sprouts for a traditional side dish with bright flavors, or scalloped potatoes that are sure to be a hit at the table.
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Veggies are few and far between, and even a salad of kale and roasted brussels sprouts camouflages its more healthful components with ham, crispy onions and buttermilk dressing.
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Now she has given Thanksgiving feasts in her family's style: turkey made like kabsa, brussels sprouts dressed with tahini and yogurt, butter-rich ma'amoul dough for apple pie.
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Children can press cider, decorate pumpkins, go on horse-drawn hayrides and visit a family fairground that offers carnival games, brussels sprouts bowling, and spinning and weaving demonstrations.
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Tomato farmers stopped applying chlorpyrifos 17 years ago, and most citrus growers did the same, though it is still widely used on everything from brussels sprouts to berries.
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I'd like to make penne with brussels sprouts, chiles and pancetta this week, and if I don't have pancetta I'll make it with bacon and so should you.
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After all, people in different parts of the world would feel the same way about eating tofu, genetically engineered corn, Brussels sprouts, or whatever McDonald's puts between its buns.
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Get the recipe: Brussels sprouts chips recipe Probably the food with most intensely grassy color Probably the food with most intensely grassy color, spirulina instantly makes any dish green.
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The table shared fried cauliflower and Brussels sprouts with a spicy Asian sauce and a bottle of wine, and I ordered a goat cheese salad and a fish dish.
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I buy kombucha, blackberries, strawberries, pomegranate seeds, pre-made quinoa and sweet potato stew, Perfect Bars, turkey and kale meatballs, and a cauliflower rice meal kit with Brussels sprouts.
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Cauliflower is fried and paired with yogurt tahini and pomegranate molasses, and brussels sprouts are coated with chile-caramel sauce — like something you'd eat for kicks at a carnival.
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"Since my heart attack, my doctors have suggested more of a Mediterranean Diet so tonight's dinner is branzino with Brussels sprouts and I started with a salad," Harper explained.
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I take the pup out for a quick walk before preparing my dinner: my usual salad with greens, mushrooms, cucumber, steamed brussels sprouts, nutritional yeast, and two fried eggs.
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Image: Wikimedia CommonsDiamondback moths may be a mere half-inch in length, but their voracious appetite for Brussels sprouts, kale and cauliflower make them a major pain for farmers.
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For those who are stuck on the fact that Brussels sprouts are no more than doll-sized, stinky cabbages, we say: how do you feel about them with bacon?
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Sides — caramelized baby brussels sprouts, roasted heirloom cauliflower in pretty purple and light orange colors, sautéed escarole, creamed spinach and thick, hand-cut fries — all embellished the main courses.
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That's the only reason why I continued watching Mad Men after its second season, forcing it down every week like 42 consecutive minutes of zeitgeisty broccoli and brussels sprouts.
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Tuna tartare, fried Brussels sprouts: Pleasing as they are, there's not much here you can't find in a lot of other places, with the possible exception of cheese curds.
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These brussels sprouts from Aldi are already prepared and seasoned with bacon and balsamic, taking all of the hard work out of serving up an impressive vegetable side dish.
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For Hrag Vartanian, who was born in the Armenian community of Aleppo, Syria, and grew up in Toronto, this meant tabbouleh or hummus alongside the turkey and brussels sprouts.
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You cannot go wrong incorporating a lot of cruciferous vegetables, which include broccoli and brussels sprouts as well as dark leafy greens like kale and arugula, in your diet.
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" COURSE FOUR THE WINE: 2015 Caduceus Nagual del Judith, Nebbiolo, Yavapai County THE DISH: Wagyu Coulette with Potato Aligot, Brussels Sprouts, Mushrooms Ragan: "This is a pretty hedonistic dish.
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POKÉ JUNKÉ The poke bowl takes on some new trappings, like a base of quinoa and brussels sprouts and mix-ins and toppings like sweet potatoes and crunchy corn.
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T. and I are traveling for work next week so today's haul is light: ground turkey, chicken thighs, bell peppers, Brussels sprouts, lemons, pasta, quinoa pasta, and dried mango.
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We'll get to the recipes soon enough, to this insanely good macaroni and cheese (above), to Julia Moskin's hashed brussels sprouts, to gravy instruction and a whole lot more.
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We buy cereal, milk, and everything we need to make dinner for the next four nights (spaghetti with sausage, catfish and green beans, rice bowls, and charred Brussels sprouts salad).
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As her caption suggests, it's the Brussels sprouts cacio e pepe pizza served at Martina Pizzeria, the casual East Village eatery owned and operated by Danny Meyer and Nick Anderer.
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Ryan heads to the White House, where he and Trump eat lunch of brussels sprouts, chicken, twice-baked potato (NYT) and Ryan begs him to agree to pull the vote.
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How I felt: This was a delicious lunch — it was the first time we cooked brussels sprouts at home this fall, and Costco has the rotisserie down to a science.
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In terms of the main meal, the family feasted on the classics: turkey, ham, stuffing, mashed potatoes, mac and cheese, cranberry sauce, plus sweet potato casserole and crispy brussels sprouts.
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Like most vegetables, Brussels sprouts are a great vehicle for all kinds of spices and flavorings, and using a pre-made sauce made it very, very easy to do that.
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She also picks up cruciferous veggies like Brussels sprouts when they're in season from June to January; otherwise it's broccoli, cauliflower, and kale, which are available in fall and winter.
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At Acme, the recently rebooted bistro in NoHo, the chef Brian Loiacono goes full brassica in his Caesar salad, combining coins of Tuscan kale with shaved-to-order brussels sprouts.
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A. There's no question that cruciferous vegetables, which include broccoli, cauliflower and brussels sprouts as well as turnips and dark leafy greens like kale and arugula, are good for you.
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"You have to hold it all in your mind, scene by scene," Boseman said, a scraped plate of brussels sprouts with something called yuzu and celery-seed crema before him.
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While there was certainly overlap — shoppers can't seem to get enough Mandarin Orange Chicken and Plantain Chips — WorkWise found a significant chunk of the country is crazy about brussels sprouts.
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There'll be the things you always make, of course: aunt Julia's cranberry sauce; cousin Amanda's brussels sprouts and pancetta; the roast turkey you learned from that guy with the newsletter.
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Then I buy groceries through Amazon Pantry: chicken breasts, ground turkey, brussels sprouts, asparagus, arugula, lemons, limes, strawberries, cheese, bell peppers, avocados, pita bread, cauliflower gnocchi, vodka sauce, and tortilla chips.
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A half-inch-long moth that devours kale, broccoli, and Brussels sprouts may not inspire the same fear as a Zika-carrying mosquito, but the two insects have something in common.
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That's most likely because cruciferous vegetables like arugula, broccoli, bok choy, Brussels sprouts, kale, cabbage, and wasabi all contain compounds that have anti-inflammatory, anti-aging, and possibly cancer-fighting effects.
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The cauliflower rice and porkless bites taste fantastic, but the leftover broccoli and Brussels sprouts from the weekend are a soggy mess, so I only end up eating a few bites.
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For lunch tomorrow, I roast up brussels sprouts with olive oil, salt, pepper, garlic powder, red pepper flakes, and brown sugar, and make Israeli couscous with bell pepper, cucumbers, and avocado.
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The grilled salmon was notable for its accompaniments: out-of-this-world shredded brussels sprouts, and raw butternut squash "noodles," served cold with caramelized fennel, pepitas and a maple-cabernet vinaigrette.
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I already have lentils at home, so I get brussels sprouts, tomatoes, bananas, avocados, mangoes, cantaloupe, olive oil, balsamic vinegar, bread, tortillas, canned corn, canned bean salad, parmesan cheese, and milk.
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We liked the tanginess of the roasted Brussels sprouts, which were dressed with pomegranate and a cider vinaigrette, but the flavors didn't mesh as well with the rest of the meal.
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And I wondered, had Gram been doing them wrong all those years, or had I finally grown up, or had there been a fundamental shift in the preparation of Brussels sprouts?
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You can easily consume 200 milligrams of vitamin C from a combination of foods such as oranges, grapefruit, kiwi, strawberries, Brussels sprouts, red and green peppers, broccoli, cooked cabbage and cauliflower.
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Ask Well You cannot go wrong incorporating a lot of cruciferous vegetables, which include broccoli and brussels sprouts as well as dark leafy greens like kale and arugula, in your diet.
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Mr. Trump, a proud and well-documented non-foodie, prefers fast food and overflowing bowls of ice cream to charred brussels sprouts or shakshuka from Washington restaurants with wait-lists. Mrs.
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I buy sugar, flour, milk, eggs, butter, brown rice noodles, pasta, sunflower seeds, mustard, miso, smoked salmon, Brussels sprouts, extra virgin olive oil, and cheesecloth ($69.19 with a 2% member discount).
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Food searches currently accelerating in popularity on Uber Eats include common vegetables like brussels sprouts, kale, and cabbage, but also more "Instagrammable" foods like star fruit and squid ink-infused foods.
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Eating fresh-sourced fruits and veggies has a ton of benefits, but when deadlines are mounting, do you really have time to research how those Brussels sprouts got onto your plate?
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We get milk, eggs, carrots, bananas, apples, clementines, cilantro, an onion, potatoes, brussels sprouts, coffee beans, bulk curry powder and turmeric, cheese sticks, turkey lunch meat, Tillamook yogurts, salsa, and protein bars.
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In the video, Stone also reveals what her La La Land co-star, Ryan Gosling, is really like off-screen ("blood-thirsty") and her two favorite foods ("french fries and brussels sprouts").
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For dinner 24 Carrots catering served chili and spice-rubbed Chilean sea bass with cilantro-lime butter and grilled filet mignon served with boursin and garlic whipped potatoes and caramelized brussels sprouts.
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Open her fridge and you'll find a colorful array of produce like broccoli, English cucumbers, carrots, tomatoes and Brussels sprouts – though she hasn't sworn off protein-rich powerhouses like meat and chicken.
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He gets some cartons of soup, veggie stock, spices, crackers, ingredients for chili and kid's lunches, protein bars, brussels sprouts, steaks, a bottle of wine, onions, grapes, limes, eggs, bread, and potatoes.
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I have most of the foods we need already, so it's most just produce: bananas, apples, mixed greens, cucumbers, zucchini, onion, garlic, bell peppers, Brussels sprouts, pita bread, bread, and some cheese.
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Maybe, at some point, we just realize no one else is going to show up to scrap the weeks-old Brussels sprouts out of the bowl at the back of the fridge.
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The design is sleek, minimalist and almost blindingly white, and the food intriguing: dishes like kra prow mussels with spaghetti, larb brussels sprouts fritti, and tom kha khai ravioli fill the menu.
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My girlfriend and I both enjoy the steak and roasted Brussels sprouts I make for dinner, but the evening feels incomplete without a glass of wine or a some semblance of dessert.
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Recipes: Air-Fryer French Fries | Air-Fryer Spicy Chicken Wings | Air-Fryer Brussels Sprouts With Garlic, Balsamic and Soy Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook and Pinterest.
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Dear Readers: Did you know that Brussels sprouts are closely related to kale and are nutrient-dense with high doses of vitamins C and K as well as folate, manganese and potassium?
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Also featured will be a delicious assortment of vegetarian and vegan offerings including tomato "tartare," candy striped beet "poke," Japanese eggplant, Brussels sprouts frites, green goddess chop salad, and street corn ravioli.
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We're told to eat nutrient-dense foods like broccoli and Brussels sprouts instead of energy-dense foods like soda and french fries, yet there aren't enough nutrient-dense foods to go around.
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Vogue reported that celebs were served chilled golden-beet soup, as well as a main course of King Oyster Mushroom "scallops" with wild mushroom risotto, Brussels sprouts, globe carrots, and pea tendrils.
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The comments on her Instagram post, as comments tend to be on the grand old internet, are a minefield, with many expressing horror at the very concept of Brussels sprouts atop a pie.
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I stop by Trader Joe's for frozen broccoli, Brussels sprouts, turkey meatballs, tuna, chicken nuggets, pasta, pesto sauce, organic ketchup, burger patties, frozen cod, sweet potato fries, chicken gyoza, waffles, frozen berries, avocados.
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It's quiet, filled with the kind of global elites who need to know that wherever you are in the world you get your two-Michelin-star-quality sautéed brussels sprouts and pork belly.
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I don't eat the Brussels sprouts because microwaved Brussels are nasty AF. I feel guilty because I know I'm stinking up my cubicle area, but not too guilty to do anything about it.
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As served on the eve of spring, the plate included crispy brussels sprouts; slippery maitake mushrooms; parsnips, carrots and sweet potatoes roasted into a kind of candy; and globes of shimmering pearl onions.
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You could throw a melange of vegetables on this bad boy like Brussels sprouts, carrots, and potatoes, roast them all at once, and then divide them up for a week's worth of lunches.
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Here's an awesome dinner from Alison Roman that I think you ought to make tonight and you can, a skillet supper of sautéed sausage and brussels sprouts with quick-pickled red onion (above).
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Grilled beets with radicchio, cauliflower with capers and raisins, and brussels sprouts with Cheddar and cashews are listed alongside Icelandic char with dill and sorrel, and beef with polenta, horseradish and mustard greens.
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Get the recipe: Brussels sprouts with sour cherries, prosciutto, and hazelnuts For a crowd-pleasing hors d'oeuvre, marinate the jarred green olives in warm olive oil, and add herbs for a little extra kick.
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The largest user of chlorpyrifos is the corn industry, according to the Environmental Protection Agency, but it's also sprayed on everything from broccoli, soybeans, peaches, strawberries, apples, citrus, walnuts, Brussels sprouts, cauliflower, and cranberries.
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There are vegan nachos and upscale corn dogs; French fries and Angus burgers; and crispy brussels sprouts as well as baby kale and garden salads for those with more virtuous palates when they're high.
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Today, as part of Your Spending In Your State:a graduate research assistant working in education and food science who makes $21,000 per year and spends some of her money this week on brussels sprouts.
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I stir fry kale, carrots, brussels sprouts, broccoli, and sugar snap peas with chicken and brown rice, hoping the nutritious food will make me feel better before I'm supposed to take a barre class.
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Toss to combine, so that the sprouts are well coated in the bacon fat, then place in the oven to roast for 20 minutes or so, until the Brussels sprouts are nice and crispy.
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"Pan-seared Brussels sprouts with cranberries and pecans" and "smoked gouda mac and cheese" are both on the menu, which is definitely an upgrade to tiny cups of coconut water and mini tuna salad.
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The Martha & Marley Spoon box includes all the ingredients needed to make Stewart's favorite Thanksgiving recipes: stuffing with herbs and dried cherries, cream cheese mashed potatoes, roasted Brussels sprouts and brown butter apple pie.
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Our soup combined a sweet-and-sour orange base with add-ons of raw radish and brussels sprouts leaves, and a topping of the best onion rings I've tasted — small, crisp and not greasy.
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Shrimp and grits, billed as "New Orleans meets Italy," could have been a mess: It started with prosciutto di Parma polenta and bacon fried brussels sprouts, then gave the shrimp a Sambuca tarragon glaze.
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And it depends on the food, too: A 2010 study found that microwaving Brussels sprouts increased content of antioxidant plant compounds called polyphenols by 90 percent, but reduced polyphenols by 67 percent in broccoli.
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I was ready to say the charred brussels sprouts and cucumber ices except that what I kept thinking about was not the food but how they had all rearranged their plans to see me.
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Julia's Beer and Wine Bar has a delightfully warm waitstaff, great beers on draft and local wines by the glass, as well as a full kitchen with plenty of vegetarian options (Buffalo brussels sprouts!).
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"What I think is powerful in the cruciferous vegetable group -- kale, Brussels sprouts, broccoli -- is phytonutrients, vitamins, minerals, magnesium, but specifically the indole compound that's found specifically in the cruciferous vegetable group," Fatakhov said.
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The best of the bunch was broiled shrimp swimming in a deeply satisfying Calabrian chile butter, and brussels sprouts, roasted to a pleasing char and served in a buttermilk sauce studded with crisp chicken skin.
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Nestled above it are roasted broccoli and the restaurant's seasonal vegetable of choice — currently collards and brussels sprouts, always the right level of tender-crisp but occasionally oversalted — and a cooling smear of coconut yogurt.
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It's hard to see everything they're buying in the video, but it looks like there's plenty of veggies, including corn and Brussels sprouts, as well as coffee, cereal, and baking staples like flour and oil.
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I pop over to the deli on Mud Island and get the baked tilapia with Brussels sprouts and zucchini, plus a green juice for a visiting consultant who says she'll get me back, but doesn't.
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" At the bar, Depp's group "sipped on specialty cocktails such as 'The Chairman' and 'The Stand Up Guy' and indulged on 'The Nice Guy Burger,' truffle fries, roasted brussels sprouts and the Wally's charcuterie board.
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When she got home, she roasted a chicken with fingerling potatoes and brussels sprouts, a delicious, lovingly prepared meal that she ended up eating by herself, because her son had plans he'd forgotten to mention.
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But pickled herring, steamed Brussels sprouts, or yesterday's seafood casserole heated up in the already funky microwave will turn you into an office pariah and the focal point of a disturbed inter-office email chain.
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But North Fork farmstands that have lately included locally grown shishito peppers and multicolored carrots, along with corn and seasonal stalks of brussels sprouts, are starting to sell their own chickens, eggs and heritage pork.
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She shares new recipes for mouthwatering sides like leek bread pudding, sautéed brussels sprouts and three variations of mashed potatoes, while guests Jennifer Garner, Nigella Lawson and Marcus Samuelsson weigh in with their own favorites.
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Recipes: Spiced Seared Eggplant With Pearl Couscous | Savory Thai Noodles With Seared Brussels Sprouts | 22 Recipes to Feed a New Vegetarian Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook, YouTube and Pinterest.
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View our collections of Thanksgiving Side Dish Recipes, Thanksgiving Potato Recipes, Thanksgiving Sweet Potato Recipes, Thanksgiving Brussels Sprouts Recipes, Stuffing and Dressing Recipes for Thanksgiving, Make-Ahead Thanksgiving Recipes and Thanksgiving Potluck Ideas and Recipes.
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The recipes are five-star affairs: a sheet-pan supper of coriander-seed chicken with caramelized brussels sprouts for one night this week; and a platter of lemony pasta with chickpeas and parsley for another.
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Find all your serving dishes, and label the ones you're going to use: mashed potatoes in the blue earthenware crock; schmaltz-roasted brussels sprouts on the slate-hued platter; dressing in the copper roasting pan.
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But I had a great meal of Thai-style mussels and roasted brussels sprouts at Amber Ox Public House, the rare kind of microbrewery where the food menu is as enticing as the draft list.
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I found a really good tahini ranch dressing recipe on Bon Appetit, so I make this and toss it in with red cabbage, Brussels sprouts, and shredded carrots to go alongside my roasting potatoes and tofu.
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Get the recipe: Coconut-creamed spinach Salty prosciutto and crunchy hazelnuts add an extra depth of flavor Compound ghee — clarified butter mixed with garlic, sour cherries, apple cider vinegar, and honey — really makes Brussels sprouts shine.
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We buy a whole chicken for roasting, chicken breasts, bread, eggs, pineapple, grapefruit, cucumbers, Serrano peppers, pickling seasoning, dill, buttermilk, butter, basil, Brussels sprouts, asparagus, onions, and dark brown sugar for the rest of the week.
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With its simple batter and flavorful dipping sauce, it's an easy weeknight preparation that takes advantage of whatever vegetables you have a taste for (brussels sprouts!) or happen to have in the fridge (carrots and onions).
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I eat one of the bowls I meal prepped yesterday and brought from home — wild rice, beets, Brussels sprouts, squash and a soft boiled egg with Trader Joe's Everything But the Bagel seasoning and tahini sauce.
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I'm a particular fan of Twitter user Judy Brown's Christmas prank, which involves two of the most disgusting foods on earth: Ferrero Rocher chocolates (sorry) and Brussels sprouts (which are only good when roasted or fried).
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After the main Thanksgiving meal, Ms. Van Rosendaal enjoys rounding up her guests after the meal to make pirogi from leftovers, using shredded roast turkey, brussels sprouts and potatoes for filling, and dousing them with gravy.
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But if you add some of your own protein to say, the Brussels Sprouts and Tahini harvest bowl, you'll have a fully composed meal that's far healthier than heating up a box of mac and cheese.
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Shredded Brussels sprouts and honeycrisp apples are by turns refreshing and racy; shiitake mushrooms and shredded collards left to ferment for 140 days yield a kimchi that takes on the texture of meat — crossed with fire.
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"There's basically a lot that can go wrong with the cold," said Mr. Yoder, who raises chickens and grows produce in Danby, Vt. On Friday, Mr. Yoder's farm was running heat lamps near the brussels sprouts.
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At The Lark, a warmly lit space in the Funk Zone, I feasted on raw cuts of hamachi and perfectly roasted brussels sprouts, while sipping on a cocktail that brilliantly combined rye, agave and chocolate bitters.
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Sautéed Brussels Sprouts With Sausage and Pickled Red Onion I made this for dinner last week with a big bowl of rice, a pound of brussels and a half-pound of hot sausage for two adults.
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Related: 8 Kitchen Tools That Will Elevate Your Cooking SkillsEat Your Veggies With Fat Certain veggies, including broccoli, cauliflower, Brussels sprouts, and dark greens, contain fat-soluble vitamins like A, E, and K, which dissolve in fat.
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I end up with butternut squash ravioli, mayonnaise, baked beans, cauliflower latkes, frozen butter chicken with rice, frozen vegetable biryani, fresh Brussels sprouts, a loaf of bread, naan, and some (new?) egg fritata things that look delicious.
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I eat some rotisserie chicken, creamed corn, green bean casserole, rosemary stuffing, mashed potatoes and gravy, Brussels sprouts made with bacon grease, homemade biscuits, my salad with red onion, croutons, and Italian dressing, and some homemade pickles.
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I bake a big salmon fillet, boil cauliflower (some of which I leave as florets and then use the rest for cheesy mashed cauliflower), roast Brussels sprouts, slice zucchini, and warm up the last of the risotto.
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Playing to my heritage, I serve the usual Thanksgiving items with a Southeast Asian twist: brussels sprouts seared in fish sauce, garlic, and chiles; sweet potatoes roasted with citrus and cumin; and coconut added to pumpkin pies.
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It's very difficult to cook recipes like the coconut rice with brussels sprouts and the artichoke crostini with mint pesto and not make dramatic declarations along the lines of: Why don't I eat like this every day?
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While Paulette was getting ready upstairs, Robert took charge of dinner, which entailed pouring the sparkling water and calling for the children, after which Kiki appeared with the halibut and Brussels sprouts, spinach salad on the side.
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From genetic factors (a single gene determines whether we find brussels sprouts bitter or sweet), to the cultural — considering fried grasshoppers and grilled monkey brains as delicacies — taste isn't a matter of the best set of arguments.
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I ordered the Pollo Criollo — a Jidori chicken dish marinated in Peruvian mint and served with sweet potato gnocchi, ají amarillo sauce, walnut pesto, and mushroom escabeche — and Roasted Cashew Brussels Sprouts, both of which I loved.
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Once seated, we proceed to order more drinks (I get a white wine inspired lager and later an orange mango lager) and more food — harissa broccoli, Thai lime Brussels sprouts, french fries, potato perogies, and bison charcuterie.
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At her home in Denver, his mother, Sharmilla Lalchandani, has been showing the executive chef, Spencer Caine, how she makes family-style vegan dishes, like yellow lentil dip, bharta (stewed eggplant), brussels sprouts saag and dosa wraps.
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D. takes F. with him to bring one of the pans of brownies to our neighbor, who still has tons of family in town, while I prep the Brussels sprouts we are having as a side for dinner.
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Longtime friend Brian McMonagle, who describes McCauley "as an amazing source of life," spoke with her on Sunday afternoon — hours before she disappeared — as she was cooking Brussels sprouts for a Christmas dinner she was attending with friends.
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Mike's Hot Honey, 12-Ounce Honey With a Kick, available at Amazon, $8.06I try to avoid processed and natural sugar, but I still drizzle a bit of this spicy honey when roasting things like Brussels sprouts or carrots.
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Brussels sprouts and eggplant were especially compelling because they were able to retain the most oil, either by absorbing it, as in the case of the eggplant, or by being trapped within the layers of the brussels sprout.
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Then I moved to Berkeley for college, and for the first time, I understood how someone could hate her vegetables: The pallid, overcooked steam-table brussels sprouts and zucchini served in the dining hall were depressing at best.
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Mr. Charles even has a trapper who brings him beaver, which Ross Larkin, the chef de cuisine, cooks in a pouch and shows it to the flame before serving it beside its jus cupped in brussels sprouts leaves.
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Thanksgiving dinner is traditionally a meat-lover's paradise, so when the NYT suggested their recipe for Brussels sprouts sliders would be everybody's "new favorite Thanksgiving appetizer," many users rushed to tell the venerable news organization that they were wrong.
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Food and farming contributes 108 billion pounds to the economy, propelled by the EU seasonal workers who spread out across fields at dawn to pick daffodils in January, strawberries in summer, apples in September and Brussels sprouts in December.
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Certain raw fish dishes could be served at any number of New York restaurants, like slices of sea bass showered with brittle strands of fried brussels sprouts, or raw cherry trout twirled around crunchy nests of fried potato threads.
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Celebrate the solstice with his hot spiced white wine, then read about the history of the Christmas card before planning what he calls a "quiet" Twelfth Night meal of salmon and brussels sprouts followed by a chocolate-hazelnut mousse.
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But the Hastings-Sunrise address was the original, and Ms. Harowitz insists it's still the best spot in town to chow down on their trademark brussels sprouts taco and cult-followed nachos with feta, Cheddar and Monterey Jack cheeses.
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EZRA LEWIS, the new chef at Wallflower in the West Village, is bringing something of a sweet tooth to the menu, with a foie gras and banana bread terrine with blueberry gel, and brussels sprouts with bourbon-bacon jam.
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"The real quandary now for the processed food industries is not just dialing back on salt, sugar and fat — which they're all doing — but figuring out ways to replace their ingredients with real stuff, like Brussels sprouts and broccoli," Moss says.
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Georgia shrimp held its own with ham and cranberry beans, but in a grilled sea bass entree, the pleasing texture of the fish was almost drowned in a riptide of more assertive flavors: smoked pork belly, lentils and brussels sprouts leaves.
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He picks up our weekly staples and a few items we need for meals this week (bananas, spinach, kale, red peppers, cucumbers, tomatoes, lentils, eggs, black beans, canned tomatoes, chickpeas, Brussels sprouts, tea, coffee, frozen vegetables, and canned sparkling water).
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I put away the CSA produce: honey, maple syrup, raspberry jam, popcorn (still on the cob), Brussels sprouts, tomatoes, sweet dumpling squash, buttercup squash, a pumpkin for pie, beets, lettuce, carrots, potatoes, sweet potatoes, radishes, parsnips, fennel, apples, and onions.
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"Infants are learning when parents exhibit disgust in response to artichokes or Brussels sprouts — and infants are also learning when adults show that they like French fries more than broccoli," Lumeng, who wasn't involved in the study, said by email.
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Don't miss a terrific kale and shaved brussels sprouts number with cranberries and walnuts; or the vibrant Chappy salad, with tiny chickpeas, red and green roasted peppers, feta, red and yellow beets, and sunflower seeds — a circus on a plate.
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Whereas a middle-class white man in a comparable situation might turn to Reddit, or to video games, and might openly express his disaffection, these women purchase throw pillows on clearance and cook Brussels sprouts like nothing has gone wrong.
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Laura Ramirez-Mann proposed versatile dishes just about anyone can eat, like steamed green beans, mushroom gravy, roasted Brussels sprouts, and baked sweet potatoes with sides of candied pecans, brown sugar, and butter that guests can add on their own.
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Spring's tender greens and shoots; summer's juicy zucchini and tomatoes; fall's pumpkins and brussels sprouts; winter's dense roots — it's easy to come up with a harmonious dish within each season, in which all the vegetables roast at about the same rate.
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On another trip, my husband, Jorge, and I drive to my friend's apartment in Queens, where we drink beers and talk music and translation, and where we sit on the couch to eat perfectly sautéed brussels sprouts with warm, dried chilies.
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Let's make it a Thanksgiving warm-up this week: turkey cutlets dressed in olive oil, salt and pepper, and roasted in a hot oven on a sheet pan with diced carrots and onions, shaved brussels sprouts, a few sprigs of thyme.
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Bay scallop crudo is served with chive broth, endive and house-made Pernod pop rocks; sautéed foie gras comes with Chartreuse tapioca; grapefruit, chiles and crème fraîche season brussels sprouts; and dessert beignets are filled with sour cherries and foie gras.
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Appetizers include crunchy tater tots topped with eel sauce, aioli, and bonito flakes; fried Brussels sprouts with vegan fish sauce (made with seaweed and mushrooms); and plump bao buns filled with sweet-and-sour pickles and meaty-textured deep-fried tofu.
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Here, Mr. Vongerichten, who also runs a more casual all-day restaurant in the hotel, has created a menu that skews English, with oysters, grilled meats and fish, savory pies, sea bass en croûte served tableside, and shaved brussels sprouts salad.
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When we chop, chew, and digest cruciferous veggies like cauliflower, Brussels sprouts, cabbage, and bok choy, they break down into biologically active compounds that both protect our cells from DNA damage and kill cancer cells, at least in animal tests.
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Now it's a book: "Salad for President: A Cookbook Inspired by Artists," featuring recipes from Tauba Auerbach (shredded brussels sprouts with almonds and shaved apples), Laurie Anderson (roasted eggplant dip served with herbs) and William Wegman (deconstructed charoset on toast).
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Jojo Rabbit nimbly takes up that challenge by drawing out uncomfortable laughs, whether it's at the sight of a pack of kids happily burning books or a young boy confidently describing Jews as having horns and smelling of Brussels sprouts.
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Green beans, lima beans, asparagus, peas, sweet potatoes and even brussels sprouts all came in cans, preserved "at the peak of their natural goodness," as an A. & P. ad promised in 1936, and home economists encouraged women to take full advantage.
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The appealing flavor combination of Brussels sprouts, dates, and tamarind was wasted, one Friday evening, on a prissy cut of pork called a "porcelet," a bone-in chop from a milk-fed piglet, which was not particularly flavorful (and, worse, overcooked).
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I know you've heard this before, but it bears repeating: Fill half or more of your plate with low-carbohydrate vegetables, like broccoli, cauliflower, spinach, green beans, carrots and brussels sprouts, and have a side salad with a dribble of dressing.
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His dishes typically consist of a protein (chicken, steak or fish) with vegetables (salad, spinach, asparagus, or brussels sprouts.) Dorsey does treat himself to dessert but limits the intake of sugar to only mixed berries, dark chocolate, or a glass of red wine.
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For instance, since we decided not to watch movies together at each other's home alone, we've had to brainstorm other ways to spend our time like trying out different coffee shops, finding the best Brussels sprouts in town, and reading books together.
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After 20193 days of commitment to the strict eating plan, the couple went all out on Thursday night with a feast that ran the gamut of tastiness: fried and sweet plantains, steak, rice, Brussels sprouts and more, as shown on Lopez's Instagram story.
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Read more: A nutritionist claims vegan diets can stunt brain development, but other health experts say plant-based eating is perfectly healthyBut veggies like broccoli, Brussels sprouts, and sweet potatoes can provide choline, and you can get iodine from fortified (iodized) table salt.
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But Brussels sprout powder — that is, Brussels sprouts that have been dehydrated and ground into a dust — doesn't appear until midway down the ingredient list for the puffs, meaning they contain more sorghum flour, sunflower or safflower oil, nutritional yeast, and rice bran.
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For his one daily meal, Dorsey has a protein (either fish, chicken, or steak), vegetables (an arugula or spinach salad, asparagus, or Brussels sprouts), and a dessert of mixed berries or dark chocolate, all of which he eats after 6:30 p.m.
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You could make a baked potato on Sunday night, eat it alongside Alison Roman's recipe for sautéed brussels sprouts with sausage and pickled red onion, watch the Zac Posen documentary "House of Z" on Netflix, think about draping, dream of nice clothes.
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We both get grain bowls with a mix of brown rice and lemon farro salad and I get it with salmon, shaved brussels sprouts, dill cucumbers, sautéed mushrooms, curried cauliflower, pickled cabbage, seasoned sunflower seeds, and cucumber dill yogurt dressing (she pays).
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And participants who got the lowest levels of vitamin C at the start of the study were 93 percent more likely to develop frailty than individuals who consumed the most foods rich in vitamin C like broccoli, Brussels sprouts, lemons and lychees.
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Brussels sprouts, broccoli, peppers and fruits like kiwis and oranges that are rich in vitamin C: Multiple studies have found that vitamin C can reduce certain substances in the body that can cause inflammation including high-sensitivity C-reactive proteins and interleukin 6.
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Tonight, we'll set up a sourdough sponge for Christmas morning waffles, prep a Hasselback potato casserole to go with tomorrow's bird, as well as hashed brussels sprouts and some cherry preserves we'll cut with red wine and then silk up with butter.
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The menu at the slope-side wood-paneled Thistle Pub & Grill hewed to local flavors like cherry barbecued pork (over 103 percent of the nation's tart cherry harvest is grown in the area annually) and shaved brussels sprouts salad with Michigan apples.
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We buy seltzer, individual yogurt cups, cat food (trying to get a stray to trust me), Pirate's Booty, coffee beans, those amazing chocolate caramels, potatoes, chuck roast, blueberries, half and half, two packs of boxers for J., bananas, raspberries, granola, avocados, and Brussels sprouts.
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There are plenty of other autumnal favorites that could be rolled out as seasonal offerings: It is, after all, the season of apples, pears, and grapes, in addition to vegetables like Brussels sprouts, cauliflower, and broccoli, all of which have had trendy moments recently.
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I pick up avocados, spinach, sweet potatoes, mushrooms, broccoli, brussels sprouts, a stir fry veggie kit, wheat bread, ground beef, breakfast sausage, whole wheat egg noodles, beef broth, sour cream, two Amy's bowls for my lunches, a box of brownie mix, and Reese's Pieces.
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I have salmon, sweet potato fries (in the air fryer, which is amazing), and brussels sprouts, and watch season 1 of Glow while I eat with my boyfriend, B. It might sound weird, but we don't eat the same meals even though we live together.
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I cook a pot of rice, chop up Brussels sprouts, bake chicken breasts two ways (one with garlic and this amazing za'atar that I bought in Israel, the other with chili-lime seasoning and chili powder), and also bake a couple servings of chicken parmesan.
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The chef, Michael Gordon, who worked at Bouley, Asiate and Savory, is producing wine-friendly fare like a chilled shiitake soup, crisp brussels sprouts with pastrami, roasted chicken breast with leg and thigh potpie alongside, hanger steak with red wine sauce, and pan-roasted skate.
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Spyce's menu includes dishes like the Hearth bowl, made with Brussels sprouts, sweet potatoes, sauteéd kale, apples, quinoa, yogurt and a balsamic glaze; and the Thai bowl, made with roasted chicken, sweet potatoes, bok choy, brown rice, shallots and garlic in a Massaman curry sauce.
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She roasts fish fillets over slices of grapefruit, orange and lime; she piles capers and pecorino into thin-sliced raw brussels sprouts; she puts whole-wheat flour and shredded coconut into her chocolate-chip cookies; and everything comes out as beautifully as she promises.
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Our choices included roasted truffle sprouts (sliced brussels sprouts and pancetta in a soothing honey truffle glaze that tamed the sometimes overly strong sprout flavor) and baby lamb chops (meaty, rosemary-scented, and served with grilled corn and arugula in an olive oil balsamic dressing).
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"Five hundred calories of soda has a much different impact on hunger hormones, blood sugar, energy, and fat storage than 500 calories of Brussels sprouts," says Sarah Thomsen Ferreira, RD, IFNCP, manager of clinical nutrition at the center for functional medicine at Cleveland Clinic.
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Christmas Eve menu: Butternut squash soup Poached Maine lobster with leeks and carrots Roasted Christmas goose with cabbage and brioche dumpling Venison loin with celery puree Prime beef tenderloin with roasted Brussels sprouts Red wine poached pear with spiced hot chocolate Cost: $145 per person
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Roast them with olive oil, salt and pepper to retain their nutrients and help you absorb the vitamin A. Or try roasting them with lemon slices so the veggies absorb the juice and drizzle with a little butter, like this Roasted Lemon Pepper Brussels Sprouts recipe. 4.
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Other seafood dishes could be underwhelming; there wasn't much flavor in tiny remoulade-dressed shrimp served in a scooped-out November tomato, and hard little nubs of mussels undermined all the effort Ms. Grieveson put into steaming them with harissa, fennel, brussels sprouts and spaghetti squash.
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From a stupid-good plate of charred Brussels sprouts with cotija, lime juice, red wine vinegar and a smoked jalapeño remoulade to the mole tot poutine Ortega is famous for: a crispy mound of tater tots covered in 22-ingredient mole negro, queso, crema, cilantro and onions.
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This salad is basically what happens when the late fall/early winter farmer's market is really popping off and you can't resist buying a little bit of everything—Brussels sprouts, sweet potatoes, heirloom carrots, kale, and frisée lettuce, all tossed in an apple cider-mustard vinaigrette.
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I get back to work and I warm up my lunch of a veggie burger, sauteed red onions, rice, and Brussels sprouts and update my mailing address with USPS online ($3063), request an absentee ballot for the April primary, and read the new MD while I eat.
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Pete, lost in thought, made snacks for his wife to eat later while she watched TV; Susan, lost in thought, made lunch for her daughter; and I, lost in my task, made salad for Susan: salad mix, broccoli, cauliflower, sweet peppers, brussels sprouts, radishes, carrots and feta.
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But I grant it nothing; all the wealth, the power, the status, the view from the 63rd floor doesn't mean I hold you higher than the prep cook listening to her textbooks for night school on tape while she cuts a barrel full of Brussels sprouts.
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According to THR, however, after receiving a call from HFPA proposing the 100% plant-based menu a few days before Christmas, he switched to a main course of king oyster mushrooms with wild-mushroom risotto, roasted baby purple and green brussels sprouts, globe carrots, and pea tendrils.
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And so here are black bean tacos with avocado and spicy onions; a quinoa bowl with crisp brussels sprouts, eggplant and tahini; maple-roasted tofu with butternut squash and bacon; meatless meatballs in marinara sauce; Indian butter chickpeas; mushroom Bourguignon; and vegan sausages with cauliflower and olives.
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Last year, Splichal added an abundance of plant-based options to the menu, and this year, celebrities will have more than enough vegan and vegetarian options to try, from Beyond Meat sliders with caramelized onions to Brussels sprouts frites to beet "poke" and tomato "tartare," reported People.
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Of course, my celibacy was also encouraged by health class presentations in which the nurse thrust her meter stick toward the projector screen to show us what gonorrhea looked like under 300X magnification, and how genital warts the size of brussels sprouts would take over our bodies.
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Buy milk, eggs, olive oil, turkey bacon, tuna steaks, a salmon fillet, Havarti cheese, sweet potatoes, brussels sprouts, zucchini, penne pasta, marinara sauce, mushrooms, an eggplant, buttermilk, shrimp, chicken pot stickers, garlic naan, a single-serve palak paneer meal (no judgement zone), and a bar of dark chocolate.
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After making this dish once, you can use it as a template for future sheet pan suppers with pasta, swapping in vegetables like brussels sprouts, mushrooms, cherry tomatoes, asparagus, zucchini, eggplant and cauliflower for the broccoli, and other soft cheeses — perhaps goat cheese or Camembert — for the ricotta.
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He's someone's dad, a spluttering retired colonel full of gravy and defeat, spraying little specks of brussels sprouts from his mouth as he drones on about immigrants at the dinner table, while the kids roll their eyes and push their peas forlornly from one side of the plate to the other.
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According to the US Department of Agriculture, good veggie choices include lentils, which have 8 grams of fiber per half-cup; navy or kidney beans, with 6 grams per half-cup; and Brussels sprouts, green peas, winter squash, spinach and carrots, which have 2 to 4 grams per half-cup.
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She has a firm grasp on the greatest recipe hits of the American South, but it is her command of the Indian spice box that emboldens her, in dishes like brussels sprouts pachadi and Kerala fried chicken and rice waffles, to kick up the heat in ways that Emeril never will.
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It was butchered and shipped overnight (the FedEx shipping cost nearly as much as the bird) and when it emerged from the oven, marinated and basted decadently in butter, the turkey tasted so unspeakably bland that much of it was left on our friends' plates, camouflaged awkwardly under brussels sprouts.
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Throw together my classic "I want a great tasting dinner that seems like it took forever with minimal effort," which is chicken thighs dredged through flour with an excessive amount of Cajun seasoning, along with Brussels sprouts tossed in truffle oil and the must-have butternut squash ravioli from TJ's.
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Recipes: Roasted Paprika Chicken With Potatoes and Turnips | Sausage Parmesan With Garlicky Broccoli | Cumin-Roasted Pork Chops and Brussels Sprouts And to drink... To nobody's surprise, sausage parmesan with garlicky broccoli, with its cooked tomato sauce, sausages and cheese, is a natural with red wine, particularly one with lively acidity.
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Brussels sprouts are tossed with pan-fried tofu, peanuts and crispy seaweed; a mung bean pancake is made with sprouts, kimchi and lard; root vegetables and soy sauce accompany braised short ribs; flaked cod comes with soy-braised radish; and spicy soft tofu with assorted seafood swim in a seafood broth.
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Shame of being different Born into a Southern family with a Greek mother that mixed "good Southern food with good Greek Mediterranean food," family dinners at Harriet's home always included salad, broccoli or Brussels sprouts, healthy greens like turnip greens, chard, kale or spinach, brown rice and chicken or fish.
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Situated on the "verge" of Los Gatos's town lines within the Toll House Hotel, this bar and bistro features Vietnam-born chef Albert Nguyen-Phuoc's take on neo-American comfort foods, starting with popovers and sea-salt black-currant butter, and bar-friendly appetizers such as fried brussels sprouts paired with deviled eggs.
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The chef, whose Chicago restaurant empire includes Avec, the Publican, Big Star and Blackbird, has figured out how to feed guests without fuss, by breaking down flavorful recipes — like brussels sprouts panzanella with balsamic onions and smoked Gouda, or steak with charred radicchio — into make-ahead components for easy last-minute assembly.
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You'll never have to take the extra 10 or 20 minutes to run to the cheap Trader Joe's, where you'll stand on an extra-long line so you can buy an extra-cheap bag of expired Brussels sprouts on the discredited theory that if you save money on food, you can one day retire.
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Or, in the case of cumin-rubbed pork chops with brussels sprouts and crispy sage leaves, while the ingredients would all taste great cooked together on one large sheet pan — the rendering pork fat mingling gorgeously with the sprouts and sage — it would automatically make the vegetables unfit for any vegetarians at your table.
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And, of course, fermentation is behind the restaurant's arsenal of pickled vegetables, the most interesting of which may be the tart brussels sprouts that Mr. Park serves in banchan format alongside roast duck with a mole sauce that could pass muster in Mexico if Mr. Park did not up the funk level with gochujang.
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The menu for the week is a sort of turkey chili with peppers, spicy black beans, and organic super grains from Whole Foods (which we have in our pantry), topped with cabbage slaw and avocado, and then grilled cheese with homemade tomato soup, and a chicken sausage (that we already have) baked with potatoes and Brussels sprouts.
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I get a capon, pomegranates, apples, honey, carrots, sweet potatoes, three bottles of wine, salmon, bagels, frozen pizza, dog food, dog treats, French bread, stuff for a cheese board, sausage, eggs, a cake, beer, chips, dip, firewood, cookies, croissants, chicken breasts, avocado, brussels sprouts, whitefish, dill, romaine, granola bars, coffee, and refills on a few toiletries.
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It's another shared plates type restaurant so we order a ton of food: two types of toast, one with burrata and persimmons and another with taleggio and caramelized onion, farro salad, brussels sprouts, Moroccan-spiced fried chicken and fries, pork and veal braised meatballs, pork cheek ragu with pappardelle and black pepper cavatelli with kabocha squash.
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Burger King's Sprout Surprise Whopper was a promotional menu item available for a limited time in the winter of 2010 at participation locations in the UK.The sandwich, which was met with poor reviews, is a regular Whopper topped with Brussels sprouts and Emmental cheese — a nod to the traditional side dishes at a British Christmas dinner.
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On a cool, Bay Area night, those two dozen eager dads (few of whom knew one another) showed up at our place with an enviable array of fancy cheeses, a homemade coffee cake, some Brussels sprouts smoked via some jury-rigged stovetop contraption, and no small amount of uncertainty about what the hell they were doing there.
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The constantly-expanding Asian fusion food stand got its start as a truck with a menu created by Paul Qui—probably Austin's most celebrated chef—but now there's a combination of trucks, brick-and-mortar locations, and backyard setups at a half dozen bars serving pork belly buns, beet home fries, chicken kara-age, and brussels sprouts salad.
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It's accompanied by five killer recipes that you may want to roll out sooner than you might imagine: for whole roasted breast of veal; for grilled Swiss chard stems with roasted garlic oil; for braised cold fennel hearts; for brussels sprouts steeped in olive oil and fish sauce; and for a dessert of salt-baked pears.
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Inside, chefs and volunteers functioned as hurried line cooks and cashiers doling out brown bags of meals for then and later: roasted fennel and tomato soup, quinoa bowls with braised kale and fried brussels sprouts and toasted sandwiches with ham, a fried egg and roasted garlic aioli, all testaments to Mr. Andrés's insistence on upscale cuisine.
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We go with a list to get stuff for Christmas Eve (Brussels sprouts, red skin potatoes, Caesar salad, steak), Christmas day (frozen chopped potatoes, cream of mushroom soup, cheese, and sour cream), and part of L.'s present to his Secret Santa (pizza dough, sauce, cheese, pepperoni, and sausage to go with his cast-iron skillet.
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You could shop for some of the hardgoods and perishables that you'll need at the end of the week: sparkling cider for the kids; new kitchen towels so you don't need so many paper ones; compostable takeout containers so you can send people home with leftovers; lots of potatoes and onions and leeks and brussels sprouts and carrots.
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A friend happened to walk by and, after I explained what I was doing, told me about being outside of Whole Foods one Thanksgiving when a man was carrying out a large tray for what appeared to be a family dinner — turkey, stuffing, cranberry dressing, mashed potatoes, cornbread, brussels sprouts, pie, the works — and dropped it.
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Recipes: Mushroom Bourguignon | Indian Butter Chickpeas | Meatless Meatballs in Marinara Sauce | Quinoa Bowl With Crispy Brussels Sprouts, Eggplant and Tahini | Maple-Roasted Tofu With Butternut Squash and Bacon | Roasted Vegan Sausages With Cauliflower and Olives | Black Bean Tacos With Avocado and Spicy Onions Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook, YouTube and Pinterest.
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Among DADA Daily's offerings are "Schisandra" chocolate truffles, which are shaped like deep brown lips, as well as green, eye-shaped Matcha Latte-flavored truffles, and two savory snack options: hot turmeric cabbage petals and crispy almond-butter Brussels sprouts, sold in a head-shaped EPP container that doubles as a serving platter or chip bowl.
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A new study published in Social Science & Medicine found that lower-income families are more likely to give up on attempts to feed their kids dreaded good-for-you foods like Brussels sprouts and to resort to less-healthy foods their kids will eat, while richer families will keep at it until their kids have developed a palate for them.
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I get Jarlsberg cheese sticks, eggs, yogurt, rolls, a Stouffer's frozen mac and cheese, frozen broccoli and Brussels sprouts, soap, Ziploc bags, jam, white wine vinegar, tuna, a bag of brown sugar, sparkling water, bottled water, a Starbuck frappuccino, peaches, arugula, apples, a lemon, a shallot, whole grain mustard, a pint of blueberries, and a small bag of baby potatoes ($60.24).
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I get a bag of oranges, bananas, tangerines, almonds, zucchinis, lemons, mushrooms, olives, potatoes, chestnuts, brussels sprouts, muesli, milk, a jar of arrabiata tomato sauce and a jar of plain tomato sauce, pesto, pasta, semolina, Greek yogurts, goat cheese, rocket salad, a jar of soup, a pack of falafel, chickpeas, lentils, eggs, dark and milk chocolate, brioche, ground coffee, shampoo, and toothpaste.
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The constantly-expanding Asian fusion food stand got its start as a truck with a menu created by Paul Qui—probably Austin's most celebrated chef—but now the owners have a combination of trucks, brick-and-mortar locations, and backyard setups at a half dozen bars serving pork belly buns, beet home fries, chicken kara-age, and brussels sprouts salad.
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Cheese plays a tempting role in the Aesop's fable "The City Mouse and the Country Mouse," so it only stands to reason that a restaurant that takes its name from the tale does so well by dairy: lush feta-style cheese from France, burrata from California that smoothly buddies up with crisp brussels sprouts, bold Cheddar in a bite called Country Mouse.
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Five Weeknight Dishes Welcome to Five Weeknight Dishes, where I pass on the recipes we're currently most excited about after work at NYT Cooking HQ. We have people who grew up on frozen chicken fingers and people who grew up on roasted tempeh and brussels sprouts, but somehow we all came around to the idea that Dinner Matters — otherwise, we wouldn't be here.
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It's our catchall name for anything top of rice, and it's different (and a small triumph) every time: coconut rice with avocado and brussels sprouts; black rice with steamed broccoli, spinach and peanut sauce; vinegary sushi rice with a Japanese omelet (whisk a few teaspoons of soy sauce into eggs and cook in sesame oil), green beans and a ginger-scallion sauce.
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Photograph by Eric Helgas for The New Yorker And so you'll find sous-vide short rib (both a technique and a cut of beef that he helped popularize) finished with cold applewood smoke (the kind that figured prominently at cocktail bars in the early two-thousands), but also an appetizer of beet tartare and a selection of "lovingly cooked organic vegetables," including charred Brussels sprouts in cashew sauce.
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According to the menu, folks are gonna have their pick from a variety of hors d'oeuvres ... -- sweet potato flat cakes-- brussels sprouts with cured egg yolk-- smoked pork belly with pickled apple-- salt cod beignet Moving on to the main course options -- here's what Jen and Cooke, or their hired help, will be serving up ... -- either wood-roasted fish with herbs and lemon-infused butter OR ...-- 5-week-aged leg of beef with forager's sauce.
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Finally, I'm home and full of energy; I wash my hair (something I do twice a week with baking soda, water, and rosemary essential oil and a tar shampoo — no oiliness for days!), do laundry, run the dishwasher, make a grocery list for tomorrow, meal prep next week's lunches (sautéed sweet potatoes, diced tomatoes, cannellini beans, black beans, chickpeas and brussels sprouts with turmeric, garlic powder, chili pepper, lemon pepper, and salt and pepper in coconut oil).
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Servings: 22-23Prep: 30 minutesTotal: 40 minutes ½ cup|70 grams walnut pieces 3 tablespoon nutritional yeast 1 lemon, zested and juiced 1 ½ pounds|23 grams brussels sprouts, thinly shaved using a mandolin 1 pound|450 grams lacinato kale, stemmed and thinly sliced 2 firm-ripe avocados, halved, pitted, and thinly sliced crosswise 2 oranges, peeled and supremed ⅓ cup|75 grams olive oil 1 teaspoon maple syrup Kosher salt and freshly ground black pepper, to taste 1.
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The four-piece line includes: Crispy Almond Butter Brussels Sprouts, high in fiber and boosted with pulverized moringa (a plant with "incredible anti-inflammatory powers," she notes); Hot Turmeric Cabbage Petals, spiced with cayenne pepper and apple cider vinegar, a tastier alternative to the ever-popular kale chip; and two varieties of truffles, one matcha-flavored and infused with pea protein powder and vegan white chocolate, the other a blend of chocolate and adaptogenic Schisandra berries.
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And yet on a Tuesday in mid-July, on one of the last weary 90-degree days before the House went on summer recess for six weeks, there was Spanberger, ordering a plate of roasted brussels sprouts at a medium-fussy farm-to-table restaurant with Frankel and friends: Katherine Clark of Massachusetts, the second-highest-ranking woman in the House, Ann Kuster of New Hampshire and Chellie Pingree of Maine, all building neighbors, all Democrats.
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I move into the living room to relax in peace, which means I pull out my laptop, open tabs of new YouTube videos I want to watch, and place an Instacart order for the week (veggie burgers, shrimp, family size chicken breasts, green beans, blueberries, blackberries, frozen mixed berries, bananas, apples, a cucumber, avocados, cilantro, Brussels sprouts, iceberg lettuce, lemons, kale, broccoli, whole wheat bread, country breakfast sausages for T., ground turkey, salmon, bacon, and various snacks for T. while he works at home).
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But as Mattingly explained, there are three sophisticated systems at work: a solar one, in which five solar panels and 12 marine-grade batteries power everything from a water pump to lights and electronics; a water system, which involves the collection and cleaning of river water, as well as some storage and use of rainwater; and the food system, which means not only the plants themselves — dozens of them, from brussels sprouts to blueberries and wild ginger to oregano — but also sensors that monitor the soil.
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Servings: 22Prep: 2425 minutesTotal: 25 minutes for the dressing:23 tablespoons olive oil22 tablespoons fresh lemon juice123 212/235 tablespoons whole grain mustard24 tablespoon apple cider vinegarkosher salt and freshly ground black pepper, to taste for the salad:1/2 cup hazelnuts, lightly crushed1 ounce kale, stems removed and leaves torn into 2-inch pieces5 tablespoons olive oilkosher salt and freshly ground black pepper, to taste8 ounces brussels sprouts, trimmed and halved353 medium sweet potato, scrubbed and cut into 1-inch pieces1 bunch baby heirloom carrots, trimmed and scrubbed clean1 bunch frisée 1.
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Servings: 22Prep: 23 minutesTotal: 2350 minutes Ingredients for the dressing:13 cup water21 disk palm sugar22 cup lime juice25 cup fish sauce2 each Thai chilies, finely chopped1 garlic clove, minced for the crispy leaves:18 each whole lacinato kale leaves, stems removed, medium-sized1 cup Brussels sprout leavesvegetable oil for frying for the salad:2 cups kohlrabi, julienned2 cups Brussels sprouts, chiffonade23 cups lacinato kale, chiffonade3 tablespoons scallions, thinly sliced2 tablespoons cilantro, chopped2 tablespoons mint, chopped3 tablespoons thai basil, choppedkosher salt and freshly ground black pepper, to tasteolive oil, to taste Directions 1.
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I head to Sprouts and LOAD UP. I buy: two types of tofu, veggie burgers, veggie sausages, tempeh bacon, a cauliflower pizza, half and half, coffee (hella coffee), kombucha, whipped cream, fruit-only popsicles, cottage cheese, kale, a big container of mixed baby lettuces, two bags of pre-made salads, Brussels sprouts, apples, eggs, onions, avocados, zucchini, a container of butternut squash pasta sauce, a box of pasta, pre-spiralized zucchini "zoodles," ricotta cheese, mozzarella cheese, cheddar cheese, goat cheese, a package of sliced pepper jack cheese, a loaf of sourdough bread, and some sandwich roles.
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Servings: 4Prep: 15 minutesTotal: 1 1/2 hours 2 1/4 pounds|73 kg large, similar-sized floury potatoes, such as desirée3 cups rock salt1 teaspoon kosher salt, plus more to taste5 ounces|22 grams all-purpose flour, plus more for dusting22 large egg yolk, beaten24 23/25 pounds Brussels sprouts, trimmed and halved23 tablespoons|63 grams unsalted butter¼ ounce fresh sage leaves26 ounces|21 grams peeled chestnuts, quartered22 garlic clove, thinly slicedfreshly ground black pepper, to taste1/3 cup|30 grams freshly grated parmesan2 ounces|50 grams fontina (or other mountain cheese like comte) 1.
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An initial visit just a month after Mrs Robinson's opened revealed an early taste of what Mr. Zviel aspired to: a lively kitchen where he could play and riff with Asian-inspired, umami-rich dishes directly inspired by New York City chefs like Mr. Dufresne and David Chang: a bowl of crispy charred brussels sprouts served with crunchy toasted rice and loads of fresh chopped cilantro; shrimp noodles in a buttery sake-saffron broth, loaded with little salty bombs of fish roe and caviar; a fried soft-shell crab served on a fluffy white bao bun with homemade spicy mayo and a thin slice of kohlrabi.
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