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"sear" Definitions
  1. [transitive] sear something to burn the surface of something in a way that is sudden and powerful
  2. [intransitive, transitive] (formal) to cause somebody to feel sudden and great pain

346 Sentences With "sear"

How to use sear in a sentence? Find typical usage patterns (collocations)/phrases/context for "sear" and check conjugation/comparative form for "sear". Mastering all the usages of "sear" from sentence examples published by news publications.

Just let it sear and sear and sear until it gets brown and crisp.
Our Test Kitchen loves the  reverse-sear method  (starting over low heat and finishing with a super-hot sear).
Carefully place the steak in the skillet and sear the steak on one side until a brown crust forms, and sear any fatty edges. 4.
Morphy Richards Accents Sear and Stew Slow Cooker (6.5 litre)
Pepper will burn during your sear, and you'll ruin it.
Working in batches, sear the pork pieces on all sides.
A hard sear and a quick simmer make it tasty.
Troubled thoughts smolder and then sear in Maggie Koerner's music.
Move to one side and place livers in pan to sear.
The thing about cooking with water… it doesn't actually sear anything.
Flip and sear on other side until browned, another 2 minutes.
Grab the Calphalon Even Sear Multi-Grill for $109.99 at Amazon.
Save $90 on the Calphalon Even Sear Multi-Grill See Details
We sear the pork and cook the rice in the fat.
To sear the tuna, get a cast-iron pan scorching hot.
I sear a steak and the inside is still exceptionally juicy.
The makeshift family develops sweetly, while the scenes of battle sear.
This gets you a nice sear and one solid color throughout.
" Runny said, "I'm sorry, I can't sear a word you hay.
Bukkake, however, managed to sear itself into American culture, erotic and beyond.
Moisture will cause the fish to steam—not sear—in the pan.
And Martha Rose Shulman shows you how to sear grapefruit into perfection.
But it has still managed to sear its way into my psyche.
Sear function is great for finishing off meat, but could be hotter.
Add the patty and sear both sides, cooking through to desired doneness.
As a result, they're forced to endure the sear of self-loathing.
Wolf Gourmet's Electric Griddle can grill, sear, sauté, and even steam food.
The world convulses and fires sear across the face of the Earth.
Sear both sides of the brisket until browned, 4 to 6 minutes.
Customers can sear their meals on hot platters, not on tabletop burners.
Sear the pork chop on both sides (less than a minute each).
It has four basic cooking functions: slow cook, sear/sauté, steam and bake.
He must sear the memory of the Holocaust on human minds for ever.
Sear pork chops on one side for 5 minutes, or until golden brown.
It sits flatter against the pan, thus more easily pulling an even sear.
You can roast it, confit it, sear it, compress it into a paté.
Calphalon's Even Sear Indoor Electric Multi-Grill, however, is not a cheap appliance.
Usually the sear of Australia's summer heat would've subsided by now, as winter approaches.
Use the set to sauté, sear, simmer, bake, broil, braise, roast, fry, and grill.
Officials at Sear Telecommunications and PT&T said they would appeal the committee's decision.
When used together, the Musui-Kamado can steam, sous vide, sear, roast, and bake.
Add scallops to skillet, and sear on 1 side until browned, about 2 minutes.
Add the pork and sear on both sides until lightly browned, about 3 minutes.
You can easily sear five large chicken thighs in it without crowding the pan.
You can, for example, sear, smoke, bake, or grill, depending on what's being prepped.
If you want to sear, sauté, and simmer, the Jetboil Flash isn't for you.
Sear 24 cocktail franks in a skillet, drain on paper towels and let cool.
A nonstick pan will also work, but I prefer the sear of cast iron.
When done, remove from bag and sear in oil or butter on all sides.
A couple of gold-touched daguerreotypes from the 1850s will sear into your mind.
On the app, there was a message asking if I wanted to sear the steak.
The heat will continue to sear parts of the nation, right on through the weekend.
Add the fish to the skillet and sear on both sides, not cooking entirely through.
Super-conflicted conventions over issues and candidates turn into vitriolic confrontations that sear participants' emotions.
We sear all the shrimp, rolled in a little spice: coriander, salt, lime, black pepper.
Isn't the grill reserved for casual dinners and foods that can withstand an enthusiastic sear?
Place the bread slices into the hot skillets and let the slices sear, 1 minute.
Craters on those planets come from electrical arcs, like lightning bolts, that sear the surfaces.
Working in batches, sear the meatballs until deep brown on all sides, about 3 minutes.
A range of common products can sear eyes, if left within the reach of babies.
The boneless and bone-in are thin enough to be succulent after a quick sear.
But a wood fire called upon to sear slabs of marinated meat lights that night.
Or sear some scallops, then give them the brown-butter treatment, with capers and lemon.
Feelings, colors and sounds sear and blaze, and death delivers the same frisson as sex.
While cooking beef, the pan heated up evenly and gave it a nice crispy sear.
You can sear the hell out of the skin and then flip it and roast it.
When hot, add the steak to the pan and sear on each side for 3 minutes.
To preserve its moistness, we sear the fish and quickly wrap it in blanched cabbage leaf.
She even managed to achieve the perfect sear on her beef fillet in its miniaturised state.
I didn't want to miss a second, and I wanted to sear it into my memory.
Start with a frozen steak so you get a better sear and the meat stays moist.
You want the grill marks because they sear the sauce into the flesh of the fish.
The edges of the pot sear the rice, and that blackened rice scents the whole batch.
I've been making this smoked version for a long time, a kind of reverse-sear situation.
Melee's "Dreamland" theme, even once, is to sear the music's every detail onto your amygdala forever.
" "A young, dancing fire will quickly sear the marshmallow coating, keeping the interior cool and firm.
Preheating your grill gets the grate hot enough to sear properly and helps prevent food from sticking.
Mayo also improves Maillard browning, which are the chemical reactions that take place when you sear foods.
It's to sear meat, or any kind of food, after it's been done in the sous vide.
Adjust the dial to change the temperature or set to sear, which gets the grill scorching hot.
Refresh your grilling muscles with the Calphalon Even Sear Multi-Grill, on sale for $109.99 at Amazon.
The remaining effects include fire and toxic gases, which can sear, poison and asphyxiate anyone within range.
Whole green chiles are available on request and arrive in small saucers to sear the palate clean.
Have you or a loved one ever struggled to get a consistent sear on a ribeye steak?
With such a high moisture content, they steam rather than sear when you try to sauté them.
That blast is so powerful that it can sear away pain nerves while causing third degree burns.
In this recipe, you press pork chops into panko and then sear them in an oiled skillet.
"Holy cow!" she said as the skin on slices of golden tilefish began to sear and crackle.
First up: the slow cooker—it can sear, sauté, slow cook, and steam all in one pot.
The chicken came out quite nicely and it was really juicy yet firm, especially after a good sear.
A. is on his way home, so I pan sear the salmon and steam the asparagus for dinner.
Her portrayal of stressed-out single mom Lynn Sear in The Sixth Sense was simultaneously heartbreaking and horrifying.
Australians will be cranking up the pedestal fans, as extreme heatwave conditions sear across most of the country.
If you're looking to get the best possible sear on your steak, you can't really do much better.
Unlike Trump's voters, his pal Putin is poised to get everything on his Sear wish list and more.
The adjustable temperature also makes it great slow cooker, and you can steam, sear, sauté, and reduce sauces.
Authorities identify the Super Bowl as a SEAR event, which means it has a Special Event Assessment Rating.
If you prefer to finish meats with a nice sear, you might be concerned about it getting overdone.
Have you or a loved one ever struggled to get a consistent sear on a rib-eye steak?
Whip out your trusty cast iron to sear the tenderloin, then transfer it to the oven to finish.
Good news: If you can sear a chicken breast in a skillet, you can cook a whole fish.
When butter foam melts, sear steaks on both sides, just until browned, no more than 2 minutes a side.
In fact, we damn well love a tasty piece of seafood that hasn't even been given the slightest sear.
Sear it for a few minutes on each side until it's finished cooking and you've gotten your grill marks.
This reverse sear method may seem counterintuitive, but it creates the best browning and a nice, caramelized crust. 4.
They have over ten robots, all ready to either serve you your favorite meal or sear your face off.
It is nice, but not necessary, to have the ability to sear or brown in the slow cooker insert.
I sear a generous mix of peppers and onions and season them with fresh green chiles, garlic and cumin.
This method produces juicy, tender meat that you can quickly sear, sauté or stir-fry for a weeknight meal.
Give it a sear to brown the crust, and it's close to something you would get at a steakhouse.
Among them was one for Sear Un, an immigrant from Cambodia who avoided deportation because of the governor's pardon.
This will lower the temperature of the meat and keep it from getting too hot as you sear it.
Sear the fish — either filled with fondue, or alone (if serving it atop the fondue) — on a grill or a very, very large hot pan or griddle — or just place in a very hot oven, 400 degrees for 20 minutes if you don't sear it and 15-18 minutes if you do. 7.
And since they have a high heat threshold, you can sear steaks and prepare acidic foods without altering the flavor.
I heavily pepper it, pan sear it for 90 seconds per side and then skillet-poach it in lime juice.
Lump charcoal also burns hotter than briquettes, which is ideal when you want to sear a steak or other meat.
When I think of pork, I picture something crackling and crisp, with golden bits of fat that singe and sear.
Some cooks sear scallops nearly entirely on one side, turning them over for only a minute or so to finish.
Sear until the chicken is golden brown; remove, set aside on a plate, and repeat with the remaining chicken. 3.
Whether you want to slow cook, sear/sauté, cook rice, steam, stew, roast, bake or warm, they do it all.
Yet I was unable to sear a steak in the way the video showed—the burner was clearly too small.
The sauté pan is also equipped with a specially textured Sear surface that is ideal for stir-frying and braising.
Dennis decided to pan sear (and then bake) a bone-in rib eye steak Sunday night and documented it on Twitter.
Heat the olive oil in a medium heavy-bottomed saucepan over high, then sear sausage and veal all over, 212 minutes.
Soeun Neat, whose husband Sear Un was set to be on the Monday flight, said he has been detained since September.
Chlorine and sulfur-rich vapors produce an acrid fog that smells like farts and can sear the lining off human lungs.
It gets screamingly hot and can sear chicken skin to a deep, rich brown or quickly sauté an onion to golden.
Flip the brioche after a minute, ensuring it has a nice sear, and pop into the oven for 6 minutes. 9.
With the new method, Chipotle cooks certain meat in central commissaries, and employees then marinate and sear the meat in stores.
Sear up some seasoned tempeh slabs and use some hot-sauce-streaked vegan mayo for a better-than-your-average BLT.
Heat the oil over medium-high in a large Dutch oven and sear the pork all over, 33 to 7 minutes.
However, with some dishes, such as steaks, you might want to quickly sear each side in a preheated cast-iron skillet.
You can't get a hard sear on meat in an electric cooker; the heating element isn't as strong as your cooktop.
Once the oil is hot, place the chicken pieces skin-side down to sear until golden brown for about 24 minutes.
If you're using Spam, slice the Spam in 1/4-inch slices and sear on medium-high heat until lightly browned.
Use a cast-iron pan to get a really good sear on everything, and do not skip the pickled red onions!
Sear them hard on one side over high heat, then turn them carefully and heat through, then serve with the salad.
On the smart touch display, you can select from a series of different ingredients, combo meals, or settings like sear or bake.
Beef tongue braised in beer had a satisfying sear on the edges and a little extra crunch from flakes of sesame brittle.
Sear-Beland said the town has been "completely in the dark" about track conditions, and she fears there could be another accident.
Add the butter and sear the cabbage, turning once, until each wedge is browned on both sides and tender, about 10 minutes.
Beyond browning the meat and forming a fond, something else happens when you sear meat: it renders fat back into the pot.
There's the obvious, like a juicy boneless pork chop or beef steak: Add seasoning and give it a sear on the stove.
The first was to sear the brisket, letting the browned layer at the bottom of the pot add richness to the sauce.
The spikes are supposed to heat the interior, but the two burgers I've had were very rare with a notably dark sear.
I can do it outside and get a great sear on my steak, without compromising the air quality of my living conditions.
But it's an apt metaphor for the one-word message Maddon wants to sear into the minds of his returning champions: uncomfortable.
The benefit of Scanpan is that you can sear steak like you're cooking in cast iron, but also scramble up some eggs.
You will want, too, chewy buckwheat noodles doused with hot oil to sear in the flavors of red chile and garlic chives.
My husband once shot a Xanax crushed with alcohol (and I was jealous, even though it did nothing but sear his vein).
The idea that these places that sear themselves into your memory could be marred or lost to history, that's to be taken seriously.
A hard sear will put a nice crust on the thighs and finishing them in the oven means you won't compromise moistness either.
You need to have a grill which is really hot so that when you press the steak onto the barbecue, it will sear.
How to grill a steak with a cast-iron skillet Dirty grates don't sear your food; they just keep burning the leftover food.
They'll blanch for about 3-4 minutes—which is just enough time to start sear the chicken, skin-side down in hot oil.
You really have to let the fire get hot enough so that you can sear the meat, otherwise it's just going to stick.
You'll need to vacuum seal your food before it's cooked — and for a finishing sear we recommend using the Bernzomatic TS8000 searing torch.
The Mandalorian is visually stunning, with seamless special effects, high-contrast shots that sear themselves into your memory, and clever set pieces galore.
If a sear is required, the pan can be slid over to the lit side for a fast and furious blast of heat.
The high heat helps to mellow out the pungency of the garlic while giving the chicken an attractively speckled black-and-brown sear.
And if they really want a good sear on their steak, there's no reason they shouldn't be able to buy a skillet, goddammit.
It may look as if it's beginning to dry out, and that's a good thing; it means you'll get a better sear. 10.
I prefer a quick grill to darkly sear the outside of the pork, leaving the center juicy and with a blush of pink.
But those who can sear a scallop to golden perfection — keeping its light balance while bringing out its lusher tenderness — are true heroes.
A few years later, the Waco siege standoff between law enforcement and a Texas religious sect would sear itself into the country's consciousness.
"When grilling, cook the outside over high heat on both sides to get a quick sear or char depending on the grill," says Brooks.
This is to prevent serious burns from a thermal pulse, or heatwave, lasting several seconds that will sear through the area, setting off fires.
Once the pan is slightly smokey, add the chops and sear them, flipping every minute or so until somewhat charred and golden in color.
Baker and food artist Juliet Sear made the confection and finished it off with naked-style frosting, so parts of the cake shined through.
He said seasoning your meat early also draws out some moisture in the meat, which will result in an even better sear when cooked.
The skillet is deep and has a fairly wide surface, so you can sear steaks, fry eggs, and make all kinds of delicious food.
Southern Tasmanian calamari comes crisped over spiced carrots, some of which have been roasted to a caramelized sear, others turned into a sweet purée.
Ninety-two years later, it's considered one of the most influential films of the silent era, and its themes of social stratification still sear.
Seated immobile in her rocking chair, she's still a sight to sear eyes, an ungodly hybrid of Gertrude Stein and a Cabbage Patch doll.
Add the patties to the skillet and sear on both sides until the internal temperature registers 165°F, 5 to 7 minutes total. 7.
He was once so visibly angry that his eyes seemed to sear right through you at even the suggestion that he might be doping.
The food comes on sizzling iron teppan platters heated to 21500 degrees, so customers can sear their food as they like at the table.
It works as promised: slow cooking at 130-degrees with an all-important 45-second high-heat sear results in a near-perfectly cooked steak.
The impressive cut of meat is actually pretty hands-off, requiring just a quick sear in a hot pan and around an hour of roasting.
So I patted the pork chops dry, cranked the dial up to sear, and waited for the plates to reach a toasty 450 degrees Fahrenheit.
This comprehensive stainless steel cookware bundle comes with all the stuff you'll need to sauté, pan sear, fry, and boil your chosen ingredients to perfection.
So let's just set aside all fillet fears here — like how to hell do we successfully sear that sucker without pulling all the skin off?!
After getting a good sear on both sides, I glugged on some of the jarred curry sauce and simmered them until tender, about five minutes.
Instead, he washed his hands, which were now covered in red slime, and picked up a blowtorch to sear the skin of a nearby salmon.
To compensate, I often splay the chicken's legs, then sear the bird in a very hot pan before putting it into the oven to roast.
It is known as a "SEAR 1" event, one that "may require the full support of the United States Government," according to Coast Guard guidance.
All those on stage, whether they know it or not, are now caught up in a conflagration that will sear them from the inside out.
For his rib eye with nam jim, the steak preparation remains the same—season, sear, set aside to rest—but the secret's in the sauce.
The same might be said of Miriam Buether's blindingly gold set (lighted to sear the eyes by Jane Cox), which blazes with nouveau riche vulgarity.
The Calphalon Even Sear Indoor Electric Multi-Grill ($149.99 on Calphalon) can help make a ton of delicious bites from pancakes to steak with ease.
And then sear them in a well-seasoned or nonstick pan, well swirled with olive oil and heated until it is nearly about to smoke.
But put that mayo in your meat marinade, and you'll have a better sear in less time, with more marinade flavor sticking to the meat.
TL;DR: Calphalon's classy dark stainless steel slow cooker can sauté, brown, and sear, and it's only $51.993 at Amazon — $50.99 off the regular price.
You can either cook it low and then turn the heat up at the end, or you can do a sear and then turn it down.
The digital control panel also sits on the clear lid and offers one-touch options to bake, broil, barbecue, roast, grill, steam, sear, and air fry.
Give it a sear You'll want to get some good caramelization on this roast, so start by searing it on all sides on your hot grill.
Heat the oil in a heavy bottom cast-iron pan and sear the flat sides of the cabbage (turning carefully!) until golden brown, about 10 minutes.
When I get home, I sear the chicken and then add garlic, herbes de Provence, and balsamic vinegar to simmer and reduce to make a sauce.
Just before serving, heat the same skillet over medium heat and lightly sear the steaks again to warm them up, about 30 seconds on each side.
This salsa will simultaneously sear your mouth with its Szechuan peppercorn-like tingle and temporarily turn you into an uncontrollable eating machine—it is that addicting.
But if you sear initially, you'll still get the benefits of the flavors and aromas generated, even if the meat is transferred to a moist environment.
"Under new rules all firms will have to set a single easy access rate (SEAR) across all easy access accounts," the FCA said in a statement.
Dredge your chops through this mixture and sear them off in an oil-slicked Dutch oven, reserving them when they're crisp at the edges and brown.
Cooks mince ginger and fresh basil, sear fresh fillets of snapper in fragrant olive oil and create little towers of goat cheese and roasted beet slices.
I first sear them over high heat with just a film of oil but then lower the heat so they brown gradually, becoming deeply caramelized and crisp.
Right: A group of students from Sear Rogers International School sing carols in front of a Christmas tree inside one of Hong Kong's shopping centers on Dec.
Against backgrounds that seem to sear themselves into memory, larger-than-life renditions of animals get up close and personal in Louise McNaught's imaginitive mixed-media paintings.
Designed to sear peppers, tomatoes and the like, and to warm tortillas, it would also work with sausages and, with a slick of olive oil, jumbo shrimp.
Chambers "admitted to knowing the manufacturing and possession of the (Drop-In Auto Sear) was illegal, but he said he does not like laws," the affidavit continues.
As the #MeToo and #TimesUp movements sear through Hollywood, the president of the Academy of Motion Picture Arts and Sciences has come under investigation for sexual harassment.
The "Even Sear" part of the name is due to a heat distribution system threaded through each plate and the thick ceramic coating on the grill surfaces.
"The thing about a vegetable is that you can't just unwrap it, salt it, sear it and put it in the middle of the plate," she said.
This ensures that the wok maintains enough heat to properly sear and fry, as opposed to overloading it, which can lead to steamed meats and watery vegetables.
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Since I wasn't sprinkling them with sugar and aiming for caramelization when I heated them in the pan, I could just sear them very briefly in hot butter.
I've been loving double ribeyes lately… so I sear them in a skillet then bake low and slow, and that results in a super tender piece of meat!
His insults, cruelty and bigotry will sear themselves into the memory of Americans for a long time to come, especially those who are the targets of his invective.
For the noodle bowl, Sin will lightly sear chayote, along with chicken thighs, in a ginger-scallion marinade; that'll top fresh noodles tossed in a furu sesame sauce.
The plan was to create a kind of live reading of the 440-page Mueller report that would help sear its damning findings into the minds of Americans.
But if you're looking for ultrabrowned, crisp-skinned chicken, you can remove the almost-fall-apart-tender cooked legs and give them a quick sear in a skillet.
Like any meat, boneless, skinless breasts benefit from a good sear, which adds fat and texture, and builds a layer of caramelized flavor, just as the skin would.
Calphalon is a pretty distinguished name in the world of kitchenware, and their Unison Nonstick Slide and Sear Surface line almost never goes on sale for this low.
And while the 44-ounce tomahawk steak was more than a fair deal at $90, it would have been helped by a more aggressive sear and more salt.
It took about 25 minutes – you can read a complete recipe here – and although it looks pretty overdone the sear was great and the internal meat was just fine.
While they're perfectly cooked at this point, they're just a little gummy-looking on the outside—but a nice sear in a cast-iron skillet crisps up the skin.
Looking back at 2016, it was inevitable that our contentious presidential election, featuring polarizing icons Donald Trump and Hillary Clinton, would sear itself into the fabric of American style.
Sports of The Times The hatred that arrives rapid-fire into their social media accounts is so personal and acidic that it could sear through even the thickest skin.
To do so, get some fresh sea scallops and sear them in neutral oil, being careful both to get a good crust on them and to not overcook them.
Heat grill to 400° F. Sear slices of steak for a few minutes on both sides, cooking to medium rare (cut into meat while cooking to confirm this). 2.
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J.P. The guitars on "Dweeb" gurgle and sear, as they do throughout the debut album of the Los Angeles band Teenage Wrist, which blends the elegiac and the industrial.
Get blissfully easy access to preset cooking programs with the Instant Pot Ultra — experience ultimate user customization with the multi-cooker's ability to steam, sauteé, sear, warm, and more.
Back home people would straight-up boil it, but I like to put a sear on mine so I roast and then braise to give it a richer flavor.
Super Bowl LIV is a so-called SEAR 1 event, affording it the highest level of federal resources, including explosive detection canine teams, cyber risk assessments and air security.
It's flexible with a razor-thin edge so you can get underneath anything to flip it without dislodging that crispy crust or perfect sear you worked hard to achieve.
Environment: Environmental Protection Agency head Scott Pruitt was in the hot sear Tuesday answering questions from senators skeptical of the steep cuts to the agency President Trump has proposed.
I watched Keller quickly sear a patty of Wagyu beef ($100 a pound) and douse it over and over again with rich butter, sealing in the flavor and the juice.
Working in batches, sear pieces of beef on one side, leaving space between them so you don't crowd the pan; cook undisturbed for 2 to 21 minutes, until nicely browned.
Of everyone I speak to, he has the most ideas about what to do with the flamethrower: he wants to sear steaks, maybe a crème brûlée, maybe light a cigar.
But it also has the ability to sear when set into the cooker casing—the only one I tested that has this feature—and it actually works better that way.
That means if you want a nice sear on your pot roast before you pop it into your crock, you've got to bust out another pan and prep it separately.
Juonran's cousin, Sear Helios, named for the department store his parents visited on a trip to Honolulu, steered from the stern of the canoe with a 50-pound wooden paddle.
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A dead pig is on the ground, blood leaking from its nose and mouth, while three men, equipped with what seem to be flamethrowers, sear the animal for several minutes.
You could sear some steak and make a red-wine sauce to go with it, and serve the meat with Paula Wolfert's recipe for roasted vegetables with garlic and herbs.
Calphalon Unison Nonstick Slide and Sear 5-Piece Cookware Set — $84.99 See Details Looking for more deals, the latest news on cool products, and other ways to upgrade your life?
The 243 West 54th Street (Eighth Avenue) and 154 Seventh Avenue (19th Street) locations are being turned into Pepper Lunch, where customers can sear their own food on heated platters.
Take care to make sure the egg is cooked thoroughly; apply pressure with the spatula to sear the surface of the bread to ensure that it is well done. 7.
Put the oil in the skillet, then add the steak and cook for 6 to 8 minutes, turning once or twice, until a sear forms and the meat is medium rare.
Add 1 tablespoon of duck fat to a large skillet over medium-high heat and sear the duck legs and ribs until golden brown on all sides, 6 to 8 minutes.
Vanishing Twins is composed in short, often page-long chapters that each sear powerful images about love, monogamy, and what we ask of the people in our lives, onto the mind.
According to Lightning strikes sear clothing, scar skin, and deafen earsAs the lightning strikes then exits your body, your hair and clothing might singe or catch fire, and possibly even disintegrate.
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In what feels like a major Haley Joel Osment as Cole Sear in The Sixth Sense moment, we're sensing death all around us — but instead of seeing people, we're seeing flowers.
Sear for 2 to 3 minutes on one side until browned, then stir, reduce the heat to low, and cook for 5 minutes so some of the fat can render out.
New Orleans embraces them while they are alive and reveres them when they are gone; writers, in turn, have helped to sear its legend into the imaginations of America and the world.
The bids submitted by a consortium of TierOne and LCS Group of Companies called Sear Telecommunications, and another by Philippine Telegraph & Telephone Corp were disqualified because they were incomplete, the committee said.
How to Pan Sear a Piece of Salmon Perfectly Recipe: Summer Salmon Nicoise But why does the amount of albumin that comes out of a salmon fillet never seem to be consistent?
So, you're able to sear a steak on both sides with the grill closed around it or make breakfast for the family by opening the grill fully and utilizing both griddle plates.
Add the remaining 1 tablespoon olive oil to the pan, then add the steaks, gently pressing them down to get even contact and a good sear, and let cook for 2 minutes.
Simply sear it on one side until nicely browned, then flip it, waiting and watching for the juices to rise to the steak's surface (a thermometer should read 125 to 130 degrees).
I let mine go 3903 seconds longer, which meant the Cinder readout changed to let me know I was going on an extra-long sear, counting each extra second of my cook time.
Simmer, sauté, and sear whatever your stomach desires in the stovetop function, or simply chuck all your ingredients into the pot and let the Ninja do the work in its slow cooker mode.
In a statement to PEOPLE, Las Vegas Metro Police Department PIO Larry Hadfield said that Russell was taken into custody after a sear warrant was served at his home in Las Vegas. brightcove.
Once the skin is browned, she pulls the chicken out, wipes the pan clean, adds more oil, garlic, chopped rosemary and thyme, and tosses the potatoes in for a sear of their own.
You could make a beer-can chicken on the grill, sear some broccoli on it after it's done, enjoying the interplay between outside air and the burning fuel of charcoal, wood or propane.
When done, preheat a cast-iron skillet on high on the stove, turn on your vent fans, slather the roast in mayonnaise, and sear it on all sides — about a minute per side.
Those upgrades include the installation of steak-cooking stations with a dedicated chef to teach members the best way to sear a piece of imported beef – using the store's recommended seasonings and skillet.
The grill is already fire-emoji hot, you're ready to sear a number of all-beef hot dogs and token vegan options, and you spent an embarrassing amount of time curating the perfect playlist.
Using history to comment on the present is something that film as a medium can do particularly well, especially since images and sounds bring stale stories to life and sear them into our minds.
"The high-grade pre-seasoned cast iron skillet can cook, sear, sauté, bake, broil, braise, fry or grill a wide variety of foods with ease," noted Wise Bread, which named it a top pick.
The panini press is technically just two hot surfaces that could be pressed close to one another, so I started using it to grill burgers, cook hash browns, sear fish, and so much more.
Then they're given a meaningful sear and served alongside a stripe of a sauce I've never had before, made with fermented shrimp and green plums and fresh red peppers: spicy, salty, sour and hot.
Once it's finished cooking, you can bring it out to the grill to for grill marks and to brown the exterior (that same reverse sear method we talked about in the indirect heat tip). 5.
If you cook a lot of meat and don't want to go through the rigmarole of getting out the cast iron to cook and sear your thick steaks I suspect the Cinder will work well.
But I felt "The Sound and the Fury" understood something about how our siblings sear into us as children: the vision of a sister's muddy drawers in a tree, or the sound of her name.
If you love the ability of cast iron to sear meat to the perfect brown, travel easily from stovetop to oven, and last practically forever, you'll appreciate the Lodge Logic 5-Piece Cast Iron Set.
It was tough to say, though, because he landed hard on his left shoulder with a conspicuous crack, and as a sear shot through his side and back, things did definitely darken for a moment.
A few weeks ago, I went in looking for a cut of steak that wouldn't break the bank, something I could casually sear for a quick weeknight dinner, without sacrificing tenderness and good, beefy flavor.
I'll season the meat with paprika, cayenne, some herbs and onion and garlic powder, pan sear the patty and put it on whole grain bread with spicy mayo, pepper-Jack cheese and lettuce and tomato.
It's boiled, then broiled, and not even touched with a shake of salt; instead of getting the standard hard sear, its skin becomes nearly sticky with caramelization, barely dotted with crusty bits and creamy inside.
As with many such things, the simplest preparations are usually the best: My go-to approach with scallops is to pan-sear or grill them, which concentrates their flavor and gives them a crisp exterior.
This was one of my lola's signature dishes: She'd cut the onions half-an-inch thick, sear them briefly, then add a little water to make the pan flare up, so they'd get extra crisp.
For example, she could have asked readers at home to give the chicken a sear when making her olive oil-roasted chicken with caramelized carrots, a kind of weeknight chicken confit included in the collection.
Only then is it deemed strong enough to stand up to the heavy pan that Ms. Bai uses in lieu of a thin-skinned wok, pressing the rice hard against the flat bottom to sear it.
For those without a deep fryer, pour a few tablespoons of olive or canola oil into large heavy bottomed pan, and sear them over medium heat for a few minutes to trap the flavor inside. 8.
They also often boil or sear chicken for around 10 seconds in order to kill bacteria, and many chefs work closely with small farms as a way to make sure they're using the freshest possible meat.
Then I watched him slice and sear a few slabs of prime foie gras ($45 a pound), and combine the duck fat with more butter to sautee a mound of sliced black truffles ($1,500 a pound).
Just like cast iron skillets, the press can be seasoned to create a nonstick surface, and in addition to bacon, you can use the press to quickly sear steaks or hamburgers, or flatten sandwiches or quesadillas.
Also bright flashes — several explosions seem constructed to sear the retinas in a manner like unto a real fiery inferno — and loud noises and, well, anything you would go to a theme park attraction to experience.
Crank up the heat on the stove, get the cast iron hot, splash in a couple tablespoons vegetable oil, sear a piece of meat—and you'll get the most gorgeous deeply golden crust you've ever seen.
After you found out that Dr. Malcolm Crowe (Bruce Willis) was dead the entire time, you had to recall every scene in which you thought Dr. Crowe interacted with characters besides Cole Sear (Haley Joel Osment).
Did you read Melissa Clark's treatise on summer cooking a while back, in which she advised using your grill not just as a place to sear steaks and kebabs and fish, but as an outdoor oven?
It'd be even better to take a recipe for broiled pork chops with peanuts and gochujang, and turn it upside down, using the grill to sear the meat and give it some smokiness, a little char.
I may be back from the store with a harebrained idea by 7, but it takes a while to smoke beef at 180 for 45 minutes so we can have reverse-sear steak tacos really soon.
"The Cambridge Analytical scandal had the right combination of scale, malfeasance, and consequence to sear into everyday Americans how companies like Facebook sell access to our personal information and how dangerous that can be," Laroia said.
The sloped edges let you stir and saute in ways that the straight edge of a cast iron pan can't, but it still has great heat retention if you want that coveted sear on your meat.
Together, they have opened this fast-casual spot featuring antibiotic-free chicken treated to a special overnight brine before being roasted, then finished with a blackened chili-honey-garlic glaze and a quick sear on a grill.
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This powerful – and expensive – smoking grill is more like an outdoor oven than the chintzy charcoal or gas grill you've been using and the unique pellet system adds flavor, sear, and smoke to your hearty cuts of whatever.
And as if that first goal didn't sear a large enough hole in the net, here's the second laser of the bunch, a phenomenally precise free kick that lights up the corner, leaving the keeper at a standstill.
There is a 85033 percent chance of a nightmare scenario for Democrats on Election Day that should sear bone-chilling alarm into the soul of every Democratic leader, donor, worker, registered voter and former president and presidential nominee.
With those parameters in mind, Jasper and his team had to deliberate over every detail — from the width and thickness of the patty to the amount of pressure cooks use to sear the burger without drying it out.
You need the skin for its fat, which will render as the skin crisps, and which you can use to sear onions and those aforementioned artichoke hearts, and the bone, which add flavor and ensure against drying out.
In lieu of the olive oil I'd been using with reckless abandon, I started using a non-stick Canola oil spray to broil salmon fillets, sear chicken thighs, and make vegetable stir-fries, barely noticing a difference in taste.
Factor in some time for Mr. Song to pan fry a plate of shengjianbao: The staff will warn you that an order of the Shanghai-style pork buns will take 2120 to 2250 minutes to slowly steam and sear.
This BK line of enameled steel ovens, available in several sizes and colors, conducts heat well, and can be used to sear ingredients and then maintain them at a slow simmer, whether on the stovetop or in the oven.
Sear off the meatballs before braising, if you have a deep fryer, this step will be quick and easy—at 250°F, blanche the balls for a few minutes until they get a crust and the color on the outside darkens.
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But it is worth overcoming these obstacles because a well-used, well-seasoned cast-iron skillet is truly an all-purpose pan: nonstick enough to cook eggs, hot enough to sear anything and completely functional for roasting, stewing, simmering and baking.
So when I started cooking again, I would just fling a dollop of it in a frying pan and thin it out with some water and make a filet of fish in that, or sear scallops with butter and the chutney.
If I'm cooking sea scallops, I'll sear them in a pan, get a good crust going on each one, then turn them once and serve them almost right away, so that you might think they're barely done in the center.
The newest version of the Instant Pot (the Ultra 60, our upgrade pick) can sear, steam, pressure cook, slow cook, make yogurt, keep warm for up to 99 hours and sous vide (or sous vide adjacent, as I call it).
The plume comes from a patch of raw onions thrown into a hot dry skillet to soften and sear before being joined by a bowl of squid cooked in chicken stock with XO sauce, dried scallops and small, sweet-spicy peppers.
"It's part of the reason it gets that designation SEAR 2, it's the 100th running, it's an iconic event, it is the largest single day (sporting) event in the world so for all those reasons could potentially make it a target," said Dvorak.
Jared is especially drawn to Cameron (Britton Sear), a quiet kid who is by far the most beaten-down enrollee — his inability to make "progress" in Love in Action results in Victor staging a bizarre and deeply dismaying fake funeral for him.
The key to making sure that you neither over-cook your pork or burn the spice rub is to sear the chops briefly, then pop them in the oven to roast at 300° until they come up to the proper internal temperature.
It's key to give the final product not just gorgeous color but a crispy-skin crust that distinguishes it from your average dried-out chicken breast so Eddie presses down with a set of tongs to ensure a heavy and even sear.
Knowing this, chef Bobby Hellen of GG's dropped into the MUNCHIES Garden and picked out a few fine specimens of our Japanese eggplant, which he then soaked in some Chinese black vinegar and lemongrass after giving them a quick sear on the griddle.
Read More: The most terrifying part about getting struck by lightning is what happens to you afterwardsIf you happen to be wearing metal objects, like a necklace, those items can channel the electric current and sear your skin with third-degree burns.
Vance pointed out that food smells most delicious when it is browning, in a process called the Maillard reaction, yet the compounds emitted as steaks sear and bread toasts include brown carbon (a form of particulate matter) and VOCs from incomplete combustion.
Authorities began investigating Nxivm after The New York Times published an article in October detailing how women who belonged to a secret sorority within Nxivm were branded by a doctor who used a cauterizing device to sear a symbol into their lower abdomens.
Like chicken, it's pretty versatile; you can sear it like a steak, pair it with all kinds of other flavors, and use it to complement everything from other types of meat to, in its cured form, a toasted everything bagel with cream cheese.
It gets up to about 1600 degrees Fahrenheit, which has allowed me to sear everything from scallops to steak, and it has outdone every pizza joint in the borough of Brooklyn (*dodges rotten tomato*), all within a tiny corner of my backyard.
But something wasn't so funny for the companies that have tried to sear their brands into the minds of consumers everywhere: For 10 iconic brands including Wal-Mart, Burger King, and Ikea, the overall percentage of near-perfect drawings was just 16 percent.
When they braise the classic red-cooked pork in the oven instead of in a wok, he said, or if they sear the meat first, the way they are taught in Western cooking schools, it changes the flavor, the mouthfeel and how everything works together.
Soen Neat and her husband Sear Un. Neat said the decision gives her hope her family might be reunited, but that the ordeal has left her shaken, unsure of her own status in the country although she has lived here for most of her life.
Yet for all that nuance, there are only three basic steps to making green mole: Whip up that purée in a blender; sear the purée in oil and cook it until it thickens slightly; then add chicken stock and simmer until the mixture is creamy.
Root vegetables roasted with olive oil, butter and thyme in a 425 degree oven, to serve with pork chops you'll sear on the stove, the meat dusted in salt and pepper and rubbed with mustard, then finish alongside the vegetables for 10 or 12 minutes.
A quick sear gives color to the outside, but gone is the gray bit of just-overcooked meat that greets a steak, or the slightly under center found after pulling the steak off the grill or out of the oven when its cook guesses it's time.
Lastly, the 400-nit max brightness can sear my eyes, so when I'm not testing for color accuracy, I prefer to leave the NXG251's brightness at 65 percent, which is more than enough for an office setting, but not bright enough to cause eye strain.
But it is the expected testimony of Marina Krim — who arrived home with her third child to find her two other children bloodied and dead in a bathtub and their nanny slicing her own neck — that will undoubtedly sear the minds of everyone in the room.
Like before, there are passages on the record that sound like 90s UK rave music, but now there are also bits that sway with the wrecking ball energy of Rage Against the Machine ("Psycho Signal Jammer") or sear with Lightning Bolt's noise-punk ecstasy ("Necro Culture Vulture").
I'll be the first to admit that my results don't come close to rivaling what you'd get at a fancy steak house (I didn't bother to sear the meat at all) but I got a totally edible medium-rare results in about five minutes time, and well done in ten.
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You sear a whole chicken in butter and a little oil, then dump out most of the fat and add cinnamon and garlic to the pot, along with a ton of lemon peel, sage leaves and a few cups of milk, then slide it into a hot oven to create one of the great dinners of all time.
Serves 4 people Ingredients: 1 3.5-pound chicken cut into 8 pieces 2 tablespoons ground dry chamomile flowers 2 tablespoons ground black pepper 13 tablespoons salt 2 cups Greek-style yogurt ½ cup harissa paste 2 tablespoons dry rose petals ¼ cup olive oil 2 tablespoons olive oil 1 heavy bottom sauté pan to sear the chicken 1 baking sheet to roast the chicken 1.
Here are our top picks for the best grilling charcoal you can buy:Best charcoal overall:Royal Oak Ridge BriquettesBest all-natural charcoal:Weber Natural Hardwood BriquettesBest lump charcoal:Fogo All Natural Premium Hardwood Lump CharcoalBest charcoal for ceramic grills:Kamado Joe Natural Lump CharcoalBest affordable charcoal:Kingsford's Original Charcoal BriquettesThe best charcoal grills you can buyCharcoal grills sear meat and veggies to perfection and fill food with that perfect smokey flavor.
Here are our top picks for the best grilling charcoal you can buy:Best charcoal overall:Royal Oak Ridge BriquettesBest all natural charcoal:Weber Natural Hardwood BriquettesBest lump charcoal:Fogo All Natural Premium Hardwood Lump CharcoalBest charcoal for ceramic grills:Kamado Joe Natural Lump CharcoalBest affordable charcoal:Kingsford's Original Charcoal BriquettesThe best charcoal grills you can buyCharcoal grills sear meat and veggies to perfection and fill food with that perfect smokey flavor.
Certain words leap out and sear: "har-RASS," as pronounced by a protester from Baltimore, Ms. Smith's hometown, when discussing street life in the shadow of the police; "barbaric" (pronounced, softly, "bah-BAHR-ic"), from an incarcerated Maryland mother, describing everything she wants her children not to be; the harshly aspirated "box," by a pastor eulogizing Mr. Gray, summing up the captivity into which so many black men feel they are born.
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However, Obama should sear into his political soul and remember with crystal clarity what happened to Al GoreAlbert (Al) Arnold Gore2020 Democrats release joint statement ahead of Trump's New Hampshire rally Deregulated energy markets made Texas a clean energy giant Gun safety is actually a consensus issue MORE and Hillary ClintonHillary Diane Rodham ClintonTop Sanders adviser: Warren isn't competing for 'same pool of voters' Anti-Trump vets join Steyer group in pressing Democrats to impeach Trump Republicans plot comeback in New Jersey MORE — and to Democrats and America — when Democrats fall a just tiny bit short in just a few key states.
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Here, for example, "Caelum" #34 layers Greek myth, metallurgy, the 9/11 attacks, and the speaker's encounter with his employer: Through carbonized mist he brings her, Herakles after pinning death with two falls to spare, freeing Alkestis veiled in toile— rumpled deathware translucently spun to lifewear, she maintains silence: in red-flecked crystals, pyroclast throughout dust samples from Towers 1 & 93, from Building 7, microgeodes of iron beading her veil, buckshot hurled in the billions by thermite, and sidefall pleats welded much as cheddar, boiled then iced, blisters milk through furnace into evidence, reeking of sulfur its midwife, with sulfur's transform thermite, the welder's butter knife through I-beams: these the wardrobe not of rescue but reclamation, vulcanism scorching loss so as to sear denial, quick hurt then long release.

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